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Sauteed Pork Chop Recipes
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Sauteed Pork Chops With Sugar Glazed Apples
1. Onto waxed paper, measure flour, corn-meal, rosemary, salt, and pepper. Dip pork chops in flour mixture to coat completely.
2. In 12-inch skillet over medium-high heat, in hot salad oil and butter or margarine, cook pork chops 10 to 15 minutes, turning... - 32.5827
Thyme Sauteed Pork Chops With Apple Slices
1) Season the flour by adding salt and pepper.
2) Lightly dust the pork chops in the flour.
3) In a large skillet,stir in half the butter and oil.
4) Now fry half the chops quickly for 5 minutes on each side,by turning frequently.
5)... - 41.4579
Sauteed Texas Pork Chops
Looking for an easy way to cook pork chops that are guaranteed to turn out delicious? Then watch this video and learn to make sauteed pork chops, guaranteed to get everyone's mouths watering! - 117.688
Sauteed Pork Chops With Artichokes
Looking for a fine pork preparation to go along with wine, here is a preparation of pork with artichokes. Chef Mike shows in simple and easy steps how to cook pork chops and artichoke hearts with some simple and common seasonings. Great to go with wines like... - 114.199
Pork Chops With Sauteed Apples And Applejack Cream
In a large skillet heat 2 tablespoons of the butter over moderately high heat until the foam subsides, in it brown the chops, patted dry and seasoned with salt and pepper, in batches for 2 minutes on each side, and transfer them to a plate.
Pour off the f - 25.4991
Oriental Pork Chops
In 12-inch heavy skillet, brown chops on both sides in 1 tablespoon butter; remove from skillet.
Add remaining 1 tablespoon butter; saute onion, mushrooms, and green pepper.
Remove from skillet.
Return chops to skillet; top with onion, mushrooms, peppers, and... - 38.5713
Pork Chops With Apricots
Sprinkle both sides of pork chops with salt.
Heat oil in 10-inch skillet over medium heat.
Cook pork chops in oil about 5 minutes on each side or until brown.
Remove from skillet.
Saute onion and garlic in skillet about 3 minutes or until onion is... - 40.3809
Sauteed Pork With Brandy Cream Sauce
Pork chops turn out with a unique flavor when cooked in brandy or wine. Here is a recipe by Mike Monahan where pork chops are cooked and served with brandy cream sauce that is made with pork drippings, brandy and some simple seasonings. A real pork delight! - 110.177
Sliced Pork Sauteed With Vegetables
This Sliced Pork Sauteed With Vegetables is awesome ! Try out this delicious gravy dish and tell me if you like it ! Your suggestions for this Sliced Pork Sauteed With Vegetables is welcome ! - 39.836
Pork Chop Dinner
Brown pork chops in nonstick skillet until tender.
Remove pork chops and drain fat.
Saute onion and green pepper in skillet until tender.
Combine tomatoes, uncooked rice, salt, mustard, allspice and pepper; stir into sauteed mixture.
Place pork chops on top... - 33.2428
Pork Chops N Vegetables
In large skillet heat oil.
Add chops, 3 at a time; brown well on both sides; remove and set aside.
Add green pepper; saute for 3 minutes; remove and set aside.
Stir in flour; cook and stir for 1 minute.
Blend in next 4 ingredients.
Bring to boiling... - 39.6407
Grilled Marinated Pork Chops
1. Cut the jalapeno into half. Deseed and core ½ piece and leave the other half as it is.
2. In a large bowl, pour orange juice, beer.
3. Add orange zest, jalapeno, red onions, garlic cloves, cilantro, salt, pepper and cumin. Mix them... - 109.16
Pork Sauteed With Zucchini
? Heat half of oil in frying pan over high heat. Add vegetables, apples and garlic; season well. Cook 3 minutes.
? Turn vegetables over and continue cooking 3 minutes over medium heat. Remove vegetables and apples from pan and set aside.
? Heat remaining oil... - 32.5735
Sauteed White Beans With Pork And Sage
Sauteed White Beans With Pork And Sage is a delicious dish that I have prepared for a number of parties. The credit for the countless number of compliments I get for this wonderful dish goes to this amazing Sauteed White Beans With Pork And Sage recipe! - 36.8615
Apple Sauteed Pork With Shiitake Mushrooms And Shallots
In a glass bowl, whisk together all the ingredients for the marinade.
