Scone Recipes

To make the scones: Preheat the oven to 400°F. Coat a baking sheet with no-stick spray. In a large bowl, combine the oats, all-purpose flour, pastry flour, baking powder, baking soda, salt, and 1/4 cup of the sugar. Add the butter or margarine and cut into... - 50.5239

GETTING READY 1. Preheat oven to 25º Fahrenheit. 2. Using a knife snip prunes into small pieces. 3. Using a sieve, resift all dry ingredients to mix. 4. Separate 1 tablespoon of butter. 5. Line a sheet pan or cookie sheet with wax paper. MAKING 6. In a... - 48.2061

Do you want a delicious Ham And Potato Scones recipe? Treat your near and dear ones with this amazing Ham And Potato Scones as a Side Dish . The main ingredient in this recipe is Vegetable. I shall look forward to your comments on this recipe. - 48.0152

GETTING READY 1) Preheat oven moderate to 375°F. MAKING 2) In a bowl add egg, sugar, and oil. Whisk together. 3) In another bowl add lemon zest and all the dry ingredients. Stir with a wooden spoon until combined. 4) Gently add dry ingredients into the egg,... - 47.9644

GETTING READY 1. Preheat oven to 400°F 2. Prepare a cookie sheet for baking by spraying it with cooking spray. Set aside till needed MAKING 3. In a medium bowl, tip in the flour, sugar, baking powder, baking soda, and salt. 4. Using a pastry blender bowl,... - 47.5244

MAKING 1)In a large mixing bowl sift the self-raising flour, baking poweder and salt. 2) Add the butter in cut pieces to make the dough flakey and crumby. 3) Mix the remaining ingrediants - cheese, pimento, onion, garlic, and parsley into the mixture. 4)... - 47.0292

GETTING READY 1) Preheat oven hot to 425 degrees F. MAKING 2) Grease a baking sheet lightly. 3) Prepare scones in a small bowl, add flour, baking powder, salt and sugar and mix thoroughly. 4) With a pastry blender or 2 knives, cut in butter till mixture... - 46.5036

GETTING READY 1. Preheat the oven to 400°F. MAKING 2. In a mixing bowl, combine flour, oats, brown sugar, baking powder and salt. 3. Add butter but into small cubes. 4. Using your fingertips, rub the butter into the flour mixture until it resembles cake... - 45.7537

MAKING 1. Into a large bowl put the flour, cereal, apple, salt and sugar. 2. Beat well adding the egg and milk until all the ingredients are thoroughly combined. 3. With cover allow to stand for 15 minutes, 4. Heat a large, heavy-based frying-pan or griddle... - 45.726

GETTING READY 1. Preheat the oven to 400° F MAKING 2. In a bowl, combine flour, sugar, baking soda and powder and salt 3. Add in butter, cutting it with a pastry blender and mix well till you achieve the consistency of a coarse meal 4. Add yogurt and... - 45.3129

GETTING READY 1. Preheat the oven to 400°F 2. Prepare the cookie sheet by spraying the cookie sheet with cooking spray MAKING 3. In a medium bowl, mix the flours, the sugar, baking powder, the baking soda, lemon peel, rosemary, and salt. 4. Using two knives... - 45.2066

Preheat the oven to 375°F. In a large bowl, stir together the flour, 2 tablespoons of the sugar, the baking powder, baking soda, and salt. With a pastry blender or 2 knives used scissors fashion, cut in the butter until the mixture resembles coarse meal. Add... - 45.1092

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) Mix all the dry ingredients with milk. 3) Beat the eggs and add to the milk to make a smooth and creamy mixture. 4) Divide the dough in 3 or 4 parts. 5) Roll 1/4 inch thick and cut into round shape. 6)... - 44.9985

GETTING READY 1) Preheat the oven to 450°F. MAKING 2) In a food processor, add the flour, baking powder, sugar, salt and nutmeg together and pulse to mix. 3) Add the cold butter and pulse 15 to 20 times until the mixture is crumbly. 4) In a small bowl,... - 44.9052

Sift flour, cream of tartar, soda, and salt into bowl. Cut in butter. Add currants, whole egg, and enough buttermilk to make a soft dough. Mix and turn out on well-floured board. Knead a few times, then roll to 1/2-'mch thickness. Cut into 2-inch... - 44.6538

Preheat the oven to 425°F. Coat a baking sheet with no-stick spray. In a large bowl, combine the flour, sugar, baking powder, and salt. Cut in the butter or margarine and oil until the mixture resembles fine meal. Add the apricots and currants and toss to... - 44.4011

