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Simple Rolls Recipes
Enjoy our collection of Simple Rolls recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Simple Rolls recipes.
CCP: 170
Quick And Simple Stuffed Cabbage Rolls
If you aren't too fond of cabbage, these stuffed cabbage rolls will definitely convert you. Stuffed with s savory meat and rice filling, these cabbage rolls are perfect for healthy and light dinner or snack. You can eat them as appetizer or cook them in a... - 135.965
Simple Pecan Rolls
These Simple Pecan Rolls have stolen my heart ! They are so easy to make. Just spread a spiced creamy sweet mixture over a baking pan and top with pecans. Then put the rolls upside down on the mixture. After baking, turn the rolls topsy turvy and the nutty... - 33.8009
Simple Homemade Dinner Rolls Recipe
GETTING READY
1.Preheat the oven at about 400 degrees.
2.In an electric blender take yeast, warm milk (it should be the right temperature for the yeast to grow, not colder than 105 and not warmer than 115), 1 cup of flour (The remaining flour will be added a... - 89.0465
Multigrain Rolls
Substitute a singlegrain flour, such as corn, millet, barley, or rye, or a multigrain flour for 2 cups of the whole wheat flour. - 10.8559
Simple Cabbage Rolls
Mix beef, salt, pepper, onion, egg and rice.
Roll portion of meat in cabbage leaves.
Pour tomato sauce and sauerkraut over rolls in roasting pan.
Bake at 350 degrees for 1 hour and 30 minutes. - 30.5489
Vietnamese Spring Rolls — Simple, Healthy & Easy To Make
For Rolls
MAKING
1. In a shallow pan, pour in the warm water and dip rice wrap into it for 20 – 30 seconds.
2. Place the wrap over a chopping board and stuff with gem lettuce, place carrot, cucumber, burdock root, cilantro and cooked shrimp. Roll the wrap... - 0
Simple Chicken Asparagus Rolls
Drain asparagus liquid into saucepan.
Dissolve flour in milk; add to asparagus liquid.
Over low heat, stir until thickened.
Add asparagus, cut into small pieces, and pimiento. - 22.1285
Simple Honey Rolls
Beat egg whites with baking powder until stiff.
Beat egg yolks lightly, add to egg whites, and beat until creamy.
Stir in enough flour to make a soft dough.
Turn out dough on lightly floured board and knead with oiled hands until smooth.
Dough will be a... - 35.0203
Simple Egg Rolls
Heat 2 tablespoons oil in a preheated wok, coating sides, add cabbage, onion, and celery.
Stir-fry 2 minutes on medium-high heat.
Turn off heat, add pork, chicken, shrimp, bamboo shoots, water chestnuts, carrots, sprouts, soy sauce, mustard, ginger, and... - 41.1847
Simple Ham And Asparagus Rolls
MAKING
1) Place an asparagus tip over each of the ham slices.
2) Roll up and secure each roll with a wooden pick.
SERVING
3) Garnish the Ham and Asparagus Rolls with watercress sprigs and serve. - 25.354
Simple Asian Spring Rolls
Here is an excellent Asian spring rolls that is truly appetizing with a fresh vegetables and cooked shrimp or chicken. The recipe is easy to prepare with packaged spring roll wrappers at home. Serve these wonderful spring rolls with a hot and spicy fish... - 74.6842
Simple Date Rolls
Drain water chestnuts and cut in halves (you should have about 20 pieces).
Stuff dates with the pieces and put in a small bowl.
Mix French dressing and curry powder and pour over.
Let stand several hours, stirring often.
Drain dates and wrap each with hal - 22.5803
Overstuffed Rolls
Greedy that I am, these Overstuffed rolls are highly dependable when I come home famished from office at night ! Try these Overstuffed Rolls and feel free to suggest about them ! - 29.5701
Parmesan-buttered Rolls
Parmesan buttered rolls are simple dinner rolls buttered with a cheese, butter and parley mix with garlic salt. The buttered parmesan rolls can be served for dinner or as a fun snack. Easily microwaved the buttered parmesan rolls are ready to serve in under 5... - 29.7588
Carmene's Fantastic Rolls
Combine hot water, honey, powdered milk, and yeast in Bosch bowl.