Add the pork, making sure that it is well covered with the marinade.
Cover and refrigerate for 2 hours, then remove the pork from the marinade and strain and reserve the liquid.
Meanwhile,... - 39.0384
Sauteed Pork With Red Pepper Sauce
Cut pork diagonally across the grain into 1/4 inch (5 mm) thick slices.
Coat with flour, shaking off excess.
In large skillet, heat 1 tbsp (15 mL) of the oil over medium heat; cook red pepper, garlic and basil for 3 minutes.
With slotted spoon, transfer to... - 42.0158
Spicy Szechwan Sauteed Pork
1. Marinate pork for 30 minutes.
2. Heat oil in hot wok over high heat with ginger, garlic, dried red pepper and Szechwan pepper, stirring for 15 seconds. Add pork cubes and stir-fry for 21/2-3 minutes. Sprinkle with broth if mixture gets too dry. Add... - 29.9322
Pork Chops With Pine Kernels
1 Wash the spinach thoroughly and strip the leaves from the stalks.
Heat half of the oil in a pan, add the spinach leaves and cook over a gentle heat for 15 minutes.
Add the seasoning, raisins, pine kernels and crushed garlic and cook for a further 15... - 37.1056
Intoxicated Pork Chops
A gay Italian recipe.
Season the chops with salt and pepper.
Heat the oil, garlic and parsley in a wide saucepan with lid and when hot put in the chops.
Fry over gentle heat until golden on both sides, about 15 minutes.
Add the wine, cover the pan closely and... - 34.1881
Skin the kidneys, cut them across into very thin slices and remove the core.
Chop the shallot or onion finely.
Heat the butter and fry the shallot until golden brown, then put in the kidney and parsley.
Season with salt and pepper, and toss over heat for 5-6... - 25.5216
Tangy Smoked Pork Chops With Sweet Potatoes
These Tangy Smoked Pork Chops With Sweet Potatoes are a desire ! Try these pork chops sauteed in butter with sweet potatoes with irresistible corn syrup, catchup and lemon juice sauce poured over. Feel free to share your views about these Tangy Smoked Pork... - 28.8798
Stuffed Pork Chops With Maple-orange Sauce
Stuffed Pork Chops With Maple-Orange Sauce is an amazingly delicious sauteed main course meal. Serve this Stuffed Pork Chops With Maple-Orange Sauce dish; I am sure you will always be tempted to prepare this for every party! - 42.0917
Apple Pork Chop Bake
On rack in broiling pan broil pork chops, turning once, until rare.
Sprinkle chops with 1/4 teaspoon salt, 1/8 teaspoon pepper, and the sage; set aside.
Preheat oven to 350°F.
In small skillet heat oil; add onion and saute until translucent.
Spread sauteed... - 37.1835
Apple Stuffed Pork Chops
Preheat oven to 350 degrees.
Cut a deep pocket into the side of each pork chop; set aside.
Mix together the bread crumbs, apple, celery, and raisins.
Add the eggs, 3/4 teaspoon salt, 1/4 teaspoon pepper, and sage.
Stuff each chop with equal portions of the... - 43.6662
Pork Chops With Wine Cream Sauce And Apples
In skillet, melt butter and brown chops on both sides; sprinkle lightly with salt and pepper.
Continue cooking just until cooked through.
Remove chops and set aside.
Add onion to skillet and cook until softened.
Stir in wine and simmer for 1 minute.
Add... - 46.0677
Pork Chop Casserole
1. Season the pork chops with MSG, salt, pepper and paprika on both sides and brown in hot oil in a skillet
2. In a skillet, melt margarine and saute the vegetables in it until clear over a low flame; in a bowl, mix soup and milk together till well... - 39.927
Pork Chops In Bean Sauce
1) In a skillet, heat some oil and brown the pork chops, 5 minutes per side.
2) Sauté onion in the collecting liquid.
3) In a slow cooker, add in chops and spread over the sautéed onion.
