Sauerkraut Butter Flour Recipes

Grind sauerkraut. Brown onion lightly in butter in skillet. Add ham, garlic and 1/3 cup flour. Mix well. Stir broth, sauerkraut and parsley into onion mix- ture. Cook, stirring, until thick. Spread in flat pan; chill. Shape sauerkraut mixture into 1-inch... - 43.1282

In large mixing bowl combine yeast and 1 cup of the rye flour. In saucepan heat the water, butter, sugar, and salt just till warm (115 120°), stirring to melt the butter. Add to dry mixture in mixing bowl; add 1 egg. Beat at low speed of electric mixer for... - 42.475

Melt butter in pan. Add flour; stir until smooth. Add sauerkraut, vinegar, cloves, brown sugar, and 3/4 cup water; cover. Simmer 20 minutes. Add apple just before serving. - 27.6311

Combine butter and onion in 1 -quart casserole. Microwave on high until butter melts. Stir in sauerkraut and apples. Sprinkle with flour. Pour in bouillon. Add vinegar and caraway seed. Mix gently. Cover. Microwave 3 to 5 minutes on high, or until apple is... - 30.0044

Combine butter and onion in 1 quart casserole. MICRO WAVE on HIGH until butter melts. Stir in sauerkraut and apples. Sprinkle with flour. Pour in bouillon. Add vinegar and caraway seed. Mix gently. Cover. MICROWAVE 3 to 5 MINUTES on HIGH, or until apple is... - 33.1123

Saute onions in butter until slightly brown; add sauerkraut, orange juice, pepper and brown sugar. Cook for 5 minutes. Fill duck with sauerkraut mixture. Sprinkle duck with flour; place in roasting pan. Roast at 500 degrees for 30 minutes; reduce heat to 300... - 30.3221

Combine butter and onion in 1-quart casserole. Microwave on HIGH until butter melts. Stir in sauerkraut and apples. Sprinkle with flour. Pour in bouillon. Add vinegar and caraway seed. Mix gently. Cover. Microwave 3 to 5 minutes on HIGH, or until apple is... - 33.9944

Melt butter in heavy skillet. Grind onion and garlic and cook in butter until onion is transparent. Grind ham and stir into onion mixture. Heat thoroughly, add beef stock and heat again just to boiling. Stir in flour and immediately reduce heat. Stir... - 46.3738

Fry onion in hot butter in a saucepan, stirring occasionally. Add the ham, corned beef, and garlic; heat thoroughly. Stir in 6 tablespoons flour and continue cooking and stirring until well blended. Add the sauerkraut, parsley, and beef broth. Cook and stir... - 39.2881

Brown the onion in the bacon fat, along with the garlic. Add the pork, and cook for about 20 minutes. Add the sauerkraut, tomato paste, paprika, caraway seed, and soup stock. Simmer for about 45 minutes, until the sauerkraut is soft. Thicken with the roux,... - 36.6087

Cream butter, sugar, eggs and vanilla together. Sift dry ingredients together; add to creamed mixture al- ternately with 1 cup water. Rinse sauerkraut; drain well. Chop sauerkraut finely; add to batter. Spoon into greased and floured 9 x 13-inch pan. Bake at... - 37.2508

In 2-qt casserole combine apples and butter. Cover; microwave at High 2 to 3 minutes or until tender. Remove half the mixture to a small bowl; set aside. Stir flour into remaining mixture, then add pork mix, sauerkraut, 2 tablespoons brown sugar and caraway... - 34.4327

Cut luncheon meat into 1/4 -inch-thick slices and then into strips. Heat butter in large skillet and brown meat and onion and garlic. Stir in flour and sugar. Add broth, tomato juice and paste and cook and stir until mixture comes to a boil and is... - 37.9319

Cut luncheon meat into 1/4-inch-thick slices and then into strips. Heat butter in large skillet and brown meat and onion and garlic. Stir in flour and sugar. Add broth, tomato juice and paste and cook and stir until mixture comes to a boil and is... - 41.074

Sauerkraut Ravioli is a sinfully delicious recipe that leaves a memorable taste. I often serve the Sauerkraut Ravioli as appetizers for dinner parties at home for a change. Try this brilliant recipe for Sauerkraut Ravioli. - 41.6322

Cream butter and sugar until light. Add eggs, one at a time, beating well after each addition. Blend in vanilla. Sift cocoa, flour, baking powder, soda and salt together. Add to creamed mixture alternately with beer, beginning and ending with dry... - 38.6004

Sauerkraut soup russian style is a savory soup made with sauerkraut and vegetables. Cooked in beef stock, the sauerkraut soup is herbed with parsley and chervil and cooked with tomato puree. Topped with a dash of sour cream, this sauerkraut soup has a unque... - 38.5767

Shred cabbage into large pot; add all ingredients, except wine, as listed. Cook over very low heat at least 2 hours; add more water if needed. Just before serving, add wine; mix thoroughly. - 27.128

Melt butter or margarine in small-saucepan. Stir in flour, salt, and dry mustard; add milk. Cook.and stir till thickened and bubbly. Stir in cheese till melted; cover and keep warm. Heat sauerkraut in small saucepan. Meanwhile, halve bratwurst lengthwise;... - 40.2288

Drain sauerkraut, reserving 1/2 cup juice. Mix flour, sage, and reserved juice; stir in to the drained kraut. Heat and stir till the mixture thickens. At 1/2 inch intervals, cut slits across franks, going almost but not quite through. Broil franks until hot... - 30.7161

Drain kraut, reserving 1/2 cup juice. Mix flour, sage, and reserved juice; stir into the drained kraut. Heat and stir till mixture thickens. At 1/2 inch intervals, cut slits across franks, going almost but not quite through. Broil franks over hot coals until... - 25.4887

This The Frugal Gourmet is simply irresistible and mouth-watering. Try this easy to prepare Frugal Gourmet; I am sure you will love to share it with your loved ones. - 40.668

MAKING 1 In a pan, heat the stock. 2 In a large saucepan, melt the butter. 3 Stir in the flour, and cook over low heat for 2 minutes. 4 Remove from the heat and pour in the stock all at once, beating thoroughly with a balloon whisk to prevent lumps. 5 ... - 41.7028

Steam cabbage in small amount of water in saucepan to soften; separate leaves. Combine pork, rice, salt and pepper. Place small amount of pork mixture on cabbage leaf; roll up leaf. Spread sauerkraut in Dutch oven; add layer of cabbage rolls. Repeat layers... - 35.9241

Preheat broiler. In small saucepan melt butter or margarine. Stir in flour, mustard, and salt. Add milk; cook and stir till thickened and bubbly. Stir in cheese till melted; fold in sauerkraut. Cover; keep warm over low heat. Halve sausages lengthwise. Broil,... - 38.027

Saute celery and onion in butter or margarine until almost tender; mix in flour, salt, chervil, pepper and Worcestershire. Gradually stir in milk; cook, stirring constantly, until sauce begins to boil. Boil and stir 1 minute. Add 1 1/2 cups of the Cheddar... - 40.292