The smoked salmon sushi is a lovely dish that can be served as a main course for an asian theme meal. Cooked with short grain japanese rice and smoked salmon, the sushi is prepared in rolls with nori and wasabi and rice vinegar for flavor. Along with strips... - 43.7143

1. Rinse the rice thoroughly in cold water, until the water runs clear, then place in a pan with 300 ml/1/2 pint of water. Bring to the boil and cover with a tight-fitting lid. Reduce to a simmer and cook gently for 10 minutes. Turn the heat off, but keep the... - 36.7849

Make sushi with cream cheese and salmon, rolled with ease to make the ultimate sushi appetizer for a party. It's not exactly sushi, but it hit the spot. If you don’t like the raw fishy flavor of salmon in sushi then this recipe is definitely meant for you.... -

Arrange a layer of smoked salmon on the sushi leaf, put long strips of avocado in the middle. Roll firmly into a long roll. Slice into small round pieces - 20.3302

Cook rice according to package directions. In small saucepan combine vinegar, sugar, and mirin, sake, or dry sherry; bring to boil. Stir vinegar mixture into cooked rice; let rice mixture cool slightly. Line 8x8x2-inch pan with waxed paper. Arrange enough of... - 32.1712

Lots of people try to smoke salmon at home, but using a high-temp smoker basically just produces cooked salmon with a smoked flavor. Making Gravlax or smoked salmon at home will not save you a whole lot of money and will need patience but will definitely give... - 91.0363

Making Gravlax or smoked salmon, Scandinavian style, at home is a way to show off your culinary skills! You don’t need a smoker or smoking liquid. The result of curing the salmon in salt, sugar and smoked paprika, for two days gives a beautiful piece of... - 83.6389

While sushi at its most sophisticated is undeniably haute cuisine, at its simplest, sushi is just vinegared rice. It’s easy to make a simple sushi. You just heat a vinegar sauce, cook some rice and toss together. Then prep a few no-cook fillings and... - 45.3306

Looking for an easy recipe that does not take a lot of effort to cook but looks and sounds very impressive? Then this video is just the thing for you. Watch and learn to make the perfect smoked salmon with a tasty sauce. Serve this masterpiece the next time... - 36.6093

Arrange smoked salmon, small bowl of Herbed Cream Cheese and bread on medium-sized serving platter. Garnish with red onion, capers, lemon slices and dill. Herbed Cream Cheese: Beat together until smooth cream cheese, milk, lemon juice and dill weed, and 4 to... - 31.9804

To Make Sticky Rice: Place rice in a medium bowl and cover with cold water. Rub with your fingers until water gets cloudy. Drain rice through a strainer and repeat the procedure 2 more times. Place rice, l cup water, vinegar, and soy sauce in a medium... - 38.1847

Cook the rice, following the instructions given in gohan. Transfer the drained rice to a warmed bowl and set aside. To make the vinegar sauce, combine the vinegar, sugar, salt and monosodium glutamate to taste, then pour the mixture over the rice. Stir gently... - 38.9117

Drive the demons out and welcome some Good luck! Eat Eho maki, a big rolled sushi of 7 lucky ingredients. do not forget that you eat the whole roll without pause or chat, while facing the Eho, the direction of the god of fortune and happiness. -

This poached salmon loin with red and green sushi rice will add true colors to your family's eating experience. Take a look at the video to see how easy this dish is to prepare but how exotic it looks. The young ones are going to love it and this dish is... - 85.1591

This recipe is intended for a kosher replacement for sushi, using special kosher salmon. This is a wonderful kosher recipe for people who enjoy salmon with the crunch of the cucumber. So if you're looking for a recipe to make uramaki"inside-out roll", you can... - 97.085

Learn how to put together a kappa-maki or Japanese cucumber roll, as tasty as those made my sushi chefs. The Japanese delicatessen is explained in a simple and attractive way. Add this recipe to your repertoire of fabulous Japanese sushi appetizers to serve... -

1. Place the salmon in a medium-sized bowl, and separate it into flakes. Add the remaining ingredients except for the parsley, and stir until the mixture is the consistency of a spread. 2. Shape the salmon mixture into a log. Spread the parsley out on waxed... - 23.5854