Allow yeast to activate.
Add eggs and 7 cups flour.
Stir until thoroughly mixed; dough will resemble cake batter.
Let rest until bubbly, about 30 minutes.
Add salt, oil, and remaining... - 35.4691
Fifty Fifty Rolls
These Ffty Fity rolls are awesome ! Try out the Fifty Fifty Rolls for a snack and tell me if you've liked them ! - 12.2092
Pull-apart Morning Rolls
Sprinkle walnuts in the bottom of a well-greased 10-ih.fluted tube pan.
Combine pudding mix, brown sugar and cinnamon.
Roll each dinner roll in butter and then in brown sugar mixture; coat well.
Place each roll in pan.
Cover and refrigerate overnight.
Remove... - 29.3614
Tiny Fan-tan Rolls
Use 1 pkg.refrigerator butterflake rolls.
Separate to 18 sections.
Snip each section in two and bake in tiny muffin pans.
Makes 18 small fan-tans.
Use this method with flaky refrigerator biscuits, too. - 17.8361
Vietnamese Style Fresh Rolls
Want something to eat without cooking? There are days when I don't want to cook and when I am not around my husband can make it on his own. Vietnamese style Fresh Rolls is a low calorie dish to make on your dining table. It’s a versatile dish and can be... - 93.2565
Sunday Rolls
Dissolve the yeast in the warm water.
Let sit 5 minutes until bubbly.
Mix the hot water, honey, oil, and salt until the honey is completely dissolved.
Add the eggs.
Stir well.
Add the yeast.
Add the flour.
Mix well.
If the dough is to be used immediately, add... - 39.6341
Frankfurter Rolls
Frankfurter Rolls is served as snacks by many restaurants across the world. The tomatoes and sausages gives the Frankfurter Rolls a lip smacking taste. - 30.4902
Bridge Rolls
Bridge Rolls is small and delicious side dish. Bridge Rolls gets its softness from eggs mixed in flour. Bridge Rolls can be used with appetizers. - 32.2682
Speedy Rolls
Place lukewarm water, sugar, yeast in mixing bowl.
Add salt and 2 cups of the sifted flour.
Beat 2 minutes.
Add eggs and shortening.
Beat 1 minute.
Gradually add remaining flour.
Stir until dough is formed.
Let dough stand in bowl 20 minutes for easy... - 40.0316
Orange-marmalade Rolls
Amazingly delicious orange-marmalade rolls guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 39.4419
Bridge Rolls
Blend yeast with 3 tablespoons (1/4 cup) of the milk.
Sift flour and salt into a bowl.
Rub in the butter.
Make a well in the centre and pour in the yeast liquid, eggs and remaining milk.
Draw the dry ingredients into the liquid and mix until the dough comes... - 37.1961
Butterscotch-pecan Rolls
Roll dough into rectangle, 15x9 inches.
Spread 2 tablespoons butter on dough.
Mix granulated sugar and cinnamon; sprinkle on rectangle.
Roll up, beginning at long side.
Pinch edge of dough into roll to seal securely.
Stretch roll to make even.
Melt 1/2 cup... - 34.9411
Twisted Rolls
These rolls may take many shapes, but you begin by rolling out dough to a little less than 1/2-inch thickness, making an oblong about 12 inches wide.
Spread dough with soft butter or margarine and fold in half over butter or margarine.
Trim edges to make... - 25.9136
Homemade Brown-and-serve Rolls
Scald milk; add cold water.
When milk and water are lukewarm, stir in 1 teaspoon sugar, and sprinkle yeast on top.
After 10 minutes, stir, and add remaining sugar, shortening, salt and egg.
Add flour, and stir until liquid is absorbed.
By hand, mix dough in... - 39.2643
Herb-topped Rolls
Heat oven to 400°.
Brush tops of brown and serve rolls with melted butter or margarine.
Sprinkle lightly with one of the following: parsley flakes or snipped chives, dill weed, onion salt or garlic salt, or a mixture of 1 teaspoon each tarragon leaves,... - 21.1099
Butter-and-herb Rolls
Dissolve yeast in warm water in a large bowl, let stand 5 minutes.