4) Season with salt, garlic salt, and pepper..
5) In a small... - 41.8068
Cornbread And Pancetta Stuffed Pork Chops
Cornbread and Pancetta Stuffed Pork Chops is a succulent Italian dish made quickly like a fast food but tastes delicious. It’s stuffed with pancetta and vegetables and serves alongside toasted beans with walnut. What can be a better way of enjoying an... - 130.64
Pork Patties With Sage And Orange
Put ground pork into bowl.
Add eggs, salt, pepper, sage, and orange rind.
Form into 6 patties.
Saute in dry, heavy pan (fat will come out of patties) and cook 3 minutes on each side.
If pork is extra lean, add 1 tablespoon oil.
Remove patties from pan and add... - 44.7335
Sauteed Bean Curd Family Style
Cut the bean curd into 1 1/2 inch (4 cm) square pieces.
Cut each square diagonally into two triangles.
Then cut each piece horizontally to a thickness of about 1/4 inch (6 mm).
Heat the oil in a wok.
Deep fry the bean curd pieces (put in enough to be covered... - 42.2658
These Sauteed Dumplings make an awesome snack ! Try out these celery cabbage, pork and shrimp stuffed dumplings with some savory sauces and let me know if you like them ! Your suggestions for these Sauteed Dumplings are welcome ! - 47.4493
Apple And Cranberry Stuffed Pork Loin
1. Preheat oven to 375 degrees Fahrenheit.
2. In a saute pan, add the butter and sliced granny smith apples and cook slightly just to remove the crunch.
3. Fillet and roll out the pork chop and season with salt and pepper.
4. Add... - 117.421
Pork Chops And Gravy
If you're looking for a pork chop gravy recipe, then look no further. The Chef shows how to make Pork Chops and Gravy with Rice. This is really delicious that you must try it once. I'm sure your family will enjoy this dish. - 117.238
Pork Chop Suey
Heat oil in large skillet.
Add green pepper and onion; saute' 3 minutes.
Add pork, and cook 3 minutes.
Add celery, bean sprouts and 1/4 cup chicken bouillon.
Make paste of remaining bouillon and cornstarch.
Add paste to pork mixture and cook, stirring until... - 35.4395
Pork Chops With Dill Cream Gravy
Saute onions and mushrooms in butter in a large skillet until tender.
Remove from skillet; set aside.
Sprinkle pork chops with salt and pepper; place in large skillet, and brown on both sides.
Combine sauteed vegetables, wine, Worcestershire sauce, and... - 38.9071
Pork Chops With Dill Cream Gravy
1 In a large skillet, melt butter.
2 Saute onions and mushrooms until tender.
3 Remove from the skillet and set aside.
4 Sprinkle pork chops with salt and pepper.
5 In large skillet, put the chops and brown on both sides.
6 In a bowl, mix... - 45.6513
Pork, Chicken And Vegetables
Remove the meat of the chicken and dice.
Cut the pork in 1-inch cubes.
Heat the oil in a casserole or deep saucepan, brown the chicken and pork in it.
Saute the onions and garlic in the oil remaining in the pan until browned.
Add the tomatoes; cook... - 41.6422
Chops And Beans
1) In a slow cooker, add beans, 1/2 cup ketchup, bacon, onions, Worcestershire sauce, and 1/4 cup brown sugar. Mix well.
2) In a skillet, heat some oil and brown the chops.
3) In a small bowl, mix 2 tsp. mustard, 1 Tbsp. brown sugar, and 1/4 cup... - 40.5567
Sautéed String Beans
Try some sautéed beans flavored with beef or chicken broth! Yes this is a side dish that is common in the Filipino household and absolutely sumptuous! See the video on this easy recipe demonstrated! - 72.4878
Sauteed Abalone With Oyster Sauce
This Sauteed Abalone with Oyster Sauce tastes incredible ! The Chinese are very fond of their bao yu and you will be too ! Just try out this rare treat ! I'm sure this Sauteed Abalone with Oyster Sauce will be your passion soon ! - 44.2723
Peas Sauteed With Prosciutto
1. Heat olive oil in skillet over medium heat and saute garlic until browned. Remove and discard garlic cloves. Add onion and pork and saute until onions are tender.