1 In a food processor or blender, whirl the cream cheese, salmon, sourcream, 2 teaspoons of the lemon juice, the salt, and pepper for 30 to 45 seconds or until smooth. Taste and add more lemon juice, salt, orpepperifyou like. 2 Transferee spread to a small... - 30.1412

Potted Smoked Salmon is a fine Christmas recipe. The Potted Smoked Salmon gets it grant taste from Salmon mixed in dry white wine and flavored with pepper. If you are a seafood lover then you should try this Potted Smoked Salmon recipe. - 44.493

California Maki Sushi is the new popular dish that is gaining a lot of fame. In this sushi the rice is outside and the nori wrap is inside unlike other traditional sushi. Watch this video for the recipe. - 77.2232

Natalie gives a novel to the classic sushi rolls by using a crunchy snack as one of the ingredients. A great appetizer, it tastes equally good with tea. Watch this video as uses brown sushi rice to make this tasty and healthy snack! - 84.9855

a delicious healthy appetizer for your st patricks day menu - 24.3527

Smoked salmon on fettuccini in creamed dill sauce, sounds like a perfect recipe for a leisurely holiday. The chef here has wonderfully prepared the smoked salmon and homemade pasta with a flavorful mayonnaise and dill sauce. Great idea for a sumptuous holiday... - 97.9689

Squeeze juice from lime over melon pieces; toss until evenly coated. Wrap 1 strip salmon around center of each piece of melon and each wedge of kiwi. Fruit with Ham: Substitute 24 thin strips fully cooked smoked ham, 3 x 1 inch, for the smoked salmon. - 20.3559

Wrap salmon around asparagus spears; arrange on serving dish. Pipe mayonnaise over rolls. Add lemon wedges to dish; garnish with parsley. Chill well before serving. - 22.1019

Soak the salmon in water to cover 3 hours; change the water twice. Drain; chop the salmon fine. Add the tomatoes and scallions, chop until a paste is formed, adding the water gradually. Chill. Serve in sherbet cups or in a deep bowl as a dip. - 24.4822

Blend together the mayonnaise or salad dressing, onion, parsley, and lemon juice. Spread on bread; place salmon on 4 slices bread. Top with remaining bread. - 24.7577

Would you like to treat your family to an Italian delicacy this weekend? This video is just apt for you. Watch the chef share her secret recipe of Italian Tagliatelle with Smoked Salmon and Leek, that can be easily replicated at home. Click the play button... - 80.6189

Beat together the salad oil and vinegar; stir in dill, sugar, salt, and pepper. Pour over cucumber slices. Refrigerate several hours or overnight. To serve, place slices of red salmon on buttered bread. Arrange the sandwiches and cucumber salad on a serving... - 35.4106

Roughly chop smoked salmon, place in electric food processor or blender with melted butter, blend until combined. Gradually add combined lemon juice and oil, blend until smooth. Add cream and mustard, blend until combined. Season with salt and pepper, fold in... - 26.7331

Planning a Valentines Day party? How about preparing some pasta combined with exotic flavors of salmon. Watch the video to see how the chef combines pasta with buttermilk cream and salmon to make that perfectly succulent recipe. A very simple supper dish for... - 83.4605

The Smoked Salmon Rolls I prepare are the favorite for my peers and everytime I throw a party, they insist that I make this. Just check out the recipe of the rich tasting Smoked Salmon Rolls, your peers too will love it for sure. - 26.1299

Smoked Salmon Mousse has a smooth taste. Smoked Salmon Mousse is very easy to make. Smoked Salmon Mousse should be tried by salmon lovers. - 31.7498

Chop the smoked salmon coarsely. Put it into a blender, or through a food mill, together with the single [light] cream, lemon juice, a little salt, freshly ground black pepper and nutmeg. Blend it to a smooth puree then beat in 3 tablespoons of liquid... - 37.6104

Position knife blade in food processor bowl; add first 8 ingredients. Top with cover, and process until smooth. Transfer salmon mixture to a small serving bowl. Cover and chill. Garnish with fresh dill sprigs, if desired. - 31.1596