Combine milk, sugar, shortening, and salt in a saucepan, place over low heat, stirring until shortening melts.
Cool to 105° to 115°.
Stir into yeast mixture, add eggs and 1 cup flour,... - 37.3746
Banana-coconut Rolls
Banana cocnut rolls are simple desserts made with fresh bananas rolled in shredde coconut and passed along with chilled citrus fluff for dipping or serving over. Fresh and healthy if served without the citrus fluff, it is a treat for fruit lovers. - 24.0043
Cabbage-leaf Rolls
Remove core from cabbage; cover with boiling water.
Let stand until leaves are easily detached; remove 16 large leaves.
Cut coarse section from base of each leaf.
Combine ham, carrots, potatoes, salt, pepper, 2 tablespoons stock, and egg; blend... - 41.1077
Buttermilk-wheat Rolls
Buttermilk-Wheat Rolls is a delicious main course meal recipe. Try this effortlessly mouth watering Buttermilk-Wheat Rolls dish; you would always love to serve to your loved ones. - 44.0886
Four Grain Rolls
1 In a large bowl, combine the yeast, 1/2 cup of the water, and the sugar and let stand for about 5 minutes or until foamy.
Stir in the remaining water, the milk powder, caraway seeds, and salt.
Mix in 1 cup of the all-purpose flour and all of the... - 39.2332
Cinnamon-oatmeal Rolls
Cinnamon-Oatmeal Rolls is an amazingly delicious side dish recipe. An easy to prepare roll recipe, Cinnamon-Oatmeal Roll is a dish that you will surely love to serve at your coming family get together. - 44.1847
English Muffin Rolls
Add margarine to hot milk, then add salt and sugar; cook to lukewarm.
Beat eggs; add yeast, then milk mixture and flour.
Let rise and beat down 3-4 times.
Spoon into well greased muffin tins, let rise until double and bake in 350° to 375° oven for 10-12... - 26.5738
For Caramel-nut Rolls
Prepare dough and filling as for Glazed Cinnamon Rolls.
Cut filled dough rolls into 1-inch slices.
Combine 1 cup brown sugar, 1 cup melted butter, and 1/4 cup corn syrup, mix well.
Spread mixture evenly in two greased 13- x 9- x 2-inch pans.
Sprinkle 1/2 cup... - 26.9327
Quickie Rolls
Quickie Rolls has a great taste. Quickie Rolls gets it savory taste from salt mixed with flour. Quickie Rolls is cherish by many across the world. - 23.9709
Rosemary Rolls
Soften yeast in the warm water in a bowl.
Blend in biscuit mix, cheese, and rosemary; beat vigorously Turn dough onto a lightly floured surface and shape into a ball.
Cover and let rest 5 minutes.
Form into a roll about 12 inches long.
Cut into 12 equal... - 31.5248
Tootsie Rolls
Sift together flour, baking powder and salt.
Cut in shortening until mixture is mealy.
Add sugar, then stir in milk.
Turn out on floured board and roll out to form a rectangle 1/2 inch thick.
Spread with butter, brown sugar, sprinkle of cinnamon, chopped... - 33.3175
Salted Peanut Rolls
Put 1/2 of nuts in 9 x 13-inch greased pan.
Melt chips and butter in microwave on low.
Add milk and heat 1-2 minutes.
Stir in marshmallows and pour over nuts.
Top with remaining nuts and chill.
Cut into 1 x 2-inch strips. - 28.3202
Squaw Rolls
Sift 2 cups flour, baking powder and salt together; add milk gradually, making soft dough.
Turn out dough on floured board; knead for several minutes, working in flour as needed.
Cover with damp cloth; let dough rest for 5 minutes.
Cut into small pieces with... - 27.4018
Overnight Rolls
Dissolve yeast in 1/2 cup lukewarm water.
Combine salt, sugar and butter in 1 cup boiling water; mix well until butter is melted.
Add 1 cup cold water, eggs, yeast mixture and part of the flour; beat well.
