Remove entrails of jack salmons, cut off heads, and remove fillets from the backbones, skin fish. Remove all the bones, fold back the tail ends and pat them lightly, to form triangles. Make stock from fish heads and backbones. Salt fish slices, place in a... - 37.4481

Smoked Salmon Mousse has a smooth taste. Smoked Salmon Mousse is very easy to make. Smoked Salmon Mousse should be tried by salmon lovers. - 31.7498

Pates are always seen as a difficult dish to make but with a video as detailed as the one you are just about to watch, things are guaranteed to become easy and fun. Sue McMohan shares a recipe that is easy to make and yummy to taste. Making pate was never... - 126.161

Smoked Salmon Sandwiches has a Wonderful taste.The Sweet Butter and Bread gives the Smoked Salmon Sandwiches Gripping taste. - 36.265

Rinse fish and pat dry. Prepare Brine; brine fish for 6 hours. Rinse and let dry as directed. Cover wood chips with warm water and let stand for at least 20 minutes; drain. To smoke, ignite charcoal briquets and set up barbecue as directed Adjust barbecue to... - 31.4525

In 5-quart glass or plastic container, combine water, salt, sugar, pepper and onion powder. Stir until salt and sugar are dissolved. Add salmon pieces to brine. Cover and refrigerate 8 hours or overnight. Drain and discard brine from salmon. Rinse with... - 38.4687

Looking for a simple main dish recipe that looks as impressive as it tastes? Then watch this video and learn to make seared salmon that your guests are sure to love! - 103.631

Beat cream cheese until creamy. Add sour cream, lemon juice, shallots, and dill; beat until blended. If made ahead, cover and refrigerate until next day. Set salmon on a platter or board. Set cheese mixture, endive, and bagels alongside. Cut fish into thin... - 33.0393

Pour liquid smoke into a 5- to 6-quart pan. Set a rack in pan. Arrange salmon in a single layer on rack and cover pan tightly. Bake in a 350° oven until fish is opaque but still moist in thickest part; cut to test 10 to 12 minutes. Set aside. Meanwhile, in a... - 41.3295

Soak oak or hickory chips in water 1 to 24 hours. Brush fish liberally with vegetable oil on both sides; sprinkle with salt. Refrigerate fish while preparing grill. Prepare charcoal fire by piling charcoal in one corner of grill; let burn 15 to 20 minutes or... - 22.508

Soak hickory chips in water to cover for 10 to 15 minutes. Meanwhile, wipe fish with a damp paper towel. Melt 2 tablespoons of the butter in a small pan; generously brush over fish flesh. Using several thicknesses of heavy-duty foil, make a boat big enough to... - 32.4397

Looking for an easy recipe that does not take a lot of effort to cook but looks and sounds very impressive? Then this video is just the thing for you. Watch and learn to make the perfect smoked salmon with a tasty sauce. Serve this masterpiece the next time... - 36.6093

Arrange smoked salmon, small bowl of Herbed Cream Cheese and bread on medium-sized serving platter. Garnish with red onion, capers, lemon slices and dill. Herbed Cream Cheese: Beat together until smooth cream cheese, milk, lemon juice and dill weed, and 4 to... - 31.9804

Looking for a great easy way to grill salmon? The chef here marinates the salmon in a flavorful maple-soy sauce and garlic marinade. Then grills up this delicious maple-glazed salmon in just a few minutes. - 106.365

If you have fish and eggs, then get out your pan to cook up this delicious Pan Fried Fish Fillets With Eggs. This Pan Fried Fish Fillets With Eggs does not take very long to make either. You will love this one! - 36.5322

1 Trim, wash and dry the cabbage and shred it finely with a large sharp kitchen knife. Put the shredded cabbage into a bowl, sprinkle lightly with salt and leave to stand while continuing with the preparation. 2 Drain the marinated herring and fillet them.... - 40.2685

