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Saucy Skillet Steak Recipes
Enjoy our collection of saucy skillet steak recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for saucy skillet steak recipes.
CC - SEF: 26
Rib Eye Steak Au Poivre
1. Place peppercorns in a heavy plastic bag. With a rolling pin or flat side of a meat mallet, crush peppercorns. (Or use a mortar and pestle to crush peppercorns.)
2. Sprinkle steaks on both sides with peppercorns and 1 teaspoon salt; press seasonings into... - 30.154
Saucy Oven-barbecued Steak
Trim excess fat from, round steak, and cut steak into serving-size pieces.
Heat 1 tablespoon vegetable oil in a large heavy skillet; add steak, and brown evenly on both sides.
Transfer steak to a 2-quart shallow baking dish.
Combine remaining ingredients,... - 34.9941
Saucy Steak With Parsnips
In skillet, brown round steak in shortening; pour off fat.
Add remaining ingredients except parsnips.
Cover; cook over low heat 1 hour.
Stir.
Add parsnips; cook 30 minutes more or until tender.
Stir now and then. - 32.7353
Saucy Steak With Parsnips
MAKING
1) Into a skillet, put the shortening and fry the steak till evenly browned,
2) Drain off the excess fat
3) Into the same skillet, add the soup, broth, pimento, and seasonings
4) Cover and cook over a low heat for at least an hour till the meat is ... - 40.9656
Saucy Steak Sandwich
Saucy Steak Sandwich is a tasty steak sandwich. The combination of the delicious sauce and steak is mouthwatering. Try the Saucy Steak Sandwich at home and you will understand what I am talking about! - 41.2894
Saucy But Slimming Hamburger Steak
MAKING
1. In a bowl, mix the ground steak, cereal, salt and pepper together and shape into four patties
2. In a nonstick skillet, brown these patties I their own fat, which must5 be drained away after the patties are done; do not use any new oil
3. In a bowl,... - 36.6646
Saucy Steak Rolls
GETTING READY
1) Place meat in a flat surface and pound meat until very thin.
2) Cut into 8 rectangular pieces.
MAKING
3) Sprinkle salt and pepper over the meat.
4) Separate onion, parsley, and basil between the meat pieces.
5) Gently roll up jelly-roll... - 43.7022
Saucy Hamburger Steaks
Combine first 7 ingredients; mix well, and shape into 4 patties.
Cook patties in hot oil in a large skillet until browned on each side.
Add Mushroom Brown Sauce, and simmer 5 minutes - 27.3551
Budget Steak Diane
Cut meat into 4 serving-size portions; place in shallow dish.
Combine sherry, water, chives, steak sauce, and dry mustard; pour over steak.
Cover and refrigerate for several hours or overnight.
Spoon marinade over occasionally.
Drain steak; reserve... - 39.6259
Saucy Poached Fish
In medium skillet gradually stir sherry into soup.
Stir in mustard.
Bring to boil; reduce heat.
Separate frozen fish; place fish in hot soup mixture.
Cook, covered, till fish flakes easily, about 10 minutes.
Carefully remove fish to warm platter.
Drain... - 33.5768
Saucy Sirloin
Freeze meat 1 hour to firm (makes slicing easier); slice into very thin strips.
In skillet, cook meat in oil until color changes (about 3 to 4 minutes); pour off fat.
Add remaining ingredients.
Cook, stirring until thickened. - 28.6106
Saucy Poached Fish
In medium skillet gradually stir sherry into soup.
Stir in mustard.
Bring to boil; reduce heat.
Separate frozen fish; place fish in hot soup mixture.
Cook, covered, till fish flakes easily, about 10 minutes.
Carefully remove fish to warm platter.
Drain... - 34.4132
Saucy Beef On Rolls
MAKING
1) In a heavy skillet, melt the butter; then stir in chili powder and minced garlic.
2) Add the steak, saute until lightly browned, then push to one side.
3) Stir in the celery and onion, saute until tender.
