GETTING READY 1. Preheat oven to 350F. MAKING 2. In an 8-by-8-by-2-inch pan slowly melt butter, over low heat. 3. Stir in sugar until smooth and remove from heat. 4. Drain pineapple well, reserving liquid. 5. Spread pineapple evenly over sugar mixture in ..

Combine honey and brown sugar in 2-cup measure. Stir to soften sugar. MICROWAVE 1 MINUTE on HIGH, or until boiling. Add barbecue sauce. MICROWAVE 30 SECONDS on HIGH, or until boiling. Alternate ham cubes and pinneapple chunks on wooden picks. Dip in ..

Try out this simple and perfect Kraut-Ham-Egg Salad that is sure to have your mouth watering. Follow this recipe closely for the tasty Kraut-Ham-Egg Salad and keep winning comments from your peers and family!

1. Cut the ham into even-size chunks. Place the chunks in a pan of boiling water and simmer for 5 minutes. 2. Drain the pineapple pieces and reserve 3 tablespoons of the juice. Cut the chilled cheese into large chunks. 3. To make the baste, put the reserved ..

Season the ham with mustard and pepper and add just enough mayonnaise to bind. Arrange slices of pineapple in an ovenproof pan, pile the ham mixture in a mound on top and heat through in a moderately hot oven for about 5-7 minutes. Serve on lightly buttered ..

Pineapple glazed ham and sweets is a microwaved ham and sweet potatoes recipe. Made with candied sweet potatoes, the pineapple glazed ham and sweets is spiced with a hint of dijon mustard and can be served as an appetizing and savory

Grind sauerkraut. Brown onion lightly in butter in skillet. Add ham, garlic and 1/3 cup flour. Mix well. Stir broth, sauerkraut and parsley into onion mix- ture. Cook, stirring, until thick. Spread in flat pan; chill. Shape sauerkraut mixture into 1-inch ..

Mince the ham and mix with the mustard, mayonnaise and sherry, cider or juice. Drain the pineapple slices and cover neatly with ham mixture. Place in a greased fireproof dish or meat-tin and bake in a moderate oven (350° F., Gas 4) for 10-15 min. Serve ..

Combine all ingredients; toss coated. Serve on lettuce

GETTING READY 1. Take the pineapple slices out and keep the juice aside. MAKING 2. Take a medium bowl, put meat, rice, egg, monosodium glutamate, Worcestershire sauce and mix thoroughly. 3. Shape the mixture into 8 patties. 4. Take an oiled low baking dish ..

1. Drain pineapple, reserving juice. Combine orange juice, soy sauce, bouillon granules, garlic, black pepper, and reserved pineapple juice. Set aside. 2. Whisk cornstarch into 1/4 cup cold water. Set aside. 3. Heat wok or nonstick skillet until very hot. Add ..

Place ham, fat-side down, in shallow micro-proof baking dish. Cook on 70, 21 minutes. Turn ham over. Drain pineapple, reserving juice. Combine 2 teaspoons of juice with brown sugar to make a paste. Spread over top of ham. Place pineapple slices on top and ..

Preheat the oven to 325 degrees. Chop the pineapple chunks into smaller pieces. Combine the pineapple, onion, bell peppers, mayonnaise, mustard, Cheez Whiz, ham and eggs in a bowl; mix well. Spread over hamburger bun halves or rye bread slices. Arrange on a ..

Mix mustard, cloves, salt, pepper and lemon juice in a bowl until smooth, stir in soy sauce and honey until blended, for a baste. Brush ham steaks and pineapple rings with the baste and place on the grid over hot coais. Cook for 6-7 minutes, turning often and ..

Reserve 1/2 cup pineapple chunks for garnish. Heat remaining pineapple chunks and ham 2 to 3 minutes in 2 tablespoons hot butter in a heavy saucepan, stirring occasionally. Remove from pan and set aside. Cook onion and celery in remaining 6 tablespoons hot ..

Combine brown sugar, cinnamon, and cloves; set aside. In a medium mixing bowl combine egg, bread crumbs, onion, mustard, and pepper. Add ham and pork; mix well. Arrange 3 pineapple slices in bottom of a metal 9x5x3-inch loaf pan. Cut remaining slice into 4 ..

1. Place ham, cut side down on microwave roasting rack, in 3-quart (13 x 9) glass baking dish. 2. Microwave on ROAST for 20 minutes. Turn ham on one side and continue cooking on ROAST for 20 minutes. Turn ham to other side. Mix crushed pineapple and brown ..

1. In a 3 1/4- or 4-quart electric slow cooker, combine the beans, drained pineapple chunks, barbecue sauce, mustard, onion, green pepper, and ham. Mix gently. 2. Cover and cook on the low heat setting 5 1/2 to 6 hours (the onion and green pepper will still ..

GETTING READY 1) Take a browning dish and preheat for 6 minutes on power. 2) Melt butter and cook both sides of the ham until brown. 3) Reheat the browning dish for 2 minutes on power and add the remaining butter and pineapple slices. 4) Add the madeira, ..

Cut the ham into short strips. Cut the pineapple into small dice. Toss lightly with mayonnaise sauce or salad dressing. Garnish with slices of

In a small saucepan stir together the crushed pineapple, brown sugar and dry mustard. Bring to a simmer and cook for 3 minutes. Set aside to cool. Insert the spit rods evenly through the ham and brush with some of the pineapple mixture. After 45 minutes of ..

Drain pineapple, reserving 1/4 cup of the juice. Combine reserved juice, mustard, brown sugar, cloves and pepper in 1-Quart Batter Bowl. Place ham steak in 12-inch Generation II Family Skillet and brush top with half of the glaze. Cook over medium-high heat ..

1. Cook the peas in boiling salted water for 15-20 minutes depending on tenderness and size. 2. Drain and refresh under cold water and place in a bowl. 3. Cut the ham into thin strips about 2.5 cm/1 inch long and add. 4. Trim off most of the green from the ..

