Scalloped Shrimp Recipes

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CCP: 130
Shrimp And Scallop Casserole

On popular demand by Dave's fans, he is cooking his family favorite Shrimp and Scallop Casserole. In this video, he aims to show us how to make a casserole so all of us can cook casseroles with our favorite ingredients. He is showing the low country style of... - 100.041

Skewered Shrimp And Scallop

MAKING 1) Mix together oil, vermouth, soy sauce, ginger and garlic to make a marinade. 2) Cover shrimp and scallops with this marinade and keep aside for 30 minutes. 3) Skew them onto bamboo skewers that have been soaked in water. 4) Broil them for about 5... - 35.8202

Scallop-shrimp Kabobs

"Place scallops, shrimp, tomatoes and green pepper cubes on skewers; sprinkle with seafood seasoning. Grill over charcoal or broil in oven until done, basting frequently with butter. Prepare rice according to package directions, place in serving dish. Place... - 32.2279

Skewered Shrimp And Scallops

Wrap a scallop in a basil leal and thread onto a 6-inch skewer. Wrap a shrimp with a seallion top and add to the skewer. Follow with another basil-wrapped scallop and a scallion-top-wrapped shrimp and a third basil-scallop. Prepare remaining scallops and... - 33.6177

Broiled Shrimp And Scallops

Combine all ingredients except shrimp and scallops; mix well. Place shrimp and scallops in shallow dish; cover with marinade. Refrigerate until ready to broil. Stir occasionally to coat well. Place seafood on rack of broiler pan. Broil 4 inches from heat... - 38.2892

Skewered Shrimp And Scallops With Sage-lemon Butter

Stir together the olive oil, lemon zest and garlic. Skewer the scallops and shrimp alternately on six kebob skewers. Brush with the olive oil mixture. Rotate the kebobs for 15 minutes or until the shrimp turn pink. To make Sage-Lemon Butter, melt butter in a... - 41.108

Stuffed Shrimp With Scallop Butter Stuffing

Seafood hot off the grill don't get any better than tender and moist Sea Scallop Stuffed Shrimp. And they're quick and easy to grill as shown by the BBQ Pit Boys. Enjoy! - 79.1539

Grilled Shrimp And Scallops

Thaw shrimp and scallops, if frozen. Peel and devein shrimp, leaving tails attached. Halve any large scallops. Place shrimp, scallops, and mushrooms in a deep bowl. For marinade, mix oil, lemon juice, garlic, oregano, and salt; pour over shrimp and... - 38.1228

Grilled Shrimp And Scallop Kabobs

Mix lemon juice, oil, thyme, salt and pepper. Cut scallops in half if over 1 inch in diameter. Arrange scallops, shrimp and vegetables alternately on four 10-inch metal skewers. Brush with lemon-thyme mixture. Grill 4 inches from medium coals 10 to 15... - 35.7225

Shrimp And Scallop Kabobs

Combine first 6 ingredients in a dish. Add scallops, shrimp, and artichoke hearts to wine mixture; toss. Cover and marinate in refrigerator 15 minutes. Remove scallops, shrimp, and artichokes from marinade, reserving marinade; place marinade in a... - 42.3292

Shrimp N Scallop Fried Rice (on The Grill)

A perfect, quick and easy fried rice recipe for when a storm approaches! Seared scallops and shrimp with rice and an awesome array of veggies bathing in Asian sauces. We use the Weber Wok to make it even easier. "If it can be prepared in the kitchen, it can... - 96.1653

Lemon Scallops And Shrimp

1. On sheet of wax paper dredge scallops and shrimp in flour, coating all sides. 2. In 10-inch nonstick skillet heat oil; add scallops and shrimp and cook over medium-high heat, turning occasionally, until shrimp begin to turn pink, 2 to 3 minutes. Transfer... - 28.2622

Grilled Scallop And Shrimp Salad

1. Thread scallops, through width of the rounds and touching, onto a thin metal skewer. Push a second metal skewer through scallops, parallel to and about 1/2 inch from the first. Thread shrimp, touching, onto thin metal skewers. 2. Rinse and drain radicchio,... - 35.8116

Lobster, Crabmeat, Scallop Or Shrimp Cocktail

Allow 1/3 cup of diced cooked lobster, crabmeat, shrimp or scallops for each serving. Arrange in cocktail glasses with the cocktail sauce poured over. Canned fish may also be used. - 17.2689

