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Seasoned Cream Style Corn Recipes
Enjoy our collection of seasoned cream style corn recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for seasoned cream style corn recipes.
CC - SEF: 154
Cream Style Corn Chowder
MAKING
1. In a Dutch oven cook bacon in a pan, till it turns crisp.
2. When bacon is crisp, remove it from the pan, drain it well. Cover and let it refrigerate.
3. In a pan pour 2 tablespoons of bacon drippings. Discard the rest of the drippings.
4. Add onion... - 42.1346
Creamed Corn Casserole
This Creamed Corn Casserole tastes awesome ! Try this buttered and peppered corn dish for your next meal ! Your suggestions for this Creamed Corn Casserole are welcome ! - 25.5567
Cream Of Corn Soup
This Cream of Corn Soup is a fabulous appetizer ! Relish this creamy corn soup at leisure and tell me how you've enjoyed it ! Your suggestions about the Cream of Corn Soup are welcome ! - 35.5225
Cuban Tamale
For meat, you need pork with plenty of fat boneless country style pork ribs. Or have the butcher cut something to order.
cut into small pieces, no more than 2 inches thick and 21/2 inches long. Add a little of complete seasoning, salt with a shaker, Add 2... - 0
Simple Corn Chowder
Combine sauce mix, milk and com.
Heat, stirring constantly.
Do not boil.
Serve garnished with croutons. - 17.511
Sausage And Creamed Corn Casserole
In a skillet, cook sausage, onion and green pepper until sausage is no longer pink; drain.
Add 1 cup stuffing mix, corn and parsley.
Spoon into a greased 1-qt.baking dish.
Combine butter and remaining stuffing mix; sprinkle over casserole.
Bake, uncovered, at... - 30.0248
Risotto Style Corn
Pull off and discard husks and silk from corn; rinse corn.
With a sharp knife, cut kernels from cobs and set aside.
Melt butter in a wide frying pan over medium-high heat.
Add onion and bell pepper and cook, stirring often, until vegetables are soft about 10... - 33.8016
Creamy Dill Corn
In medium saucepan melt butter.
Add celery and onion.
Cover and cook till vegetables are tender, about 10 minutes.
Stir in corn, olives, and dillweed.
Heat through.
Turn into serving bowl.
Sprinkle with paprika. - 30.3958
Broccoli And Corn Casserole
In mixing bowl combine broccoli, corn, onion, salt and pepper and egg with Worcestershire sauce beaten in slightly.
Melt butter and add with 3/4 stuffing mix tossing lightly to coat all ingredients.
Turn into 1 quart casserole, lightly greased and sprinkle... - 33.828
Peppy Corn
In saucepan combine drained corn, cream-style corn, barbecue sauce, Mexican Seasoning, and salt.
Cook 5 minutes or till hot. - 23.0634
Corn Bisque
Corn Bisque is the perfect soup to start your weekend luncheons with. The thick and creamy Corn Bisque is sure to be a great introduction to your spread! - 42.8105
Rich Cream Of Corn Soup
Mash corn through sieve or food press.
Add to cream, onion, and seasoning and put into top of double boiler.
Simmer until onion is tender, stirring constantly.
Just before it is done, add butter, remove onion.
If too rich, thin with thin cream. - 25.8358
Corn Chowder With Light Cream
This Corn Chowder is simply irresistible and mouth-watering side dish recipe. Try this easy to prepare Corn Chowder; I am sure you will love to share it with your loved ones. - 33.2302
Cream Of Corn Soup
MAKING
1)Take a 2-quart glass or ceramic casserole and add chicken broth, onion, potato and celery.
2) Cover the contents and cook on high in the microwave for about 6 minutes, till potato and celery become tender.
3) Remove from the microwave and blend all... - 43.9372
Creamy Corn Bake
Put corn through sieve.
Beat egg whites until stiff; set aside.
Beat egg yolks until thick and add to corn with seasonings.
Stir in cream.
Then fold in egg whites.
Pour into 1 1/2 -quart souffle dish or casserole.
Set in a pan of hot water and bake in... - 37.8556
Triple Corn Stuffing
In skillet, cook bacon till crisp; drain, reserving 1/2 cup drippings in skillet.
Crumble bacon; set aside.
To reserved drippings, add celery and onion; cook till tender but not brown.
Combine bacon, celery mixture, corn bread and toast crumbs, poultry... - 38.1168
Corn And Cabbage Combo
Remove the husks and silks from ears of corn; rinse.
Cut off tips of kernels, holding knife at angle.
Scrape cobs with dull edge of knife.
In covered saucepan cook corn in small amount of boiling salted water till done, 5 to 8 minutes. (Or, prepare frozen... - 35.7662
Double Corn Scallop
In bowl, combine all ingredients except butter and 1/2 cup cracker crumbs.
Turn into greased 1 1/2 quart or 10x6 inch baking dish.
Toss 1/2 cup cracker crumbs with melted butter; sprinkle over corn mixture.
Bake at 350°F for 35 to 45 minutes until knife... - 30.828
Broccoli Corn Bake
This Broccoli Corn Bake is one of the best corn and cabbage dishes that I've ever tasted. This seasoned vegetable casserole makes a perfect lunch ! Try this Broccoli Corn Bake for your next meal and let me know if you like it ! - 43.5464
Individual Corn Custards
1. Grease four 6-ounce custard cups; set aside.
2. In small bowl, combine corn, half-and-half, butter or margarine, salt, and pepper; cover bowl with large plate. Cook at medium (50% power) 6 minutes or until hot, stirring after 3 minutes.
