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Seafood Marinade Recipes
Enjoy our collection of seafood marinade recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for seafood marinade recipes.
Seafood In Pom Teriyaki Marinade
Here is an amazing video that shows an incredible recipe to make grilled calamari shrimps. The chef here nicely marinates the shrimps in a flavorful pomegranate teriyaki sauce. These grilled shrimps are perfect for any beach party or even a get-together. Try... - 112.531
Combine all marinade ingredients in saucepan; bring to a boil.
Reduce heat; simmer for 10 minutes.
Pour hot marinade over cooked seafood.
Cool to room temperature.
Chill in refrigerator for several hours.
Serve seafood in marinade. - 34.7849
Lemon Marinade For Seafood
1) Take a small bowl and mix all ingredients and stir to blend them well.
2) Use lemon marinade for cooking recipes like Marinated Scallops, Shrimp And Lobster. - 29.5712
Meat And Seafood Barbecue Marinades
Summer without barbecues is something impossible, so why not learn making them? This video is one stop shop for all your marinade recipes. Chef is showing different marinade recipes for seafood, white meat and pork, so whatever may be your favorite barbecue,... - 114.285
Separate the orange tongues from the scallops and cut white sections into half.
Roll a small strip of bacon around each piece.
Thread the rolls onto the skewers alternating with the peeled shrimp.
Place the marinade ingredients into a shallow dish and stand... - 36.778
Combine these ingredients; set aside.
Heat frying pan adding small amount of oil.
Cut cooked clams into small pieces and put in frying pan; sprinkle with paprika.
Brown slightly and add to oil mixture while still warm so flavor will be absorbed. - 30.2288
Pineapple Orange Marinade
In 2-cup measure, combine all ingredients.
Microwave at High for 1 1/2 to 2 1/2 minutes, or until mixture boils.
Pour over chicken pieces.
Chill for 6 to 8 hours to marinate.
Remove chicken from marinade. - 35.9231
Mix all the ingredients together, pour over a piece of fish of 2 to 3 pounds (1 to 1.5 kg).
Cover and refrigerate from 6 to 12 hours.
To cook the fish, remove from marinade, wipe dry with paper towel, and cook according to the recipe you've chosen. - 24.3715
Salmon Steak Marinade
1. Mix all the ingredients in a bowl
2. Set aside till required
3. Soak any fish or meat in the marinade for at least 30 minutes before serving - 30.2311
Iced Shrimp In Dill Marinade
Devein shrimp (see note below); drop in boiling salted water.
Cook until shrimp turn bright pink.
Drain; reserve 3/4 cup of the stock.
Shell shrimp and pour marinade over them.
To make marinade, mix 3/4 cup stock with lemon juice, dill weed, onion, sugar, 1... - 37.8864
Sweet & Spicy Marinade
In small mixing bowl, combine all ingredients.
Microwave at High for 2 to 3 minutes, or until mixture boils, stirring after half the time.
Pour over chicken pieces or cod fillets.
Chill for 2 to 3 hours to marinate.
Remove... - 28.3239
Combine lemon juice, chili sauce, oil, bay leaf pow- der and seasoned salt in electric blender container.
Cover; process until mixed.
Layer cooked shrimp and sliced onions in shallow container; pour in mari- nade.
Cover; marinate in refrigerator for 24 hours,... - 24.2193
Quick & Easy Marinade
In 1-quart casserole, combine oil, celery, onion, celery seed, orange peel and sesame oil.
Microwave at High for 1 to 1 1/2 minutes, or until celery and onion are tender-crisp.
Stir in remaining ingredients.
Microwave, uncovered, at High for 2 to 2... - 39.9573
Easy Cod Fish In Soy Sauce And Ginger Marinade Asian
Learn how to make this very easy Asian fish recipe: a light flaky cod fish in a savory soy sauce with ginger, garlic and scallions. So light, flaky and healthy Asian fish dish. For this recipe, you can find all the ingredients in your local supermarket, no... - 0
Shark With Lime Cumin Marinade
Rinse steaks; pat dry with paper towels.