Shrimp & Scallop Kabobs

These Shrimp And Scallop Kababs taste amazing ! I tried this skewered seafood appetizer for a party meal and believe me they were a hit menu fare. Do try these Shrimp And Scallop Kababs and tell me if you share my passion. - 39.6894

Marinated Scallops And Shrimp

MAKING 1) Take a medium saucepan and mix together scallops, shrimp, onion, bay leaf, 1 tsp salt, and 1/4 tsp pepper in it. 2) Cover it with water and then allow the mixture to come to a boil. 3) Take it off from heat and keep aside, covered for 5 minutes. 4)... - 45.274

Shrimp And Scallop Stir Fry

In 2-quart casserole, combine Japanese-style vegetables and pea pods. Cover. Microwave at High for 4 to 5 minutes, or until vegetables are defrosted, stirring after half the time to break apart. Let stand, covered, for 5 minutes. Drain. Set aside. In 2-cup... - 46.9842

Shrimp Supreme

1. Combine shrimp with salt, pepper, minced chives and parsley and fine bread crumbs. 2. Place in individual baking shells and top each with butter. 3. Bake at 350°F. 20 minutes. - 30.2116

Shrimp And Scallop Salad

MAKING 1. Take 4 plates and line them with spinach or lettuce leaves. 2. Arrange equal amount of cantaloupe slices on each. 3. Heap scallops and shrimp above cantaloupes. 4. Place green onion and celery atop shrimp and scallops. 5. Arrange cucumbers with... - 41.2192

Malaysian Scallops And Shrimp

MAKING 1) Take a large bowl to place scallops and shrimp in it. 2) Take another bowl and stir together lime peel and juice, soy sauce, mustard, garlic, black pepper, green onion and oil in it. 3) Pour the prepared mixture over scallops and shrimp. 4) Cover... - 48.2831

Shrimp Or Scallop Cocktail

Arrange shrimp over lettuce in cocktail glasses. Combine sauce ingredients and serve over shrimp - 23.7785

Deviled Shrimp In Scallop Shells

Heat the oil, butter and garlic together until frothy. Brush the toast with a little of the mixture, then cut into small cubes. Stir flour into the remaining garlic mixture and add milk gradually. Whisk until blended and smoothly thickened. Stir in the next... - 41.1835

Shrimp And Scallop Salad With Snow Peas

Cook shrimp in boiling water until just pink. Drain well and transfer to bowl. Cook scallops in boiling water until translucent; drain well. Add to shrimp and set aside to cool. Place snow peas in colander and pour boiling water over; drain well. Transfer to... - 43.0114

Shrimp'n Scallop Bisque

In large glass mixing bowl, cook butter on ROAST (7) for 1 1/4 minutes or until melted. Add flour, light cream and 1/2 cup wine. Cook on MEDIUM (5) for 10 minutes or until thickened. Set aside. In small mixing bowl, cook remaining 1 tablespoon butter on ROAST... - 45.8922

Broiled Shrimp & Scallops

Broiled Shrimp & Scallops has a grand taste. Broiled Shrimp & Scallops gets its taste from seafood mixed with breadcrumbs and flavored with parsley. Broiled Shrimp & Scallops is inspired by many restaurants worldwide. - 41.4515

Spaghettini With Scallops And Shrimp

In a saucepan, bring the wine to a boil, add the shrimp, reduce to a simmer, cook for 3 minutes or until the shrimp are pink. Then remove the shrimp with a slotted spoon. Add the scallops to the wine, and cook until firm but not hard; remove with a slotted... - 45.1791

Microwave Shrimp' N Scallop Bisque

MAKING 1. In a microwave oven, place a large glass mixing bowl, add butter and cook on a setting of ROAST (7) for about 1 ¼ minutes until the butter softens. 2. Add light cream, flour and ½ cup of wine and continue cooking on a setting of MEDIUM (5) for... - 46.3309

Herbed Scallops And Shrimp

Preheat broiler. Combine parsley, lime juice, mint, rosemary, honey, oil, garlic and pepper in medium bowl; blend well. Add shrimp and scallops. Cover; refrigerate 1 hour. Arrange shrimp and scallops on skewers. Place on broiler pan. Brush with... - 39.8236

