Seasoned Green Bean Recipes

Cook green beans with water and salt, following label directions, in a medium size saucepan. Drain. Combine green beans with pimiento, parsley, butter or margarine, salt, pepper and garlic powder in same saucepan. Heat until bubbly hot. - 30.8772

Place beans in 2-quart saucepan. Add remaining ingredients; simmer until beans are tender, 12 to 20 minutes - 24.518

Remove strings from beans; cut beans into 1-inch pieces. Wash beans thoroughly in cold water. Place beans, salt, and about 1 1/2 cups water in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 10 minutes. Stir in remaining ingredients; cover... - 26.7339

Cut beans on slant in approximately 1 inch pieces. Place in vegetable steamer with 1 cup water. Cook 10 to 15 minutes or until tender. Melt butter in skillet, add onions and stir constantly for 1 minute. Crush garlic and add to onion. Add beans and stir... - 36.1607

I've always been a big fan of the Southern Soul Food cooking. Slow Cooker Green Beans Seasoned with Ham reminds me of the great South. Betty here shows how to make it. It is ideal for to be on the Thanksgiving dinner table. Enjoy! - 123.605

Also known as string beans, this slender green beans packs in quite a big whack of nutrition and taste, when cooked tastefully. Chef Keith Snow presents a delectable green bean recipe that isn't just quick and easy, but brings to your plate loads of health... - 94.3842

Cook beans in boiling salted water for 20 minutes or until tender, drain. In saucepan, cook onion, green pepper and garlic in butter until tender but not brown. Remove from heat; stir in tomato sauce, pimento, mustard, salt and pepper. Add beans. Turn into a... - 34.939

Heat oven to 425°. Place frozen beans in ungreased 1 1/2 quart casserole. Sprinkle salt and water on beans; dot with butter. Cover tightly; bake 15 minutes. Separate beans with fork; cover and bake 15 minutes. - 23.2922

Cook green beans in small amount of boiling water just until crisply tender. Drain; add salt and pepper to taste. Combine olive oil and vinegar; add to beans and toss. Chill and serve cold. - 21.2378

Smokey green beans is a simple recipe for serving with rice or potatoes. Served with smoky salt or other spices of choice, these smoky green beans are easy to prepare and healthy. - 16.8988

Heat oil in a 10 inch skillet. Add beans; cook, stirring frequently, 3 minutes. Dissolve bouillon in boiling water. Add to beans with onion and salt. Cover; cook till beans are tender, 3 to 5 minutes. Blend 1 tablespoon cold water into corn starch; add to... - 30.724

In a large nonstick skillet over moderate heat, heat 1 tablespoon oil until hot. Add 1 pound beans and stir to coat. Stir in 2 tablespoons water, cover, and cook over moderate heat until almost tender, stirring occasionally, about 4 to 5 minutes. The beans... - 28.0915

Cook green beans as directed on package except stir in onion during last 2 minutes; drain. Toss green beans with salt and dressing. - 18.4909

Combine all ingredients. Serve on iceberg lettuce leaves with a salad oil dressing. - 21.2286

Cut beans into bite sized pieces. Combine mayonnaise, onion, egg and relish; pour over beans. Mix thoroughly; season to taste. NOTE: Salad keeps well when refrigerated. - 24.8056

In an 8- or 9-inch glass pie plate, microwave liquid Butter Buds or chicken broth, wheat germ, oatmeal, Italian seasoning, and garlic powder on high for 2-3 minutes. Stir after each minute. Remove mixture from pie plate; set aside. In the same plate, combine... - 35.7222

Trim and wash the beans. Place in a shallow 10 inch glass dish and add water and salt. Cover with waxed paper and cook for 8 minutes on the highest setting. Drain and rinse immediately under cold running water. Return to the dish and sprinkle with cheese. Dot... - 29.8553

Cook beans in 1 inch water in covered 3 quart saucepan 4 to 8 minutes or until crisp-tender; drain. Melt margarine in large skillet over medium heat. Add pine nuts; cook, stirring frequently, until golden. Add beans; stir gently to coat beans with... - 25.7122

I love potatoes and this Potato And Green Bean Salad is just my favorite. This baked and serve ot Potato And Green Bean Salad is flavored by saald oil and pepper. Check out the recipe of ot Potato And Green Bean Salad. - 28.1532

Cook green beans as directed on package; drain and return to saucepan. Stir in onion, pimiento, salt and pepper; heat. Turn into serving dish; spoon sour cream on top. - 22.7017

In saucepan, cook beans as directed on package. Drain. In medium saucepan, fry celery and almonds in butter 10 minutes or until celery is tender and almonds lightly browned. Add beans, salt and pepper; toss lightly. Heat through - 25.541

