Simple Corn Bread Recipes

GETTING READY 1. Preheat the oven to 425°F. 2. Grease an 8-inch square 2-inch deep baking pan with vegetable oil or cooking spray. MAKING 3. In a large mixing bowl, sift together the all-purpose flour, baking powder, and salt. Stir in the cornmeal,... - 47.3698

GETTING READY 1) Preheat oven to 325°. 2) In a bowl, add all the flours to mix well. 3) Drizzle honey, water and oil, and thoroughly combine. 4) Add vanilla, orange peel and juice, raisins and cranberries. Mix properly. MAKING 5) Use an oiled 9" x 5" loaf... - 46.8025

Preheat an oven to 425°F (220°C). Position a rack in the middle of the oven. Butter an 8-9-inch (20-23-cm) square baking pan that is 1 1/2 inches (4 cm) deep. Fill a large saucepan three-fourths full with water and bring to a boil. Add the corn and cook for... - 46.7449

GETTING READY 1. Preheat the oven to 325°F MAKING 2. In a skillet, melt the butter or margarine over medium heat. 3. Add onion and sauté it over medium low heat until soft and golden 4. Take pan off the heat and mix in the remaining ingredients one at a... - 44.4818

GETTING READY 1) Preheat the oven to 350°F and grease a 8 X 8-inch baking dish. 2) Soak the dried apricots in water, drain and chop them finely. MAKING 3) In a large bowl, mix together cornmeal, brewer's yeast, lecithin granules, baking soda and... - 44.284

GETTING STARTED 1. Preheat the oven to 350°F. MAKING 2. Take a bowl, and mix all-purpose flour, cornmeal, salt, baking powder and sugar and set aside. 3. Take a bowl and combine milk, eggs and vegetable oil. 4. Combine the wet and dry ingredients and stir... - 44.2572

GETTING READY 1) Preheat the oven to 400°. 2) In a medium bowl, add eggs, sour cream, cream-style corn, 1/4 cup oil, and salt to combine. 3) Stir in self-rising cornmeal to the egg mixture and combine to smooth and moist. MAKING 4) In a 10-inch oven-safe... - 43.1304

GETTING READY 1. Preheat oven to high. MAKING 2. Whisk egg, mix in 1 cup of milk followed by the sieved mixture of flour, corn meal, baking powder, sugar and salt and stir well. 3. Take a frying pan, melt shortening. Add the egg mixture. Add rest of the... - 43.0436

GETTING READY 1) Preheat the oven to 400°F. MAKING 2) In a 6 inch cast-iron or non-stick skillet with metal or detachable handle, add oil and bake for about 2 minutes, until heated. 3) In a small bowl, mix all but 1 teaspoon cornmeal, flour, sugar, baking... - 42.786

Dressing: In large skillet, melt butter over medium heat; cook onion and garlic for 5 minutes or until tender and fragrant, stirring frequently. Add celery, green peppers, chilies,salt and pepper; cook for 10 minutes or until softened. Stir in corn... - 42.3423

Soak, drain and chop the apricots finely. In a large mixing bowl, combine cornmeal, brewer's yeast, lecithin and baking soda; toss apricots with the dry ingredients. In a separate bowl, combine oil, buttermilk, yogurt and egg yolks. Beat the egg whites until... - 41.9678

Trim all but a thin layer of fat from chops. In a frying pan render some of the fat to coat pan lightly; discard excess fat. Rub 1 1/2 teaspoons of the salt and 1/2 teaspoon of the pepper into pork. Saute pork over medium heat until browned on both... - 41.8448

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Follow the instructions on the package to bake the cornbread. 3. Cut into 4 squares, split, and place the bottom halves on an ovenproof platter. 4. Prepare a mixture of beef chuck with onion, salt, and... - 41.3514

In a large bowl, combine flour, cornmeal, baking powder and salt. In another large bowl, whisk the eggs, milk and oil; stir into dry ingredients just until moistened. Pour the batter into two greased 13-in.x g-in.x 2-in.baking pans. Bake at 425° for 15-20... - 40.7443

GETTING READY 1) Preheat oven to 400°. 2) In a bowl, add water and honey. 3) Combine all the dry ingredients. 4) Combine the liquid ingredients with dry ingredients. Stir until the mixture becomes just combined. MAKING 5) Use a 10" cast iron skillet to oil... - 40.4365

In a 450° oven, heat butter in an 8-inch-square pan or a 9-inch pie tin until pan is hot and butter is melted. Set aside. Whirl carrots in blender or food processor with steel blade. Add buttermilk and egg and blend one minute more. In a large bowl, combine... - 40.3493

Heat oven to 425°F. Lightly spray 8 or 9-inch square baking pan with vegetable oil cooking spray or oil lightly. Combine oat bran, corn meal, flour, sugar, baking powder and salt; add milk, oil and egg white, mixing well. Pour into prepared pan. Bake 20 to... - 40.1168

Mix all of the above stuffing ingredients. Grease catfish with olive oil inside and outside. Pat on red cayenne pepper and salt. Stuff cavity with dressing. Baking time depends on the size of fish. Flesh should flake off bones when done. You can cook any... - 38.2604

MAKING 1 In a large bowl, combine cornmeal, flour, sugar, baking powder and salt.Add eggs and milk,stir to make a smooth batter. Add in bacon drippings. 2 Into two greased 8x8x2-inch baking pans,pour the mixture. 3 Bake in a hot oven at 450 degrees farenheit... - 37.5752

Dissolve the yeast in warm water. Combine the milk, sugar, shortening and salt in a bowl and stir in 3 cups flour. Add the eggs, yeast and cornmeal and stir. Add remaining flour and mix well. Knead on a floured surface for about 10 minutes or until... - 36.8112

Preheat oven to 400°. Melt margarine over medium-high heat in a nonstick skillet coated with cooking spray. Add corn and bell pepper; saute 8 minutes or until corn is lightly browned and pepper is tender; stir often. Let cool. Combine vegetable mixture,... - 36.6583

Drain salmon; save liquid. Flake salmon; distribute evenly over bottom of shallow 1 1/2 quart casserole. Combine soup, salmon liquid, and green beans in saucepan; heat. Pour soup mixture over salmon. Combine corn-muffin mix, green pepper, and mustard in... - 36.2842

1. Preheat the oven to 425°F. Generously grease a 10-inch cast-iron skillet or other heavy skillet (cover the handle of the second type with foil) and place in the oven to heat. 2. In a large bowl, combine the flour, cornmeal, sugar, baking powder, baking... - 36.0932

Heat oven to 375°. Stir boiling water into cornmeal in 3-quart bowl; continue stirring until smooth. Blend in margarine and egg yolks. Stir in milk, cottage cheese, salt, baking powder, the spices, corn, cheese and onion. Beat egg whites just until soft... - 35.9458

Beat whites of eggs until stiff but not dry; add buttermilk to yolks and beat until light and fluffy. Sift flour, soda, baking powder, sugar and salt together. Then add cornmeal. Add this to yolk and buttermilk mixture, a little at a time, beating all the... - 34.8724