Drain yams and mash. Beat in 3 tablespoons of the butter and the sugar, cinnamon, and salt. Fold in ham and 3/4 cup pineapple. Put in 1 1/2 quart casserole. Mix remaining butter and pineapple and the coconut. Spread on top of mixture. Bake in preheated ..

MAKING 1) Trim off the fat from the gammon (ham). 2) Grill (broil) it for several minutes on one side after brushing it with melted butter or margarine. 3) Turn to the other side and continue cooking by applying more butter or margarine. 4) To the grill ..

Combine first 7 ingredients. Combine sugar, mustard, and vinegar; pour into a loaf pan 10" x 5" x 3". Arrange pineapple on top of sugar mixture in a nice design, cutting slices as needed to fit. Pack meat on top of pineapple. Bake in moderately hot oven of ..

Arrange cooked ham in deep casserole dish. Slice onion and green pepper into rings and arrange over ham. Add raisins and pineapple chunks on top. Heat pineapple juice and vinegar. Combine dry ingredients, add to hot liquid. Stir until thickened, then add soya ..

1. Place a large nonstick skillet coated with cooking spray over medium-high heat. Add ham and cook 1 to 2 minutes on each side or until thoroughly heated. 2. Combine pineapple and next 4 ingredients in a small

Place ham, fat side down, on shallow microproof baking dish. Cook on 70 (roast) 21 minutes. Turn ham over. Drain pineapple, reserving juice. Combine 2 teaspoons of juice with brown sugar to make paste. Spread over top of ham. Put pineapple slices on top and ..

Melt butter in heavy skillet. Grind onion and garlic and cook in butter until onion is transparent. Grind ham and stir into onion mixture. Heat thoroughly, add beef stock and heat again just to boiling. Stir in flour and immediately reduce heat. Stir ..

Rinse sauerkraut well under running cold water. Drain and squeeze out most of the water. Melt fat in a large casserole. Cook onion and bacon for about 10 min. Stir in sauerkraut, making sure it is well coated with fat. Add ham knuckles and any of the other ..

Grease a loaf pan (9x5x3 inches) and sprinkle with sugar. Stick pineapple chunks with cloves and arrange, clove side down, in pan. Beat eggs slightly and stir in soup, ketchup, and water. Add remaining ingredients and mix well. Pack on pineapple in pan. Bake ..

MAKING 1. In a small bowl, combine mayonnaise and nutmeg, stir well to blend it all well 2. Spread this mixture on two of the bread slices, top with cheese slices, pineapple slice, ham slice and the remaining bread slice 3. Coat one side of each of the slices ..

Combine all ingredients in large saucepan. Bring to a boil. Reduce heat to medium. Simmer 15 minutes or until apples are tender and liquid is almost evaporated, stirring occasionally. Remove bay leaf and juniper berries before

Spread one side of each bread slice with butter. Place half the cheese on unbuttered sides of 2 bread slices, then top each with a pineapple slice. Sprinkle evenly with sugar and nutmeg; top with ham, dividing equally. Cover with remaining bread slices, ..

GETTING READY 1. With a sharp tipped knife, make ¼ inch deep diagonal cuts on the surface of the ham. 2. Stud cloves in between each diamond shape that is formed with the slashes. 3. Place the ham in a microwave friendly cooking bag and place it in a large ..

In 1-qt casserole place butter. Microwave at High (10) 1/4 to 12 Minute, to melt. Add drained yams and mash well. Stir in brown sugar. Divide mixture equally over one end of each ham slice. Roll up into firm rolls. Drain pineapple, reserving juice. Place ..

1. Set ham, fat side down, on a roast rack set in a 2-quart glass baking dish. Cover with waxed paper. Cook in microwave oven for one half of cooking time (see Meat Cooking Chart for time and settings). 2. After one half of cooking time is completed, turn ham ..

Place ham, fat side down, in 12 x 7 1/2 x 2-inch baking dish. Micro-cook, covered, 10 minutes, giving dish a half turn after 5 minutes. Meanwhile, drain pineapple, reserving syrup. Combine 1/4 cup of the syrup, chili sauce, sugar, lemon juice, Worcestershire ..

1. Place ham, cut side down on microwave roasting rack, in 3-quart (13 x 9) glass baking dish. 2. Microwave on ROAST for 20 minutes. Turn ham on one side and continue cooking on ROAST for 20 minutes. Turn ham to other side. Mix crushed pineapple and

In a small saucepan combine preserves, vermouth, sugar, and mustard; cook over low heat until sugar is melted and mixture is hot. Preheat broiler. Score one side of ham steak in a crisscross pattern and stud with cloves; transfer to a shallow flameproof ..

Combine the brown sugar, vinegar, and mustard in a bowl; set aside. Toss lightly in a bowl the ground ham, egg, green pepper, onion, crumbs, and ketchup. Shape mixture into 12 patties about 3 1/2-inches in diameter. Place 6 of the patties in a lightly greased ..

In large bowl combine one 8 1/2 ounce can pineapple tidbits, drained; 4 ounces fully cooked ham, cubed (1 cup); 1 cup halved and seeded grapes; and 2 ounces mozzarella cheese, cut in julienne strips (1/2 cup). Chill. In blender combine 1 cup dry cottage ..

GETTING READY 1) Preheat the oven to 450° F . MAKING 2) In a bowl, combine all the ingredients together except the pheasant, ham, wine and pineapple. 3) Rub the mixture over the pheasant pieces. 4) In a Dutch oven, place the pineapple slices, then the ..