In food processor, puree together salmon, cream cheese, mayonnaise and lemon juice until smooth. Mix in onions, dill and pepper. (Pate can be refrigerated in airtight container for up to 2 days.) - 22.4149

Remove any bones and skin from the salmon and mince or chop finely. Cream the butter and 2 tablespoons of the lemon juice together, then beat in the salmon, and season with salt and cayenne pepper to taste. Add the Tabasco and remaining lemon juice and mix... - 35.4103

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough rounds on cornmeal. 2. In a large frying pan, heat olive oil over medium heat. Add onions and... - 32.8997

Soak hickory chips in enough water to cover about 1 hour before grilling. Drain chips. In saucepan cook celery and onion in the 3 tablespoons butter till tender. Pour over stuffing croutons. Add parsley, lemon peel and juice, salt, and pepper. Toss together... - 41.2576

These Crepes Romaine are truly tempting !This dish with the smoked salmon tastes incredible ! Try out these Crepes Romaine for your next meal and tell me if you like them ! - 35.327

Pates are always seen as a difficult dish to make but with a video as detailed as the one you are just about to watch, things are guaranteed to become easy and fun. Sue McMohan shares a recipe that is easy to make and yummy to taste. Making pate was never... - 126.161

–  Place salmon slices in a serving dish and garnish with other ingredients - 19.9594

You'll simple love this Smoked Salmon And Avocado recipe. A rare combination of avocado and smoked salmon; I bet, you would love to prepare this recipe again and again. - 23.5684

Who doesn't love sandwiches? Chef Bhal Dave teaches you to roll the perfect sandwich with smoked salmon stuffing at home. Simple and lucid, this recipe will help you pull off a perfect meal for your foodie friends and family. - 67.3149

Trim the slices of toast, cut each into 5 even-sized pieces and butter one side of each. Sprinkle with salt and pepper, cover with thin slices of smoked salmon, then spread with curry butter. Place in a hot oven for a few minutes. Dish up neatly, garnish with... - 23.6063

Cream of Fennel Soup with Smoked Salmon is hot favorite around the world. The perfect blend fennel, dry white wine, sour cream, nutmeg along with smoked salmon and dash of salt and pepper makes Cream of fennel with smoked salmon a treat to recon. - 44.7686

Blend all the ingredients except the cream together to form a smooth paste. Add the cream to give a soft consistency. Serve with sliced olives sprinkled on top after putting the mixture into a bowl. - 27.1323

Baked Eggs With Smoked Salmon has a Juicy taste.The Eggs and Cheese gives the Baked Eggs With Smoked Salmon Lips smacking taste. Must catch it - 38.9937

Rinse, drain, and cut salmon into small pieces. Combine all ingredients except butter and crumbs. Turn into a 1-quart casserole. Melt butter; toss with crumbs. Sprinkle over casserole. Bake, uncovered, at 350° for 30 to 35 minutes. Garnish with green... - 35.3032

For those who love to cook and eat salmon and love grilled fish for its wonderfully smoky flavor, this recipe of fennel smoked salmon teaches you how to cook and serve this much loved fish like a fine dining restaurant. Chef John teaches you to experiment... - 126.011

Here the chef has shared a wonderful smoked salmon cakes recipe prepared with left over smoked salmon. Simply season and combine the salmon with other ingredients and here your salmon cakes are ready in just a few minutes. This is a great way to use left over... - 98.2689

Arrange salmon on plastic wrap in 12 x 8 inch (30 x 20 cm) rectangle. Mix cheese with dill; spread over salmon. Press row of capers into cheese along one long edge; beginning at edge with capers, roll up jelly roll style to enclose capers in center. Wrap in... - 34.2207

Cut bread slices into cubes to make about 11 cups (2.75 L); set aside. In small saucepan, melt butter over medium heat; cook leeks and mushrooms for 3 to 4 minutes or until leeks are softened. Remove from heat. Cut salmon crosswise into 1/2 inch (1 cm) wide... - 45.9986

