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Cut orange in half.
Cut 4 thin slices from one half.
Cut 2 slices into quarters; save for garnish.
With a vegetable peeler, thinly cut off the thin outer peel of other half of orange.
In a bowl, using a spoon, mash sugar into peel so sugar absorbs flavorful ..
Add all ingredients into large pitcher. Serve chilled and ENJOY!
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This fruity Spanish fruity drink is just right to be on your party menu for the weekend. Sangria is an easy to make drink that combines the flavors of a variety of fruits….simply out of this world.
Boil water and sugar together 10 minutes.
Cool.
In 2-quart pitcher, place 3/4 cup syrup and fruit slices.
Pour in wine, add ice cubes and about 1/4 bottle club soda (more if you wish).
Stir with wooden spoon or
White Sangria is a refreshing drink for scorching summers. White Sangria gets its taste from combination of wine with lemonade concentrate. Wine lovers just love this White Sangria
Halve one orange and one lemon.
Slice one half of each to use as garnish; wrap and chill.
Squeeze juice from remaining oranges and lemons.
Stir together the juices, dry white wine, brandy, and honey; cover and chill.
Just before serving, pour chilled mixture ..
1. Cut citrus fruits into fourths.
2. Squeeze juices from the citrus fruits into a pitcher.
3. Add citrus fruits' rinds and sugar.
4. Stir with a wooden spoon, pressing the rinds against the bottom of the pitcher.
5. Add wine, seasonal fruit, orange juice, ..
MAKING
1) In a large glass pitcher, combine all the ingredients except the lemon and orange slices.
2) Shake well.
SERVING
3) Serve cold, garnished with lemon and orange
Cut a slice from the ends of the fruits to make them stand flat.
Reserve fruit and place the end slices in a small saucepan with the water and sugar.
Bring to a boil over medium high heat, stirring to dissolve sugar.
Lower heat and simmer for 3 minutes to ..
1. Combine wine, brandy, orange juice, pomegranate juice, simple syrup, oranges, lemons, tangelos and pomegranate seeds.
2. Place in a sealed container in the refrigerator for 24
1. Combine wine, brandy and orange liqueur in a pitcher.
2. Add sugar and stir until sugar is dissolved.
3. Add sliced oranges, lemon, pummelo and lime.
4. Refrigerate for 2-4