4) Stir in the tomato soup, water, vinegar... - 40.9339
Italian Style Salisbury Steaks
Italian salisbury steak is a skillet cooked beef patties recipe. Prepared with breadcrumbs, it is combined with mushrooms and onions. Topped with a tomato sauce and basil mix, it is baked to delicious perfection. - 38.2287
Veal And Spinach Cannelloni
In 12-inch skillet heat margarine until bubbly and hot; add shallots (or onion) and garlic and saute until translucent, about 3 minutes.
Add veal and cook, stirring constantly, until veal loses its pink color, about 5 minutes; stir in spinach and mushrooms... - 34.849
Pork Chops With Apricots
Sprinkle both sides of pork chops with salt.
Heat oil in 10-inch skillet over medium heat.
Cook pork chops in oil about 5 minutes on each side or until brown.
Remove from skillet.
Saute onion and garlic in skillet about 3 minutes or until onion is... - 38.0135
Swordfish Steaks With Dill Mustard Sauce
Swordfish steaks with dill mustard sauce is a herbed swordfish preparation. Skillet cooked with white wine, dill and mustard, the swordfish are simmered to doneness. Finished with heavy cream to create a saucy texture, the swordfish steaks are filling and can... - 31.9528
Dill Sauced Salmon
Dill Sauced Salmon packs in the richness of salmon, sour cream and seasonings. This is a great choice for adding to your pool-side party menu and is pretty easy to prepare too. Just check out the recipe of Dill Sauced Salmon listed here. - 38.5201
Oriental Beef With Teriyaki Vegetables
Chill steak in freezer until slightly firm, 10 to 15 minutes (this makes slicing easier).
Remove to cutting board and slice diagonally across the grain into 1/4-inch-thick strips.
In large bowl combine teriyaki sauce, sherry, hoisin sauce, ginger, and garlic;... - 35.6668
Beef Rouladen
Lightly spread mustard on each slice of steak; sprinkle with salt and pepper.
Place 1 bacon strip and a few onion wedges on each slice; roll up and secure with wooden picks.
Brown in a skillet in oil; drain.
Add broth; bring to a boil.
Reduce heat; cover and... - 39.6937
Warm Fajita Salad
For sauce, in a small bowl combine lime juice, broth, cilantro, cornstarch, and garlic.
Set aside.
Trim fat from meat.
Cut meat into thin bite-size strips.
Sprinkle with cumin, salt, and black pepper; toss to coat.
Lightly coat a large skillet with cooking... - 40.602
Tournedos With Artichoke Hearts In Mushroom Sauce
1. Dice canned tomatoes, reserving liquid. Prepare artichoke hearts as label directs, except prepare both packages together,Preheat broiler if manufacturer directs.
2. In 12-inch skillet over medium heat, in 3 tablespoons hot butter or margarine, cook onions... - 31.2881
Veal Parmesan
Veal parmesan is a cooked veal preparation with parmesan cheese and bread crumbs. Browned in a skillet with paprika for flavor the veal parmesan is served with a cooked sauce mix of tomato sauce with oragano and mozarella cheese. - 42.0454
Teriyaki Fish
Rinse fish; pat dry with paper towels.
Cut fillets into 4 equal portions.
In a shallow bowl, combine teriyaki sauce and lemon or lime juice.
Add fish; marinate in refrigerator or at room temperature 15 minutes.
Drain fish, reserving marinade.
Melt butter or... - 39.5806
Poached Haddock With Plum Tomatoes
In large skillet, heat oil over medium-high heat; cook onions and carrots, covered, until softened but not browned, about 2 minutes.
Add tomatoes, wine, garlic, and salt and pepper to taste; bring to boil.
Reduce heat to medium; cook for 3 minutes or until... - 34.1479
Broccoli & Beef Stir Fry
Broccoli and beef stir fry is a vegetable and beef recipe made with fresh spices for flavor. Cooked with garlic, ginger, soy sauce for a lovely oriental flavor, the broccoli and beef stir fry is a bit saucy and can be served over rice or noodles. - 45.2218
