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Small Sauce Recipes
Enjoy our collection of small sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for small sauce recipes.
Small Elbows With Green Pepper Sauce
The sauce should be prepared and refrigerated overnight, then let set at room temperature for 2 hours just before serving.
In a bowl, place the peppers, oil, lemon juice, mustard, salt, and pepper.
Before serving, taste for seasoning.
The pasta... - 29.5959
Steamed Fish With Szechwan Sauce
Clean and scale the fish and make a few gashes on both the sides.
Cut them into two pieces.
Mix salt, pepper, lime juice and soya sauce, and rub the fish with it evenly.
Steam the fish pieces for 15 minutes.
Heat the oil and fry onion and green chillies for 2... - 38.7315
Loganberry Or Blackberry Sauce
Puree the berries in a food processor, strain through a sieve into a small sauce pan.
Blend the cornstarch, apple juice and sugar into the berries.
Heat over low heat until thick.
Use hot or cold over fruit, ice cream, crepes, souffles. - 25.1769
Combine the wine, tarragon and lemon juice in a small sauce pan.
Over high heat reduce to 2 tbsp (30 ml), then strain.
In another small sauce pan, melt the butter and heat to almost boiling.
In a blender or food processor, process egg yolks until... - 37.6379
Maple Apple Sauce
Combine first 4 ingredients in a small sauce pan; add apple.
Bring to a boil.
Cover; reduce heat, and simmer 4 minutes.
Dissolve cornstarch in 1 tablespoon water; add to apple juice mixture.
Bring to a boil; cook 1 minute or until thickened, stirring... - 35.9663
Quick Brown Sauce
1.Take a small sauce pan, put cornstarch and 2 tablespoons boullion and stir them until smooth.
2.Add seasoning and the bouillion left, also in the pan and stir while cooking on medium flame for 5 minutes.
3.Once done, turn off the... - 30.5073
Combine the ingredients together in a small sauce pan, bring to a boil, reduce heat and simmer for 5 minutes.
Use as required. - 24.0468
To white sauce add lobster.
Season, and stir in sherry just before serving. - 17.0497
Pour thick, hoisin sauce into a small saucepan.
Stir in the water.
Bring to a boil, take off the heat, and cool.
Pour into 4 small bowls. - 18.7967
Heat margarine over low heat until melted.
Blend in flour, salt and nutmeg.
Cook over low heat, stirring constantly, until smooth and bubbly; remove from heat.
Stir in milk.
Heat to boiling, stirring constantly.
Boil and stir 1 minute; cover and keep warm.... - 23.7439
In a small bowl mix together the wasabi powder and 1 teaspoon water.
Let stand for 5 minutes to develop flavor.
Place the ginger and sake in a 2-cup microwavesafe measure.
Cover and heat on high (100%) for 30 to 45 seconds or until mixture comes to a full... - 29.9986
Kiwi Papaya Sauce
Puree the kiwis with the papaya in a food processor.
Press through a sieve into a small sauce pan.
Stir in the sugar.
Mix the cornstarch with the apple juice, add to the fruit.
Heat over low heat until sauce is thick.
Use over fruit, ice cream, souffles or as... - 30.9509
Chocolate Raspberry Sauce
Puree the raspberries in a food processor, press through a sieve (to remove seeds) into a small sauce pan.
Add the lemon juice and sugar, bring to a boil, reduce the heat and simmer to 1 cup (250 ml).
Stir in the chocolate.
Remove from the heat whip in the... - 26.4957
Spiced Apricot Sauce
This Spiced Apricot Sauce tastes awesome ! Brush it over barbecued chicken, or just dip the chicken chunks into the Spiced Apricot sauce dip . Also you can glaze your barbecued chikcen with the Spiced Apricot Sauce for a truly mouthwatering experience ! - 28.8204
Sago Orange Or Lemon Sauce
Deliciously sweet and amazingly gorgeous sago orange or lemon sauce is truly a wonderful treat for the whole family. Yes my family is in love with this sago orange or lemon sauce and I assure even yours will like it equally. Just give it a try and sit back... - 34.3295
1 In a small saucepan, stir together the apple juice, honey, cornstarch, and, if desired, ginger until the cornstarch dissolves.
