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Savory Onion Recipes
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Savory Stuffed Onions
Savoury Stuffed Onions is a satisfying side dish. Savoury Stuffed Onions gets its taste from bread crumbs, eggs and cheese. - 35.0644
Savory Onion Rounds
1) Combine together the mayonnaise and seasonings.
2) On the crackers, put onion slices and spread with the mayonnaise mixture.
3) Broil till the contents are brown and bubbly.
4) Serve the Savory Onion Rounds hot. These make a good appetizer... - 33.9773
Savory Onion Relish
Savory onion relish is a creamy onion relish made with a dressing of vinegar and mayonnaise. Drizzled with celery seeds, the savory onion relish is best served chilled with any dish of choice. - 30.6095
Cut onions in half and place in 2-quart casserole.
Combine remaining ingredients; brush over onion halves.
Microwave at high (10) 9 to 13 minutes until tender. - 27.8872
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Caramelized Onions: Savory Garlic And Bourbon Onion Jam
Caramelized onions are a tasty addition to many meals but caramelized onions turned into onion jam is just plain DELICIOUS! This week I am making onion jam but unlike others that make it I am not making it sweet, rather I am going to be making a savory garlic... - 121.162
Onions With Savory Sage Stuffing
1. Preheat the oven to moderate, 325°F, 170°c, gas mark 3.
2. In a pot boil the onions until almost tender, about 10 minutes.
3. Drain and remove the pulp leaving ¾ inch shell.
4. Finely chop the pulp and mix nicely with your... - 32.1453
Savory Broccoli And Onions
Trim tough ends off broccoli; wash and cut remaining stems into 1/4 inch thick slices.
Separate florets into bite size pieces.
Heat broth in saucepan; add broccoli and onions; season with pepper and cover.
Lower heat; simmer until broccoli is tender crisp,... - 22.2881
Savory Cheddar, Onion And Bacon Biscuits
Savory cheddar, onion and bacon biscuits are filling and savory biscuits that I often make to serve with stews or soups. Wonderfully delicious and crispy, the savory cheddar onion and bacon biscuits are baked with flour, milk and butter. - 37.2038
Savory Onion Tart
Preheat oven to 425°F.
Roll pastry into 10-inch circle.
Press into 9-inch tart pan and crimp edges tightly.
Pierce bottom and side with fork.
Bake 8 minutes or until lightly golden.
Remove to wire rack and cool completely.
Meanwhile, in large skillet, heat... - 42.9062
Onion And Cheese Savory
Slice the onions and simmer in pan with the milk, yeast extract and seasoning.
Dice the cooked potato and spread in a greased pie dish.
Stir in cooked onions, cover with grated cheese and dot with butter.
Brown in hot oven. - 23.5073
Easy Creamed Onions
Use liquid from onions as part of liquid requirement in sauce mix.
Proceed with sauce mix preparation as directed.
Add onions and simmer gently until heated through.
Transfer to a serving dish, sprinkle with paprika. - 20.5826
Onion And Peanut Savory
Using the butter, flour, seasoning and milk, make a simple white sauce.
Peel and slice the onions thickly and fill an oven dish with alternate layers of sliced onion, chopped nuts and white sauce.
Cover top with crumbs and flake with butter.
Bake in hot oven... - 20.7855
Savory Onion Roll
Chop the onions finely and fry in oil until soft but not brown, and set to cool.
Rub the butter into the flour, add salt and baking powder and mix to a stiff dough with milk and a little water.
Roll out on floured board, to an oblong and cover with the fried... - 26.1165
Savory Gourmet Onions
Season onion slices with monosodium gluta mate, sugar, salt and pepper.
Cook in butter for 5 to 8 minutes or until onions are barely tender.
Stir to separate into rings.
Add Sherry; cook quickly for 2 to 3 minutes.
Sprin kle with cheese. - 29.9283