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Sausage Cabbage Casserole Recipes
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Sausage And Cabbage Casserole
Crumble sausage into a deep, 4 quart, heat-resistant, non-metallic casserole and add onion.
Heat, uncovered, on roast for 14 minutes or until sausage is cooked and onion is tender.
Drain off excess fat and crumble.
Add cabbage, tomatoes,... - 42.351
Easy Sausage And Cabbage Casserole
Crumble sausage into a deep, 3-quart casserole and add onion.
Heat, uncovered, on medium for 9 minutes or until sausage is cooked and onion is tender.
Drain off excess fat.
Add cabbage, tomatoes, sugar, oregano, salt and pepper.
Stir to... - 35.732
Sausage And Cabbage Casserole
Sausage And Cabbage Casserole is an irresistible side dish recipe. The deadly combination of sausage and cabbage is something you would never want to miss out on! - 35.5115
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Sauerkraut And Sausage Casserole
Put sauerkraut in bottom of casserole.
Dot with butter and put sausage links on sauerkraut.
Pour 1/2 cup water over this.
Bake in 350 degree oven for half an hour.
At the end of one half hour turn sausages and bake one half hour longer. - 25.4153
Sausage Sauerkraut Casserole
Form sausages into 12 patties and brown on both sides.
Reserve 2 tablespoons sausage fat.
Cook noodles in boiling salted water, as directed on package.
Drain and mix with reserved sausage fat.
Spoon half the noodles into a buttered 1 1/2 quart casserole.
Mix... - 35.612
Spicy Cabbage And Sausage
Crumble sausage and panfry.
Mix in vinegar, paprika and cracker crumbs.
Place layer of cabbage in casserole, then layer of sausage mixture.
Add tomatoes or stock.
Bake covered about 30 minutes at 350° F. - 27.3796
Sausage And Cabbage Au Gratin
1. Roughly chop the cabbage.
2. Grease a large casserole with butter or oil.
3. Preheat the oven to 350°F
4. In a large saucepan salted water to a boil.
5. Add the cabbage and blanch until tender crisp.
6. Drain reserving the cooking... - 40.4241
Red Cabbage Casserole
1. Take a skillet, heat oil in it and add vegetables. Stir fry them for about 5 minutes along with sunflower seeds.
2. Add wine vinegar, concentrated apple juice, 2tbsp water and mustard and stir well.
3. Pressure cook mixture for 10 minutes or simmer... - 39.1873
Sausages With Braised Red Cabbage
Sausages With Braised Red Cabbage has a Magnificent taste. The sugar and vinegar gives the Sausages With Braised Red Cabbage Grand taste. - 32.1458
Microwaved Sausage Cabbage Soup
In 5-qt casserole combine ham bone, water, carrot, celery, onion, garlic, bay leaf, basil and pepper; cover.
Microwave at High 45 minutes, turning ham bone over after every 15 minutes.
Remove ham bone.
Stir in cabbage and sausage; cover.
Microwave at High 5... - 43.7348
Easy Sausage & Cabbage
Crumble sausage into 2-quart casserole.
Microwave at High for 4 to 5 minutes, or until sausage is no longer pink, stirring once to break apart.
Mix in remaining ingredients.
Microwave at High for 13 to 18 minutes, or until cabbage is... - 25.4247
Pork Sausage Cabbage Rolls
In 2-quart casserole or bowl, crumble pork sausage; Cook, uncovered, 3 minutes or until no longer pink, breaking up with fork once.
Wrap head of cabbage in wax paper and Cook 8 minutes or until leaves are softened.
Meanwhile, add remaining ingredie - 27.8978
Sausage Cabbage Rolls
Microwave whole cabbage at High 2 minutes, or until 8 outer leaves can be separated easily.
Refrigerate remaining cabbage for future use.
Cut out hard center rib from each cabbage leaf.
Place leaves in 12x8-in baking dish.
Coverwith plastic wrap.
Microwave at... - 39.837