Shrimp And Scallops

MAKING 1 In a pan, put oil and add rice. Cook to lightly brown the rice. 2 Add tomatoes, onions, bell pepper and saute for 3 to 5 minutes. 3 Add stock and Tabasco to the mixture. 4 Cover and cook for 45 minutes over low heat. 5 Add... - 42.1132

Fried Scallops, Shrimp, And Sole

Eating just one is not possible for any one is my claim for this recipe of Fried Scallops, Shrimp, And Sole. It is an European specialty, eaten as a Main Dish. If you love this Fried Scallops, Shrimp, And Sole recipe, do share it with your friends. - 45.6436

Deep Fried Scallops And Shrimp

To make the batter, sift the flour and blend in the milk, egg yolk and cayenne. Set aside to rest for 20 minutes. Beat the egg white until stiff and fold it into the batter. To make the tartar sauce, whisk together the mayonnaise, capers, chives and... - 45.6405 - Cajun Shrimp & Bay Scallops - Cooked On A Griddle On A Yoder Ys640

GETTING READY 1. Cut some mushroom in half and leave some whole. 2. In a large bowl, add shrimp and scallops. Sprinkle Mad Hunky rub and mix to coat well. 3. Preheat cooker and griddle to 375 degree F. MAKING 4. On griddle put bacon pieces and cook until... - 109.757

Shrimps And Scallops Marc

GETTING READY 1. Preheat broiler. MAKING 2. Sprinkle salt and garlic powder on shrimp. 3. Blend egg and dip shrimp in it. 4. Then, coat the pieces of shrimp with Parmesan cheese. 5. Take scallops and sprinkle additional salt and garlic to it. 6. Dip the... - 45.6975

Spanish Style Shrimp And Scallop Salad

In a skillet heat 1 tablespoon of the oil with the garlic over moderately high heat until it is hot but not smoking and in it saute the shrimp and the scallops, stirring, for 2 minutes. Stir in the tomato, the olives, and the onion and transfer the mixture to... - 33.8486

Marinated Scallops, Shrimp And Lobster

MAKING 1) Day ahead: Take a 6- to 8-quart kettle and mix scallops, shrimp, onion, bay leaf, salt and pepper. 2) Add 1 lemon in thin slices to kettle, water to cover ingredients and bring to a boil. 3) Turn off heat, cover and let it sit for 5 minutes. 4)... - 45.9052

Baked Shrimp & Scallops

Preheat oven to 425°. Arrange scallops and shrimp in 2 quart casserole dish. Combine butter, vinegar and Fish Blend in small bowl; whisk until blended. Pour over seafood. Sprinkle on bread crumbs, cheese and garden blend. Bake 10 to 15 minutes or until... - 34.995

Shrimp And Scallop Casserole

Wash and de-vein shrimp. Place in a casserole together with chopped onion and liquid from scallops. Cook 2 minutes. Shell the shrimps. Strain the liquid and mix with the milk. Mix flour and 2 tablespoons butter well. Dissolve the dough in the milk, and cook 2... - 47.1568

Shrimp 'n Scallop Bisque

This Shrimp 'N Scallop Bisque is an easy-to-prepare appetizer recipe. An amazingly delicious Shrimp 'N Scallop Bisque is a dish that you would surely love to talk about with us! - 47.3062

Spaghetti With Mussels Scallops And Shrimp

Heat oil in 4- or 5-quart saucepan over medium-high heat. Add onion and saute until lightly golden. Add garlic and saute an additional 30 seconds. Stir in wine, basil and marjoram and cook 1 minute. Add tomatoes, increase heat and boil 5 minutes. Reduce heat... - 42.2969

Deviled Shrimp In Scallop Shells

Heat the oil, butter and garlic together until frothy. Brush the toast with a little of the mixture, then cut into 1/2 inch cubes. Stir flour into the remaining garlic mixture and add milk gradually. Whisk until blended and smoothly thickened. Stir in the... - 43.0356

Shrimp And Scallop Brochettes

1. Halve large scallops (you should have about 40 pieces). In a 2- or 3-quart rectangular baking dish combine oil, whiskey, mustard, honey, vinegar, soy sauce, hot pepper sauce, and salt. Add the shrimp and scallops, stirring to coat. Cover and chill for 2 to... - 32.2947

Shrimp, Scallop And Escargot Buddies

On bamboo skewers place 2 each, shrimp, scallops and snails alternating them. Place on a broiling pan. Heat the butter in a sauce pan, add the remaining ingredients. Cook until mixture has reduced to half. Brush the skewers with the butter. Broil for 2-3... - 40.8765