In a plastic food-storage bag, combine lime peel, lime juice, cumin and oil.
If desired, chop 5 or 6 cilantro sprigs; add to juice mixture.
Reserve remaining cilantro for garnish.
Place fish in bag; close... - 37.6573
Combine all ingredienrs in a glass jar, cover rightly, and shake vigorously.
Use to marinate chicken, seafood, or pork chops before grilling.
Pour over meat, and marinate in refrigerator several hours or overnight.
Baste meat with remaining marinade during... - 26.0427
Marinated And Grilled Shrimp
Peel and devein shrimp, and place in a large shallow container.
Combine remaining ingredients, stirring well; pour over shrimp.
Cover and refrigerate 2 to 3 hours, stirring shrimp occasionally.
Remove shrimp from marinade, reserving marinade.
Thread shrimp on... - 33.7182
Combine the lime juice, lemon juice, and scallops.
Drain the scallops.
Add the onion, parsley, catsup, 6 to 8 drops of Tabasco sauce, and salt and pepper to taste.
Garnish with sprigs of parsley. - 37.1964
Ginger Soy Marinade
1. Mix soy sauce, dry sherry, clove garlic, fresh gingerroot, green onions, lemon zest and lemon juice together
2. Use this marinade for fish, seafood or chicken - 28.3582
Combine all ingredients in a glass jar; cover rightly, and shake vigorously.
Use to marinate seafood before grilling.
Marinate seafood in refrigerator several hours or overnight.
Baste with remaining marinade during grilling. - 25.3783
Lemon & Herb Marinade
The Lemon & Herb Marinade is fantastic!. It can be used on meat but I think it goes best with seafood. The flavor of the Lemon & Herb Marinade is exquisite! Don't miss it! - 29.0591
Teriyaki Ginger Marinade
Combine the soy sauce, wine, sake or sherry, sugar and ginger in a small saucepan.
Bring to a boil and then simmer over medium heat 3 minutes.
Blend water with cornstarch; stir into sauce.
Stir over medium heat 1 minute or until thickened.
Makes... - 33.8028
Avocado And Scallop Seviche
Combine the lime juice, oil, crushed peppercorns, salt, and pepper together in a glass or ceramic bowl.
Stir in the scallops, cover, and refrigerate them for at least 4 hours while they marinate.
They should become opaque in this time.
Mash the avocado until... - 39.0152
Marinated Shrimp Chow Mein
Shrimp Chow Mein is an excellent dish for your weekend luncheons. This unique and well flavored noodle and shrimp preparation is incomparable. Try this wonderful Shrimp Chow Mein recipe. - 45.8196
Spicy Yogurt Marinade
1. Combine all the ingredients in a large bowl
2. Mix well
3. Use as a marinade with fish, meat or chicken - 35.5699
All Purpose Marinade
In a jar or blender combine oil, sherry, soy and Worcestershire sauces, garlic, salt and pepper, cover and shake well or blend, until smooth.
Pour over meats, seafood or poultry.
Roasts should marinate for at least 24 hours, steaks for 4 hours, seafood and... - 28.6915
1. Combine all the ingredients to form the marinade
2. Soak any fish or meat in the marinade for at least 30 minutes before serving - 32.3141
Soy And Ginger Marinade
In a jar combine oil, soy sauce, brown sugar, wine, ginger, garlic, salt and pepper, cover and shake vigorously to mix well.
Pour over meats, poultry or seafood to marinate. - 27.629
Basil Parmesan Marinade For Fish
In a food processor or blender, combine basil, vinegar, oil, Parmesan, garlic, and pepper.
Whirl until pureed.
Marinate fish in basil mixture for 20 to 30 minutes, turning fish often.
Remove fish, reserving marinade.
Brush marinade all over fish while it... - 27.369
Red Snapper In Garlic Anchovy Marinade
1. Season the plank
2. Preheat the plank to 350 degrees
3. Combine all the ingredients in a large bowl
4. Allow to marinate for one hour
5. Add the fish to the preheated plank
6. Bake for 30 minutes or till done
7. Use the remaining... - 41.5422
Broiled Haddock In Herb Marinade
1) Preheat broiler.
