Seafood Magic Recipes

Place oysters and oyster liquor in large bowl. Add 2 tablespoons of the Seafood Magic to oysters, stirring well. In medium bowl, combine flour, corn flour, cornmeal and the remaining Seafood Magic. Heat 2 inches or more of oil in deep-fryer or large saucepan... - 25.797

Heat water, lemon juice and 1 tablespoon of the Seafood Magic in 10-inch skillet over high heat 8 or 9 minutes or until mixture comes to a simmer. Gently lay 2 fish fillets in skillet and cook about 4 minutes or until fish changes from translucent to opaque... - 37.8875

1. Combine the marinade ingredients in a medium bowl. Add the shrimp and scallops; stir to coat. Set aside for 30 minutes. Snap off and discard the tough ends of the asparagus and cut the spears diagonally into 1 1/2-inch pieces. 2. Place a wok or wide frying... - 28.1978

This Tuna, Tomato and Zucchini Mold tastes terrific. Try out this seafood and vegetable magic and tell me if you like it ! - 38.4522

Melt butter in a wide frying pan over medium-high heat. Add tarragon, shallots, and mushrooms; cook, stirring frequently, until mushrooms are soft. Push mushrooms to one side of pan and add scallops. Cook, turning with a wide spatula, just until scallops are... - 32.6829

In a bowl, combine scallops and lemon juice; cover and refrigerate for 2 to 4 hours. Stir in diced chiles, onion, tomato, salt, oregano, and olive oil. Dice avocado and stir in. Spoon scallops and marinade into cocktail or sherbet glasses - 31.6949

If oysters are large, cut them in half. Pat dry with paper towels. Dredge in flour and shake off excess. Melt butter in a medium-size frying pan over medium-high heat. When butter sizzles, add oysters and sprinkle with basil. Saute just long enough to brown... - 31.2272

Heat oil in a 5 or 6-quart kettle over medium heat. Add onion and garlic and cook, stirring, until onion is soft. Stir in basil, oregano, parsley, wine, and clam juice. Cover, reduce heat, and simmer for 5 minutes. Add clams; cover and simmer until clams open... - 39.7435

Creole Gumbo has a delicious taste. Creole Gumbo gets its taste from seafood mixed with bacon and okra. Creole Gumbo is inspired by many restaurants worldwide. - 38.0786

In a 3 or 4-quart pan over medium heat, cook bacon, stirring occasionally, until crisp. Spoon out all but 3 tablespoons of the drippings. To the remaining drippings and bacon, add onion, carrot, and celery; cook until onion is soft. Add potatoes, water, salt,... - 39.2441

Preheat oven to 400°. Pour oysters and their liquor into a greased shallow 1 1/2-quart baking dish. If oysters are large, cut them into bite-size pieces. Sprinkle salt, pepper, and nutmeg over oysters, then scatter bacon over them, and top with cheese. Pour... - 33.1519

In a wide frying pan over medium-high heat, cook mushrooms and green pepper in butter until mushrooms are soft and their juices have evaporated. Blend in flour and cook, stirring, until bubbly. Remove pan from heat and gradually stir in half-and-half and... - 35.1803

Go on a jazzy journey with chef John as he prepares garlicky mussels poached in wine. Watch tapping, bobbing, swaying to swimming spoon, and fresh fills. Smell the notes and smell the garlic. Close your eyes and watch the magic. This video turns a simple... - 99.7914

Heat clams (with liquor) and remaining ingredients to boiling. Reduce heat; simmer 5 minutes. - 25.8009

Break lobster meat into pieces. Heat soup and milk, stirring occasionally. Add lobster; cook over low heat until heated through. Stir in wine. Serve on hot toast. - 24.1997

In large bowl, separate tuna into chunks. Add carrots, celery, onion and salad dressing; toss until tuna is well coated with dressing. Cover and chill. Just before serving, fold in potatoes. Add a bright touch with parsley and carrot curls. - 27.1342

Tuna And Rice Melange is the real deal! The perfect blend of tasty fish and, vegetables and rice is mouthwatering. Serve the Tuna And Rice Melange for your dinner and see how addictive it is! - 31.0265

Clam-Potato Chowder is a filling and delicious dish. At home we often have this alone for dinner. Try this wonderful Clam-Potato Chowder recipe! - 25.9116

Yummy Tuna Burgers are the highlight of all weekend dinners at home. This is a dish that I prepare with my children. Try this wonderful Tuna Burger recipe! - 33.186

1. Combine the eggs, green onion, sesame oil, salt, and pepper in a bowl. Stir in the broth until evenly blended, then stir in the crabmeat. 2. Place a steaming rack in a wok and add water to just below the level of the rack. Bring it to a boil and reduce the... - 21.8673

Melt butter; stir in flour until well blended. Add milk, a little at a time, stirring constantly. Cook over low heat until thickened. Add remaining ingredients except grated cheese and avocados. Fill avocado halves with mixture. Top with grated cheese and... - 31.1019

Scallop Casserole is a treat for all scallop lovers. This glorious and filling dish is perfect for parties. Try the Scallop Casserole and see how it becomes a sensation among your guests! - 36.8234

Bring 4 quarts water to a boil in a large Dutch oven. Add cheese tortellini, and cook 4 minutes. Add broccoli, and cook an additional 5 minutes or until tortellini is tender. Drain in a colander, and set aside. Heat olive oil in pan over medium-high heat. Add... - 40.538

If sea scallops are your pick, you will sure go for this Grilled Scallops With Black Beans. Sea scallops when combined with the right seasonings brings in a unique tang to this dish. Check out the recipe of Grilled Scallops With Black Beans. - 45.5617