GETTING READY 1. Heat the oven to 425°F. 2. Lightly grease or spray a heavy-duty baking sheet. MAKING 3. In a large bowl, mix the flour, baking powder, salt and sugar well. 4. Using a pastry cutter or fingers, cut the butter into the dry ingredients. 5.... - 44.2277

GETTING READY 1) Preheat oven hot to 400ºF. MAKING 2) Grease a cookie sheet lightly with shortening. 3) In a large bowl add flour, 3 tablespoons sugar, the baking powder and orange peel. Mix together. 4) Using a fork or pastry blender, cut in 1/3 cup... - 44.2012

Preheat the oven to 450°. Sift flour, baking powder and salt into a mixing bowl. Rub in butter. Add sugar and milk and mix to a soft dough. Add more milk if necessary. Roll out quickly to 1/2 inch thickness on a lightly floured board. Lightly flour a round... - 44.0178

GETTING READY 1) Preheat oven to 375° F. 2) Use 10-inch pie plate or round cake pan to spray with nonstick cooking spray. Place it aside. 3) In a large mixing bowl, add flour, baking powder, and baking soda. 4) Cut in margarine into the mixture with the... - 43.8202

Sift flour, salt and baking powder into a mixing bowl. Rub in the margarine. Mix to a soft dough with the eggs and milk. Turn on to a floured board and roll out to about 3/4-inch thick. Cut into 8 rounds using a 3-inch cutter. Place on a greased and floured... - 43.4337

GETTING READY 1. Grease a baking sheet with oil or butter 2. Preheat the oven to 375° F, 190° C MAKING 3. Into a large basin, Sift flour and mix in oats. 4. Cut margarine into small cubes and add to the flour, using your finger tips, rub it into the flour... - 43.1937

MAKING 1) Combine the oat bran, flour, sugar, baking powder and salt together, then cut in the butter until the mixture is crumbly. 2) Gradually add one tablespoon of the milk at a time and form a soft dough. 3) Mix in the raisins and nuts, knead well and... - 42.9822

GETTING READY 1) Heat the oven to 230°C, 450°F, Gas Mark 8. MAKING 2) In a bowl, sift flour with the salt, mixed spice, cream of tartar and bicarbonate of soda. 3) Mix in the butter and rub with the fingertips till the mixture looks like fine... - 42.8514

GETTING READY 1 Preheat the oven. MAKING 1 In a mixing bowl, sift the flours. 2 Add in the bran remaining in the sieve, mustard powder, salt and one good pinch of cayenne pepper; mix well. 3 Gently rub in the butter using your fingertips, until the... - 42.7563

Sift together the flour, baking powder, 2 tbsp sugar, and salt. Cut in the shortening or butter with a pastry blender until the mixture is crumbly. Combine the eggs and light cream. Add the liquid ingredients to the dry, stirring lightly with a fork to... - 42.6509

GETTING READY 1) In a large mixing bowl, sift the flour, baking powder, salt and sugar together, cut in the butter, lemon rind. MAKING 2) Reserve 1/2 egg white for glazing, and beat in rest of the egg with light cream. 3) Blend all the dry and... - 42.3494

GETTING READY 1 Preheat the oven. MAKING 2 In a large mixing bowl, add the sifted flours, the bran remaining in the sieve, baking powder, cinnamon and sugar. 3 Gently rub in the fat. 4 Mix in the dried fruit. 5 In a bowl, beat the egg with 2... - 41.9176

Preheat oven to 425° F. Sift flour, sugar, salt, and baking powder into a bowl. Using a pastry blender or 2 knives, cut in margarine until the texture of coarse meal. Add raisins and toss to mix. Add egg and milk and mix with a fork until mixture forms a... - 41.7877

GETTING READY 1 Preheat the oven to 450°fahrenheit (230°c / Gas Mark 8) MAKING 2 In a bowl, sift the flours, salt and baking powder together. 3 Rub in the butter, until the mixture resembles fine breadcrumbs. 4 In a bowl, beat the egg and milk... - 41.7537

GETTING READY 1. Preheat the oven to at 400°F, 200°C, Gas Mark 6 MAKING 2. In a large bowl, tip in the flour, baking powder, bicarbonate of soda and salt and mix well. Rub the butter until mixture resembles fine breadcrumbs. 3. Add basil and finely... - 41.6714

GETTING READY 1.Sieve flour, confectioner's sugar, salt and baking powder together. 2.Fold oil, egg, lemon rind and milk into the flour mixture and blend well using a spoon until smooth. 3.Allow the mixture to stay for 10 minutes. MAKING 4.Take a skillet or... - 41.6538