Zakouski Russian Hors D'Oeuvre is a very tempting recipe that you must try out. Prepare the Zakouski Russian Hors D'Oeuvre in a jiffy and let us know after you've enjoyed it ! - 31.7533

Lots of people try to smoke salmon at home, but using a high-temp smoker basically just produces cooked salmon with a smoked flavor. Making Gravlax or smoked salmon at home will not save you a whole lot of money and will need patience but will definitely give... - 91.0363

Making Gravlax or smoked salmon, Scandinavian style, at home is a way to show off your culinary skills! You don’t need a smoker or smoking liquid. The result of curing the salmon in salt, sugar and smoked paprika, for two days gives a beautiful piece of... - 83.6389

1. Place the salmon in a medium-sized bowl, and separate it into flakes. Add the remaining ingredients except for the parsley, and stir until the mixture is the consistency of a spread. 2. Shape the salmon mixture into a log. Spread the parsley out on waxed... - 23.5854

1 In a food processor or blender, whirl the cream cheese, salmon, sourcream, 2 teaspoons of the lemon juice, the salt, and pepper for 30 to 45 seconds or until smooth. Taste and add more lemon juice, salt, orpepperifyou like. 2 Transferee spread to a small... - 30.1412

Potted Smoked Salmon is a fine Christmas recipe. The Potted Smoked Salmon gets it grant taste from Salmon mixed in dry white wine and flavored with pepper. If you are a seafood lover then you should try this Potted Smoked Salmon recipe. - 44.493

Are looking for a low calorie salmon recipe that is easy to make and delicious to eat? See this wonderful video that shares a recipe for steam-fried salmon fillet. The recipe is simple and great for slimming too. Watch this video to make this fabulous salmon... - 127.844

Hot Smoked Mackerel Fillets is an amazingly tasty and filling dish that you will love preparing for your family! I serve this often for a hearty dinner meal at home especially if we are celebrating a family occasion. Very filling and delicious, the Hot... - 37.315

a delicious healthy appetizer for your st patricks day menu - 24.3527

Smoked salmon on fettuccini in creamed dill sauce, sounds like a perfect recipe for a leisurely holiday. The chef here has wonderfully prepared the smoked salmon and homemade pasta with a flavorful mayonnaise and dill sauce. Great idea for a sumptuous holiday... - 97.9689

Squeeze juice from lime over melon pieces; toss until evenly coated. Wrap 1 strip salmon around center of each piece of melon and each wedge of kiwi. Fruit with Ham: Substitute 24 thin strips fully cooked smoked ham, 3 x 1 inch, for the smoked salmon. - 20.3559

Wrap salmon around asparagus spears; arrange on serving dish. Pipe mayonnaise over rolls. Add lemon wedges to dish; garnish with parsley. Chill well before serving. - 22.1019

Soak the salmon in water to cover 3 hours; change the water twice. Drain; chop the salmon fine. Add the tomatoes and scallions, chop until a paste is formed, adding the water gradually. Chill. Serve in sherbet cups or in a deep bowl as a dip. - 24.4822

Blend together the mayonnaise or salad dressing, onion, parsley, and lemon juice. Spread on bread; place salmon on 4 slices bread. Top with remaining bread. - 24.7577

Would you like to treat your family to an Italian delicacy this weekend? This video is just apt for you. Watch the chef share her secret recipe of Italian Tagliatelle with Smoked Salmon and Leek, that can be easily replicated at home. Click the play button... - 80.6189

Beat together the salad oil and vinegar; stir in dill, sugar, salt, and pepper. Pour over cucumber slices. Refrigerate several hours or overnight. To serve, place slices of red salmon on buttered bread. Arrange the sandwiches and cucumber salad on a serving... - 35.4106

Roughly chop smoked salmon, place in electric food processor or blender with melted butter, blend until combined. Gradually add combined lemon juice and oil, blend until smooth. Add cream and mustard, blend until combined. Season with salt and pepper, fold in... - 26.7331