Ham Surprises is a delicious side dish that you would love to prepare on every party. Try this Ham Surprises; I am sure you will have a huge fan following for

Ham Loaf is a delicious recipe that you would love to prepare on a get together. Try this Ham Loaf; I am sure you will have a huge fan following for this

Party Ham Loaf is simply irresistible. Try this amazingly delicious Party Ham Loaf recipe; I am sure you will always tempt to prepare this for every

Yummy Gammon Steaks With Pineapple! My mouth is already watering. Once you have tried this fantastic Gammon Steaks With Pineapple recipe I am sure your mouth will start watering every time you thin about the dish too. Just try it!

Ham and sweets is made with sweet potatoes and pineapples. Spiced with cloves and mustrd, the ham and sweets is a pressure cooked recipe and has ginger ale for a hint of its flavor in the

There can be nothing as delicious as this Spiced Ham on a Rotisserie. Enjoy this great recipe for Spiced Ham on a Rotisserie, as it is also easy to cook!

1. Drain syrup from pineapple into a small saucepan; stir in vinegar and spices. Place pineapple in a small bowl. 2. Heat syrup to boiling, then simmer 5 minutes. Strain over pineapple; chill. 3. When ready to serve, drain pineapple slices well; roll edges in ..

Brown the meat lightly in hot oil in skillet. Drain pineapple, reserving syrup. Stir reserved syrup and barbecue sauce into browned meat. Cover; simmer 10 minutes. Blend cold water and cornstarch; stir into meat mixture. Cook and stir till thickened and ..

Drain pineapple, reserving 1/4 cup syrup. Toss together pineapple and next 4 ingredients. Line salad bowl with Bibb lettuce; spoon in salad mixture. Chill. For dressing, stir reserved syrup into sour cream till well blended; chill. To serve, spoon a little ..

Drain pineapple, reserving 1/4 cup syrup. Toss together pineapple and next 4 ingredients. Line salad bowl with Bibb lettuce; spoon in salad mixture. Chill. For dressing, stir reserved syrup into sour cream till well blended;

Combine first 6 ingredients in a medium saucepan, stirring well; bring to a boil. Reduce heat, and simmer, uncovered, 5 minutes; stir frequently. Remove sauce from heat, and set aside. Trim excess fat from ham slices. Grill over medium coals 20 to 25 minutes ..

Sweet And Sour Ham is an amazingly easy to prepare recipe which cannot just escape your guests' attention in any party. I bet, you will surely get a huge fan following for this

"Combine 1 cup water and brown sugar in saucepan. Add catsup, soy sauce, mustard, pepper flakes and pineapple. Bring to a boil; simmer for 10 minutes. Dissolve cornstarch in 1/4 cup cold water; add to sauce. Cook, stirring, until sauce is clear and thick- ..

Baked pineapple is a refreshing side prepared with crushed pineapples and sugar. Made with bread slices and eggs mixed with butter and pineapples, in a casserole, the baked pineapple is best served with cooked ham or lamb as a

MAKING 1) In a large mixing bowl, combine the pineapple, mint, peppers, ginger and lime juice. 2) Let the mixture stand at room temperature for 30 minutes before serving time. SERVING 3) Serve the chutney as an accompaniment to Grilled Pork Tenderloin or ..

Spiced Pineapple Pickups is something you gotta try. This Spiced Pineapple Pickups is packed with the richness of pineapple, vinegar and cinnamon. Just give this rich tasting fruit pickups a try this

MAKING 1.In a boiler, combine all the ingredients in the order listed 2.Now heat to boiling and cook for 3 minutes SERVING 3.Serve with ham slice, chicken, or served over waffles and pancakes TIPS Brown sugar may be used in place of granulated. Add 1/4 cup ..

In a medium mixing bowl combine sauerkraut, green onions, and caraway seed. Finely chop 2 slices of the ham; stir into sauerkraut mixture. For sauce, in a small mixing bowl stir together mayonnaise or salad dressing, 2 tablespoons milk, and the mustard. Add ..

Saute onion and rice in butter until onion is soft. Add chicken broth; bring to a boil. Cover and simmer 20 minutes. Chill. Drain pineapple, reserving 1 tablespoon juice. Combine mayonnaise, sour cream, soy sauce, garlic powder and reserved juice; mix ..

Cut pineapple in half; scoop out pulp and dice. Combine diced pineapple, lettuce, turkey, celery, olives and almonds. Toss with enough creamy Lime Dressing to moisten Pile back into shells. Serve with additional

Place ham, fat side up, in baking dish. Place in moderately slow oven for 2 hours. Remove from oven and score fat to depth of 1/4-inch in diamond pattern. Insert a whole clove in centre of each diamond. Mix crushed pineapple, brown sugar, mustard and ..

Insert spit rod through center of ham. Adjust holding forks; test balance. Insert meat thermometer near center of ham, not touching rod. In covered grill place medium coals on both sides of drip pan. Attach spit; position drip pan under meat. Turn on motor; ..

This recipe video teaches you how to cook Easter ham with cheesy scalloped potatoes. This easy and delicious meal can be just ideal for your Easter celebration. This recipe will fit into any of your festival

Drain pineapple; reserve juice. Add enough water to juice to measure 1 cup. Cook and stir onion in margarine in 10-inch skillet over medium heat until onion is tender, about 5 minutes. Stir in ham, green pepper, salt, pepper, pineapple chunks and reserved ..

Score edges of ham slice to prevent curling. Place ham in glass baking dish. Arrange yams over ham. Spoon on crushed pineapple and marmalade. Cover dish loosely with plastic wrap. Cook on HIGH (9) for 12 to 15 minutes until heated through. Let stand 5 minutes ..

Try this alluring Ham Broccoli Rolls recipe. An easily prepared recipe, this Ham Broccoli Rolls is a dish which you will always love to serve to your

You'll simply love this Ham And Yam Dinner. I bet, this delicious Ham And Yam Dinner recipe would surely tempt you to prepare this for your coming

Drain oranges and pineapple; reserve liquids. Add enough water to measure 2 cups. Combine corn- starch and cinnamon in saucepan; add fruit liquid, soy sauce, ginger, onion and green pepper. Cook, stirring constantly, until thickened. Add ham, fruits and ..