In 5-quart glass or plastic container, combine water, salt, sugar, pepper and onion powder. Stir until salt and sugar are dissolved. Add salmon pieces to brine. Cover and refrigerate 8 hours or overnight. Drain and discard brine from salmon. Rinse with... - 38.4687

In 5-quart glass or plastic container, combine brine ingredients. Stir until sugar and salt are dissolved. Add steaks to brine. Cover and refrigerate 12 hours or overnight. Drain and discard brine from steaks. Rinse with water. Pat dry with paper... - 41.1487

Smoked Salmon Canapes has a defining taste. Smoked Salmon Canapes is an easy to make recipe. The salmon lovers should try Smoked Salmon Canapes. - 26.4815

Smoked salmon is a favorite when it comes to party appetizers. These are so very easy yet elegant and perfect to serve when you have unexpected guests during the holiday season or at a dinner party to accompany the Champagne and cocktails. Watch Alba make... - 120.902

Smoked Salmon Open Sandwiches is a delicious sandwich that your taste buds will fall in love with. Surprise your family with this yummy Smoked Salmon Open Sandwiches for your next picnic! - 24.808

Peel papaya halve, scoop out seeds, and slice. Arrange several slices on each salad plate and drape with smoked salmon.(Or cube the papaya, wrap with a salmon strip, and skewer with a toothpick.) Garnish with a wedge of lime and watercress sprigs. - 21.5942

Cream cheese with butter and cream, place in pan over low heat, break eggs into pan, stir constantly with wooden spoon until mixture is smooth. Add smoked salmon, capers and dill, stir until eggs are just cooked and creamy. - 20.1797

Arrange 12 paper-thin slices of smoked salmon on a dish. Garnish with wedges of lemon. Have a pepper mill of black pepper on the table. Serve with thin slices of pumpernickel or dark rye bread spread with unsalted butter. Very thin slices of toast can replace... - 24.482

In a blender or food processor fitted with a metal blade, puree cream cheese, lemon juice, milk and 3 ounces smoked salmon until smooth. Add remaining salmon; turn machine on and off until mixture is blended but bits of salmon remain. Do not puree. Spoon into... - 25.606

Rinse the fresh salmon under plenty of cold running water. Pat dry on kitchen paper. Put in a small bowl with the white wine. Cover and microwave on HIGH for 3 minutes. Remove the skin and bones from the fish. Break the fish up with a fork and pour the cognac... - 38.4787

Put all the ingredients into the container of an electric blender and blend until smooth or grind the salmon and capers, whip the cream and combine all the ingredients. Grind additional pepper over the top of the dip. - 20.6753

Blend cream cheese with sour cream. Gently fold in caviar and spread salmon slices with mixture. Roll up and cut into 1 1/2-inch lengths. Serve chilled. - 25.9221

Blend cream cheese with sour cream. Gently fold in caviar and spread salmon slices with the mixture. Roll up and cut into 1 1/2-inch lengths. - 21.3446

Here is great video for a wonderful and absolutely delicious pasta recipe that is salmon and pasta combo. Try out this amazing recipe at home and a memorable cooking experience with this video and you are surely going to love this! - 135.939

Mix together until blended the cream cheese and lemon juice. Spread cream cheese over pumpernickel bread. Arrange half the cucumber slices on each sandwich and top with equal amounts of the smoked salmon. Garnish salmon with chopped green onion. - 33.4263

Mix all ingredients except the salmon until smooth. Add the crumbled salmon gently. Serve cold with crackers or pita bread. This can be made with unsmoked canned salmon and is also delicious. - 30.4674

Combine avocado pulp, ricotta cheese, sour cream, lemon juice, salt and pepper in processor, process until smooth. Spread avocado mixture onto slices of smoked salmon. Roll up like a swiss roll, cut into 2.5cm lengths. Secure each roll with a... - 25.5801

1. Combine salmon, Ricotta cheese, avocado, lemon and pepper seasoning and lemon juice. 2. Reconstitute crepes following directions on packet. Place a heaped spoonful of salmon mixture on each crepe, fold into triangles, place in a greased shallow dish, brush... - 22.6366

In small bowl of an electric mixer, beat cream cheese, salmon, and dill weed until smooth. Or whirl in a food processor until smooth. Spread on cocktail-size bagels. Makes about 1 1/4 cups. - 25.0674