2. Add peas and cook until they are just tender, about 5 minutes (if peas seem dry during... - 24.1673
Sauteed Mung Bean Stew
looking for a healthy food alternative? or a food to enhance memory while preparing for a bar exam or med licensure exam? try this very unique way of cooking mung beans! mung beans are commonly used in chinese cuisine, as well as in thailand, india, korea,... - 45.1338
Caraway Sauteed Potatoes
1 Peel the potatoes and cook them in boiling salted water for 15-20 minutes, until just tender.
Drain the cooked potatoes, rinse them in cold water and drain again.
Cut the potatoes into chunky pieces.
2 Peel and slice the onion and separate the slices into... - 31.9093
Sauteed Green Beans Szechwan Style
1) Cover the shrimp with boiling water in a small bowl and let it soak for about 20 minutes, Drain and mince the shrimp.
2) Cut off the green beans’ stem ends while leaving the pointed ends intact. Rinse the beans and dry them properly so that... - 47.3739
Sauteed Cabbage And Apples
1 Peel, and core the apples.
2 Chop them.
3 In a pan, melt butter (bacon drippings may be used if you prefer); add apples, cabbage, onions, Season-All and nutmeg. Mix well.
4 Cook, covered over low heat for 20 minutes, stirring... - 44.8639
Lamb Chops With Lemon Butter
1) Preheat oven to 355°F. - Gas Mark 4.
2) In a skillet, add hot butter to brown the chops.
3) Use a casserole dish, to place the chops.
4) Add lemon rind, juice, water and seasoning to the butter.
5) Place on heat and bring to the... - 36.6745
Pork Tenderloin With Cranberry Apple Relish
1 Preheat the oven to 425° F.
Sprinkle both sides of the pork with 1/8 teaspoon each of the salt and pepper and the sage.
Place the pork in an 11"x7"x 2" baking pan, tucking the narrow end under so that the meat is an even thickness.
Add the onion and wine... - 41.2319
Sausage And Kidney Supper Dish
Sausage And Kidney Supper Dish is a wonderful and unique dish that is sure to please your taste buds. Last weekend I surprised my in laws with this yummy dish. Needless to say, Sausage And Kidney Supper Dish seems to be winning me a quiet a few important... - 43.665
Spicy Adobong Pork Liver
Here is an excellent and innovative Filipino dish to help you make a perfect lunch for your family. The chef here showcases simple instructions to make scrumptious marinated adobong pork liver combined with the flavors of lemon and soy sauce. Perfect for a... - 94.0774
Roast Pork With Potatoes And Onions
Season the pork with salt and pepper, and put it into a large, oval ovenproof dish.
Brush the meat with a little of the melted butter or lard and put it in a preheated 400° F. [200° C] oven for 15 minutes.
When the meat is browned all over, surround it with... - 36.4694
Minced Pork With String Beans
This Minced Pork with String Beans is fabulous ! Try out this sauteed and steamed pork and vegetables dish and tell me if you like it ! Your suggestions for this Minced Pork with String Beans dish are welcome ! - 42.3347
Crown Roast Of Pork
Place the pork in a large pan and add the onion, garlic, salt, pepper and savory.
Cover and refrigerate for four to five hours.
Cover the rib bones with foil, then brush the entire surface of the roast with the butter.
Place in a pan on a roasting rack, bones... - 36.3962
Masitas De Puerco
This Cuban favorite is certainly god send. After all, what could be a better, simpler way to jazz up pork tenderloins then throwing together drool-worthy ingredients to cook up a quick pork recipe. However, if you are bothered about the extra calories, then... - 94.4755
Pork Afritada With Oyster Sauce
For all those who think making a perfect pork afritada at home in truly Filipino style is not an easy job, this recipe video is worth a watch. The chef here provides simple instructions to make pork combined with veggies and oyster sauce. Seems absolutely... - 86.8744
In a small skillet, saute pork until browned.
Remove and discard drippings.
Chop shrimp very fine.
Stir shrimp, water chestnuts and onion into sauteed pork.
Cook and stir about 2 minutes.
Stir in egg, soy sauce, salt and pepper.
