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Salty Meat Recipes
Enjoy our collection of salty meat recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for salty meat recipes.
Meatballs In Sweet & Sour Sauce Part 1 - Finishing
This is the first part of the 2 series video of the recipe for meatballs in sweet & sour sauce.
The lady chef provides clear directives to fry the meatballs and then combines it with sauce to make scrumptious dish which is sure to impress your family and... - 74.0305
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Salt Crusted Baked Red Snapper
Fresh off the river, Robin prepares red snapper in the video using the most ancient and traditional way of cooking it. Some things in life need to be enjoyed in their simplest form. Fish baked in a salt crust is a perfect example of this. It’s stupidly... - 93.0988
Break it up with a fork.
Lift out onto paper towels to drain all excess fat.
Leave 1 tablespoon fat in pan.
Discard the rest.
Saute the mushrooms for 1 minute.
Add wine or broth.
Simmer until mushrooms are cooked.
Stir in flour.
Add... - 38.029
Basic Meat Sauce
Heat the olive oil in a large, heavy pot.
Add the ground beef and onion and cook over moderate heat, stirring frequently, for about 10 minutes until the meat has lost its pink color.
Add the garlic and cook for 1 minute.
Stir in all the remaining ingredients,... - 40.9094
Boiled Meat And Vegetables
Place beef, onion, garlic, parsley, and thyme in a large pot, and cover with slightly salted water.
Bring to the boil, then reduce heat.
As the scum rises to the surface, remove with a slotted spoon.
After about 1 hr. (depending on the size both of the beef... - 44.1245
Korean Food: Meat Balls (소고기 동그랑땡)
Watch this video to learn Aeri’s mother’s recipe of Korean meatballs. They are very unlike the Italian or European ones we know of! These meatballs have a crispy outer coating cause they are double fried. They are almost like batter fried chicken! Serve... - 103.143
Meat Loaf Pie With Ricotta Filling
Preheat the oven to 350° F.
Mix together the ground meat, oats, 1/2 cup of the tomatoes, shallots, 1 egg or 1/4 cup egg substitute, cheese, 1 teaspoon of the Italian seasoning, salt, and black pepper until well-blended.
Pat half the mixture into a... - 44.5836
Moroccan Chicken Meat Vermicelli
1. CHICKEN: In a pot, drizzle the olive oil and vegetable oil. Add the grated onions, chicken spices, cinnamon sticks, and the chicken. Mix all the ingredients together using a wooden spoon.
2. Cover the pot and cook the chicken on medium heat... - 120.926
Cut the duck meat into big cubes of about 4 cm square.
Cover with white wine, add thyme and bay leaves and season with salt and pepper.
Marinate for 1 hour.
Simmer on a very low heat in a covered saucepan for about 3 hours until well-done.
Use a fork to mash... - 31.3348
Wash meat well with wet cloth.
Let it soak in cold water 2 hours (change water once or twice); you may need to soak it longer, depending on the degree of salinity of your meat.
Supermarket meat is generally less salty than what your butcher may offer you.
Ask... - 39.2736
Birds Nest Soup
Birds' Nest Soup is an amazingly delicious appetizer recipe. Try this tempting and alluring Birds' Nest Soup; I am sure you will always want to have it in your coming parties! - 41.6029
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