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Sea Bass With Caper Sauce Recipes
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Sea Bass With Caper Sauce
Sprinkle fish with salt.
Reserve grind tomatoes with garlic, green pepper, and capers into skillet.
Stir in onions, salt, butter, and 1/2 cup of the water; bring to a boil.
Reduce heat; blend together flour and remaining water; stir into tomato... - 36.9007
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Pescado A La Veracruzana
Heat oil in large skillet over medium heat.
Add onion, green pepper, Anaheim pepper and garlic; cook until tender.
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Oven Baked Fish Fillet
In a heavy saucepan or frying pan, saute onion in olive oil until soft.
Add tomatoes, sugar, and cloves.
Simmer, uncovered, stirring often, until thickened (about 15 minutes).
Pat fish dry.
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