In asmall bowl, combine the first eight ingredients. Spread over bread slices; cut each into four triangles. Top with salmon. Garnish with dill. - 29.4041

1. Spread each bagel half with cream cheese and sprinkle with chives. Top bagel halves with salmon, onion, avocado and capers. Sprinkle with lemon juice and serve immediately. - 25.1087

In a bowl, squeeze the juice of the grapefruit, orange and lemon. To the juices add the salt, pepper and mustard and mix well. Your grapefruit sauce is done. Cut the white part of the fennel into thin slices and arrange them on a serving dish. Dice the green... - 39.626

Prepare Smoked-Salmon Spread; set aside. In a small bowl, soak onion rings in ice water 15 minutes. Drain; pat dry with paper towels. Split bread lengthwise, but do not cut through. Open carefully; pull out center of loaf, leaving a 1/2-inch shell. Spread... - 36.6306

Smoked salmon is a sheer delicacy. It makes yummy topping for your bagels, a delectable filling for your sushi rolls and perfect hors d'oeuvres when treating a crowd. This recipe shows how to grill salmon in a few easy steps. - 72.7482

Chop the smoked salmon into very small pieces. Skin the trout and remove the flesh from the bones. Pound the trout flesh and salmon to a pulp and gradually work in the butter until you have a smooth paste. Add the chopped onion and mix thoroughly. Season with... - 31.536

1. Preheat oven to 300°F (150°C). 2. Generously butter four 3-inch (8-cm) ramekins. 3. In a food processor, beat together the cream cheese, eggs, cream, Parmesan, Gruyere, salt and pepper until smooth. 4. Pour enough of the cheese mixture into the ramekins... - 34.1862

Insert metal blade. Place salmon, egg yolk, and lemon juice in work bowl; process continuously until pureed. With motor running, pour oil through feed tube in a thin, steady stream; continue processing until smoothly blended. Cover and refrigerate until cold... - 36.7532

Smoked Salmon Sandwiches has a Wonderful taste.The Sweet Butter and Bread gives the Smoked Salmon Sandwiches Gripping taste. - 36.265

1. Break off and discard the woody stalk ends of the asparagus and, using a potato peeler, thinly peel the stems. Cut each asparagus spear in half. Cook in boiling water for about 5 minutes until just tender. Drain well and keep hot. 2. Arrange half of the... - 28.4422

Rinse fish and pat dry. Prepare Brine; brine fish for 6 hours. Rinse and let dry as directed. Cover wood chips with warm water and let stand for at least 20 minutes; drain. To smoke, ignite charcoal briquets and set up barbecue as directed Adjust barbecue to... - 31.4525

In a medium skillet cook the bacon, stirring frequently, for about 5 minutes. Add the onions and cook for another 5 minutes. Add the flour, stirring briskly to blend. Add the potatoes and fish stock. Simmer for 30 minutes. Add the salmon, cream, butter, salt,... - 37.6016

1. Combine first 7 ingredients in a small bowl. 2. Spread 2 tablespoons mayonnaise mixture over each bread slice. Top 5 bread slices evenly with salmon slices and salad greens. Top with remaining bread slices, coated side down. - 26.7463

Preheat oven to 400°F. Brush pastry shell lightly with egg white and bake for 5 minutes. Let cool slightly . Preheat oven to 450°F. Distribute salmon over bottom of pastry and sprinkle with cheese. Beat all remaining ingredients together except garnish and... - 38.8558

Mix brine thoroughly in a non-metal container. Soak fish for at least 12 hr., turning several times. Then dry fish in smoker 6-8 hr. using favorite wood such as alder or cherry chips. - 23.869

Prepare Basic or Blender Hollandaise Sauce; keep warm over hot water. Do not let water come to a simmer. Toast muffin halves; butter lightly. Place smoked-salmon slices on top of buttered muffin halves. In a medium saucepan or skillet, pour water 1-1/2 to 2... - 34.7192