Planning a Valentines Day party? How about preparing some pasta combined with exotic flavors of salmon. Watch the video to see how the chef combines pasta with buttermilk cream and salmon to make that perfectly succulent recipe. A very simple supper dish for... - 83.4605

The Smoked Salmon Rolls I prepare are the favorite for my peers and everytime I throw a party, they insist that I make this. Just check out the recipe of the rich tasting Smoked Salmon Rolls, your peers too will love it for sure. - 26.1299

Chop the smoked salmon coarsely. Put it into a blender, or through a food mill, together with the single [light] cream, lemon juice, a little salt, freshly ground black pepper and nutmeg. Blend it to a smooth puree then beat in 3 tablespoons of liquid... - 37.6104

Position knife blade in food processor bowl; add first 8 ingredients. Top with cover, and process until smooth. Transfer salmon mixture to a small serving bowl. Cover and chill. Garnish with fresh dill sprigs, if desired. - 31.1596

In food processor, puree together salmon, cream cheese, mayonnaise and lemon juice until smooth. Mix in onions, dill and pepper. (Pate can be refrigerated in airtight container for up to 2 days.) - 22.4149

Remove any bones and skin from the salmon and mince or chop finely. Cream the butter and 2 tablespoons of the lemon juice together, then beat in the salmon, and season with salt and cayenne pepper to taste. Add the Tabasco and remaining lemon juice and mix... - 35.4103

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough rounds on cornmeal. 2. In a large frying pan, heat olive oil over medium heat. Add onions and... - 32.8997

Soak hickory chips in enough water to cover about 1 hour before grilling. Drain chips. In saucepan cook celery and onion in the 3 tablespoons butter till tender. Pour over stuffing croutons. Add parsley, lemon peel and juice, salt, and pepper. Toss together... - 41.2576

These Crepes Romaine are truly tempting !This dish with the smoked salmon tastes incredible ! Try out these Crepes Romaine for your next meal and tell me if you like them ! - 35.327

Sprinkle fillets with 1/2 teaspoon salt and 1/4 teaspoon pepper; dredge fillets in flour. Cook fillets in 3 tablespoons butter and hot oil in a large skillet over medium-high heat 2 to 3 minutes on each side or until fish flakes easily when tested with a... - 41.3655

Preheat your oven to 375°F.cut six 14 inch circles of parchment. Spread a teaspoon of butter on one half of each circle. Rinse the fillets and pat them very dry with paper towels. Place 1 fillet on the buttered half of each parchment circle and season... - 35.4836

–  Place salmon slices in a serving dish and garnish with other ingredients - 19.9594

You'll simple love this Smoked Salmon And Avocado recipe. A rare combination of avocado and smoked salmon; I bet, you would love to prepare this recipe again and again. - 23.5684

Who doesn't love sandwiches? Chef Bhal Dave teaches you to roll the perfect sandwich with smoked salmon stuffing at home. Simple and lucid, this recipe will help you pull off a perfect meal for your foodie friends and family. - 67.3149

Trim the slices of toast, cut each into 5 even-sized pieces and butter one side of each. Sprinkle with salt and pepper, cover with thin slices of smoked salmon, then spread with curry butter. Place in a hot oven for a few minutes. Dish up neatly, garnish with... - 23.6063

Cream of Fennel Soup with Smoked Salmon is hot favorite around the world. The perfect blend fennel, dry white wine, sour cream, nutmeg along with smoked salmon and dash of salt and pepper makes Cream of fennel with smoked salmon a treat to recon. - 44.7686

Blend all the ingredients except the cream together to form a smooth paste. Add the cream to give a soft consistency. Serve with sliced olives sprinkled on top after putting the mixture into a bowl. - 27.1323

Baked Eggs With Smoked Salmon has a Juicy taste.The Eggs and Cheese gives the Baked Eggs With Smoked Salmon Lips smacking taste. Must catch it - 38.9937

Rinse, drain, and cut salmon into small pieces. Combine all ingredients except butter and crumbs. Turn into a 1-quart casserole. Melt butter; toss with crumbs. Sprinkle over casserole. Bake, uncovered, at 350° for 30 to 35 minutes. Garnish with green... - 35.3032