Add enough remaining flour to make soft dough;... - 35.8451
Basic Recipe For Rolls
1. Prepare yeast and water as directed on package.
2. Combine milk, shortening, sugar and salt and cool to lukewarm.
3. Add yeast mixture and blend well.
4. Add egg.
5. Add flour gradually, mix thoroughly.
6. Turn dough out of well floured board, and knead... - 34.4458
Apricot And Date Rolls
Lightly grease two baking trays.
Sift the flour into a bowl.
Rub in the butter until the mixture resembles fine breadcrumbs.
Stir in the caster sugar and lemon rind, then bind the mixture to a soft dough with the egg.
Knead lightly, then wrap the dough in... - 40.3365
Buttermilk Rolls
Amazingly delicious buttermilk rolls guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 36.4911
Frankfurter Rolls
Split and butter the rolls.
Slice the tomatoes thickly and spread the slices over the bottom halves of the rolls.
Split the frankfurters and spread with made mustard, put on to the tomato slices and cover with the buttered tops of rolls.
Wrap in... - 23.9577
Yummy Rolls
Immerse the almonds in hot water for 10 minutes and then skin.
Let them dry on for a couple of hours.
Any moisture retained at this stage could lead to a, drastic reduction in the staying power of the rolls.
When the almonds are thoroughly dry, powder them in... - 35.5162
Dainty Rolls
These dainty rolls are delicate and soft rolls that can be served with meals. Made with eggs, sugar and flour, and leavened with yeast, the dainty rolls are baked in the oven. - 37.4255
Rhubarb Dessert Rolls
Combine 1 1/2 cups sugar and 1 1/2 cups water; cook for 5 minutes;.
Pour syrup into 12 x 8-inch baking pan.
Sift flour with baking powder, salt and 1/3 cup sugar; cut in shortening.
Add milk; stir until blended.
Roll dough into 1 /8-inch thick square on... - 39.2315
Chili Rolls
Saute frankfurters and 1/2 cup onion in oil in skillet until onion is soft.
Stir in chili powder, 1 can tomato sauce, beans and salt; simmer for 15 minutes.
Separate biscuits; roll each to 5-inch rounds on lightly floured board.
Fry biscuits over low heat for... - 43.1414
Lemon-nut Rolls
Soften yeast in 1/4 cup lukewarm water.
Combine shortening, 1 /2 cup sugar, mashed potatoes, salt and milk.
Blend well; cool to lukewarm.
Stir in egg, 1 teaspoon grated lemon rind, lemon juice and yeast.
Add enough flour to form easily handled dough.
Knead... - 42.6839
Company Rolls
Heat sour cream to lukewarm.
Dissolve yeast in 1/4 cup lukewarm water.
Mix shortening, sugar, soda, salt and egg in large bowl.
Stir in sour cream and yeast mixture.
Add flour.
Knead for about 5 minutes.
Cover; let stand for 5 minutes.
Roll out to 1 /4-inch... - 43.1149
Cheese-pimento Rolls
Dissolve yeast in 1 /4 cup lukewarm water.
Scald milk; cool to lukewarm.
Combine milk and yeast mixture in large mixer bowl; add 1 1/4 cups flour.
shortening, sugar, salt and egg.
Beat with electric mixer for 1 minute.
Add cheese, green pepper, pimento and... - 41.1749
New Year's Rolls
1 Heat milk, 1/3 cup sugar, 2 tablespoons butter, and salt to hot (120°-130°F). Combine 1 1/2 cups flour and yeast.
2 Add egg and enough remaining flour to make a soft dough. Knead on lightly floured surface until smooth€”about 10 minutes.
3 Place in... - 41.8983
Overnight Rolls
Dissolve yeast in 1/4 cup warm water, let stand 5 minutes.
Heat 2 cups water, sugar, and shortening in a saucepan until shortening melts.
Cool to 105° to 115°.
Add yeast mixture, eggs, salt, and 1 cup flour, mixing well.
Gradually stir in remaining... - 35.6784
Teddy Bear Rolls
In a mixing bowl, dissolve yeast in water.
Add the milk, sugar, oil, egg, salt and 4 cups flour; beat until smooth.
Add enough remaining flour to form a soft dough.
Turn onto a floured board; knead until smooth and elastic, about 6-8 minutes.