Preheat broiler. If the muscle is still attached to the scallop, remove it. Cut ham into approximately 6- X 1 1/4-inch strips. Wrap one strip around each scallop and skewer with a toothpick. Add one pineapple chunk to each toothpick. Place prepared toothpicks ..

This Baked Country Ham is just right for any day when you just want to relax and have something to eat. A ham recipe, it is great for all those who love to have baked items in their

GETTING READY 1.In a small jar, put cinnamon, cloves, mustard and ginger and pour whiskey or gin on it. 2.Leave the jar for an hour so that the alcochol gets diffused in the spices and adds to the taste of the dish. MAKING 3.Churn the ingredients of the jar ..

This Sweet and Pungent Ham is a refreshing change from savory ham dishes. Tender and juicy ham cubes interspersed with pineapple chunks are a guaranteed addiction. Try out the Sweet and Pungent Ham with a bowl of steaming rice or noodles for lunch and tell me ..

Slash diagonally outer edge of fat on ham at 1-inch intervals to prevent curling. Place ham in ungreased rectangular baking dish, 12 x 7 1/2 x 2 inches. Arrange fruit on ham. Mix remaining ingredients; pour over fruit and ham. Cook uncovered in 350° oven ..

Cherry Baked Ham is a mouth watering recipe. An easy to prepare ham recipe wont let you forget its taste forever. So, give it a try and squander its

Try this Crusty Swiss Ham Pie recipe. I am sure this tasty and irresistible mouth watering Crusty Swiss Ham Pie will surely give you a huge fan

GETTING READY 1) Drain kraut and reserve 1/3 cup of the juice. MAKING 2) Combine kraut with ham, eggs, and onion and toss lightly. 3) Let it chill. 4) Combine the reserved juice with the remaining ingredients and shake well. 5) Add the dressing mixture with ..

Whip cream; fold in mayonnaise or salad dressing and horseradish. Fold 2/3 of the mixture into pineapple. Set remaining mayonnaise mixture aside. Spread pineapple mixture on 4 of the ham slices. Roll up. Spread remaining ham slices with liverwurst, then with ..

Remove ham from wrapping and place in a shallow heat-resistant, non-metallic baking dish. Heat, uncovered, on roast for 8 minutes. Drain pineapple slices and reserve juice. In a small heat-resistant, non-metallic bowl combine brown sugar, dry mustard and 3 ..

Drain pineapple, reserving 2 Tbs. juice. Arrange pineapple, ham and cheese onto each of four salad plates lined with crisp salad greens. For dressing, combine sour cream, reserved juice and

This extremely delicious Raisin Sauce is just going to make your ham extra delicious, without any doubt. Try it and pour over baked ham; you will sure feel that ham has never been this

Stir brown sugar, mustard, vinegar and water until dissolved and pour over pineapple slices and cherries, which have been arranged in 8" square pan which was greased. Mix meats with remaining ingredients; spread in pan over pineapple slices and press ..

Place ham on a rack in a large roasting pan. Cover and bake at 325° for 1-1/2 hours. Combine the pineapple, apricot jam, mustard and horseradish; spread over the ham. Bake, uncovered, for 30-45 minutes or until a meat thermometer reads

MAKING 1 Cut the pineapple in half lengthwise through the crown. 2 Remove the pulp, leaving the shells intact. 3 Core and dice the pulp. 4 In a large bowl, mix pineapple, ham, tomatoes, celery, and onion. 5 In a small bowl, combine the remaining ..

Trim excess fat from 1 pound fully cooked boneless ham; slice into 4 portions. Blend 1/3 cup pineapple juice; 2 tablespoons soy sauce; 3/4 teaspoon ground ginger; and 1/2 clove garlic, minced. Pour over ham in shallow container. Marinate 30 minutes, turning ..

1. Place toast in a paper-towel-lined 8-inch-square baking dish. Top each slice of toast with a ham slice, then a pineapple slice. 2. In a small bowl, stir together cheese, parsley, mayonnaise or salad dressing, mustard and horseradish. Spoon cheese mixture ..

1. Score the top of the ham, making 1/4-inch slices, and stud with whole cloves. 2. Drain the pineapple, reserving the juice. 3. Mix together in a bowl the reserved pineapple juice, brown sugar, sesame oil, soy sauce, sesame seeds, black pepper, cayenne ..

Generously grease bottom and sides of a heavy 10 inch skillet; set aside. In a large bowl, beat eggs slightly. Add milk, mustard and cloves. Blend. Add ham, pork and cracker crumbs; mix thoroughly; set aside. Melt brown sugar in prepared skillet. Arrange ..

The mandarin ham salad is prepared with cooked ham, pineapple chunks and mandarin oranges. Fruity and flavorful with a bite to it, the mandarin ham salad is dressed with sour cream and mayo and has miniature marshmallows, rice and cherries too. Served on ..

Place ham slice in 10-inch square baking dish. Arrange green pepper, apricots and pineapple chunks on ham. Set aside. In small bowl, combine reserved pineapple juice, sweet and sour sauce, brown sugar and cinnamon. Pour over ham. Cover. Microwave at 70% ..

Cut luncheon meat into 8 sections, cutting only a little more than halfway through loaf. Place in ungreased small baking dish. Spoon 1/2 teaspoon mustard between each 2 sections and insert 1/2 slice pineapple. Sprinkle sugar over loaf. Bake in 375° oven 20 ..

This Oven Braised Ham recipe is an easy-to-prepare side dish. An amazingly delicious non-vegetarian recipe, Oven Braised Ham is a side dish that you would surely love to talk about with

1. To remove the rind from ham and score the fat in a diamond pattern, proceed as explained. 2. To make glaze, combine pineapple juice, Worcestershire sauce, jam, honey, sugar and chutney. Place ham in a large baking dish, brush with glaze. Decorate with ..