2) In a saucepan, combine bay leaves, thyme, rosemary, garlic, and white wine and simmer for 5 minutes.
3) Cool the mixture and pour over the fish and let it stand for 30 minutes.
4) Place the drained haddock on the... - 37.7336
Gamberi Alla Cavaliere
Combine ingredients and marinate shrimps for 30 minutes.
Arrange shrimp on a large piece of aluminum foil, and place on an outdoor grill or under the broiler.
Cook for 3-5 minutes on each side and serve with rice. - 29.8388
Grilled Arctic Char
Grilled Arctic Char! This is an amazing fish preparation. It is sure to win you some fans. You just have to try the Grilled Arctic Char recipe. - 33.3796
West Coast Halibut Royale
Put fish steaks into a shallow dish.
Mix lemonjuice, salt, and paprika; pour over fish.
Marinate 1 hour, turning steaks over after first half hour.
Cook onion in butter until transparent.
Put steaks into a greased baking dish; top with onion and green pepper... - 34.5521
Cut the fillets into 1 inch (2 1/2 cm) cubes and coat the fish in the batter and fry in olive oil.
Let drain and cool.
Mix wine, olive oil and vinegar, dash of mustard, salt and pepper, sliced onion rings, gherkins (about 4 slices), olives, capers and juice... - 34.234
Put salmon steaks into a greased broiler pan.
Combine lemon peel, lemon juice, oil, seasonings, and onion.
Pour over salmon.
Marinate 20 minutes, turning once.
Broil 5 minutes on each side for 1 inch steaks. - 33.1015
Grilled Trout is a delicious seafood preparation that adds an exquisite element to your dinner spreads. The secret behind my very successful Grilled Trout is this unique recipe. You simply have to try it! - 42.714
Spaghetti Cooked With Seafood
1) Coat the salmon filets with lemon juice and set aside to marinade (for 20-25 minutes).
2) Mix together the ingredients for the seafood marinade and marinate the shrimp, squid and mussels in it (20-25 minutes).
3) To make the tomato... - 85.9255
Marinated Flounder With Cucumber Sauce
Marinate flounder in lemon juice and tarragon for 10 minutes, then drain and dip in a mixture of corn meal, flour and tamari.
Saute in oil until golden brown, about 4 minutes. - 26.4834
Double Fish Kebabs
Preheat barbecue at HIGH.
Mix marinade ingredients together in bowl.
Place shrimp and halibut in marinade.
Let stand 30 minutes.
Thread fish on skewers.
Place on hot grill and cover; cook 8 minutes.
Turn twice, baste occasionally and season well. - 40.3319
Fish Skewers With Nutmeg Rice
Feeling hungry! Then Fish Skewers With Nutmeg Rice is the perfect choice for both of you. You can prepare this in no time and the fish is simply divine. Try this Fish Skewers With Nutmeg Rice recipe! - 48.0598
Garlic Shrimp And Pineapple Skewers
Garlic Shrimp And Pineapple Skewers is perfect for your parties. This yummy dish has a unique taste to it that will definitely astound and please your guests. Be alittle adventerous and try making these yummy Garlic Shrimp And Pineapple Skewers! Its worth it! - 44.7739
Seafood In Wine
Cook seafood following package directions; cool.
Cut into bite-size pieces.
Combine wine, oil, onion, sugar, 1/4 teaspoon salt, rosemary, and dash pepper; pour over seafood.
Marinate a few hours in refrigerator, stirring occasionally.
At serving time drain... - 40.7122
Herbed Seafood Salad
Combine scallops and prawns in a bowl.
Add vinegar, lime juice, orange juice and garlic.
Mix well, cover and chill for 2 hours.
Strain seafood mixture, reserving marinade.
Place seafood in a salad bowl and add chilli, green pepper, olives and... - 39.5699
1. Combine the oil, lime juice and mustard in a large bowl. Add the scallops and shrimp and marinate for 1 hour at room temperature. Drain the seafood, reserving the marinade.