Kadhai Shrimp Scallop Fry

Learn how to prepare quick and easy Kadhai Shrimp with Scallops in a tasty tomato based masala sauce along with Onions and Green Bell Peppers. - 104.14

Scallops And Shrimp Au Vin

The Sauce: Melt butter in a saute pan. Add mushrooms and red pepper and cook, stirring until tender. Remove vegetables with a slotted spoon. Whisk flour and salt into butter. Cook, stirring constantly, until smooth and bubbling. Remove from heat. Whisk in... - 39.4034

Jumbo Shrimp And Scallops With Baby Arugula And Blood Orange Vinaigrette

Winter is Blood Orange season and what an incredibly delicious citrus fruit it is! It's a sweeter, slightly spicier orange than some of the more common varieties and they have a beautiful ruby color that beefs up any presentation. The vinaigrette's purpose is... - 42.4021

Spanish Rice With Chicken Shrimp And Scallops

1. Heat 2 teaspoons of the oil in a large nonstick skillet over medium-high heat. Sprinkle the chicken, scallops, and shrimp with the salt. Add the chicken to the skillet and cook, stirring occasionally, until browned and cooked through, 4-5 minutes; transfer... - 34.7394

How To Make Shrimp And Scallop Kabobs

These oriental styled shrimp and scallop kebabs can be a great crowd puller for your backyard party. These gorgeous appetizers make a perfect combination with tangy pineapple salsa. Follow the instruction given by the chef, and cook up these fabulous... - 129.968

Shrimp & Scallop Scampi Fettuccine

Shrimp and Scallops cooked in a garlic, tomatoes, scallions, and cream sherry wine sauce, served over a bed of steaming fettuccine. UMM, UMM, UMM! You're going to love this one! - 17.2642

Citrus Marinated Shrimp And Scallops

Combine orange juice concentrate and next 4 ingredients in a large heavy-duty, zip-top plastic bag; add shrimp and scallops. Seal bag, and shake until seafood is well coated. Marinate in refrigerator 30 minutes, turning bag occasionally. Remove shrimp and... - 39.7342

Shrimp Scallop Teriyaki

Mix teriyaki sauce, sherry, ginger, garlic, and cornstarch in a deep container and add shrimp and scallops. Cover and refrigerate for at least 1/2 hour. When ready to cook, assemble remaining ingredients so that you can reach them quickly. Pour 2 tablespoons... - 43.0742

Plank Grilled Salmon Shrimp And Scallops Wrapped In Prosciutto

The plank grilled recipes have a unique taste and flavor. For all those who like such recipes, here is a video with a recipe of prosciutto wrapped salmon, shrimp and scallops. Watch the video for the directions. - 99.0298

Shrimp And Scallop Burger With Salads

GETTING READY 1. For Sweet potato salad – roast garlic in preheated oven for 60 minutes at 350 degrees. 2. In a blending jar take out roasted garlic paste, dill, parsley, Dijon mustard, lime juice, Extra virgin olive oil, Chipotle and almond milk.... - 115.316

Shrimp, Scallops, And Green Olives

Thinking of an easy way to cook seafood delicacy? Try out this amazingly delicious Shrimps, Scallops and Green Olives - a wonderful and tasty combination! - 44.1122

Chicken & Shrimp In Scallop Shells

1. Pull skin from chicken breast; cut meat from bones in two large pieces, then cut into 1-inch pieces. 2. Brown in 2 tablespoons of the vegetable oil in a medium-size frying pan; sprinkle with monosodium glutamate; cover. Cook slowly 15 minutes, or until... - 32.3884

Citrus Shrimp And Scallops

Halve any large scallops. Place scallops and shrimp in a plastic bag set in a deep bowl. For marinade, combine orange peel, orange juice, soy sauce, gingerroot, garlic, and red pepper. Pour over seafood. Seal bag. Marinate in the refrigerator for 30... - 41.8737

Fricassee Of Scallops, Shrimp, Oysters, And Blue Crab

MAKING 1)In a large saucepan, add water and seasonings. Now add the shrimp,scallops and shallots. 2)Bring to a boil and keep stirring. 3)Quickly reduce to simmer, till the shrimp turns pink and gets firm. 4)Remove shrimps and scallops and set aside. 5)Now... - 43.6654