Mix margarine, brown sugar, curry powder and pineapple juice. Add fruit. Bake at 350 degrees for 45 minutes. Note: If 16 oz.cans of fruit are used, use only 2 1/2 tsp.curry powder. Serve with fish or a ham

Peel and dice the onion and saute in the oil until translucent. Mix the curry with the rice and saute a few minutes with the onion. Pour in the chicken broth. Cover and simmer for 20 minutes on low heat. Clean, wash, dry, and dice the pepper. Peel and dice ..

Cook yams as directed . Meanwhile, prepare sauce by combining in 2-cup measure, brown sugar, cornstarch, cinnamon, pineapple and lemon juice. Cook uncovered, 3 minutes stirring occasionally until mixture boils and thickens. Arrange ham on serving platter; ..

Combine soup, meats, bread crumbs, onion, green pepper, eggs, mustard, and pepper; mix thoroughly. Shape firmly into 2 loaves; place in shallow baking pan (12 x 18 x 2 ). Arrange pineapple on top. Bake in a 350° oven 1 3/4 hours or until

Bone ham; prepare cavity for stuffing by removing about 1/2 pound lean ham. Grind 1 cup ham. Com- bine ground ham, apricots, pecans, pineapple and thyme; mix well. Spoon into cavity in ham. Cover end with foil; skewer in place. Place in baking dish. Pour ..

Horseradish Ham Spread is mainly used to prepare ham sandwich or burgers. If you like hams mixed with mayonnaise and mustard then try this Horseradish Ham Spread recipe. You will love

Grind ham, veal and pork together into a large mixing bowl. Add eggs, bread crumbs, milk and pepper. Combine ingredients well. Pat mixture into a 1 1/2 quart, heat-resistant, non-metallic loaf pan. In a small bowl combine mustard and brown sugar. Spread top ..

In a small saucepan combine preserves, vermouth, sugar, and mustard; cook over low heat until sugar is melted and mixture is hot. Preheat broiler. Score one side of ham steak in a crisscross pattern and stud with cloves; transfer to a shallow flameproof ..

Melt together butter and brown sugar. Stir in curry powder. Place ham steaks in a large shallow baking dish. Top with fruit. Pour brown sugar sauce over all and bake for 30 minutes in a 350° oven until it

Melt together butter and brown sugar. Stir in curry powder. Place ham steaks in a large shallow baking dish. Top with fruit. Pour brown sugar sauce over all and bake for 30 minutes in a 350° oven until it

Mix together and put into 9x13 inch baking dish. Bake 1 hour at 350°. About last 15 minutes of baking time put on glazing, consisting of 1/4 cup brown sugar, 1 teaspoon prepared mustard, 1/4 teaspoon cloves and just enough vinegar to moisten the ..

Break eggs into large mixing bowl. Beat lightly with fork. Add ham, veal and pork. Mix to combine meats. Add bread crumbs, milk, onion and pepper. Mix thoroughly. Spread in (9 x 5-inch) loaf dish. Mix sugar and mustard together. Spread on top of loaf. Pour ..

1. Place the raisins, cloves, cinnamon stick and pineapple juice in a small saucepan, cover and simmer for 10 minutes. Discard the cloves and cinnamon. 2. Blend the sugar and corn starch to a paste with the water, then gradually stir into the sauce and bring ..

Place the joint (roast) in a roasting bag with the water, pierce the bag and close it with a non metallic tie. Stand it in a dish and cook for 6 minutes on high. Reduce to medium and cook for a further 25 minutes, turning over after 12 minutes. Remove the ..

I found the Baked, Glazed Ham, a ham recipe with a difference! The Baked, Glazed Ham diamonds will look good on a party menu! I am awaiting your comments on the

Fruit & Ham Kabobs is a delicious side dish recipe that you would love to prepare. Try this Fruit & Ham Kabobs; I am sure you will have a huge fan following for

GETTING READY 1) First remove the rind from the ham by cutting a scallop pattern around the shank bone. Now gently peel the rind away from the fat. Use a sharp knife to separate the rind from the fat in a diamond pattern. Carefully take off the rind by ..

MAKING 1. In large skillet combine SOUP STARTER- ingredients and 4 cups water. 2. Cover and cook on low flame for 30 minutes. 3. Pour out the excess liquid. 4. Stir in ham and rice. 5. Blend the sugar, vinegar, seasonings, 1 1/2 cups water and reserved ..

Combine first 3 ingredients in blazer pan of chafing dish or heavy fry pan on table top butane unit; mix well. Place over direct high flame; stir in pineapple juice, marmalade, vinegar, or lemon juice, cook, stirring constantly until thickened. Reduce flame ..

Cut luncheon meat into 8 sections, cutting only a little more than halfway through loaf. Place in ungreased small baking dish. Spoon 1/2 teaspoon mustard between each 2 sections and insert 1/2 slice pineapple. Sprinkle sugar over loaf. Bake in 375° oven 20 ..

Combine sugar, syrup and mustard in small glass bowl. Heat at Power Select MEDIUM, 3 to 4 minutes or until sugar is dissolved and mixture boils; stir once. Place ham fat side up on microwave-safe roasting rack set in oblong baking dish. Cover with wax ..

Score or remove fat from ham. Depending on size of slice, place in 8-in square dish or 12x8x2-in dish. Drain fruit, reserving juice. Arrange fruit attractively over ham slice. Cover with wax paper. Microwave at High (10) 10 to 15 Minutes. Combine juice, ..

Remove rind from ham; score fat.- Place ham, fat side up, in roaster. Insert cloves in ham. Combine vinegar and peach juice; pour over ham. Spread ham with honey; sprinkle with brown sugar. Bake at 300 de- grees .for 1 hour. Bake, covered, for 2 hours; baste ..