2. Prepare the grill so the coals are medium-hot.
3. Thread the seafood with the... - 30.8722
Mixed seafood Curry
Combine lemon juice, fish, prawns, scallops and calamari in a dish and set aside to marinate.
Heat olive oil in a large pan.
Add mussels and cook over high heat for 5 to 7 minutes until shells open.
Transfer mussels to a separate dish discarding any shells... - 43.6429
Marinated Seafood Fondue
Combine first 8 ingredients in a medium saucepan; stir well.
Bring to a boil; reduce heat, and simmer 1 minute.
Place mushrooms and tomatoes in a shallow dish; pour half of hot vinegar mixture over mushroom mixture.
Cover and let stand 1 hour, stirring... - 43.4685
Hot And Spicy Seafood Kabobs
1) In a bowl, add in lemon juice, vegetable oil, onion, garlic, paprika, thyme, oregano, red pepper and black pepper. Mix well.
2) Under cold, running water wash the scallops. Pat them dry.
3) In a durable zip-lock pouch, add in the scallops and... - 47.6264
In large bowl, combine all ingredients and toss gently.
Thread scallops, shrimp, artichoke hearts and peppers alternately on skewers; reserve marinade.
Lightly oil grid.
Grill kabobs, on uncovered grill, over low briquets 6 to 8 minutes or until scallops... - 30.0457
Seafood Vegetable Kabobs
Combine all ingredients in bowl; toss gently.
Thread scallops, shrimp, peppers and artichokes onto skewers; reserve marinade.
Lightly oil grid.
Grill kabobs, on uncovered grill, over low Briquets 6 to 8 minutes or until scallops turn opaque and shrimp turn... - 26.1037
1. Thaw fish and shrimp, if frozen. Rinse fish and pat dry with paper towels. Cut fish into 1-inch cubes. Peel and devein shrimp, leaving the tails intact. Rinse shrimp; pat dry. Set aside.
2. Cut off and discard upper stalks of fennel, reserving some of the... - 33.3691
Smith's Grilled Seafood Brochettes
1) Prepare the grill.
2) Rinse seafood. Pat dry with paper towels.
3) In a large bowl add all the marinade ingredients.
4) Whisk the marinade to mix well.
5) Add seafood to the marinade and toss mixture till well coated.
6) Cover and... - 45.4272
Seafood kebabs are scallop and shrimp kebabs prepared with vegetables. Tossed in equal parts of lime juice and oil, the seafood kebabs are grill cooked over charcoal, till nice and done. Served as sides or appetizers, they are always great. - 32.3334
Seafood Kabobs With Pineapple Juice
In large shallow dish or plastic bag, combine juices, oil, sugar, rind and cinnamon; add seafood and melon.
Cover; marinate in refrigerator 4 hours or overnight.
Place shrimp, scallops, melon and avocado on skewers.
Grill or broil 3 to 6 minutes or until... - 36.1842
Marinated Seafood Kebabs
Remove boiling water from heat, add coconut and infuse for 6-8 minutes, then pour into a blender and whirl 2-3 minutes.
Strain into a bowl through muslin to extract coconut milk.
Add soy sauce, garlic, salt, pepper, cumin and lemon juice and mix well.
Add... - 44.3909
Seafood En Brochette
1) In a bowl, mix all the marinade ingredients together.
2) Add the scallops and shrimp, coat well and allow to marinate for 30 minutes at room temperature.
3) Drain and reserve the marinade for basting.
4) On 6 skewers, thread the seafood alternately... - 43.4556
Butter Seafood Pate
Wipe fish with damp cloth.
Sprinkle with lemon.
Marinate two hours in Madeira or sherry (use a flat glass dish to ensure equal distribution of marinade in fish).
Turn fish over twice.
In another dish, flake the shellfish (you may use a meat... - 39.7205
Pacific Coast Seafood Kebabs
Soak 8 large bamboo skewers in warm water for 30 minutes.
Dice the salmon.
Peel and devein the shrimp.
Dust the scallops with the flour.
Cut the yellow pepper into large dice.