Pan Seared Shrimp And Scallop Fettucini With Sundried Tomato Pesto

MAKING 1. In a food processor, add lemon juice, basil leaves, pine nuts, parmesan cheese, 1/4 – 1/3 cup olive oil and salt and pepper and puree until combined. 2. The pesto should be very thick with a slight run of olive oil. Once done, set aside. 3. Next,... - 111.909

Shrimp, Scallop, And Squid Risotto

MAKING 1. In a large saucepan bring together the stock or clam juice and tomatoes to a boil and reduce the heat to a low simmer. 2. In a Dutch oven Heat 1 tablespoon of the butter over low heat and saute the onion stirring it often, until it is soft. 3. Stir... - 44.7648

Scallop Brochettes With Shrimp Sauce

Put the rice into a large saucepan with the chicken stock, saffron and seasoning. Bring to a boil and stir, then reduce the heat, cover and simmer gently until the rice is cooked and all of the stock has been absorbed. Transfer the rice to a bowl. Allow to... - 42.8061

Stir Fried Shrimp And Scallops

Cook the rice according to package directions. Meanwhile, combine the soy sauce and vinegar in a small bowl and set aside. Heat the oil in a wok or deep 12-inch skillet over moderately high heat for 1 minute. Add the pepper, carrot, water chestnuts, and snow... - 39.9469

Skewered Shrimp And Sea Scallops With Eggplant And Peppers

Thread the shrimps and scallops separately onto skewers. Remove the stems from the peppers, cut them into quarters, remove the seeds, and cut away the white membranes. Cut each quarter in half. Cut the eggplant into 2-inch cubes. Thread the peppers and... - 40.0265

Peppers Stuffed With Shrimp

1. Cut slice from stem ends of peppers, remove seeds and wash thoroughly. 2. Parboil for 5 minutes. 3. Chop end slices of peppers and cook with onion in butter until tender. 4. Add mushrooms and cook until tender. 5. Add tomato, salt, parsley and shrimp. 6.... - 42.4061

Shrimp And Scallops With Wine

Peel shrimp and refrigerate. Heat oil in skillet and cook garlic, carrots, vegetables and parsley for about 5 minutes. Stir in shrimp and rest of ingredients. Cook 4 to 5 minutes until shrimp are pink and scallops are white. Serve with soy sauce. Calories:... - 38.6484

Filipino Style Shrimp And Scallops

Place lemon, onion, soy sauce, vinegar, garlic, and pepper in a food processor or blender and process until minced. Pour marinade into a large nonreactive bowl. Add seafood; cover and marinate in the refrigerator no longer than 30 minutes. Remove seafood from... - 38.6309

Scallops & Shrimp In Bearnaise Cream

Melt butter in a wide frying pan over medium-high heat. Add scallops and shrimp, a portion at a time do not crowd pan. Cook, stirring, until seafood is just opaque in center; cut to test 3 to 5 minutes. As seafood is cooked, remove from pan with a slotted... - 42.4354

Tri Tip Stuffed With Cajun Shrimp & Bay Scallops Cooked On A Scottsdale.

The ultimate surf & turf meal! Tri Tip stuffed with large shrimp, Bay Scallops, mushrooms green onion, garlic all sauteed in a Cajun butter sauce in a cast iron pan. Then rubbed down with Tatonka Dust and grilled over an oak wood fire on a Scottsdale Santa... - 117.593

Crudites Salad With Scallops And Shrimp

Place shrimp in saucepan, cover with cold water and bring to simmer over medium heat. As soon as shrimp turn pink, remove with slotted spoon. Let cool briefly, then shell. Place scallops in saucepan, cover with cold water and cook just below simmer until... - 44.8332

Shrimp, Scallops And Green Olives

GETTING READY 1)Remove the shrimp shells and devein them. Rinse and clean them 2)Wash the scallops. Slice them into pieces. Make 4 pieces if they are large and 2 pieces if they are small. MAKING 3)Remove the pineapple and olives from the can and drain... - 41.1362

Artichokes Stuffed With Shrimp And Scallops

MAKING 1)Use a large skillet mix shrimp ,bay scallops,lime juice, celery ,onion, cilantro and olive oil. 2)Let it boil over medium-high heat, stirring occasionally. 3)After some time transfer the mixture to a large bowl and let it cool. 4)In the mean-time... - 45.1802

