Seed Biscuits Recipes

Enjoy our collection of seed biscuits recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for seed biscuits recipes.
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Taralli

The Apulian taralli are one of the most famous snacks in Italy! The taralli are a kind of small bagels/pretzels, but they're crispy and flavoured with pepper, wild fennel seeds or chili pepper. - 134.068

Benne Seed Cocktail Biscuits

Benne seed cocktail biscuits are flour biscuits prepared with a milk and shortening batter. Seasoned and baked in the oven, the benne seed cocktail biscuits make good accompanyment to cocktails. - 33.867

Sesame Seed Biscuits

Cream together the butter, sugar and vanilla until smooth. Beat in the egg thoroughly, then add the milk. Stir in the flour and knead for a few seconds. Taking walnut size pieces of dough, roll into long nar- row strips, 4 in (10 cm) long and 1/2 in (1.25... - 31.628

Seed Biscuits

Brush one side of each biscuit with melted butter. Sprinkle with caraway, poppy or sesame seeds and arrange the biscuits on baking trays. Heat in a preheated oven for 5 minutes or until crisp and hot. - 24.4327

Seed Biscuits

Brush one side of each biscuit with melted butter. Sprinkle with caraway, poppy or sesame seeds and arrange the biscuits on baking sheets. Heat in a preheated moderate oven, 180°C (350°F), Gas Mark 4, for 5 minutes or until crisp and hot. - 16.4984

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Lemon Poppy Seed Biscuits

GETTING READY 1.Preheat the oven to 450F. MAKING 2.Take a bowl and mix flour, lemon peel, baking soda, poppy seeds and sugar in it. 3.Make a mixture of yogurt, oil and milk and once done fold into the flour mixture and blend. 4.Make the dough out of the... - 42.7195

Poppy Seed Biscuit Wedges

Heat oven to 450°. Mix baking mix, poppy seed and water until soft dough forms. Beat vigorously 30 seconds. Turn dough onto ungreased cookie sheet. Dip fingers in baking mix and pat dough into 6-inch circle. Cut into 8 wedges, cutting completely through... - 25.3924

Poppy Seed Ham Biscuits

GETTING READY 1) In a small bowl, add butter, onion, poppy seed, and mustard to combine until smooth. 2) Cover with a lid and place into refrigerator for a day to blend flavors. 3) Set the oven to preheat at 350°. 4) Return butter mixture to room temperature... - 35.6782

Sesame Seed Cheese Biscuits

Combine the biscuit mix, cheese, sesame seed and half and half in a bowl and mix well. Shape into balls and place on a greased baking sheet. Brush with butter. Bake at 450 degrees for 10 to 15 minutes or until lightly browned. - 25.3157

Cheese Biscuits With Poppy Seeds

Preheat oven to 400°F. In bowl combine biscuit mix, cheese, onion and poppy seeds. Add milk at once and fork stir to form a moist dough. Turn dough onto lightly floured board; knead lightly with finger tips, about 2 minutes. Pat dough 1/2 inch thick then cut... - 31.9637

Crunchy Biscuit With Whole Sesame Seeds

MAKING 1) In a mixing bowl, combine all the ingredients except oil. 2) With your hands, prepare a firm dough. 3) On a lightly floured surface, roll the dough into a shape of sausage. 4) Then, cut the dough into slices. 5) In a frying pan, heat oil. 6) In the... - 39.4723

Abernethy Biscuits

1. Sift flour, baking powder and cornflour together. 2. Rub in the butter. Add sugar and caraway seeds. 3. Mix to a firm dough ,with the beaten egg and milk. 4. Roll out, cut into rounds. 5. Bake in a moderate oven (350°F - Gas Mark 4). - 31.9842

Queen's Biscuits

Queens biscuits are sesame seed and flour biscuits made with eggs, sugar and milk. A great way to include nutritious sesame seeds to your snacks, the queens biscuits are baked with shortening and can be served with tea or milk. - 36.0072

Anise Biscuits

1. Cream sugar and butter, add eggs (reserve 1 yolk), and beat well. Stir in anise extract and anise seed. 2. Combine flour, salt, and baking powder. Thoroughly blend into sugar and egg mixture. 3. On greased baking sheets, form dough into two long, flat... - 32.981

Spanish Anise Biscuits

1. Reserve 2 tablespoons of sugar. In a medium bowl, stir together remaining sugar, flour, aniseed, and salt; make a well in center. In a cup, combine egg, oil, and ice water; pour into well in flour mixture. With a fork, stir until a smooth dough forms.... - 29.509

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