Are you looking for a Ham Glaze Recipe? This is a perfect Ham Glaze Recipe for you. My friend, who is a professional chef at Oberoi Hotel, gave me this recipe. This recipe for Ham Glaze is very quick and simple. This recipe makes your ham very tasty. Cook, ..

Carefully remove the skin from the ham. Score the fat deeply with an attractive diamond pattern. Drain the pineapple rings, reserving the juice. Cut each pineapple ring equally into six. Decorate the ham attractively with the pineapple pieces and the ..

About 1 hour and 10 minutes before serving: In medium bowl, soak crumbs in milk a few minutes; combine with beef, minced onion, Worcestershire, seasoned salt and pepper. Preheat oven to 350°F. Spread some of meat mixture on each ham slice; roll up, ..

About 20 minutes before serving: Preheat broiler if manufacturer directs. In saucepan, combine pineapple juice, vinegar, salad oil and honey; heat. Stir in gingersnap crumbs. Meanwhile, with knife, snip fat edge of ham slices in several places, to keep from ..

Score the fat surface of the ham in large diamonds; or press a fancy cooky cutter into the fat to make a uniform pattern of hearts, stars or circles. Sprinkle with the cloves; then spread with a mixture of honey, peanut butter and crumbs. Place ham in large ..

MAKING 1) In a slow cooker, mix all the ingredients together. 2) Cook over high heat for 2 hours and then reduce the heat to low. Continue to cook for another 1 hour. SERVING 3) Serve as preferred. Can be served as a side dish to poultry or ham or as a warm ..

Planning a Hawaiian theme party? Then make sure that you add this Hawaiian Ham Salad to your menu. I prefer to garnish the Hawaiian Ham Salad with radhish rose, watercress and olives. Check out the recipe of Hawaiian Ham

GETTING READY 1.Preheat the wok. MAKING 2.Put oil in a preheated wok, so thet even the sides of the vessel are oiled. 3.Heat the oil at medium high heat for 2 minutes at 325 degrees. 4.Put onion, garlic and squash in the wok and fry until brown. 5.Put ..

Place the rice, salt and enough water just to cover the rice in a medium sized saucepan. Set the pan over high heat and bring the water to the boil. Reduce the heat to very low, cover the pan and simmer for 15 minutes, or until all the water has been absorbed ..

Broiled Ham And Fruit Kabobs will be the best pick, if you are searching for something with a touch of difference. When preparing these fruits kabobs, you can either grill or broil it - the choice is yours. Check out the recipe of the rich tasting Broiled Ham ..

Drain and slice the mushrooms. Peel and slice the bananas. Drain and chop the asparagus tips. Mix together the bananas, asparagus, ham and mushrooms. Stir the wine, vinegar, salts, peppers and rosemary together. Lightly whip the cream, fold in the mayonnaise ..

1. Combine all the vegetables in a bowl, add oil, vinegar and seasoning. 2. Chill for several hours, turning it round in the dressing. 3. Pour mayonnaise over it just before

Thoroughly mix ground meats, bread crumbs, egg, onion and sunflower seeds. Shape into 12 to 16 meatballs. Place on rack in broiler pan. Bake meatballs in preheated 425° oven for 15 minutes. Place yams in crock pot. Combine corn syrup, juice and nutmeg and ..

Roll chicken in flour seasoned with salt, pepper, and thyme. Brown in butter, turning to brown all sides. Transfer to a 2-quart casserole and sprinkle with cheese and ham. Add mushrooms and liquid. Drain pineapple and measure out 34 cup syrup; add the ..

Bring a large pot of water to a boil. With a sharp, pointed knife, core the cabbage. Add 1 teaspoon of salt to the water and blanch the whole cabbage for 8 minutes. Remove it from the water without draining the pot. Use 2 large slotted spoons and great care ..

Brown ham slice on both sides in cooker. Place potato halves on top of ham, pour in pineapple juice, sprinkle with spices and sugar. Pressure cook at 15 lbs.pressure for 10 to 15 minutes, depending on thickness of ham slice. Reduce pressure immediately. Add ..

Baked Glazed Ham has a moist taste.The Honey and Pineapple Juice gives the Baked Glazed Ham Energizing

Holiday baked ham is a fruity ham recipe. Oven roasted with a fruity glaze of apricot preserves with pineapple syrup, the ham is spiced with cloves. Served with pineapple bits and cherries studded on the ham with picks, it is flavorful and very

Holiday baked ham is a fruited and spiced ham recipe. Simple yet flavorful, this holiday baked ham is prepared with a spiced apricot glaze. Flavored with mustard, allspice and cloves glaze, the ham is stuck with pineapple bits and cherries. Roasted in the ..

Place broccoli spears in 1-quart casserole. Microwave at HIGH (100%) until tender, 5 to 7 minutes; drain. Set aside. Place margarine in a medium bowl. Microwave at HIGH (100%) until melted, 30 to 45 seconds. Stir in flour, horseradish, mustard, Worcestershire ..

GETTING READY 1. Preheat oven to 325F. MAKING 2. In roasting pan place ham, fat side up, on rack. 3. Insert meat thermometer in thickest part of ham, away from bone. 4. Bake, uncovered, 2-1/2 hours. 5. In a bowl combine brown sugar, syrup and ..

Spray a medium-sized oven-proof dish with cooking spray. Place slices from 20 oz. can of pineapple on bottom of dish. (You may make more than one layer or use the sides, if needed.) Sprinkle evenly with 1 cup shredded Cheddar cheese. Combine the 1/3 cup ..

1. Cut half the cheese to fit on 2 bread slicesspread with deviled ham; top deviled ham with drained sauerkraut, remaining cheese, and bread slices. 2. In 10-inch skillet over medium heat, in 2 tablespoons hot butter or margarine (1/4 stick), brown sandwiches ..