For those who love to cook and eat salmon and love grilled fish for its wonderfully smoky flavor, this recipe of fennel smoked salmon teaches you how to cook and serve this much loved fish like a fine dining restaurant. Chef John teaches you to experiment... - 126.011

Here the chef has shared a wonderful smoked salmon cakes recipe prepared with left over smoked salmon. Simply season and combine the salmon with other ingredients and here your salmon cakes are ready in just a few minutes. This is a great way to use left over... - 98.2689

Arrange salmon on plastic wrap in 12 x 8 inch (30 x 20 cm) rectangle. Mix cheese with dill; spread over salmon. Press row of capers into cheese along one long edge; beginning at edge with capers, roll up jelly roll style to enclose capers in center. Wrap in... - 34.2207

Cut bread slices into cubes to make about 11 cups (2.75 L); set aside. In small saucepan, melt butter over medium heat; cook leeks and mushrooms for 3 to 4 minutes or until leeks are softened. Remove from heat. Cut salmon crosswise into 1/2 inch (1 cm) wide... - 45.9986

In 5-quart glass or plastic container, combine brine ingredients. Stir until sugar and salt are dissolved. Add steaks to brine. Cover and refrigerate 12 hours or overnight. Drain and discard brine from steaks. Rinse with water. Pat dry with paper... - 41.1487

Smoked Salmon Canapes has a defining taste. Smoked Salmon Canapes is an easy to make recipe. The salmon lovers should try Smoked Salmon Canapes. - 26.4815

Smoked salmon is a favorite when it comes to party appetizers. These are so very easy yet elegant and perfect to serve when you have unexpected guests during the holiday season or at a dinner party to accompany the Champagne and cocktails. Watch Alba make... - 120.902

Smoked Salmon Open Sandwiches is a delicious sandwich that your taste buds will fall in love with. Surprise your family with this yummy Smoked Salmon Open Sandwiches for your next picnic! - 24.808

Peel papaya halve, scoop out seeds, and slice. Arrange several slices on each salad plate and drape with smoked salmon.(Or cube the papaya, wrap with a salmon strip, and skewer with a toothpick.) Garnish with a wedge of lime and watercress sprigs. - 21.5942

Cream cheese with butter and cream, place in pan over low heat, break eggs into pan, stir constantly with wooden spoon until mixture is smooth. Add smoked salmon, capers and dill, stir until eggs are just cooked and creamy. - 20.1797

Arrange 12 paper-thin slices of smoked salmon on a dish. Garnish with wedges of lemon. Have a pepper mill of black pepper on the table. Serve with thin slices of pumpernickel or dark rye bread spread with unsalted butter. Very thin slices of toast can replace... - 24.482

In a blender or food processor fitted with a metal blade, puree cream cheese, lemon juice, milk and 3 ounces smoked salmon until smooth. Add remaining salmon; turn machine on and off until mixture is blended but bits of salmon remain. Do not puree. Spoon into... - 25.606

Rinse the fresh salmon under plenty of cold running water. Pat dry on kitchen paper. Put in a small bowl with the white wine. Cover and microwave on HIGH for 3 minutes. Remove the skin and bones from the fish. Break the fish up with a fork and pour the cognac... - 38.4787

Put all the ingredients into the container of an electric blender and blend until smooth or grind the salmon and capers, whip the cream and combine all the ingredients. Grind additional pepper over the top of the dip. - 20.6753

Blend cream cheese with sour cream. Gently fold in caviar and spread salmon slices with mixture. Roll up and cut into 1 1/2-inch lengths. Serve chilled. - 25.9221

Blend cream cheese with sour cream. Gently fold in caviar and spread salmon slices with the mixture. Roll up and cut into 1 1/2-inch lengths. - 21.3446