Wash the mushroom caps.
Skewer the seafood alternating with the pepper, mushrooms... - 42.3445
Grilled Seafood Salad With Shallot Thyme Vinaigrette
1. In a large food grade bag or a covered jar, place all the vinaigrette ingredients and shake well to make sure that they are well mixed
2. In another shallow dish, place the fish and shrimp and pour the ¼ cup of the vinaigrette over them.
3.... - 46.9367
Honey Mustard Seafood Kebabs
Skewer the shrimp and scallops alternating each on a water soaked bamboo skewers, place in a shallow casserole dish.
Combine the remaining ingredients together in a blender and process for 30 second, pour over the kebabs and marinate for 1 hour, covered and... - 32.0735
Asian , North And South American Seafood Delight
Stephanie, The Posh Pescatarian takes you on another fabulous culinary adventure by making her incredible Asian ginger garlic salmon, North American lemon pepper shrimp and a South American cilantro pesto Pollock! - 111.179
Marinated Seafood Kabobs With Orange Salsa
Quick and impressive Marinated Seafood Kabobs With Orange Salsa. Whether it is a home weekend supper or a special occasion this Marinated Seafood Kabobs With Orange Salsa raves eah time. Serve proudly! - 40.3744
1)In a bowl, mix oil with lemon juice, garlic, salt, chili and soy sauces; let stand while you clean the shrimps and scallops.
2)Shell, devein and clean the shrimps.
3)Shuck the scallops and halve them.
4)Using a kitchen scissors, cut away the... - 42.9416
Seafood Stew With Water Chestnuts
1. In a medium bowl, combine the sherry, ginger, garlic, and pepper, and mix well. Add the fish and shrimp, stir to coat with the marinade, and let the mixture marinate at room temperature for 20 minutes.
2. Drain and reserve the marinade. In a Dutch oven,... - 36.847
Seafood Kabobs With Soy Sauce
Mix all the ingredients for the marinade together.
Cut the fish into neat cubes.
Monkfish is shown in the picture and this is ideal for kebabs, but hake, halibut, salmon or turbot or sliced scallops could be used.
Place the diced fish and prawns into the... - 41.5414
1) Cut the chunks out of the plaice.
2) Make the sardine halves.
3) Combine all the marinade ingredients and mix well with all the... - 44.5852
Fried Seafoods And Mixed Veggies With Panko
1) Mix the fish filet with all the marinade ingredients and set aside for 15-20 minutes.
2) Clean the shrimps and mix with the marinade ingredients. Set aside for 15-20 minutes.
3) Clean and cut the cuttlefish. Mix with with the marinade... - 85.8836
Here is an easy and healthy mixed-seafood salad recipe just for you. My mother is very sincere about cooking . When we come home during holidays, she generally prepare this seafood salad. It is very healthy and my whole family enjoys it. You must try this... - 43.4875
Barbecued Marinated Seafood
1. First make the marinade: in a large bowl, blend together all the ingredients with salt to taste.
2. Rinse the prawns and fish and pat dry. Cut the fish into bite-sized cubes. Place the pieces of fish and the prawns in the marinade, mix well and leave in... - 33.3137
Seafood Sauced Green Noodles
Shell and devein shrimp; rinse under running cold water and drain.
Mix olive oil, lemon juice, and garlic in a bowl.
Add shrimp; cover and marinate about 2 hours, tossing occasionally.
Remove shrimp; set marinade aside.
Add shrimp to hot butter in a skillet;... - 38.6362
If you are a die hard seafood fan, then this Seafood Kabobs are just the pick for you. This wonderful recipe for Seafood Kabobs is quick and simple to make and of course tastes great! - 45.9516
Tandoori Slyle Seafood Kabobs
These Tandoori Style Seafood Kabobs are an extravagance on seafood ! Collect a variety of seafood like salmon fillet, tuna steak, swordfish steak or shrimp and grill them with bell peppers. Your joy will know no bounds once you bite into one of these... - 47.0288
Seafood And Asparagus Stir Fry
1. Combine the marinade ingredients in a medium bowl. Add the shrimp and scallops; stir to coat. Set aside for 30 minutes. Snap off and discard the tough ends of the asparagus and cut the spears diagonally into 1 1/2-inch pieces.