Glazed ham steak is a fruited ham recipe prepared with aprico preserves and pineapple. The ham is broiled to cooked and flavored with the lightly cooked combo of pineapple juice and preserves spooned on

Use toothpicks to arrange pineapple slices on ham top and sides. Push whole cloves into meat. Mix honey, mustard, steak sauce, and juice from pineapple. Pour this over ham. Bake at 325 degrees for 1 hour or until heated

The Glazed Ham Dinner is a wonderful ham preparation that I am personally crazy about. I never get tired of this wonderful dish no matter how many times I have prepared it. Try this original Glazed Ham Dinner recipe for

Baked Glazed Ham has a moist taste.The Honey and Pineapple Juice gives the Baked Glazed Ham Energizing

MAKING 1) Into a roasting pan, place the pork with the fat side up 2) Roast in the oven for two hours on 325 F, take out from the oven and allow to rest 3) Mix together the crumbs, cheese, mustard, melted butter, pineapple into a bowl 4) Place the mixture on ..

1. Heat the oven to 350°F. 2. Cut off all the skin from the ham. 3. Place it in a roasting pan, and add the cider. 4. Cover the pan with foil, fitting it to the rim to prevent steam escaping. 5. Bake the ham for 30 minutes. 6. While it bakes, prepare glaze ..

Preheat oven at 350 degree F. Melt butter in bottom of loaf pan, brushing the sides. Pour corn syrup, brown sugar, cloves and mustard into the pan; mix with butter. Arrange 3 slices of pineapple on pan bottom. Cut the remaining 2 slices in half and arrange ..

The Baked Ham is a tasty dish that you can serve for an elaborate family dinner. Get hold of this perfected Baked Ham recipe when you

Combine eggs, cracker crumbs, milk, and pepper. Add meats; mix well. In 7 1/2 x 3 3/4 x 2 1/4-inch loaf pan arrange 2 slices pineapple and 2 cherry halves in bottom. Firmly press half the meat mixture into pan. Loosen sides with spatula. Unmold into ..

About 3 hours before serving: 1. Stand ham upright, on its broad end, on roasting-pan rack. Remove all gelatin. With sharp knife, make diagonal cuts, 1/2 inch deep and about 1 inch apart, across all but back and bottom surfaces of ham. Repeat these cuts at an ..

1. Preheat the oven to 200°C/400°F/ Gas 6. Cut the baguettes in half lengthways and toast the cut sides until crisp and golden. 2. Spread the tomato sauce over the toasted baguettes. 3. Cut the ham into strips and lay on the baguettes with the pineapple and ..

MAKING 1) Using damp towels wipe the ham 2) Using the knife, remove the skin and the excess fat off from the ham 3) Season the ham with salt and pepper 4) In a open roasting pan, place the ham, fat side up 5) Roast in the preheated oven for 1 ½ hours at 375F ..

1. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add the ham steak and cook, uncovered, for 3 minutes on each side, or until browned. 2. In a small bowl, combine the water, ketchup, sugar, vinegar, mustard, and ..

GETTING READY 1. Remove the rind of ham and cut the fat diagonally to make it appear like a diamond. 2. Tuck a clove in each fatty diamond. 3. Prepare the barbecue grill by opening the dampers in cover and bottom and light the coals. MAKING 4. Arrange ..

In small glass bowl, combine sugar, syrup and mustard. Heat at medium 3 to 4 minutes or until sugar is dissolved and mixture boils; stir once. Place ham fat-side up on microwave oven safe roasting rack set in oblong baking dish. Heat, covered with wax paper, ..

Fruited Glazed Ham is a wonderful seafood ham preparation that is perfect for parties. I served this dish to my guests last week and it was an immediate hit! Try this Fruited Glazed Ham recipe at your

Orange and rum add a delicious, gooey glaze to a country ham. You can also substitute cranberry or pineapple juice. Look for a really good smoked country ham. The better the quality of your ham, the better the dish will

Beans Hawaiian Style is simply a delicious side dish recipe. A deadly combination of beans and ham will surely tempt you to prepare this Beans Hawaiian Style dish on every

MAKING 1) Mix well the cream cheese, WELCH'S® Grape Jam and pineapple. 2) Stir in nuts into the mixture. 3) Overlap 2 slices of ham. 4) Put about 1/4 cup pineapple mixture on one end of ham slice and roll up. 5) Repeat the with the remaining ham and ..

Place broccoli spears in 1-quart casserole. Microwave at HIGH (100%) until tender, 5 to 7 minutes; drain. Set aside. Place margarine in a medium bowl. Microwave at HIGH (100%) until melted, 30 to 45 seconds. Stir in flour, horseradish, mustard, Worcestershire ..

This Baked Ham is so very compelling ! Try this sweet fruity meat dish for your next meal ! Your suggestions for this Baked Ham are welcome

Drain sauerkraut. Place in saucepan with champagne to cover. Simmer sauerkraut very slowly until tender. Add pineapple for 5 minutes. Serve garnished with pineapple

For each serving: Cut off 32-inch length of aluminum foil and fold in half. Place serving-size piece of ham just off-center of foil; top with about 2 tablespoons orange marmalade or spread each serving of ham with a mixture of 2 tablespoons brown sugar and 1 ..

Prepare pastry, form into a ball, wrap in waxed paper, and refrigerate. Heat the V3 cup butter in a heavy saucepan. Blend in a mixture of flour, monosodium glutamate, salt, and pepper. Heat until bubbly. Gradually add the reserved coconut liquid and the ..

Have meat dealer bone the leg or shoulder of pork. (If leg is used, have it cut almost through to bottom so it will lie flat.) Have wooden skewers available. Heat butter in a large skillet. Add rice and onion and cook over medium heat, stirring occasionally, ..

Combine the bacon, onions and mushrooms in large kettle and cook over medium heat until onions are tender. Add the sauerkraut, knockwurst, ham, apple, sugar and parsley and mix well. Cover and cook over medium heat for 30 minutes, stirring occasionally. Add ..