Here is great video for a wonderful and absolutely delicious pasta recipe that is salmon and pasta combo. Try out this amazing recipe at home and a memorable cooking experience with this video and you are surely going to love this! - 135.939

Mix together until blended the cream cheese and lemon juice. Spread cream cheese over pumpernickel bread. Arrange half the cucumber slices on each sandwich and top with equal amounts of the smoked salmon. Garnish salmon with chopped green onion. - 33.4263

Mix all ingredients except the salmon until smooth. Add the crumbled salmon gently. Serve cold with crackers or pita bread. This can be made with unsmoked canned salmon and is also delicious. - 30.4674

Combine avocado pulp, ricotta cheese, sour cream, lemon juice, salt and pepper in processor, process until smooth. Spread avocado mixture onto slices of smoked salmon. Roll up like a swiss roll, cut into 2.5cm lengths. Secure each roll with a... - 25.5801

1. Combine salmon, Ricotta cheese, avocado, lemon and pepper seasoning and lemon juice. 2. Reconstitute crepes following directions on packet. Place a heaped spoonful of salmon mixture on each crepe, fold into triangles, place in a greased shallow dish, brush... - 22.6366

In small bowl of an electric mixer, beat cream cheese, salmon, and dill weed until smooth. Or whirl in a food processor until smooth. Spread on cocktail-size bagels. Makes about 1 1/4 cups. - 25.0674

In asmall bowl, combine the first eight ingredients. Spread over bread slices; cut each into four triangles. Top with salmon. Garnish with dill. - 29.4041

1. Spread each bagel half with cream cheese and sprinkle with chives. Top bagel halves with salmon, onion, avocado and capers. Sprinkle with lemon juice and serve immediately. - 25.1087

In a bowl, squeeze the juice of the grapefruit, orange and lemon. To the juices add the salt, pepper and mustard and mix well. Your grapefruit sauce is done. Cut the white part of the fennel into thin slices and arrange them on a serving dish. Dice the green... - 39.626

Prepare Smoked-Salmon Spread; set aside. In a small bowl, soak onion rings in ice water 15 minutes. Drain; pat dry with paper towels. Split bread lengthwise, but do not cut through. Open carefully; pull out center of loaf, leaving a 1/2-inch shell. Spread... - 36.6306

Smoked salmon is a sheer delicacy. It makes yummy topping for your bagels, a delectable filling for your sushi rolls and perfect hors d'oeuvres when treating a crowd. This recipe shows how to grill salmon in a few easy steps. - 72.7482

Chop the smoked salmon into very small pieces. Skin the trout and remove the flesh from the bones. Pound the trout flesh and salmon to a pulp and gradually work in the butter until you have a smooth paste. Add the chopped onion and mix thoroughly. Season with... - 31.536

1. Preheat oven to 300°F (150°C). 2. Generously butter four 3-inch (8-cm) ramekins. 3. In a food processor, beat together the cream cheese, eggs, cream, Parmesan, Gruyere, salt and pepper until smooth. 4. Pour enough of the cheese mixture into the ramekins... - 34.1862

Insert metal blade. Place salmon, egg yolk, and lemon juice in work bowl; process continuously until pureed. With motor running, pour oil through feed tube in a thin, steady stream; continue processing until smoothly blended. Cover and refrigerate until cold... - 36.7532

1. Break off and discard the woody stalk ends of the asparagus and, using a potato peeler, thinly peel the stems. Cut each asparagus spear in half. Cook in boiling water for about 5 minutes until just tender. Drain well and keep hot. 2. Arrange half of the... - 28.4422

In a medium skillet cook the bacon, stirring frequently, for about 5 minutes. Add the onions and cook for another 5 minutes. Add the flour, stirring briskly to blend. Add the potatoes and fish stock. Simmer for 30 minutes. Add the salmon, cream, butter, salt,... - 37.6016

1. Combine first 7 ingredients in a small bowl. 2. Spread 2 tablespoons mayonnaise mixture over each bread slice. Top 5 bread slices evenly with salmon slices and salad greens. Top with remaining bread slices, coated side down. - 26.7463