Place in a... - 42.1913
Cinnamon-pecan Rolls
Heat 1 1/2 cup melted butter, milk, 1 /2 cup water, 1/2 cup sugar and salt together until warm.
Add 4 cups flour, yeast and eggs.
Beat with electric mixer at high speed for 3 to 4 minutes.
Add remaining flour gradually, kneading as dough becomes too stiff to... - 44.1
Dilly Rolls
In a large saucepan over medium heat, cook cottage cheese and butter until butter is melted.
Cool to 110° to 115°.
In a large mixing bowl, dissolve yeast in water.
Add eggs, sugar, onion, dill, salt, baking soda and cottage cheese mixture.
Add 3 cups flour;... - 39.4003
Roquefort Rolls
Blend cheeses; add celery, onion, cayenne and salad dressing.
Form into tiny rolls or balls.
Roll in nuts; chill. - 25.6106
Four-leaf Clover Rolls
Shape pieces of 1 part Potato Refrigerator Dough into 2 inch balls.
Place each ball in greased muffin cup.
Snip each ball in half, then in half in opposite direction with scissors.
Brush with butter.
Let rise until double, about 1 1/2 hours.
Heat oven to... - 21.16
Rum Rolls
1 Heat 1/4 cup sugar, salt, butter, and milk to warm (105°-115°F).
2 Dissolve yeast in warm water. Set aside for 5 minutes. Add 2 cups flour, yeast mixture, egg, and rum to milk mixture. Mix thoroughly.
3 Add enough remaining flour to form a soft dough.... - 41.724
Sugar-crisp Rolls
Mix 3/4 cup flour, 1/4 cup sugar, salt and undissolved yeast thoroughly in large bowl.
Combine milk, water and 1/4 cup margarine in saucepan; place over low heat until liquids are warm.
Margarine does not need to melt.
Add to dry ingredients gradually; beat... - 41.4328
Kummelweck Rolls
Combine 1 1/3 cups flour, sugar, salt and dry yeast in a large bowl.
Mix thoroughly.
Add margarine.
Gradually add hot water, mixing as you go, then beat 2 minutes at medium speed with an electric mixer, scraping bowl occasionally.
Add egg white and another... - 39.8056
Angel Rolls
"Dissolve yeast in 2 tablespoons lukewarm water.
Sift dry ingredients together; cut in shortening.
Add yeast mixture and buttermilk; knead until dough holds together.
Roll out to 1/2 to 3/4-inch thickness; cut with biscuit cutter.
Fold in half as for Parker... - 35.0437
One-hour Buttermilk Rolls
Sprinkle yeast in 1/4 cup lukewarm water; add buttermilk, shortening and sugar.
Sift flour, soda and salt into liquid mixture; beat until smooth.
Let stand for 10 minutes.
Roll out; shape as desired.
Place in baking pan; let rise for about 30 minutes in warm... - 32.442
Apricot And Marshmallow Rolls
1.
Combine crushed biscuits, marshmallows, apricots and nuts.
2.
Heat condensed milk for 2-3 minutes on HIGH.
Add to apricot mixture.
3.
Shape 1/3 of mixture into a log about 2cm diameter.
Coat in coconut.
4.
Wrap in foil.
Repeat process with remaining... - 35.6254
Buttermilk Rolls
1. Crumble the compressed yeast and put it, or the dry yeast, in a bowl. Add the honey and, while stirring, pour in the buttermilk. Continue to stir until the yeast is dissolved.
2. Stir in the melted butter.
3. Mix in 2 cups of the flour, the baking soda,... - 39.3645
Buttermilk Wheat Rolls
In a large bowl, dissolve yeast in water.
Add butter-milk, eggs, brown sugar, salt, and butter.
Gradually add whole wheat flour and 1 cup of the all-purpose flour; beat for 5 minutes.
Then gradually mix in enough of the remaining all-purpose flour (about 2... - 36.7161
Date-nut Rolls
Melt butter in large saucepan.
Remove from heat.
Stir in sugar, eggs, and dates.
Cook over low heat, stirring constantly, until mixture leaves side of pan—about 20 minutes.