2. Place a wok or wide frying... - 30.3561
Fanfare Seafood Stew
1. Cut the fillets into 1-inch cubes.
2. In a large bowl, add cream sherry, gingerroot, salt, pepper and garlic and mix well.
3. Add fish and shrimp and toss or shake to coat.
4. Let it stand for 20 minutes at room temperature.
5. Drain out and reserve... - 47.9222
Shell and devein prawns, leaving tails intact.
Remove and discard heads and beaks from octopus; cut in half.
Mix garlic, paprika, 2 tablespoons of the vinegar and paste in medium bowl.
Add prawns, octopus and scallops; coat with marinade.
Cover; refrigerate 3... - 42.2116
Mixed Seafood Brochettes
1. Chop the halibut and salmon into 8 pieces each. Thread onto 8 skewers with the scallops, and tiger prawns or langoustines, alternating with the bay leaves and lemon slices. Put the skewers into a non-metallic dish in a single layer if possible.
2. Combine... - 35.9783
Seafood Sizzling Rice
Defrost and rinse the shrimps.
Pat dry thoroughly with paper towels.
Marinate with the above marinade.
String the snow peas, then parboil.
Peel and slice water chestnuts.
Cut the abalone mushrooms into 1 inch (2.5 cm) pieces.
Put the mushrooms, snow peas,... - 43.1422
Sexy Seafood Platter
1. For Crab Pineapple Canapé – take out crab meat from claws.
2. Chop green onions, pine apple, cucumber and tomato.
3. Add in all the chopped vegetables in crab meat.
4. Squeeze lemon in the mixture and pour in hot sauce.
5. Mix well all... - 98.244
Bacon Wrapped Seafood Skewers
In a large resealable plastic bag, combine lemon juice, cayenne and garlic powder; add shrimp and scallops.
Seal bag and turn to coat; let stand for 10 minutes.
Meanwhile, in a large skillet, cook bacon over medium heat until partially cooked but not... - 35.7221
To prepare the squid, cut the bodies into rings about 3/4 inch thick, cut the flaps or wings into strips, and leave the tentacles whole.
Heat 4 tablespoons of the olive oil in a very large saucepan, or use two saucepans.
Add the onions and a quarter of the... - 44.3269
Pump up the taste of your veggies, seafood, sandwiches and poultry with spicy hot Cuban marinades. A total treat for your taste-buds, Cuban marinades are relatively simple to whip up. A yummy blend of olive oil, citrus, garlic and herbs, there could be no way... - 90.7536
Brandy Jumbo Skrimp
Place all ingredients in bowl and marinate 50 minutes on countertop.
Alternate shrimp and bok choy on skewers.
Place on ovenproof platter.
Broil 12 to 14 minutes in oven 6 in (15 cm) from top element.
Turn skewers over once and season during cooking.
Baste... - 31.1773
Combine 1/2 cup prepared mustard, 1/2 cup water, 2 tablespoons sugar, 2 tablespoons vinegar, and 2 teaspoons prepared horseradish.
Use 2 pounds fresh or frozen shelled jumbo shrimp.
Thaw frozen shrimp.
Add shrimp to mixture; chill several... - 25.7453
Broiled Ginger Honey Scallops
In a bowl, combine lemon juice, oil, honey, soy, ginger, and garlic.
Add scallops and mix until well coated.
Cover and refrigerate for 3 to 6 hours.
Lift scallops from marinade (reserve marinade) and thread on 4 skewers.
Broil about 3 inches below heat,... - 28.8287
Thaw frozen scallops.
Rinse and cut large scallops in half.
Combine remaining ingredients; pour over scallops in shallow dish.
Marinate 30 minutes at room temperature.
Drain scallops, reserving marinade.
Thread scallops on 4 skewers.
Place on greased shallow... - 39.923
Dissolve gelatin in 1 cup boiling water.
Stir in lime juice.
Chill till partially set.
