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Sausage Croissant Recipes
Sausage croissant is a type of buttery and flaky pastry which is filled with a piece of sausage. It is so called as its shape is like a crescent. It is a snack food, often served as a breakfast and is native to ... More »
– Preheat oven to 400 °F (205 °C).
– Slice croissants in half.
– Slice sausages in half, lengthwise.
– Baste inside of each croissant half with Dijon mustard. Place halved sausage and small amount of sauerkraut into each croissant. Close... - 22.6887
Hot Dog Stuffed Croissants
The video is a kids edition so watch it with your kids in tow and create the recipe that is easy to make using only 2 ingredients. Kids will be busy and you will be happy to see how they gulp down their healthy creations in no time. - 92.0426
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