Preheat oven to 400°F. Brush pastry shell lightly with egg white and bake for 5 minutes. Let cool slightly . Preheat oven to 450°F. Distribute salmon over bottom of pastry and sprinkle with cheese. Beat all remaining ingredients together except garnish and... - 38.8558

Mix brine thoroughly in a non-metal container. Soak fish for at least 12 hr., turning several times. Then dry fish in smoker 6-8 hr. using favorite wood such as alder or cherry chips. - 23.869

Prepare Basic or Blender Hollandaise Sauce; keep warm over hot water. Do not let water come to a simmer. Toast muffin halves; butter lightly. Place smoked-salmon slices on top of buttered muffin halves. In a medium saucepan or skillet, pour water 1-1/2 to 2... - 34.7192

Trim the stalks from the spinach and plunge the leaves into boiling water for 1 minute. Drain, rinse with cold water and drain again. Pat dry on kitchen paper (paper towels). Mash the cheese with the herbs, lemon and anchovy essence. Season to taste with... - 38.3329

Timbales Of Smoked Salmon is a delicious dish that has a unique flavor! I pick this dish for most of my parties as they have never let me down. Try this Chicken Rose recipe and you will understand what I am talking about! - 28.288

1. Bring a large pot of water to boil. Add pasta and cook until tender. Drain immediately. Transfer pasta to a large mixing bowl. 2. While the pasta is cooking, make the dressing. Place garlic and half of 1 red pepper in a blender or in a food processor... - 34.7642

Position knife blade in food processor bowl. Add first 5 ingredients. Pulse 8 times or until mixture is minced. Place mixture on a sheet of heavy-duty plastic wrap, and shape into a 2-inch-thick patty. Cover and chill at least 8 hours. Spoon yogurt onto... - 35.7594

Place a steamer basket in a large saucepan with 1/2" of water. Place the potatoes in the steamer and bring to a boil over high heat. Reduce the heat to medium, cover, and cook for 15 minutes, or until the potatoes are very tender. Drain well. Heat the oil in... - 44.2146

In a medium bowl, stir together the potatoes, egg white, flour, salt, and pepper. Warm the oil in a large no-stick skillet over medium-high heat. Spoon the potato mixture into the skillet and flatten into an even 10" round. Cook for 2 to 3 minutes per side,... - 40.6848

Tested with a fork, 1 1/4 to 1 1/2 hours. Brush fish occasionally with melted butter. Sprinkle the hickory chips over coals every 20 minutes. Stuffed Smoked Salmon Hickory chips 1/2 cup finely chopped celery 1/4 cup chopped onion 3 tablespoons butter or... - 38.4271

Sift the flour into a bowl and stir in the yeast, salt and sugar. Mix with the water to a thick batter. Cover and leave in a warm place for 30 minutes. Whisk the egg yolks and milk together and whisk into the batter with the butter. Whisk the egg whites until... - 38.2341

This video is in Japanese - 81.3105

PREPARE THE TOPPING the night before serving. Combine the cottage cheese and ricotta in a colander and let sit for at least 1 hour to drain slightly. Place the cheeses in a food processor with the lemon juice and process until very smooth, about 3... - 42.8199

Separate the whites of the scallops from the corals. Rinse the corals under plenty of cold running water, removing any impurities. Puree the corals in a food processor. Remove any impurities from the whites. Rinse under plenty of cold running water and cut... - 39.4791

Salmon Fillet With Sweet Grainy Mustard Crust is a delicious and filling fish preparation that is sure to become everyones favorite! This dish is perfect for your weekend luncheons. Don€™t miss out on this brilliant Salmon Fillet With Sweet Grainy Mustard... - 41.3482

Herbed Salmon Fillets is an amazingly delicious side dish version. An easy to make seafood recipe, you will simply find this Herbed Salmon Fillets both mouth-watering and amazingly tempting. - 33.7443

