Simple Stroganoff Recipes

Scrub potatoes, then prick with a fork. In a shallow baking dish micro-cook potatoes, uncovered, on 100% power (HIGH) 6 to 8 minutes or till nearly done, rotating the dish once; set aside. Crumble beef into a 1 1/2-quart casserole, then stir in carrot and... - 46.5708

GETTING READY 1) Using several layers of cheesecloth or paper towel, wrap up the tofu and lightly press out all excess liquid. 2) Remove the cloth and cut tofu into 3/4-inch cubes. MAKING 3) In a skillet, heat the oil and saute the tofu for 3 to 4... - 46.4007

GETTING READY 1) Get the grill ready. 2) Remove extra fat from the steak. 3) Cut the steak into 1-inch cubes. 4) Transfer the beef cubes into a 12X8X2-inch baking dish. MAKING 5) In a bowl, mix together yoghurt, lemon juice, worcestershire sauce, garlic,... - 45.8221

MAKING 1. In a pan, heat the butter and half the oil and fry the beef briskly for about 1 minute until browned on all sides. 2. Remove from the pan with a slotted spoon. 3. In the pan, heat the remaining oil and fry the onion gently until soft. 4. Fry adding... - 45.1145

Cook rice according to package directions. Set aside. Meanwhile, in a small mixing bowl stir together yogurt, cornstarch, sugar, bouillon granules, 1/3 cup water, 1/4 teaspoon salt, and 1/4 teaspoon pepper. Set aside. Thinly slice meat across the grain into... - 45.1004

MAKING 1) In a large nonstick skillet melt margarine. 2) Rub salt and pepper on the veal. 3) Put veal in skillet along with mushrooms and onion. 4) Let it brown slowly. 5) Add sauterne and potatoes. 6) Cook covered and simmer for 10 to 15 minutes till... - 45.0694

Blend cottage cheese and lemon juice on low speed in blender. Gradually blend in 1/3 cup water; set aside. In skillet cook meat and onion till meat is lightly browned. (Electric skillet 350°.) Drain off fat. Combine flour, basil, garlic powder, and 1/8... - 44.9498

In a large saucepan cook cauliflower, broccoli, and carrots, covered, in boiling salted water about 5 minutes or till crisp-tender; drain. Cut up any large pieces of cauliflower. Set vegetables aside. Meanwhile, prepare sauce. In a Dutch oven or saucepan melt... - 44.5813

Cook noodles according to package directions, adding broccoli the last 5 minutes of cooking; drain. Cover and keep warm. Meanwhile, for sauce, in a small bowl stir together the sour cream, horseradish, and dill. Cover and chill until serving time. Trim fat... - 43.7047

Follow directions for preparing coconut under Basic Preparation. Add enough water to liquid to make 1 1/2 cups. Grate coconut and reserve 3/4 cup; add remainder to milk, scald and cool. Brown meat in 2 tablespoons butter in kettle or Dutch oven. Add onions... - 43.4913

Partially freeze beef. Thinly slice, across the grain, into bite-size strips. For sauce, in a medium mixing bowl stir together the sour cream and flour. Stir in water, tomato paste, beef bouillon granules, salt, and pepper. Set aside. Preheat a wok or large... - 43.4071

Remove any bone or skin from fish and cut into bite-size pieces; set aside. Place wok over medium-high heat. When wok is hot, add butter. When butter has melted, add onion and stir-fry until limp (about 2 minutes). Add mushrooms and stir-fry until limp (about... - 43.2464

GETTING READY 1) Remove the fat off the meat and cut into thin strips of about 2 inch long. 2) Dredge the meat with salt and pepper and leave to marinate until needed. MAKING 3) In a non-stick pan, heat oil and sauté the onions for 5 minutes or until... - 43.1674

Combine first 5 ingredients and 1/4 teaspoon salt in a large bowl; stir well. Shape into 24 (1-inch) balls. Coat a Dutch oven with cooking spray. Place over medium-high heat until hot. Add meatballs, and cook 8 minutes or until browned, turning often. Remove... - 42.8973

Ground Beef A La Stroganoff is a mouth watering side dish recipe. An easy to prepare beef recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 42.1597

Trim fat from steak; cut steak into thin slices. Coat a nonstick skillet with cooking spray; place over medium-high heat until hot. Add steak; saute 5 minutes. Add onion and mushrooms; saute 5 minutes. Reduce heat to medium-low. Add wine, salt, and pepper;... - 41.2201

