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Seafood Filling Recipes
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Barbecued Trout With Pine Nut Filling
Trim fins from cleaned fish.
Open fish out as flat as possible, skin side up.
Run rolling pin firmly down backbone, starting from tail.
Turn trout over, with a sharp knife cut through backbone at each end of fish.
Gently lever backbone out, remove any... - 36.6614
1) Preheat the oven to 300 F.
2) Lightly grease a baking tray and set aside.
3) Make potato cups, reserve mashed potato pulp.
4) In a bowl, mix together mashed potato, fish, mayonnaise and parsley.
5) Spoon the fish mixture into the... - 36.0029
Break crab meat into small chunks and remove any shell or cartilage.
Melt butter in a small skillet.
Add crab and cream and warm gently.
Add salt, cayenne, cognac, and chives.
Heat gently and keep warm.
Using a slotted spoon, fill center of each omelet with... - 30.0022
Crab Salad Filling
For those who go gaga over crabmeat, this Crab Salad Filling will do wonders. The Crab Salad Filling is packed with the flavors of mayonnaise, lemon juice, crabmeat and seasonings. Just check out the recipe of the heavenly Crab Salad Filling. - 25.5369
Stir all ingredients together until well mixed.
Fill puffs and arrange on a baking sheet; do not replace tops.
Bake in a preheated 375Â° oven about 15 minutes or until hot and bubbly, Replace tops and serve at once - 23.4634
This Crab Filling is simple yet amazingly delicious. The Crab Filling is an absolute treat for your taste buds. You just have to prepare it! - 23.1247
Drain the canned sardines, shrimp, or crab.
Remove and discard any bones or cartilage; chop the seafood.
Combine with eggs, green onion, mayonnaise, and lemon juice.
Season to taste with cayenne and salt. - 22.1168
Crabmeat Salad Filling
Stir together all ingredients until well mixed.
1 1/4 cups (enough for 3 or 4 sandwiches). - 20.4055
Seafood Filling Recipes By Category
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