For filling, in a blender container or food processor bowl place salmon, salt, and pepper. Cover and blend or process to a fine paste. Add egg white. Cover and blend or process for 5 seconds. Through the opening in the lid or with lid ajar, and with blender... - 35.5664

Ignite coals about 35 minutes before you intend to begin cooking (you will need about 20 to 30 long-burning briquets). When coals are covered with gray ash, arrange in a single layer to underlie area being used on grill. Knock ash off coals. Adjust grill to 4... - 39.6675

1. In a medium bowl, combine soy sauce, sesame oil, honey, garlic, ginger and pepper. Pat salmon dry and rub mixture into salmon. Place on a platter and let stand 30 minutes. 2. Preheat oven to 450°F (230°C). 3. Remove salmon from marinade and coat with... - 34.819

Wipe fish with a damp paper towel, then place each fillet, skin side down, on a piece of heavy-duty foil. Cut foil to follow outlines of fish, leaving a 1 to 2-inch border. Crimp edges of foil In a pan, combine butter, garlic, mustard, soy, sherry, and... - 31.064

Mix together mayonnaise, lemon juice, and egg yolk. Beat egg white until stiff, and fold in. Place salmon fillet on piece of heavy paper or foil. Cut out paper around fish. Grill salmon until fish flakes easily. Swirl top with the mayonnaise mask, and then... - 27.6943

This salmon fillet in rice peper wrappers is a delicate and elegant recipe for an asian meal. Prepared with salmon fillets with a herb mix of chives and cilantro with with ginger, garlic, chili flakes and sesame oil, the salmon fillets in rice paper wrappers... - 44.0042

The drunk cook dishes out a light meal with a roasted fillet of salmon. If not for his presentation and language the recipe is worth trying! Watch the video for more. - 39.4189

Many still congratulate me for this excellent Smoky Salmon Sandwich recipe. I have had a passion for sandwiches from when I was young and this Smoky Salmon Sandwich tops the list. You will love it! - 30.997

Salmon Stuffed Pike Fillets is a sumptuous stuffed fish preparation. The first time I had this dish at my aunts place I found myself drowning in the lovely flavors of the dish. I got hold of this Salmon Stuffed Pike Fillets that day itself! You just have to... - 37.1429

Here's a very easy and straightforward way to prepare a delicious salmon meal which is low in calories and carbohydrates, and rich in omega 3 fatty acids and proteins. You do not need potatoes to fill you up. This is the perfect meal when on an Atkins or... - 81.8689

1. Preheat oven to 400°F. 2. In a shallow baking dish, whisk together lemon juice, mustard, brown sugar and cumin. 3. Season both sides of salmon fillets with salt and pepper to taste. Place salmon in the baking dish and turn to coat with the mustard mixt - 25.2764

Combine first 4 ingredients in a small bowl; stir well. Set aside. Coat a large piece of heavy-duty aluminum foil with cooking spray. Place foil on grill rack over medium-hot coals (350° to 400°). Puncture foil several times for ventilation. Place fillets... - 35.4328

Arrange salmon fillets skin-sides-up in 8-inch square baking dish. Set aside. In small mixing bowl, combine marinade ingredients. Stir to dissolve sugar. Pour mixture over fillets, turning fillets to coat. Cover with plastic wrap. Chill 1 hour. Turn fillets... - 39.1016

Its mouth melting baked salmon dish..It has fresh anise-flavored liquor ,goat cheese and herbs.. - 36.8823

Christine Hamilton shares a favorite dish in The Celebrity Cookbook. This cookbook has been masterminded and produced by a team of nine corporate fundraisers from leading marketing services provider Communisis, as part of The Princes Trusts’ Million Makers... - 30.4911

Rinse salmon fillet and pat dry. Place fillet, skin side down, on a piece of heavy-duty foil set in a rimmed 10 by 15-inch pan. With a pair of scissors, cut through foil around the fish; discard the foil rim. Mix the mustard, oil, honey, lemon peel, and lemon... - 38.6753