Saucy Hamburger Recipes

MAKING 1. In a bowl, mix the ground steak, cereal, salt and pepper together and shape into four patties 2. In a nonstick skillet, brown these patties I their own fat, which must5 be drained away after the patties are done; do not use any new oil 3. In a bowl,... - 36.6646

Combine first 9 ingredients in large bowl; mix lightly. Shape into 14 patties, using about 75 mL (1/3 cup) mixture for each. Spray frying pan with cooking spray. Brown patties on both sides, remove from pan. Pour tomato sauce and broth into pan. Bring to a... - 37.4928

1. Mix ground beef and sausage meat lightly with applesauce, bread crumbs, prunes, salt and pepper until well-blended; shape into 24 balls. Place in an 8-cup baking dish. 2. Blend tomato soup and water; pour over meat balls; cover. 3. Bake in moderate oven... - 27.128

1. Mix ground beef lightly with onion, egg, applesauce, and seasonings until well-blended; shape into 12 patties about 1 inch thick. 2. Grill 8 minutes on each side for medium, or over hot coals, or until meat is done as you like it. 3. Place each patty on... - 26.111

1. Make meat balls: Mix ground beef and veal and deviled ham lightly with evaporated milk, eggs, bread crumbs, onion and seasonings until well-blended; shape into 72 balls. 2. Brown, a few at a time, in shortening in a large frying pan; pour off all... - 31.8057

1. Save 3 or 4 onion rings for topping; place the rest in the bottom of a baking pan, cover onions with ground beef; break up lightly with a fork but do not pack down; sprinkle with salt, basil, and oregano; top with saved onion rings; pour tomato soup... - 24.1826

MAKING 1) Saute the rice over moderate heat in the oil in a medium skillet till it has become opaque. 2) Transfer the rice to a slow cooker. 3) Saute the hamburger over high heat in the same skillet. Crumble the hamburger as you saute it and let the underside... - 42.5685

MAKING 1) Take a bowl and mix the ground beef and chopped onion. 2) Take a skillet and heat oil in it. 3) Sauté the meat-onion mixture over it until meat turns brown. 4) Stir and crumble the meat. 5) Drain out the excess oil by placing it on paper towels. 6)... - 43.902