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Semi Sweet Chocolate Mousse Recipes
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Semi-sweet Chocolate Mousse
In 4-cup measure, melt chocolate (2 min.).
Blend in 1/3 cup sugar and gelatin.
Beat in egg yolks and salt.
Stir in milk.
Cook, uncovered, 4 minutes or until slightly thickened, stirring occasionally.
Add vanilla and cool.Beat egg whites until frothy, sit in... - 35.4634
Betty's Olive Garden Black Tie Mousse Cake
In this video, Betty demonstrates how to make a Black Tie Mousse Cake. This demonstration was requested by one of my viewers, SweetDementedAlice. I obtained the link to this particular version of the cake by baylor_gal (Adrienne). This is a wonderful cake; it... - 0
Episode 135 - Cooked Chocolate Mousse Cake
The previous chocolate mousse cake episode was made using raw eggs. For those of you with egg safety concerns, here's a food safe version of chocolate mousse that heats the egg components to 150-165 degrees F before using. The cooking also helps make a finer... - 0
Chocolate Lover's Mousse
In this video, Betty demonstrates how to make Chocolate Lover's Mousse. This mousse has a rich chocolate flavor and looks gorgeous. It is quite simple to make and is very elegant, particularly during the holiday season. - 128.711
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The Ultimate Chocolate Mousse
Break chocolate into pieces and melt in the top of a double boiler over hot, not boiling water. Pour chocolate into a small container and set aside. Rinse out top of double boiler.
Put yolks and water in the top of the double boiler over simmering water. Beat... - 34.198
Dairy Free Chocolate Mousse Cake
1) In a springform pan, place the milk-free ladyfingers upright to line the pan.
2) Pour in the mousse and chill overnight or for several hours.
3) Release the cake and garnish with the semi-sweet chocolate bits, if desired.
4) Slice and serve... - 29.0666
Ultimate Chocolate Mousse
Chocolate Mousse has an Outstanding taste. The Sweet chocolate and brandy gives the Chocolate Mousse Incredible taste. Must catch it - 30.8066
Cherry Chocolate Mousse In Krinkle Cups
Line 9 muffin cups with foil or paper liners.
In small saucepan, over low heat, melt chips and margarine.
Stir until smooth; remove from heat.
Using teaspoon or small pastry brush, coat bottom and sides of liners with chocolate to about 1/4-inch... - 40.1754
Chocolate Berry Mousse
Melt chocolate in stainless steel bowl set over saucepan half-filled with hot water, placed over medium heat.
Remove bowl from pan; mix in whole egg with whisk.
Add pureed strawberries and mix well.
Pour into food processor and blend 1 minute.
Blend in hot... - 38.545
The Chocolate Mousse is the favorite for the kids at home and they insist that I prepare this whenver there is a special occasion. This chill and serve Chocolate Mousse is pretty easy to make too. Check out the recipe of the yummy Chocolate Mousse. - 43.6019
Place chocolate, butter and water in saucepan and cook over low heat to melt.
Mix constantly with wooden spoon.
Remove from heat and transfer chocolate to bowl.
Add egg yolks, one at a time, mixing between additions with whisk.
Add Tia Maria and continue... - 39.3339
Luscious Chocolate Mousse Pie
MICROWAVE 2 cups morsels and 3/4 cup cream in large, microwave-safe bowl on HIGH (100%) power for 1 minute; stir.
Microwave at additional 10- to 20-second intervals, stirring until smooth; cool to room temperature.
BEAT remaining cream, powdered sugar and... - 35.0217
Chocolate Chestnut Mousse
Chocolate Chestnut Mousse is the favorite among kids. This dessert often finds a place on my table and is quite easier to prepare. Just check out the recipe of the rich and yummy Chocolate Chestnut Mousse listed here. - 35.0564
Mandarin Chocolate Mousse
1) In a double boiler, melt marshmallows with cream and chocolate.
2) Pour orange juice, remove from heat, and let it cool.
3) Beat cream and add in the mixture.
4) Beat in eggs until stiff and then fold in the mixture along with orange... - 37.8854
Strawberry Chocolate Mousse
Melt chocolate in water in saucepan over very low heat, stirring constantly until smooth.
Beat 1 package of the cream cheese until smooth.
Add milk and 1 tablespoon sugar; blend well.
Whip cream with 3 tablespoons sugar and the vanilla until soft peaks... - 45.9006