Blend sugar, salt, pepper, vinegar and oil. Fold in beans, pimento and onion. Chill, cov ered, for at least 4 hours. May be kept for several days. - 27.9852

Saute onion in oil until transparent. Add beans, pimiento, parsley, and mushrooms. Season with salt and pepper. Fry together lightly to heat through. - 30.1521

Wash beans; cut off ends. Cut into halves lengthwise. Cover; cook in 1 inch deep boil ing salted water until tender. Drain; cool. Toss with onion, salt, oil, vinegar, pepper and cheese. Cover; chill thoroughly, stirring occasionally. Serve in lettuce cups;... - 34.5071

Rinse beans with small amount of running cold water to separ ate and remove ice crystals; drain. Cook and stir beans in oil 2 minutes. Stir in remaining ingredients. Heat until mixture boils; cook until beans are tender, 5 to 8 minutes. - 28.3462

Toss beans well with garlic salt, mustard, olive oil and vinegar; chill for several hours or overnight. Add celery and radishes. Ar range salami, lettuce, egg and onions in center. - 29.7224

These Green Beans With Onion Rings are very delicious ! Try these boiled beans with onion circles butter , salt and pepper seasonings with a final touch of lemon juice for your next meal and let me know if you like it ! Your suggestions for this Green Beans... - 28.789

1. Melt half of the butter in a good-sized skillet and add the beans, salt, and sugar. Stir well and cover with a layer of lettuce leaves. Cover tightly, bring to a quick boil, turn the heat very low, and cook about 10 minutes, or until just tender. Or cook... - 36.748

1. Heat the oil and in it cook the onion, tomatoes, green pepper, celery, salt and pepper to taste. Add the water and the bouquet garni (2 cloves, 1 small bay leaf, 6 sprigs parsley, and 1/2 teaspoon chervil tied in cheesecloth) and cook until the vegetables... - 33.4273

Browned Green Beans is the best pick if you are searching for something with a yummy twist. The Browned Green Beans are easy to prepare too. Check out the recipe of these easy and simple Browned Green Beans. - 31.4881

Grill the bacon until it is crisp. Meanwhile, cook the beans in boiling salted water for about 10 minutes or until they are just tender but still firm. Drain the bacon on kitchen paper towels, cool and crumble. Drain the beans and refresh under cold running... - 43.0539

Cook and season beans as directed on pkg. Drain. Add butter, mushrooms and pimiento. Stir gently over medium heat until all ingredients are heated through. - 21.8657

Bean-And-Green Chile Quesadillas makes the best pick for those who are search for variety dishes. This Bean-And-Green Chile Quesadillas will sure please your guests. Just try this for dinner tonight and prove it to yourself. - 42.3332

Turkey with a twist. This is easily classified as one of the most unique dishes. This video combines green beans with turkey. It provides the meat and the vegetable at one go. Serve it with bread rolls or on a bed of rice, this is a sure delight. - 140.836

Green Bean Puree is nothing but tender beans in meat stock with sour cream, pepper and savory. This chilled recipe is ideal for a summer lunch when your friends are over at your place. Throw some sliced lemons and fresh parsley over Green Bean Puree. - 36.092

Cook frozen or fresh green beans or heat canned beans. Drain, put into a pan with the peeled, thickly sliced tomatoes and seasoning. Heat for a few minutes only and serve. To vary: Add a chopped onion to the pan and fry for 5 minutes in 2 tablespoons butter... - 18.2854

Wash and cut beans into 1/2 inch pieces. Place in a deep 2-quart, heat-resistant, non-metallic casserole with the water. Heat, covered, on full power 12 minutes or until tender. Stir occasionally during cooking. Drain water and season to taste. - 21.4765

Roman style green beans is a herbed and fresh preparation of green beans flavored with a dash of lemon juice. Light and savory, I love this recipe for its ease of preparation. Use it as a side for almost any meal. - 28.641

Green beans with dill is a herbed green beans recipe. Tossed with lemon juice for taste, it is seasoned to taste and goes great with rice or casseroles. - 26.4514

Place beans in colander; rinse well. Snap off stem end from each bean; arrange beans in 8 stacks, about 10 to 12 beans per stack. Cut eight 1/2-inch-thick slices of squash; hollow out with spoon to within 1/4 inch of rind. Thread bean stacks through squash... - 35.2843

Today I am going to show you how to make this easy healthy side dish that goes with just about anything including fish, beef, chicken and pork. - 92.1245

