Seafood Soup Recipes

Seafood Soup is a delicious and tasty soup variety prepared with celery, carrot, fish of choice (lobster, squid, shrimp etc), clam, white wine, and tomatoes. The very basic seafood soup preparation involves adding ... More »
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Conch Chowder

Seafood chowders are rich with texture and flavor and here is a recipe to make one. Check out Stephanie making Turks & Caicos Conch Chowder using calamari steaks, coconut milk, vegetables and lot of flavors. Great treat to have on the beach! - 101.909

Thai Spicy Seafood Soup

There is nothing to beat the rich taste of this seafood delight with a touch of Thai. Fresh shrimps cooked with an array of seafood like crab, mussels, bass and squid make this all the more delicious. Spicy and exotic, you can make it in minutes and gorge on... - 100.123

Seafood Soup

This seafood soup recipe is prepared with fresh seafish, shrimp, mussels, oysters and vegetables with herbs for flavor. Cooked in milk, and white wine with mushrooms, parsley, taragon and onions, the seafood soup is seasoned to taste and is best served hot. - 47.6165

Seafood Soup

MAKING 1.Ina pan, heat water and add fish bones, mushrooms, parsley and onion and cook unti boiled. 2.Let the ingredients boil for 3 minutes. 3.Drain and take out fat deposits if any. 4.Dice the carrot, celery, leek and tomatoes into pieces of an inch. 5.In a... - 46.4052

Gulf-style Gumbo

The gulf style gumbo is a shrimp, oysters and crab gumbo made along with ham and vegetables. Cooked in chicken broth, the gulf style gumbo is herbed and seasoned with onions and garlic along with sauces. A little elaborate in the makng, the gulf style gumbo... - 45.1754

Bisque D'ecrevisse

Bisque D'ecrevisse is a crayfish and vegetable soup. This seafood soup is herbed with a three herb medley and spiced with cayenne, garlic and a dash of tabasco sauce. Served over rice or as desired, it makes a great and filling meal. - 43.92

Seafood Soup

In 5-qt casserole combine onion, garlic, celery, water and bouillon; cover. Microwave at High 4 to 6 minutes, or until onion is tender, stirring after half the cooking time. Stir in wine, tomato juice, fish, tomato wedges and seasonings; cover. Microwave at... - 42.0618

Seafood Soup

The seafood soup is a mixed soup made with a medley of seafood along with fresh vegetables. Flavored an cooked in a generous amount of white wine, the seafood soup is flavored with clam juice and bay leaf, the seafood soup is mild flavored with the hint of... - 41.4622

Cream Of Seafood Soup

Rinse shrimp thoroughly. Place shrimp in iced water and let stand 20 minutes. Drain in colander. Place butter in 2-qt. glass casserole. Microwave at high setting 1 minute, or until melted. Add onion; microwave at high setting 3 minutes, or until tender. Blend... - 40.8541

Seafood Soup Provencale

1. In a large saucepan, warm the oil over medium-high heat. Reduce the heat to medium. Add the carrots, onion, and celery, and saute, stirring frequently, until the carrots and celery are bright in color, 2 to 3 minutes. 2. Add the wine and Pernod (if using),... - 39.5468

Savory Seafood Soup

Combine water, wine, onion, red and green peppers and garlic in large saucepan. Bring to a boil. Reduce heat to medium; cover. Cook 15 minutes or until vegetables are tender, stirring occasionally. Add halibut, scallops and thyme. Continue cooking 2 minutes... - 39.1559

Seafood Soup

Combine all of the vegetables and cover with about 1 inch water. Boil until tender. Add the fish and seafood. Bring to boil, then simmer until done. - 38.0029

Provencal Seafood Soup

My family of seafood lovers fell head over heels in love with this Provenqal Seafood Soup. What I would say is that you need not necessarily be a seafood lover to like this Provenqal Seafood Soup.Worth your time! - 37.7342

Herbed Mussel Soup

1. Scrub the mussels thoroughly with a stiff brush, remove their beards by tugging on them, and discard any opened mussels. Place the mussels in a large bowl, cover with cold water, and stir in the mustard, which helps them disgorge any sand. Let stand for 15... - 37.5738

Seafood Soup

1. Cook oysters, scallops, clams and celery leaves in oyster liquor 5 minutes; strain. 2. Skim liquid, add chicken broth, heat to boiling. 3. Add tapioca; cook until thickened. 4. Beat egg yolks with cream; add to broth while stirring. 5. Add remaining... - 36.6236

Asparagus And Surimi Seafood Soup

MAKING 1. In a large saucepan let the chicken broth and ginger to a boil. 2. Put in asparagus, green onions, vinegar and crushed pepper. 3. Let it simmer 5 minutes or until the asparagus is crisp tender. 4. Put in Surimi Seafood and simmer 5 minutes longer or... - 35.5037

Seafood Soup With Tomato Juice

Scald the pork by covering with hot water for a few minutes; drain. Heat pork with the butter in a large pan; add onion and cook over medium heat until browned. Blend in flour; gradually stir in the water, tomato juice, and clam juice. Add celery, green... - 35.4265

Hot And Sour Seafood Soup

1. Place shallots, chillies, lime leaves, ginger and stock in a saucepan and bring to the boil over a high heat. Reduce heat and simmer for 3 minutes. 2. Add fish, prawns, mussels (clams) and mushrooms and cook for 3-5 minutes or until fish and seafood are... - 34.2842

Hot And Sour Seafood Soup

1. Place shallots, chillies, lime leaves, ginger and stock in a saucepan and bring to the boil over a high heat. Reduce heat and simmer for 3 minutes. 2. Add fish, prawns, mussels and mushrooms and cook for 3-5 minutes or until fish and seafood are cooked,... - 33.6574

Asparagus And Surimi Seafood Soup

Bring chicken broth and ginger to a boil in a large saucepan. Add asparagus, green onions, vinegar and crushed pepper. Simmer 5 minutes or until the asparagus is crisp tender. Add Surimi Seafood and simmer 5 minutes longer or until seafood is hot. Remove and... - 31.5311

Geragure

In a heavy kettle, saute onion and garlic in olive oil until golden brown, then add water, tomatoes, salt, and pepper, and simmer for 20 minutes. Drop in crab meat and continue cooking for 10 minutes. Cut fillets in thin strips, then drop into tomato mixture... - 30.4182

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