Re- move from heat.
Add rice cereal, walnuts, and vanilla; mix until well... - 34.7744
Butterhorn Rolls
Dissolve the yeast in the warm water.
Mix flour, eggs, butter, sugar and salt in a large mixing bowl.
Stir in the yeast mixture and mix well.
Place in a greased bowl, turning to coat the surface.
Let rise, covered, in a warm place until doubled in bulk.
Punch... - 34.6692
Hard-crusted Herb-buttered Rolls
Hard-Crusted Herb-Buttered Rolls is a unique and winning roll that is perfect for your children's birthday parties. Surprise your guests and kisa with this tasty roll. I am sure they will love the Hard-Crusted Herb-Buttered Rolls. - 23.0133
Celery Rolls
Wash celery in cold water.
Remove outer stalks and chop into 1" pieces.
Boil only the celery hearts in salted water for 10 minutes until tender.
Drain and reserve liquid.
For sauce, heat oil and fry onion gently for 5 minutes.
Add the Demarara sugar and... - 35.3321
Farol's Butterflake Rolls
Soften yeast in 2 tablespoons lukewarm water. Combine with eggs, sugar, salt, milk, and hot water. Add flour (use electric mixer, if available). Beat, then knead until smooth and elastic. Let rest 10 minutes. Roll out about 1/4 inch thick. Spread with soft... - 23.0411
Steamed Rolls
Steamed Rolls are easy to make and can be stored and reused. I make them at home and vary the fillings often. This is a simple and easy recipe that can help you to make a tasty steam roll. - 32.3457
Twisted Rolls
Twisted Rolls is easy to make recipe. Twisted Rolls gets its taste from milk mixed eggs. Twisted Rolls is inspired by many restaurants around the world. - 33.6449
Ham-broccoli Rolls
Top each ham slice with slice of cheese.
Place half the cooked broccoli on each.
In heavy saucepan, melt butter.
Blend in flour, salt, horseradish, mustard, Worcestershire sauce, and onion.
Combine egg yolk and pineapple juice; blend into butter mixture.
Stir... - 37.8875
Buttered Rum-nut Rolls
Combine 1/2 cup brown sugar, 1/4 cup butter, milk, flour, and 1/2 teaspoon rum extract, cook over low heat until mixture boils.
Pour into a lightly greased 10- x 7- x 1 1/2-inch baking pan.
Sprinkle pecans over sugar mixture.
Roll dough on a lightly floured... - 36.139
Apricot-nut Rolls
The delicious Apricot-nut roll can be enjoyed as a snack or with a little personal touch can be made into a wonderful dessert. Try it!! - 39.6375
Acorn Squash Rolls
Combine the water, sugar replacement, fructose, and yeast in a large bowl; stir to dissolve yeast.
Beat in the squash, oil, salt, and dry milk.
Gradually, beat in as much flour as possible.
Turn out onto a floured surface and knead remaining flour into... - 36.2699
Asparagus-ham Rolls
First of all let me thank my neighbor for sharing this excellent Asparagus-ham Rolls recipe. I tried it the other day and was totally bowled over! This is a great Side Dish. - 45.1122
Chicken-asparagus Rolls
Place each chicken breast between two sheets of waxed paper.
Flatten to 1/4-inch thickness using a meat mallet or rolling pin.
Sprinkle with garlic powder, rosemary, and salt.
Place one slice of cheese in center of each piece of chicken.
Top with one-fourth... - 36.2563
Cheese-olive Rolls
These Cheese-Olive Rolls are guaranteed to keep your taste-buds craving for more. The delectable combination of cheese and olives makes these rolls a true connoisseur's delight. Try them once and you will want to have them again and again. No time to waste,... - 41.1855
Tasty Fresh Spring Rolls
Looking for a 5 minute dinner? Want to learn how to make tasty, delicious fresh rolls, or vietnamese spring rolls as they're also called? I'll show you how simple they are to make in this video and also show you a trick to make them grain free! - 110.228
Raisin-cabbage Rolls
Raisin-Cabbage Rolls have done the rounds in the family for several years now. A little touch of sweetness, this a unique side dish. The ingredients of this dish come together in a unique and flavorful way. A little effort required, but the result will... - 48.3331
Cranberry-pineapple Rolls
Dissolve yeast in warm water in a large bowl, let stand 5 minutes.