Cut meat into 2x1/2x1/2-inch strips. Coat with a mixture of the flour, monosodium glutamate, salt, and pepper. Heat butter in a large heavy skillet over low heat; add the meat and brown slowly and evenly on all sides. Add the beef broth, onion soup, and... - 41.0764

MAKING 1 Cut sausage into small pieces. 2 In a skillet, fry the sausage until browned. 3 Pour off the fat. 4 Add in drained corn, pepper flakes, MSG, Bon Appetit and tomato sauce; mix well. 5 Simmer, covered for 15 minutes. 6 Allow to cool for a... - 40.866

If using steaks, remove skin and bones. Cut fish into 1-inch pieces. In a large skillet cook mushrooms, onion, and garlic in half of the butter or margarine about 4 minutes or till onion is tender. Using a slotted spoon, remove vegetables from skillet. Add... - 40.7277

In a large skillet, saute the mushrooms and onion in the butter until tender. With a slotted spoon, transfer to a bowl; stir in the hot water, horseradish, salt and pepper. Set aside. Place flour in a large resealable plastic bag. Add beef, a few pieces at a... - 40.1535

MAKING 1. In a frying pan, heat the olive oil to a medium heat. 2. Once the oil has heated up, add the strips of beef and stir fry for 2-3 minutes till browned. 3. To the same pan, add the onions and garlic and fry for 3 minutes till softened. 4. Add the... - 40.1176

MAKING 1) Slice the steak into strips; season well with the salt and pepper, place the steak and the onion in a slow cooker. 2) In a bowl, mix the garlic salt, Worcestershire sauce, paprika, broth and ketchup; pour the mixture over the steak; cook covered on... - 39.9954

1. Melt 40 g (1 1/2 oz) of the butter in a pan, add the onions and cook gently until soft and golden brown. Add the mushrooms to the pan and cook for 3-4 minutes. Remove from the pan. 2. Heat the remaining butter in the pan, add the meat and fry briskly for... - 39.6437

MAKING 1) In a pan, melt butter and stir in flour. 2) Pour in milk and cook until sauce thickens. 3) Stir in ham, olives, sherry, sour cream, and almond and heat but do not boil. SERVING 4) Serve sauce over noodles. - 38.9896

Combine turkey, crushed seasoned cubes, and garlic powder. Form into balls. Spray large skillet with non-fat cooking spray. Brown turkey balls on all sides. Remove and drain on paper towels to remove the fat. In the same skillet cook the onions until tender... - 36.5081

Wrap tofu with several layers of cheesecloth or paper towel; press lightly to extract excess liquid. Remove cheese cloth; cut tofu into 3/4-inch cubes. Saute tofu, in hot oil in a large skillet 3 to 4 .minutes; remove tofu, and set aside. Add mushrooms and... - 36.4969

Cook onion in butter till tender but not brown; stir in gravy, sour cream, sherry, and seasonings. Add beef slices; heat 8 to 10 minutes, stirring occasionally. Serve over hot toast. - 36.3806

MAKING 1) In a skillet heat butter and brown steak and onion in it. 2) Pour in soup, water, sour cream, and paprika. 3) Cook covered over low heat for 45 minutes or until meat is tender. 4) Stir often to avoid burning. SERVING 5) Serve over noodles. - 35.7195

1 Trim fat and bone from steak; cut steak into strips about 1 inch wide and 2 inches long. Brown, half at a time, in part of the butter or margarine in a large frying pan. 2 Stir in beef broth, 2 cups of the water, and green onions. Heat to boiling; cover... - 33.3541

Melt the butter in a pan, and fry the onions and mushrooms, with the paprika, for 10 minutes. Add the flour and the cubed vegetable burgers, stir well and brown for 2 minutes. Pour in the wine and and simmer very gently for 10-15 minutes. Stir often and add a... - 30.1975

Place 3 tablespoons butter or margarine in a deep, 2-quart, heat-resistant, non-meallic casserole. Melt on high 30 seconds, uncovered. Add steak strips to butter and Microwave, uncovered, on high for 10 minutes or until meat is browned. Add onion, mushrooms... - 29.8064

Saute onion in vegetable oil in large frying pan; add beef and brown lightly. Stir in tomato soup, mushrooms and liquid and sugar; cover; simmer 20 minutes to blend flavors. Stir in sour cream; heat just to boiling (don't let sauce boil, as sour cream may... - 27.1519