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Salty Rice Recipes
Enjoy our collection of salty rice recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for salty rice recipes.
This is an easy way to make rice. - 99.2433
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Thai Salty Pork
A simple to make Thai-salty pork (moo khem) recipe. - 111.602
1) In a bowl mix flour, baking soda and 1/4 teaspoon salt with the shortening resembling pie dough.
2) Mix together milk and vinegar.
3) Immediately add to the dough mixture.
4) Separate and divide dough into 36 pieces.
5) Roll with fingers into 5... - 42.7212
Salty Eggs! If you want a egg dish that is unique to serve for your grand brunch at home then Salty Eggs is the dish for you! Try making this Salty Eggs for yourself and you will understand why I have only praises for this dish. - 40.0094
Spicy Salty Squid
Well, the holidays are now over so it’s time to get back to our regularly scheduled program and make Asian dishes once again! This week, we show you how to make a favorite of yours–spicy & salty squid; it’s actually pretty easy… and tasty! - 115.312
Muruku ( Snack) Making Made Easier
Murukku is probably the most popular and favorite festive snack made in every South Indian home a week before Diwali. While there are many versions of this crispy crunchy snack, the sweet-savory golden brown ones are traditional. The video shows an easy way... - 93.7806
Cauliflower With Rice
Separate the cauliflower into flowerets.
In a mixing bowl, soak the rice for a few hours in water to cover, to which one tablespoon of salt has been added.
In a medium pan, cook the lamb shanks in water to cover with salt to taste,... - 45.6143
Ham And Rice Pompons
Combine the first nine ingredients and form into 12 croquettes.
Roll in the crumbs and place in a well-greased bake pan.
Pour the pineapple juice around croquettes.
Bake in 350F oven for 30 to 40 minutes, basting now and then with the juice - 28.6922
Korean Food: Medicinal Rice
Yakbap, literally “medicinal rice,” is a sweet Korean dish made with glutinous rice, chestnuts, jujubes, and pine nuts. It is seasoned with soy sauce, brown sugar, sesame oil, and sometimes cinnamon. It is traditionally eaten on Jeongwol Daeboreum... - 111.972
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