Spoon about 1-1/2 teaspoons... - 41.6086
Smoked Stuffed Pork Loin
Here is an amazing smoked pork loin recipe. The chef here has stuffed the pork loin with a wonderful apple, bacon, bleu cheese and garlic mixture. Bleu cheese imparts a very strong flavor to the pork and thus making the stuffing more flavorful. Quite a good... - 125.908
Country Style Pork Pie Dinner
1. To prepare cabbage, wash,trim and break the peices into shreds.
2. Take a large saucepan, add water and salt, and bring to boil. Stir in cabbage, allow to cook for 5 minutes till semi-cooked and crisp. Drain well.
3. Add 2... - 48.3656
Zesty Pork And Beans
Preheat oven to 350Â°.
In skillet, cook bacon until crisp.
Drain on paper towel, reserving 2 tablespoons drippings.
Combine the drippings with remaining ingredients in 1-quart casserole.
Sprinkle with crumbled bacon.
Bake, uncovered, 25 to 30 minutes or... - 34.5731
Hawaiian Curried Pork
Hawaiian Curried Pork is a sauteed Hawaiian curried main course recipe. An easy to prepare cooked pork recipe, Hawaiian Curried Pork is a dish that you will definetely love to share with your friends and family. - 43.6092
Twice Cooked Pork ( Wui Woo Yuk)
1) Clean the pork and simmer in hot water just until it is cooked through.
2) Allow the meat to cool in the fridge. Cut into thin slices.
3) Chop and dice all the vegetables as preferred.
4) To make the stock, mix together the water,... - 86.0612
Pork A La Crème
1) In large frying pan, saute the pork for 6-7 minutes in the melted butter, then remove from the pan and keep aside.
2) Saute the onion until brown, stir in the mushrooms, herbs and wine. Allow to boil, until reduced by half.
3) In a bowl, mix and... - 36.5827
Tenderloin Of Pork And Shrimp On Rice In Cantaloupe Rings
1) Preheat the oven to 200°F (100°C).
2) In a large heavy frying pan, saute the pork medallions and large shrimp in butter until lightly browned.
3) Keep warm in the preheated oven.
4) In a medium saucepan, saute the onion, garlic,... - 44.9327
Chinese Pork Roll
1) Preheat oven to 350°F before baking.
2) Trim cabbage and cut it into small cubes so as to measure about 7 cups.
3) Drain the excess water from Chinese vegetables and then dry gently using paper toweling.
4) From package, take off the dinner... - 44.6453
Pork And Apple Stew
In large bowl, toss pork cubes with flour, half of the salt and the pepper. Set aside.
In large skillet, heat 1 tbsp (15 mL) of the oil over medium heat; cook prosciutto, onions and garlic for 5 minutes. Remove with slotted spoon to large Dutch oven or... - 118.535
Loin Of Pork With Caramelized Apples And Cider
1. Peel, core and slice 3 of the apples into rings. Finely dice the remaining apple.
2. In a nonstick skillet, heat oil and butter.
3. Add sugar and stir to dissolve
4. Add apple rings and sauté till evenly browned.
5. Using a... - 45.8092
Seared Pork With Apple Cranberry Chutney In A Fine Herbs Sauce
If you’re not a traditionalist and are looking for a non-turkey dinner to serve for Thanksgiving, here is one that will make you look like a professional chef! Chef Lee Ewing joins Kat and shows how to make a fantastic Seared Pork Medallion dish with a Fine... - 114.108
Corn On The Cob Soup
Heat oil in a large skillet over high heat 1 minute.
Add pork strips; saute until brown.
Lift pork from skillet.
Place in a 4-quart pot.
Stir onion and garlic into pan drippings.
Saute until tender.
Stir sauteed onion and garlic into pork.
Add broths, bay... - 42.6106
Old Fashioned Split Pea With Ham Soup
Sort and rinse peas; place in a 4-quart pot.
Add water and ham shank.
Wash leeks thoroughly.
Trim, leaving 3 inches of green tops.
Cut leeks into 1/4-inch slices.
Melt butter or margarine in a skillet.
Add leeks, celery and onion.