Baked Lobster And Shrimp

1. Combine all ingredients except crumbs; place in individual baking shells. 2. Sprinkle with buttered crumbs and bake in moderate oven (350°F.) 30 minutes. - 33.667

Artichokes Stuffed With Shrimp And Scallops

Combine first 7 ingredients in a large skillet. Bring to a boil over medium-high heat, stirring occasionally. Remove from heat, and transfer mixture to a large bowl; cover and chill thoroughly. Wash artichokes by plunging up and down in cold water. Cut off... - 34.9138

Thai Shrimp Scallops And Squid Salad

Heat oil, garlic and ginger in large skillet over medium-high heat until hot. Add shrimp and saute until pinked and cooked through, about 3 minutes. Transfer to bowl and set aside. Add squid rings to pan and saute 20 to 30 seconds until opaque. Transfer to... - 44.4828

Sea Scallops Shrimp And Oyster Casserole

Saute scallops in 2 Tbs.liquid Butter Buds, or chicken broth, for 2-3 minutes. Set aside. In a pan, saute onions, celery, green pepper, and minced garlic with Worcestershire in 2 Tbs.liquid Butter Buds, or chicken broth, about 10 minutes. Meanwhile, drain... - 39.628

Venezuelan Pabellón Criollo With Shrimp And Scallops

Stephanie, The Posh Pescatarian, takes your taste buds on a trip to South America with a Venezuelan favorite - Pabellón Criollo with shrimp and scallops. A seafood lover's dream! No need to pack a bag, just bring along your appetite and your sense of... - 122.291

Fillet Of Sole Stuffed With Shrimp And Scallops

ROAST THE RED PEPPERS over a gas flame or under the broiler, turning often, until evenly charred. Put the peppers in a paper or plastic bag, close the bag, and let sit until cool enough to handle. Peel away and discard the skin, then halve the peppers,... - 45.0801

Scalloped Eggs And Shrimp

1. In greased baking dish arrange layers of hot white sauce, shrimp, eggs and crumbs. 2. Brown in moderate oven (350°F.). - 24.7404

Scalloped Shrimp

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a pan, melt butter and cook onion and green pepper in it until tender 3.Now blend in flour and mustard 4.Also add milk and cook until thickened, make sure to keep stirring... - 40.5448

Beautiful Simple Seafood Dish

Chef Nico Rahnama shows you how to cook a beautiful, simple and elegant Seafood Dish, using Spanish chorizo, stuffed olives, shrimps, scallops and cherry compote, . Bon Appétit! - 114.245

Pea Puree With Shrimp, Scallops & Bacon

For recipe directions, please refer to the video - 92.8392

Scalloped Crab, Shrimp Or Lobster

Melt butter. Add flour, then half & half and seasonings. Stir until thick. Add crab. Put in casserole dish and top with crumbs. Bake at 350° for 20 min. - 37.1528

Southern Style Shrimp

1. Shell and devein shrimp; set aside. 2. In 2 1/2-quart casserole or bowl, combine onion, green pepper, celery, garlic, salad oil, and crushed red pepper; cover with casserole lid or large plate. Cook at high (100% power) 7 minutes, stirring after 4 minutes,... - 33.3204

Stir Fried Shrimp And Broccoli

Thaw shrimp or scallops, if frozen. Peel and devein shrimp or cut any large scallops in half. Rinse the shrimp or scallops; pat dry with paper towels. Set aside. For sauce, in a small bowl combine vinegar, soy sauce, water, cornstarch, and sugar; set... - 46.3209

2 Yummy Shrimp Dishes For The Holidays

(1) Grilled Shrimp and Scallops with Red, Gold Beet Salad and Calypso Sauce (2) Spicy Sriracha Shrimp - 122.671

Shrimp And Mushrooms Thermidor

If using canned shrimp, drain; cover with ice water. Let stand 5 minutes; drain. Cook mushrooms in butter 5 minutes. Blend in flour and seasonings. Add milk gradually; cook until thick, stirring constantly. Add shrimp and parsley. Add salt to taste. Place in... - 43.9737

Shrimp Mezze With Citrus And Feta

To Marinate: In a small bowl whisk together the citrus juices, oil, garlic, Pernod, tarragon, and pepper to taste. (Marinade may be refrigerated overnight.) Thread 4 extra-large or 2 jumbo shrimp on skewers. (If they are wooden, cut to fit.) Place in a... - 44.2863