Trim the stalks from the spinach and plunge the leaves into boiling water for 1 minute. Drain, rinse with cold water and drain again. Pat dry on kitchen paper (paper towels). Mash the cheese with the herbs, lemon and anchovy essence. Season to taste with... - 38.3329

Timbales Of Smoked Salmon is a delicious dish that has a unique flavor! I pick this dish for most of my parties as they have never let me down. Try this Chicken Rose recipe and you will understand what I am talking about! - 28.288

1. Bring a large pot of water to boil. Add pasta and cook until tender. Drain immediately. Transfer pasta to a large mixing bowl. 2. While the pasta is cooking, make the dressing. Place garlic and half of 1 red pepper in a blender or in a food processor... - 34.7642

Position knife blade in food processor bowl. Add first 5 ingredients. Pulse 8 times or until mixture is minced. Place mixture on a sheet of heavy-duty plastic wrap, and shape into a 2-inch-thick patty. Cover and chill at least 8 hours. Spoon yogurt onto... - 35.7594

Place a steamer basket in a large saucepan with 1/2" of water. Place the potatoes in the steamer and bring to a boil over high heat. Reduce the heat to medium, cover, and cook for 15 minutes, or until the potatoes are very tender. Drain well. Heat the oil in... - 44.2146

In a medium bowl, stir together the potatoes, egg white, flour, salt, and pepper. Warm the oil in a large no-stick skillet over medium-high heat. Spoon the potato mixture into the skillet and flatten into an even 10" round. Cook for 2 to 3 minutes per side,... - 40.6848

Tested with a fork, 1 1/4 to 1 1/2 hours. Brush fish occasionally with melted butter. Sprinkle the hickory chips over coals every 20 minutes. Stuffed Smoked Salmon Hickory chips 1/2 cup finely chopped celery 1/4 cup chopped onion 3 tablespoons butter or... - 38.4271

Sift the flour into a bowl and stir in the yeast, salt and sugar. Mix with the water to a thick batter. Cover and leave in a warm place for 30 minutes. Whisk the egg yolks and milk together and whisk into the batter with the butter. Whisk the egg whites until... - 38.2341

This video is in Japanese - 81.3105

PREPARE THE TOPPING the night before serving. Combine the cottage cheese and ricotta in a colander and let sit for at least 1 hour to drain slightly. Place the cheeses in a food processor with the lemon juice and process until very smooth, about 3... - 42.8199

Many still congratulate me for this excellent Smoky Salmon Sandwich recipe. I have had a passion for sandwiches from when I was young and this Smoky Salmon Sandwich tops the list. You will love it! - 30.997

Soften the cream cheese with the cold white sauce and spread 2 tablespoons of the cheese on each crepe. Lay the smoked salmon over the cheese and fold or roll the crepes. Lay in a buttered oven-proof dish, dot with butter, and reheat in a preheated 400°F... - 23.5684

Place smoked salmon in blender. Blend until fine. Combine cream cheese, lemon juice, and milk. Stir to make a paste. Add seasonings. Mix well. Add salmon; blend thoroughly. Roll into 22 balls. Chill. - 30.6635

Have cheese at room temperature and mix in lemon juice, grated onion and a little pepper. Blend until very soft. Spread on slices of salmon and roll up like a swiss roll and cut into 2 inch (5 cm) pieces.Chill several hours before serving. Dip both ends of... - 26.1532

Mash Cream Cheese with onion flakes and curry; spread on salmon slices and roll up each, jelly-roll fashion. Chill overnight or for several hours. Cut each salmon roll into 3 slices and place on cucumber slices. Garnish with pimento, if desired. - 23.821

Traditional Caesar salad is tossed with sliced black olives, diced tomatoes and thin sliced red onions then topped with smoked salmon. - 25.4682

All you need is fresh salmon, old coals and a large juicy lemon to make this incredibly delicious, simple hot smoked salmon dish. It’s a great idea for what to do after your 4th of July barbecue party, using the left-over coals and wood chips to smoke and... - 121.124

Cook cabbage in salted water. Peel away each outer leaf as it becomes done. Chop and reserve the middle 1/2 of the cabbage after cooking. Saute onion in butter until soft, add chopped cabbage, sausage, salt, black pepper. Cook until tender. Cool mixture. Fold... - 37.0485