1. Cook beans in a large saucepan of boiling salted water 5 minutes; beans will still be crisp. Drain in a colander and rinse under cold running water. Drain well. 2. Meanwhile, in a large frying pan, heat olive oil over medium heat. Add onion and cook 2 to 3... - 25.5673

Grean beans with tomato sauce served on rice , if you are vagetarian and want to eat healthy food, this recipe can be great for you(garlic, grean beans, tomato paste, olive oil, water, salt, black pepper). - 61.7426

Cook beans in boiling water until crisp-tender; drain well. Heat oil in large skillet. Add beans; cook, stirring constantly, until heated through. Stir in stock; cover. Cook over high heat 3 minutes. Blend cornstarch and 2 tablespoons water until smooth. Push... - 32.1221

Cut off ends of beans. Cut ribs of celery in 2-inch lengths and julienne. Bring a large pot of water to a boil and drop beans in to cook for about 7-8 minutes. Remove and refresh in cold water. Add julienne celery and cook for 5-7 minutes.Taste for... - 34.942

To Microwave: Cut beans into 1 1/2 inch pieces; place in 1 1/2-quart microwave-safe dish. Add water; cover. Microwave on HIGH (100% power) 5 to 6 minutes or until beans are crisp-tender, stirring halfway through cooking; drain. Cover beans with ice water to... - 37.0384

Cook the celery in the butter till crisp-tender; add sugar. Heat green beans; drain well. Toss lightly with celery and butter mixture. Season to taste with salt and pepper. - 27.972

Green Beans Amandine feeds the crowd. So make this Green Beans Amandine recipe if you are planning to entertain people at a party. Happy eating! - 20.9389

Best Green Beans is simply an irresistible recipe. Try this amazingly delicious Best Green Beans; I am sure you will always tempt to prepare this for every party! - 37.4078

No matter whether you are the slow cooker or a person who does not have much time, my Marinated Green Bean & Red Pepper Salad will turn out to be filling and hearty as well. Try this Marinated Green Bean & Red Pepper Salad and you will realize the magic of... - 42.6311

Cook beans in boiling salted water till tender; drain. Add butter and almonds; toss till butter melts. Season to taste. - 18.0574

In a wide frying pan, bring 1 inch of water to a boil over high heat. Add beans and cook until barely tender when pierced (about 7 minutes). Drain, rinse with cold water, and set aside. Return pan to medium heat and add butter. When butter is melted, stir in... - 35.9618

If you are a curry fan, this Phalli Aloo Ki Subzi is going to win your heart. It’s a simple green bean and potato dry curry made by stir frying in the skillet. The best of the recipe here is the crushed garlic, cumin and green chilli seasoning added at the... - 133.201

How about a salad which as quick as counting 1, 2, 3! This is a summer salad which have ingredients in your kitchen and nothing out of the ordinary! Watch this video for more on this bean salad! - 96.5577

Steam green beans over boiling water until tender yet crisp. Remove from heat. Melt butter in a large skillet; add almonds and saute until lightly browned. Remove almonds from pan; add beans and saute until heated through. Season with salt and... - 23.8529

Gradually stir milk into cheese soup. Season with cayenne and continue to stir while heating to a boil. Combine cooked vegetables in a serving dish and pour cheese sauce over all. - 22.4721

Last time when I wanted to prepare my own Green String Beans recipe, I was amazed to see its cooking instructions. I mean, can you actually make something so healthy so fast? Butter has its own flavor and once coated over the Green String Beans its even... - 24.9442

Cook green beans according to package directions; drain. Stir in wine, bacon, butter, seasoned salt and 1/2 cup Monterey Jack cheese. Place in 1 1/2-quart casserole. Cover. Bake at 350°F 15 to 20 minutes or until heated through. Sprinkle remaining 1/2 cup - 28.2178

Heat butter in heavy pan, add onion and garlic and simmer for a few minutes. Add the prepared beans and 1/2 cup boiling water and simmer until tender. Add the seasoning 5 minutes before lifting. - 19.923

This green bean soup is a fresh and absolutely lovely soup made with green beans and onions. Herbed with summer savory, the green bean soup also has bacon for flavor in it. served as a side in meals, it is filling and flavorful. - 43.8989

Prepare beans and shred, then cook in little salted water until tender. Prepare 6 mushrooms and saute in butter with sprinkling lemon juice, 1 tspn, lemon rind and a pinch of nutmeg. Season with salt and pepper and add to the green beans. - 12.7626

Healthy green beans Recipe with Salad. - 31.2321

Place beans and water in a 2 qt.glass casserole dish. Cover and microwave 18 to 20 minutes, stirring twice during cooking. Drain. Toss beans with cheese, oil, vinegar and seasonings. Cover and microwave 1 to 2 minutes. - 34.7132