Shrimp Victoria

Peel and butterfly the green shrimp by cutting inside the curve but without detaching. If you are using scallops, split in half on the thickness. Place in an 8-inch (20 cm) round microwave-safe dish the butter and green onions. Microwave 1 minute at... - 41.5206

Coastal Shrimp Coquilles

Preheat oven to 350°F (180°C). Heat 1 tbsp (15 ml) butter in ovenproof casserole. Add onion and cook 2 minutes over medium heat. Stir in rice and cook 2 minutes over high heat. Pour in chicken stock, mix well and season. Cover and cook 18 minutes in... - 41.7075

Shrimp Remoulade With White Wine

MAKING 1) In a large mixing bowl, beat the salad oil, mustard, wine, Tabasco sauce, salt and paprika together, until thoroughly blended. 2) Then stir in the chopped eggs, pepper, celery, parsley, green onion. and shrimp, mix thoroughly. 3) Cover the bowl and... - 43.8195

Baked Stuffed Shrimp

GETTING READY 1) Preheat oven to 350°F before baking. 2) Finely chop the scallops. 3) Divide and flatten peeled shrimp. MAKING 4) Mix together first 3 ingredients. 5) Add in scallops and enough milk to make a light and fluffy stuffing. 6) Add in onion salt,... - 40.9207

Shrimp-stuffed Peppers

Cut off tops of green peppers; remove seeds and membrane. Scallop edges. Precook peppers in boiling, salted water 5 minutes; drain. (For crisp peppers, omit precooking.) Melt butter in skillet; blend in flour, salt, and basil. Add milk and Worcestershire... - 46.0917

Shrimp Provencale

Heat 2 tbsp (30 ml) oil in large frying pan. Add shrimp and garlic; season well. Cook 2 to 3 minutes each side over high heat; stir occasionally. Remove shrimp from pan and set aside. Add remaining oil to pan. Cook vegetables, oregano and parsley 2 to 3... - 41.0545

Cajun Shrimp

For topping, place butter in custard cup. Microwave at High for 30 seconds to 1 minute, or until butter melts. Stir in remaining topping ingredients. Set aside. In 1-quart casserole, combine green pepper, onions, garlic, dry mustard, chili powder and... - 41.7293

Shrimps Tempura With Coconut Cream Sauce

Here the chef has prepared Japanese shrimps tempura that is an excellent appetizer with a fantastic taste. This delicious recipe is worth trying for a family get together or on any other special occasion. Serve this shrimps tempura with coconut cream sauce... - 113.377

Paella Mariscos

MAKING 1. In a 2 to 3 quart microwave safe casserole dish mix the mushrooms, onion, garlic and margarine. 2. Microwave for 2 to 4 minutes at full power covered with microwave safe plastic wrap with a few holes for steam to escape. 3. Now add the rest of the... - 46.0767

Sea Food Supreme

Cook scallops in 1 c boiling salted water, covered, for 10 min., then drain. Melt butter in the top of a double boiler. Add flour, salt, and pepper, and blend well. Add cream and milk, stirring well, and cook over boiling water until thickened, stirring... - 36.632

Shrimp In Lobster Sauce

A rich pork and egg sauce known as LOBSTER SAUCE is served with stir fried shrimp. Other sea food can also be used such as lobster, scallops, or Alaskan king crab. - 31.4236

Shrimp Chutney

1. Toss the shrimp and scallops with the garlic and salt in a large bowl. 2. Heat a large nonstick skillet over high heat, 1 minute. Swirl in the oil, then add the shrimp and scallops in a single layer. Cook, turning once, until golden brown on both sides,... - 33.8296

Grilled Chile-shrimp Salad

Looking out for Grilled Chile-Shrimp Salad recipes? The Grilled Chile-Shrimp Salad recipe I have furnished below will interest you for sure. Try it today! - 30.9762

Skinny Scampi

MAKING 1) In 4 individual heatproof servers or a shallow broiling pan, place the seafood in a single layer and dot with the butter. 2) Stir in the lemon juice or wine and minced garlic, then season with the salt and pepper. 3) Place 3-4 inches from the heated... - 36.3858

Coquilles Of Shrimp Mornay

Poach shrimp in broth for 5 - 6 minutes; shell and devein. Heat soup and water to make sauce. Saute mushrooms in melted butter, add pepper and parsley. Combine shrimp, mushrooms and cheese sauce; pour into scallop shells or ramekins; sprinkle each with grated... - 34.9871