Combine un-drained pineapple, cucumber, and green onion.
Fold into gelatin.
Turn into 4Vi-cup ring mold.
Chill till firm.
Combine oil, vinegar, salt, dill-weed, and... - 43.5509
In saucepan combine shrimp, cut up celery stalk, pickling spices, and 1 tablespoon salt with enough boiling water to cover shrimp.
Return to boiling.
Remove from heat and let stand 3 minutes.
Layer drained shrimp, 1/2 cup celery, onion, and green... - 44.8364
Shrimp And Fruit Skewers
Combine 1/2 cup orange juice, 1/4 cup vinegar, 1/4 cup salad oil, 1/4 cup soy sauce, and 1/2 tea spoon salt.
Use 8 ounces fresh or frozen shelled shrimp.
Thaw frozen shrimp.
Pour mixture over shrimp in shallow dish; chill 1 hour.
Remove shrimp from... - 31.1393
Peel grapefruit and section, reserving sections and juice.
Squeeze juice from membranes and reserve also.
Prepare marinade by combining 1/2 cup grapefruit juice, the oil, salt, mustard and white pepper.
Add seafood; mix well.
Cover; refrigerate several hours... - 42.9602
Thaw frozen fish.
Cut into 4 portions.
Place in shallow dish.
Combine pineapple juice, lime juice, Worcestershire sauce, salt, and dash pepper.
Pour over fish.
Marinate fish in refrigerator 1 hour, turning once.
Drain, reserving marinade.
Place fillets on... - 35.193
Barbecued Bass Steaks
Use 2 pounds fresh or frozen bass steaks.
Thaw frozen fish.
Cut into 6 portions.
Place in single layer in shallow dish.
Combine 1/3 cup salad oil with 1 tablespoon each toasted sesame seed, lemon juice, wine vinegar, and soy sauce.
Add 1/2 teaspoon salt.
Pour... - 30.9925
Grilled Salmon Steaks
Thaw frozen fish.
Place fish in shallow dish.
Combine oil, parsley, lemon juice, onion, mustard, salt, and dash pepper.
Pour over fish.
Let stand at room temperature 2 hours, turning occasionally.
(Or marinate in refrigerator 4 to 6 hours.) Drain, reserving... - 41.2418
In a bowl, combine scallops and lemon juice; cover and refrigerate for 2 to 4 hours.
Stir in diced chiles, onion, tomato, salt, oregano, and olive oil.
Dice avocado and stir in.
Spoon scallops and marinade into cocktail or sherbet glasses - 33.6611
Snapper With Coconut
Use 2 pounds fresh or frozen red snapper fillets or other fish fillets.
Thaw frozen fillets.
Cut into 6 portions.
Place in shallow dish.
Combine 1/2 cup salad oil, 1/4 cup lime juice, and 1 teaspoon salt.
Pour mixture over fish.
Marinate at room temperature... - 29.5574
Grilled Pike Fillets
Cut 2 pounds fresh pike fillets into 6 portions.
Place in shallow dish.
Combine 1/2 cup salad oil, 1/4 cup lemon juice, 2 tablespoons snipped parsley, 1 teaspoon salt, 1/2 teaspoon Worcestershire sauce, and dash bottled hot pepper sauce.
Pour over... - 30.7398
Scallop Kebabs With Fried Parsley
Reserve 3 tbsp (45 ml) oil.
Place remaining oil in bowl along with vinegar, rosemary, lemon juice, scallops and pepper.
Toss and marinate 1 hour on countertop.Drain scallops and set marinade aside.
Alternate scallops, bay leaves and lemon slices on skewers;... - 37.1164
Barbecued Bacon Wrapped Shrimp
Thaw frozen shrimp.
Combine with remaining ingredients; let stand 30 minutes.
Drain shrimp; thread on skewers.
Broil about 4 to 5 inches from heat for 4 minutes; baste occasionally with marinade.
Turn and broil till shrimp are cooked, 2 to 4 minutes. - 34.2473
Seafood Marinade Recipes By Category
Seafood Marinade Ingredient: