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Simple Eggplant Parmesan Recipes
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Simple Eggplant Parmesan
Pierce skin of eggplant several times; arrange eggplant on paper towel on glass oven tray.
Heat at high4 1/2 to 5 1/2 minutes, or until eggplant is almost tender; let cool, then peel, if desired, and slice into 1/2-inch pieces.
Meanwhile, combine bread,... - 33.176
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Roberto Cerini prepares eggplant parmesan the Easy Cooking way. It's simple and VERY tasty. Just lightly fry two sliced eggplant, get tomato sauce, mozzarella and parmesan cheese and you're all set. In the over for 40 minutes at 400 degrees. - 110.32
Simple Eggplant Parmigiana
In a blender or the workbowl of a food processor fitted with a metal blade, blend sauce ingredients for about 30 seconds, or until no lumps remain.
Place eggplant slices on baking sheet; do not overlap.
Broil 4 inches from heat, 3... - 46.3793
Simple Eggplant Parmigiana
Wash but do not peel eggplant.
Season eggs with salt, pepper and oregano.
Dip eggplant slices in egg.
Fry in hot oil 1/2 inch deep, until golden brown on both sides.
Drain on absorbent paper.
Arrange layers of eggplant, mozzarella,... - 43.8711
Eggplant In Cream Sauce
Put the garlic, onion and bacon in a casserole.
Cover and microwave on HIGH for 3 minutes.
Add the eggplant (aubergines) to the casserole.
Add the thyme, white wine and salt and pepper to taste.
Cover and microwave on HIGH for 10 minutes.
When the... - 41.191
Sprinkle eggplant cubes generously with salt. Let stand 30 minutes. Rinse and drain.
In a heavy 6-quart pot, saute onion in 3 tablespoons of the olive oil until slightly golden. Add remaining 3 tablespoons of oil along with eggplant, mushrooms and carrots.... - 30.9144
Ratatouille With Grated Parmesan
In glass casserole, cook olive oil on HIGH (9) for 2 1/2 minutes or until hot.
Stir in onion, garlic and green pepper.
Cover; cook on HIGH (9) for 6 minutes or until onion is transparent, stirring twice during cooking.
Add zucchini and mushrooms, cover,... - 43.0515
Eggplant Florentine With Beef
1) Preheat the oven to 350°F.
2) Rinse the eggplant and cut into 1/2-inch slices.
3) In a skillet, melt the butter over a low heat, stir in the eggplant and saute until lightly browned on both the sides.
4) In a shallow 2-quart baking... - 45.0145
Eggplant Cannelloni With Ham And Mozzarella
1. Preheat the oven to 450°F.
2. Slice lengthwise each eggplant into 6 wedges, discarding the outer slices.
3. Arrange eggplant slices on a baking sheet and brush them with about 1 tablespoon oil.
4. Bake them in the preheated oven... - 44.9556
Classic French Ratatouille
Summer calls for healthy indulgences, and the classic French ratatouille is a perfect example of it. Prepared using eggplant, this classic stew also boasts of other fresh summer yields like zucchini, red peppers, tomatoes, squash, and loads more. Chef Merlin... - 88.9145
Tortellini With Roasted Eggplant Salad
My family of eggplant lovers fell head over heels in love with this Tortelloni With Roasted Eggplant Salad. What I would say is that you need not necessarily be a eggplant lover to like this PTortelloni With Roasted Eggplant Salad. Check it out for yourselves! - 40.1252