Peel cucumbers, remove seeds with apple corer or knife. Cut into slices about 5mm thick; you need about 20 slices. Process smoked salmon with cream cheese and dill. Using a fluted pipe and bag, pipe salmon mixture around top of each slice of cucumber. - 24.1543

Nothing like a nice creamy carrot risotto and some smoked salmon for the guest that is coming! Cook this idea for lunch and your sure win the smile from the guest! Steve shows you how to make this elegant dish! See the video for more! - 99.2008

In a medium saucepan reduce cream over medium high heat until reduced by half. Add salmon, dill, and pepper and cook 1 minute longer. Pour over fettuccine and toss to blend. - 22.8567

Cut the bread for these open-faced sandwiches in either squares or rounds. Spread each slice generously with butter. Cover the bread with thin slices of smoked salmon. Sprinkle chopped, hard-cooked egg whites over the salmon and top that with hard-cooked egg... - 24.4775

Follow the Video - 12.7915

Blend cheese with capers; spread on salmon slices. Roll, jelly-roll fashion. Chill. Cut into 1/2 -inch slices. Serve on cocktail picks. - 18.4687

Combine water, vinegar, mustard, sugar and salt in small saucepan, mix well. Place pan over moderate heat, bring mixture to boil, reduce heat and simmer about 3 minutes, uncovered, until one teaspoon of mixture remains in saucepan. Cool. Chop salmon finely,... - 35.0581

Blend cream cheese and mustard; spread part of mixture thinly on canape bases. Place piece of salmon on each canape top with dot of remaining cream cheese mixture or, if desired, pipe all the cream cheese mixture around base. Top each canape with sprig of... - 19.8153

In small mixer bowl beat cream cheese at medium speed, scraping bowl often, until light and fluffy (2 to 3 minutes). Add salt, lemon juice, onion, liquid smoke and horseradish. Continue beating until well mixed (1 to 2 minutes). By hand, stir in salmon. Spoon... - 37.5953

Mock Smoked Salmon makes a prefect starter of a romatic diner. If you love you seafood with lemon and tossed with pepper then Mock Smoked Salmon is the recipe you should try. - 25.9979

Want to add an interesting twist to regular smoked salmon? Then watch this video and follow the recipe shared here. Guaranteed to please everyone's taste buds! - 91.7039

Nothing can beat this terrific entertaining appetizer recipe, smoked salmon tartare with a mustard dressing. Check out this outstanding video to amaze your guests with a flavorful and appealing dish that would definitely be a crowd pleaser. Take a look… - 120.396

Sometimes combining a few simple ingredients together creates a magical dish, like this smoked salmon and cream tartlets. Watch this video for the simple steps of preparing these luscious little babies. - 91.7503

Preheat the oven to 400 degrees. Butter the insides of 4 individual souffle molds. Place buttered molds in the refrigerator. Saute the onion in the butter in a skillet until tender. Beat the egg yolks in a medium mixing bowl until very thick and light in... - 41.559

In a saucepan over low heat, warm the cream to 105 F (40 C). Remove from heat and stir in the buttermilk. Transfer cream to a bowl and allow the mixture to stand in a warm place, loosely covered with plastic wrap, until thickened but still pourable. Stir... - 32.7314

Preheat the oven to 350°F. In a large saute pan or skillet over medium-high heat, heat the oil and saute the onion until translucent, about 4 minutes. Add the potatoes and saute for about 5 to 6 minutes, or until limp. Add the carrots and fennel and saute... - 36.233

1. Place watercress leaves, parsley, egg yolks, flour and pepper to taste in a food processor and process until mixture is smooth. Transfer watercress mixture to a bowl. Place egg whites in a bowl and beat until stiff peaks form. Fold egg white mixture into... - 35.3323

Combine first 7 ingredients; stir well. Spoon into serving bowl; cover and chill several hours or overnight. Sprinkle with parsley just before serving. Serve with melba rounds. - 24.5154

Cook in boiling water just until firm to the bite (al dente). Drain, rinse, and set aside. Combine in bowl until well-mixed. Fill pasta shells. - 28.7929