1. Drain the pineapple but save the syrup. Combine the syrup with the ginger, sugar, garlic salt, and soy sauce. Into this marinade put the ham cubes and marinate them 1/2 hour. 2. Drain the ham cubes and thread them, alternately with the pineapple cubes, on ..

Drain pineapple; reserve 2 tablespoons pineapple juice for dressing. Prepare Citrus Fruit Dressing. Bring water to a rapid boil in a heavy 3 quart saucepan. Add salt and oil. Gradually add macaroni, being sure water continues to boil. Cook macaroni uncovered ..

MAKING 1) Take a saucepan and mix well brown sugar, cornstarch, cinnamon, pineapple and lemon juice for the sauce. 2) Uncover and cook for 3 minutes, stirring occasionally till the mixture boils and thickens. 3) Take a serving dish and place ham on it. 4) Top ..

GETTING READY 1) Preheat the oven at 350 degrees. MAKING 2) In a pan, heat oil and put onion and ham in it. 3) Cook the ingredients by stirring until onions are soft. 4) Add pork and beans, tomato sauce, sugar, Worcestershire sauce and mustard to the ham ..

Saute ham, onion, and garlic in oil in deep saucepan. Add potatoes, tomato sauce, water, vinegar, and salt. Cover; simmer for 20 to 30 minutes, or until potatoes are tender. Add pimiento and eggs. Reheat. suggested menu: Egg and Potato Stew, cucumber ..

Coat chicken with a mixture of flour, salt, and pepper. Heat butter in a large heavy skillet. Place chicken in skillet and brown evenly. Remove chicken, set aside and keep warm. Add mushrooms to skillet and cook until lightly browned. Stir in ham, garlic, and ..

In a 12 x 7 1/2 x 2-inch baking dish combine potato slices and onion. Add 1/4 cup water. Bake, covered, at 350° till nearly tender, about 45 minutes. Meanwhile, in a skillet brown pork chops on both sides in hot oil. In bowl combine sauerkraut, undrained ..

MAKING 1) In a large bowl, add cold water. Soak the sauerkraut in it for 5 minutes. Drain completely. 2) In a Dutch-oven, add the ham hocks. Add in the drained sauerkraut, wine and bay leaf. 3) Piece the cloves into the onion and press it into the sauerkraut ..

MAKING 1. In the skillet, tip in the bacon and sauté till crisp. Drain the fat and crumble the bacon 2. Sauté pineapple slices in the bacon grease until browned and remove from heat 3. In a separate bowl, mix the egg, milk, salt and pepper. 4. Dip bread ..

GETTING READY 1) Preheat the oven to 400F. 2) Slice of the rind from the gammon steaks. 3) Place four slices of pineapple over the gammon. 4) Pierce the cloves into the fat portion of the meat. 5) Using a pastry brush, apply corn oil all over the steak and ..

Stud sides of ham slices with cloves; arrange in 13x9x2-inch baking dish: top each with pineapple ring. Beat butter and salt into potatoes; mound atop pineapple. In saucepan, combine cranberry sauce, orange peel, juice, and brown sugar; simmer about 5 ..

Combine dried fruits, pineapple chunks and juice in 2-quart casserole. Combine pie filling, sherry, water and curry powder in 1 quart measure and pour over fruits. Cover with plastic wrap. MICROWAVE 13 MINUTES on HIGH, or until fruits are fork tender, ..

Hawaiian Chicken, a chicken dish that goes well with a salad or even sandwich. The chicken will take few minutes to grill. Combination of pineapple, cheese and ham taste great for a meal. Enjoy this Hawaiian grilled chicken over a

Melt butter in a medium-size saucepan, and add onion. Saute slowly until tender. Stir in curry powder and undrained pineapple. Bring to a boil. Add cornstarch mixed smoothly with cold water. Cook and stir until thickened and clear. Add lemon juice and salt to ..

Finely chop sauerkraut and set aside. In 10-inch nonstick skillet combine 2 tablespoons water and the onion and cook over low heat until onion is translucent; sprinkle with 2 teaspoons flour and, stirring constantly, cook until flour is dissolved. Increase ..

Finely chop sauerkraut and set aside. In 10-inch nonstick skillet combine 2 tablespoons water and the onion and cook over low heat until onion is translucent; sprinkle with 2 teaspoons flour and, stirring constantly, cook until flour is dissolved. Increase ..

Cut the meat into very large dice. Cook the onions in the fat from the salt pork until limp. Add the flour, and blend well. Stir in the sauerkraut and mushrooms, along with the juice from the dried mushrooms. Add all the diced meats, including the salt pork, ..

Cut the meat into very large dice. Cook the onions in the fat from the salt pork until limp. Add the flour, and blend well. Stir in the sauerkraut and mushrooms, along with the juice from the dried mushrooms. Add all the diced meats, including the salt pork, ..

GETTING STARTED 1. Slice ham in 2-inch lengths, sweet potatoes in ¼ inch thick slices and chop the onion. MAKING 2. Take a bowl and mix sugar, pineapple juice and bits. 3. Take a blazer pan and heat drippings in it. 4. Fry the onion until it turns soft and ..

Cut each pineapple in half lengthwise through the crown. Remove fruit with a curved knife; core and dice. (Reserve half the diced pineapple for another use.) . Arrange shredded lettuce in each pineapple half top with sections of ham strips, ..

Pour broth and coconut milk into a 24-inch coolie pan. Place a trivet or cake rack over liquid in center of coolie pan. Remove top from one of the pineapples and reserve. Pare whole pineapple and place on center of rack. Pare remaining pineapple and cut in ..

Peel pineapple; cut into 16 spears. Remove core and discard. Roll ham slices; roll salami slices. Secure with toothpicks. Peel avocado; cut into 8 wedges On lettuce-lined serving dish, arrange pineapple, ham, salami, avocado, green onions, tomatoes, and ..