1. Wash beans. Remove ends and cut beans in half. 2. Cook beans. 3. While beans are cooking, heat olive oil in small saucepan over medium heat. Add garlic and cook slowly, stirring constantly, until garlic is tender but not browned. Stir in catsup,... - 32.5218

This year for the Holidays make these Green Bean Bundles, It is fresh green beans, bacon, and a sweet and savory sauce. Simple and delicious! Mucho gusto! - 129.809

Scrub potatoes. Do not peel. Cook in enough water to cover potatoes and the green beans, which will be added eventually. Cook potatoes about 20 minutes, until tender. Meanwhile, wash green beans and cut off tips. When potatoes have cooked about 15 minutes,... - 36.6087

Put beans and broth into cooker. Close cover and set pressure control in place. When pressure is reached, cook for 3 minutes. Cool cooker at once under running water. Return open cooker to a low flame. Mix cornstarch and water; add to soup, stirring until... - 31.4062

Are you looking out for an easy and flavorful recipe for Thanksgiving? Here is an excellent video that shows a recipe for green bean casserole. The chef here also displays some great chopping techniques. Try out these green beans in a creamy mushroom sauce... - 147.158

Melt butter in a wide frying pan over medium-high heat. Add onion, garlic, and green pepper and cook until onion is soft (about 5 minutes). Remove from heat and stir in pimentos, mustard, and tomato sauce. Prepare and boil or steam sliced beans Stir drained... - 38.3566

Saute garlic, onion, green pepper, and celery in butter in heavy skillet for about 3 minutes. Add tomatoes, beans, and parsley. Cover and cook for 15 minutes, or until beans are tender or until canned beans are heated through. Season to taste. - 25.3052

TO MAKE THE SHALLOT CRISPS Set a plate lined with a double thickness of paper towels next to the stove. Heat the vegetable oil in a 6-inch saute pan over medium-high heat until hot but not smoking. (Test the temperature of the oil by adding 1 slice of shallot... - 37.6828

Green Beans With Water Chestnuts is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 27.0274

Cut carrots into large pieces and finely grate them. Ring a plate or flat soup bowl with the grated carrots. Add a few drops of water. Cover tightly with plastic wrap. Microwave on High for 4 minutes. Meanwhile, chop the green beans and mushroom but keep them... - 30.4744

Cut beans into 1-1/2 inch (4 cm) pieces to make about 3 cups (750 mL); set aside. In large saucepan, melt butter over medium heat; cook ground almonds, stirring, for 3 minutes or until golden. Add beans and 2 cups (500 mL) of the stock, onion, garlic,... - 39.7571

In nonstick skillet over medium heat, combine beans, olive oil and garlic. Bring to a boil. Cover, reduce heat and simmer 5 minutes. Remove cover, stir and cook 3 minutes longer or until liquid evaporates. Season to taste and sprinkle with Parmesan cheese. - 25.3246

1. In a medium saucepan, cover the soaked and drained cannellini beans with 2 inches of water. Add the bay leaf, thyme sprig and onion half and bring to a simmer. Simmer over moderately low heat, stirring occasionally and adding more water to cover as... - 30.3794

Green beans with cherry tomatoes is a herbed vegetable recipe. Skillet cooked with a dash of vinegar and seasoned to taste, these green beans are flavored with basil and have a light and flavorful taste to it. - 29.8193

Preheat oven to 350 degrees. Bring a large pot of water up to a boil, salt the water and add in the green beans. Cook for 5 minutes and transfer to an ice bath to stop the cooking process. Place a skillet on a medium-high heat and add in butter and... - 39.3606

These Green Bean Bundles taste superbly delicious ! I love these irresistibly seasoned bean and zucchini with my pasta and rice dishes. Try these Green Bean Bundles with other dishes of your choice and let me know if you like them. - 41.5897

When looking for a quick and easy dinner treat, this done-in-a-snap recipe will bail you out. Betty demonstrates how to make country style green beans without the fuss and trouble of starting from fresh beans. A cinch to make and good to eat meal, this... - 84.0676

Reconstitute dried green beans in 2 1/2 cups boiling water. Let stand about 1 hour. In a large sauce pot, melt butter, saute onions and celery until soft; do not brown. Add ham and heat gently for 2-3 minutes. Add green beans and liquid. Simmer, covered, for... - 33.1564

In a large pot of boiling salted water, blanch the beans until bright green, about 3 minutes; drain and pat dry. In a very large, deep skillet, cook the shallots in the olive oil over moderate heat until they are softened, about 5 minutes. Add the beans and... - 23.4027