Saute over medium-high heat... - 43.779
Wegmans Executive Chef Mark Makovec shows you how to create this "typically" Tuscan pork dish with nutmeg, cinnamon, rosemary and sage. Costine is a wonderful way to avoid losing your appetite for the same old spare ribs. This recipe is refreshingly different... - 135.548
Kielbasa With Apples Cabbage And Celery
1 Bring a large saucepan of water to a boil.
2 Meanwhile, cut the kielbasa on the diagonal into scant 1/2-inch slices. Add them to the boiling water and cook for 3 minutes. Drain in a colander.
3 Coarsely chop the onion.
4 In a large skillet, warm 1... - 42.9559
Filipino Ginisang Munggo
In this video, chef makes a very popular Filipino dish using green mung beans. The dish is complimented by a lot of other ingredients like pork, vegetables and seafood. Mung beans are first boiled in beef bouillon which infuses a nice flavor into the beans... - 117.382
Chuletas De Puerco
If you are hosting a barbecue at your backyard, then what better way to make your food bash all the more happening then grill some pork chops. Bursting with flavor and taste, Juan Montalvo adds his own unique touch to the recipe by tampering the steak with a... - 99.7456
The old fashioned tourtiere is a traditional meat pie that is made with pork and veal and cooked during christmas in Quebec. Mixed with sauteed onions, the old fashioned tourtiere is made with pie pastry base with the meat filling and topped with another... - 44.7307
Humba Part 1 – Introduction
For all those Filipino cuisine fans, this humba recipe video series is a must watch for you. Here the chef has alienated the video in 2 parts – In this part she gives ingredient details and also gets started with initial preparation of the dish. Watch part... - 82.6672
Humba Part 2 – Preparing The Dish
This is part 2 of humba recipe video series. The chef here continues with the cooking process combining pork with eggs and soy sauce to make a scrumptious most common dish of every Filipino household. All instructions in one video could have helped follow the... - 84.9712
Cassoeula Part 1 – Preparing The Dish
Are you planning a family get together and need a nice and super delicious supper idea. Then do not miss out this cassoeula video series. The chef has bifurcated the videos in 2 parts-In this video she shows ingredients and also provides step by step... - 83.268
Cassoeula Part 2 – Presentation & Tips
Here is part 2 of the cassoeula video series for all those who understand Filipino. Here the lady chef showcases the prepared dish and along with this provides some quick tips to keep in mind. All said, but the chef could have easily shown the entire... - 72.6728
Bean & Pasta Soup
Rinse and sort beans.
Combine beans and 6 cups (1.5 L) water in large saucepan.
Heat over high heat to boiling; boil uncovered 2 minutes.
Remove from heat; let beans soak covered 1 hour.
Do not drain.
Cook bacon in medium skillet over medium-high heat 2... - 45.9245
Country Ribs Braised With Apple Kraut
Tender braised ribs and a mild apple kraut over mashed potatoes, perfect for Oktoberfest or just watching football on a cool fall day. Also includes tips for sautéed or caramelized apples with pork chops. - 0
Baked Stuffed Onions
Peel onions, and cut a slice from top.
Cook onions in boiling salted water 12 to 15 minutes or until tender but not mushy.
Remove center of onions, leaving shells intact; chop onion centers, and reserve 1/2 cup.
Cook sausage in a large skillet until... - 43.6258
Bean And Sausage Soup
Combine salt pork which has been sauteed until brown and crisp, tomato juice, black bean soup, red beans, sauce included, carrots, celery, cabbage, onions, bouillon cubes, all seasonings and hot water in a large soup kettle.
Bring to a boil and simmer for 1... - 34.5385
Zucchini And Potato Au Gratin
1. Start by preheating the oven to 350° F
2. In a pot, add boiling water and cook potatoes in it for 25-30 minutes, drain and cool, and cut into winch slices
3.Cook zucchini in boiling water for 5 minutes
4. In a saucepan, melt butter,... - 44.6164
Mix pork, green onion, and salt and pepper to taste.
Pack some of mixture into back of each shrimp where sand vein has been removed, deepening opening if necessary.