Add the blueberries, then bring to a simmer over moderate heat; cook, stirring, for 2 minutes.
Remove from the heat and stir in... - 22.8567
Tomato Cottage Cheese Sauce
Blend sauce mix, tomato paste, water, butter, and salt in a saucepan.
Bring to boiling and simmer about 25 minutes, stirrirtg occasionally.
Mix the beef, onion, and seasoned salt in a skillet; cook until meat is well browned.
Blend meat and cottage cheese... - 28.5827
Stir brandy into ice milk in small bowl; blend well. - 15.3534
In a small bowl, mix all ingredients. - 14.8973
Saint Sauce Hot Chocolate Sauce
Put the milk into a small saucepan.
Using a small sharp knife cut each Mars Bar into 6 pieces and add these to the milk.
Put the saucepan on to a very low heat and stir the sauce with a small wooden spoon until the Mars Bars have melted.
Pour over ice cream... - 28.7912
In small bowl, combine sour cream, dill, vinegar and hot pepper sauce; season to taste with salt and pepper.
Cover and refrigerate until ready to serve to blend flavors. - 21.8385
New Potatoes With Herbed Cottage-cheese Sauce
New potatoes with herbed cottage cheese sauce is a savory potatoes preparation made with eggs. Herbed with added chives, the new potatoes with cottage cheese sauce is served with the cheese sauce and has a hint of lemon juice to it. - 38.1266
Mix all ingredients in a medium-size bowl. - 19.9689
Four Thieves Sauce (sauce Des Quatre Voleurs
Melt butter in a saucepan over medium heat.
Add flour and, stirring constantly with a whisk, make a lightly browned roux.
Continue to stir rapidly with a whisk while gradually adding broth.
When all the broth is added, boil 4 minutes to reduce the... - 31.409
Seasoned Mustard Mayonnaise Sauce
1) Take a small bowl and combine all the ingredients together.
2) Mix them thoroughly
3) Transfer the sauce into small bowls and serve with hot dishes. - 27.0738
Homemade Sauce With Vinegar
Combine all ingredients in small saucepan.
Cook, stirring constantly, until mixture thickens and boils.
Boil and stir 1 minute. - 24.9373
Salmon Casserole With Cucumber Sauce
Prepare rice according to package directions.
Combine onion and 1 /4 cup cold water, let stand for 5 minutes.
Drain salmon; flake.
Mix rice, onion, salmon, salt and pepper.
Beat egg whites until stiff peaks form.
Add egg whites and egg to salmon mix- ture,... - 44.941
Chili Horseradish Sauce
Chili Horseradish Sauce has an Astounding taste. The mayonnaise and chilli sauce gives the Chili Horseradish Sauce Inimitable taste. Must go for it - 14.6924
Dill Wine Sauce
Combine all ingredients except oil in blender or food processor; process until smooth.
Pour dill mixture into small saucepan and bring to a boil over medium heat.
Reduce heat to low; simmer until reduced by half.
Strain sauce into small bowl, pressing all... - 27.18
White Sauce 1
1. Place skim milk, arrowroot, chicken broth, and black pepper in a saucepan over low heat.
2. Stir sauce for 15 minutes or until thickened.
Variation : Substitute 2 tablespoons cornstarch dissolved in a small amount of cold liquid for the arrowroot.
Delete... - 26.0263
Crayfish With Butter Sauce
Half fill a very large saucepan with court bouillon and bring to a boil.
Add the crayfish, one or two at a time so as not to let the liquid fall below boiling point.
Boil for 7 minutes.
Meanwhile, in a small sauce- pan melt the butter.
Stir in the dill weed... - 35.0489
Tangy Cocktail Sauce
This tangy cocktail sauce is super easy to prepare and homemade. Non cooked is made with chili sauce or ketchup combined with horseradish and lemon juice concentrate. Flavored with added worcestershire sauce, it can be served with fried or grilled seafood or... - 19.8839