3. In 4-cup glass... - 27.2032
Slow Cooked Chili Stew
Combine all ingredients and heat slowly in a 3-qt.saucer pan.
Or, combine ingredients in a 3-qt.casserole and bake for 30 minutes at 350° F. - 24.3683
Corn And Sausage Casserole
The corn and sausage casserole prepared with small sausages and eggs along with cream styled corn. Flavored with mushroom soup and seasoned with pepper, the corn and sausage casserole is baked with buttered crumbs on top. - 32.2061
Herb Scalloped Corn
Combine egg, drained corn, cream-style corn, milk, 3/4 cup of the cheese, stuffing mix, pimiento, and pepper.
Turn into 1 1/2-quart casserole.
Bake in 350° oven 40 minutes.
Top with remaining cheese.
Bake 5 to 10 minutes more or till set.
Let stand 5 minutes... - 32.3246
Scalloped Corn
In a small covered saucepan cook the onion and green or red sweet pepper in a small amount of boiling water for 2 minutes or till tender.
Drain.
Meanwhile, in a medium mixing bowl stir together the egg white, 1/3 cup of the saltine crackers, milk, seasoned... - 41.2619
Clam & Corn Chowder
Place butter and onion in a 3 quart casserole.
Microwave, uncovered, on HIGH (100%) for 4 minutes.
Stir in clams and their liquid, clam juice, corn, milk, and hot pepper seasoning.
Cover with a lid or plastic wrap.
Microwave on HIGH (100%) for 7 to 9 minutes... - 34.1607
Squaw Corn
Dice bacon and fry in a skillet until crisp.
Pour off all but 2 tablespoons fat and add corn and eggs.
Season.
Cook over low heat, stirring, until eggs are creamy and thickened. - 19.7292
Easy Scalloped Corn
This scalloped corn preparation is made with eggs, milk and cracker crumbs. Mixed together and seasoned to taste, the scalloped corn is baked with dotted butter and can be served as a side. - 29.935
Sweet Corn Omelette
MAKING
1) Mix together the eggs, seasoning of salt and pepper, curry powder and water. Whisk well.
2) Add the sweet corn and stir well.
3) In an 8 inch omelet or frying pan, heat the butter. Once the butter is bubbling hot, pour in the omelet mixture.
4) WIth... - 37.2295
Clam & Corn Chowder
Prepare 2 or more condiments of your choice, placing each in an individual bowl; set aside.
In a 4-quart pan over medium heat, melt butter.
Add onion and cook, stirring occasionally, until soft (about 5 minutes).
Stir in clams and their liquid, clam juice,... - 30.3679
Zesty Corn Stuffing Balls
In saucepan, cook onion and celery in the 4 tablespoons butter or margarine till tender but not brown.
Add corn, water, pepper, and poultry seasoning; bring to boiling.
Pour over stuffing mix; toss together lightly.
Stir in eggs.
Shape into 7 or 8... - 41.8423
Corn Stuffing Balls
GETTING READY
1.In a bowl, mix onion, celery, corn, water, pepper, stuffing, poultry seasoning and eggs.
MAKING
2.Shape the mixture prepared in the bowl, in form of small round balls.
3.In a slow cooker, place these balls on the bottom and top them with... - 41.2398
Corn Stuffing Balls
In mixing bowl, combine celery, onion, corn, water, pepper, poultry seasoning, stuffing mix, and eggs.
Shape into 7 or 8 balls.
Place in slow-cooking pot.
Pour butter over.
Cover and cook on low for 3 to 4 hours.
Serve with broiled meats or roasts, or use as... - 39.7079
Deep South Stuffing
In skillet, cook celery and onion in butter until tender.
Add soup, bread cubes, corn bread, egg, and poultry seasoning; toss lightly. - 21.6468
Souaw Corn
Dice bacon and fry in a skillet until crisp.
Pour off all but 2 tablespoons fat and add corn and eggs.
Season.
Cook over low heat, stirring, until eggs are creamy and thickened. - 21.0047
Corn Soup Ii
Melt butter in a large saucepan.
Add onion and cook until soft.
Add corn, tomato sauce, and stock.
Bring to boiling, reduce heat, and simmer about 10 minutes to blend flavors, stirring frequently.
Remove from heat and stir in cream.
Season to taste with salt... - 30.734
Corn Chowder
Are you a beginner? Do try this corn chowder recipe and you will win the heart of everyone. When I was a novice in cooking technique I tried this recipe and impressed my friend. No one believes that I was a novice. You too can try and impress your friend. - 30.9942
Scalloped Corn
Try this delicious version of Scalloped Corn recipe. I am sure, once you taste this Scalloped Corn, you'll always love to share it with your friends and family! - 41.35
Simple Scalloped Corn
Cook pepper and onion in 2 tablespoons butter for 2 or 3 minutes.
Blend in flour and seasonings.
Stir in milk and corn and cook, stirring, until thickened.
Remove from heat and stir in egg yolk.
Brown dry crumbs in remaining butter.
Stir into first... - 40.7395
Cajun Style Sea Crab Soup
Beat the hunger with this delicious, do-ahead sea crab soup that is both light and lush. Beryl Stokes shares with us the recipe of this refreshing seafood soup that boasts of rich flavor and texture. Just pay heed to the step-by-step instructions to whip up... - 104.093