Wrap in egg-roll wrappers and deep fry in fat heated to 375"F. on a frying thermometer until... - 27.8907
If grain is not toasted (brown) already, place it in a dry frying pan and toast over a medium heat, stirring often, until golden brown. Bring stock or water to the boil in a heavy saucepan, adding salt unless stock is already seasoned. Pour toasted grain in... - 24.9296
Baked Beans And Hamburger
Brown bacon; drain on a paper towel.
In a large skillet, brown ground beef and saute onions until tender.
Mix in bacon and remaining ingredients, put in container, and freeze.
To prepare for serving, thaw beans and hamburger.
Bake uncovered in a large baking... - 29.0481
Galantine Of Chicken
Bone the chicken, taking care not to slit or cut the skin.
Lay the boned chicken on a board, skin side downwards.
Peel and quarter the onion and chop finely, using the double-bladed chopping knife.
Saute in half the butter until tender.
Finely chop the ham... - 41.1083
Pate De Campagne With Walnuts
Combine the ground veal, ground pork, pork fat, coarse salt, pepper, thyme, allspice, tarragon, oregano, garlic, crushed juniper berries, cognac, Madeira, eggs and onions.
Blend thoroughly without overworking the mixture.
To test for seasoning, saute, cool,... - 44.3371
Mince the pork meat, liver and fat, and mix together with the other ingredients.
Place in a terrine.
Cook in the oven at 180°C for 1 hour and 30 minutes.
When cooked, press the ingredients firmly into the terrine, and allow to cool.
Keep in fridge - 35.4222
Reserve liquid from the mushrooms for use in cooking.
Combine all the ingredients, mix thoroughly, and stuff cabbage leaves as in the basic recipe.
Add a little water or bouillon to mushroom liquid and use in simmering. - 31.6086
New England Clam Chowder
Saute pork with onion in a skillet or in slow-cooking pot with browning unit.
Combine sauteed pork, onion, potatoes, salt, pepper, and water in pot.
Cover and cook on low 5 to 7 hours.
Turn control to high.
Add clams and cream.
Cover and cook on high for 15... - 40.8603
Mince the pork, fat and liver, and mix together with the other ingredients, except the crushed pepper.
Arrange in a terrine.
Decorate with crushed pepper.
Cook in the oven at 180°C for 1 hour and 30 minutes.
When cooked, press the ingredients firmly into the... - 39.4048
Cajun Style White Beans
Method 1: If time permits soak dried beans overnight; otherwise wash thoroughly.
Boil salt pork until tender and discard water.
Chop into bite-sized cubes.
Add all ingredients to pot with enough water to cover.
Boil over low fire until tender. (Some cooks add... - 37.4546
Narragansett Fish Chowder
Saute salt pork, onions and celery in skillet until brown.
Combine sauteed mixture with celery seeds, wild pepper seeds, pigweed seeds, artichokes, corn and enough water to cover in stockpot; mix well.
Cook until artichokes are tender, stirring... - 39.3284
Three Bean Bake
Saute onion in bacon drippings until tender.
Combine sauteed onion, brown sugar, vinegar, mustard, salt, pork and beans, kidney beans, lima beans and crumbled bacon in 2-quart oblong glass baking dish.
Convection Bake at 350°F for 25 to 30 minutes... - 30.1627
Preheat oven to 350°.
Grease 13 x 9-inch pan.
Fry and crumble sausage; drain, saving 3 teaspoons fat to saute onions, celery, pepper and chiles.
In a large bowl, mix sauteed ingredients with sausage; add remainder of ingredients.
Place into prepared pan and... - 36.0494
Beef Round In Sour Cream Gravy
Lay 2 slices salt pork in the bottom of a heavy kettle.
Add onions, carrot, and garlic, and saute lightly.
Remove vegetables from pan and set aside.
Rub meat well with pepper and salt, and brown on all sides.
Reduce heat; stir in wine and sour cream, blending... - 43.6883
Bigos Traditional Hunters Stew
Cut the meat into very large dice.
Cook the onions in the fat from the salt pork until limp.
Add the flour, and blend well.
Stir in the sauerkraut and mushrooms, along with the juice from the dried mushrooms.
Add all the diced meats, including the salt pork,... - 40.8532