GETTING READY 1) Preheat oven hot to 425°F, 220°C or Gas No. 7. MAKING 2) In a large mixing basin sift flour, salt, bicarbonate of soda and cream of tartar (or use 4 level teaspoons baking powder). 3) Cut in butter and add sugar. 4) Add egg and milk. Mix... - 41.349

To prepare scones, sift flour, salt and baking powder in a bowl. Rub in butter. Add enough milk to make a soft dough. Place the dough in a polythene bag and chill for one hour. To prepare filling, heat oil in a pan and fry onion. Add garlic. Let it cook for... - 41.3295

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Mash the potatoes and add the butter and milk very gradually. 3) Add salt and pepper to taste and mix well. 4) Mix together enough flour to make a stiff dough. 5) Roll out the dough on a... - 41.325

Preheat the oven to 400°. Into a large bowl sift together the flour, cinnamon, and salt. Cut in the butter. In a separate bowl beat together the egg and milk, and add the sugar. Add the milk mixture to the dry ingredients and mix until a soft but not sticky... - 41.162

Place the cranberries in a small bowl; add boiling the water. Let stand for 5 minutes; drain and chop. In a small mixing bowl, beat the butter until light and fluffy. Add the confectioners' sugar and cranberries; mix well. Cover and refrigerate for at least 1... - 41.1259

GETTING READY 1. Start by preheating the oven to 425°F 2. Also grease the baking tray MAKING 3. In a larger bowl, place the flour and salt, blend in the butter till the mixture looks like breadcrumbs, now stir in the oats, pour in milk to make mixture... - 41.104

GETTING READY 1) Beat the eggs. 2) Take a clean dish towel to keep the scones. MAKING 3) In a bowl, sift the flour, baking powder, cinnamon and salt, stir in the sugar and the beaten egg, then gradually add the milk and the melted butter. 4) Beat the... - 41.0391

Preheat oven to 400°. Combine first 5 ingredients in a bowl; cut in margarine with a pastry blender or 2 knives until mixture resembles coarse meal. Add dates; toss well. Combine milk and syrup. Add to flour mixture, stirring just until moist. Turn dough out... - 40.7569

1. Grease and flour a baking tray. 2. Sieve flour, baking powder and salt. 3. Rub the fat into the flour with the finger tips. 4. Add the sugar and any other ingredients to be used. 5. Stir in the milk and mix quickly to a soft dough. 6. Turn on to a floured... - 40.5605

Preheat oven to 375 °F. Combine flour, oats, 1/4 cup sugar, baking powder and salt; mix well. Cut in margarine until mixture resembles coarse crumbs; stir in fruit. Add milk and egg, mixing just until moistened. Shape dough to form a ball. Turn out onto... - 40.2881

MAKING 1) In a bowl, mix flour, baking powder and sugar. 2) Cut in the butter with pastry blender until like coarse meal. Add currants. 3) In a bowl, beat egg and ¾ cup milk. Mix into the flour mixture and stir. 4) Knead the dough lightly for few minutes... - 40.1583

GETTING READY 1) In a bowl, sift in dry ingredients. 2) Cut the shortening into the dry mixture. 3) Add milk to the dry mixture and combine to prepare dough. 4) Divide the dough into 3 equal parts. 5) Shape the parts in circular pieces with ¾ inch thickness.... - 40.0082

GETTING READY 1. Preheat the oven to 475°F before you start making the scones. 2. Into a large mixing bowl, sift flour, baking powder and salt. MAKING 3. Into the dry ingredients, add small cubes of butter. 4. Using your fingertips, rub the flour and butter... - 39.9548

MAKING 1) In a mixing bowl sieve flour, salt, bicarbonate of soda, cream of tartar and sugar. 2) Create a well at the center of flour mixture. 3) Pour an egg into it. 4) With a wooden spoon stir in milk. 5) Stir from the centre of the bowl and mix well. 6)... - 39.7827

GETTING READY 1. Into a bowl, sieve the flour and salt. 2. Preheat the oven using conventional top and bottom heat, to 400 degree F 3. Grease a baking tray. MAKING 4. Cut butter into small cubes and add to the flour. 5. With your fingertips, rub the... - 39.481

GETTING READY 1) The main secret behind making good, light scones is to have all the ingredients and equipment nice and warm before you get started with the process (keep them briefly in the oven.) 2) The exact ratio of liquid to flour can never be... - 39.4486