Combine milk, butter, sugar, and salt, mix well.
Cool to lukewarm (105° to 115°).
Add to yeast mixture, mixing well.
Add egg.
Gradually stir in enough flour to make a soft dough.
Turn... - 42.4129
Hors D Oeuvre Rolls
Cook noodles according to package directions until tender but still firm, 2 to 3 minutes.
Drain and rinse under cold running water and drain again.
Chop noodles finely.
Heat butter in wok or large skillet over medium-high heat.
Add pork and stir-fry until... - 41.6558
Fried Oyster Rolls
Fried Oyster Rolls is a unique and winning seafood preparation that is perfect for your seafood themed dinner or party spread. Surprise your family and guests with this unique Fried Oyster Rolls! I am sure they will love it! - 43.4754
Ham-and-broccoli Rolls
Cook broccoli according to package directions, drain.
Set aside.
Melt butter in a heavy saucepan over low heat; add flour, and cook 1 minute, stirring constantly.
Gradually add milk; cook over medium heat until thickened.
Stir in salt, horseradish, mustard,... - 37.96
Crock Pot Cabbage Rolls
Today's video shows you how I make cabbage rolls, an old-fashioned comfort meal that is so simple and inexpensive to make. - 110.462
Angel Rolls
Preheat oven to 400°.
Sift together flour, sugar, baking powder, baking soda, and salt; cut in shortening.
Dissolve yeast in warm water and add with buttermilk to dry ingredients.
Mix well.
Knead on a floured surface until smooth and satiny; roll out on a... - 42.253
Basic Rolls
Basic Rolls is a very tempting side dish that you must try out. Prepare the Basic Rolls effortlessly in a jiffy and let us know after you've enjoyed it ! - 36.6296
Apricot Stuffed Gammon Rolls
Preheat oven to 190°C/375°F/Gas Mark 5.
Using scissors, snip the gammon at intervals.
Peel and finely chop the onion.
Chop the hazelnuts.
Combine the onion, nuts, breadcrumbs, lemon rind, salt, pepper and parsley in a bowl.
Reserve 4 apricots for garnish... - 38.1658
Cherry Almond Rolls
Prepare roll mix according to package directions up to the first rising.
Place dough in a well-greased bowl, turning once to grease top.
Set bowl in a larger, shallow dish; pour 1 inch hot water into bottom dish.
Cover dough loosely with waxed... - 31.9947
Cherry Almond Rolls
MAKING
1) Prepare a roll mix as per package directions up to the first rising.
2) Place the dough in a well-greased bowl and turn once to grease the top.
3) Place the bowl in a larger, shallow dish.
4) Pour 1 inch hot water into the bottom dish.
5) Loosely... - 38.3287
Baked Buttermilk Rolls
Stir sugar into water until dissolved.
Add yeast and let stand 10 minutes.
Stir to blend thoroughly.
Add buttermilk and stir to mix.
Sift flour, measure and resift with baking powder, salt and soda.
Add half the flour mixture to the yeast and milk and stir... - 40.7395
Apricot Almond Rolls
Prepare Crepes.
In mixing bowl combine whipping cream and brandy and beat till soft peaks form.
Chill till serving time.
Spread unbrowned side of each Crepe with 1 tablespoon of the preserves; roll up Crepe.
Place Crepes, seam side down, in 13x9x2-inch baking... - 29.1847
Buttermilk Rolls
MAKING
1. In quarter cup of warm water, dissolve th yeast along with a tablespoon of sugar
2. Add buttermilk, oil and one and a half cups of flour to it and blend well
3. Add the remaining half a cup of flour and all the rest of the ingredients, knead well... - 38.7594
Buttermilk Rolls
Warm buttermilk over low heat (if overheated, it separates).
In bowl of electric mixer, combine buttermilk, oil, yeast, honey, baking soda, salt, and whole wheat flour.
Beat at medium speed for 3 minutes.
Stir the unbleached flour into the mixture.
Turn out... - 38.7183