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Salt Substituted Seasoning Recipes
Enjoy our collection of salt substituted seasoning recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for salt substituted seasoning recipes.
Savory Salt Substitute
Place all the ingredients in a small electric coffee grinder, spice grinder, or blender.
Grind for 10 seconds or until the mixture is fine.
Insert a funnel in the top of a glass salt shaker, pour the mixture into it, and tap the funnel lightly to fill the... - 29.9847
Lemon Chops And The Salt Substitute
If you are planning to cut on your salt intake, you should go for this lemony pork chops. These are no less tasty and delicious, even if they are cooked without using any salt. Salt substitute is a great ingredient to add salty taste to all your food items... - 76.9832
Did you know that the dried herbs could also act as a substitute for salt in many of your recipes. If you don't have salt at home don't worry, there are these herbs to your rescue. You can use this as a seasoning or on prepared foods. - 76.5824
Have butcher cut veal into 2-inch pieces (squares).
Roll in beaten egg and crumbs.
Brown in frying pan with a little dripping.
Place in a deep casserole and add salt and pepper and enough milk to cover.
Cover and bake 2 hours at 350° F.
The ribs are the best... - 28.8328
Capon Roasted In Salt
The capon roasted in salt is prepared with vegetables and parsley and roasted in the oven. Capon is considered to be a delicacy in poultry, so you may not want to substitute this with chicken. Seasoned with kosher slat and garnished with water cress, the... - 42.9456
Eggnog Made With Egg Substitute
In this video, Betty demonstrates how to make Eggnog using Egg Substitute. I have another version of eggnog in bettyskitchen that uses raw eggs. In this version, I use Egg Beaters, which is a liquid made from egg white, and it is pasteurized. Both versions... - 102.722
Seasonal Fruit Clafouti
Preheat oven to 375Â°.
Lightly butter or oil an 8- or 9-inch ovenproof pie plate.
Peel the fruit.
Slice and arrange the fruit in the pie plate, using a pinwheel design.
If you are using a combination of fruits, alternate them.
Lightly sprinkle 1 teaspoon of... - 44.6824
Squash Casserole With Herb Seasoned Topping
Place sliced squash and water in a 1 1/2- to 2-quart casserole.
Microwave at HIGH 16 minutes or until tender.
Stir squash once after 8 minutes.
Allow squash to stand while combining remaining ingredients.
Blend together egg, milk, butter, stuffing mix,... - 40.9038
Hummus With Seasoned Meat Or Mushrooms
Hummus is not just a dip, but a complete meal with these simple add-ons for both meat lovers and vegetarians alike! Host Blanche (rhymes with launch) shows you how as she prepares a meal for her stressed out bro. - 131.255
Seasonal Stir Fry
A quick stir fry keeps the fresh flavor of the veggies intact. Have all your veggies chopped and ready to go. Get the oil hot and don’t forget to stir! - 137.903
Heat a large saucepan.
Add the oil, onion, and garlic and saute.
Add the water and all the vegetables.
Simmer 30 minutes.
Add the soy sauce and simmer 5 more minutes, and salt to taste.
Leave the vegetables in the broth or strain them out and use... - 34.3742
Simmer vegetables in salted water until very soft.
Add butter or cream.
Serve hot with crusty sourdough bread, buttered and warm.
Variation : Substitute Jerusalem artichokes for the potatoes. - 27.9076
Family Favorite Salad
Grate carrot, apple and celery.
Add orange, salt and sugar.
NOTE: Artificial sweetener may be substituted for sugar. - 26.3335
Chicken Salad A La Spanish (spain)
Combine chicken, scallions, lettuce and tomatoes.
Toss lightly with oil, vinegar, salt and pepper.
Garnish with olives.
NOTE: Turkey may be substituted for chicken - 31.4771
Chicken Salad Hawaiian (hawaii)
Combine all ingredients.
Chill and serve with additional French dressing or mayonnaise.
NOTE: Canned tuna may be substituted for chicken; salad may be served on pineapple rings. - 26.9542
Tuna Salad Sandwiches
Tuna salad sandwiches are filling and nutrtious sandwiches made with canned tuna served between bread. A non-cooked sandwich this tuna salad sandwich is prepared along with sweet pickle, sour cream, and butter for more flavor. Simply assembled, this sandwich... - 39.49
Baked Cornbread Dressing
Preheat oven to 350 degrees.
Lightly spray a medium nonstick skillet with cooking spray.
Add the celery and onions.
Cook over medium heat until tender.
Stir in herbs, seasoning and spices.
Lightly spray a large casserole dish with cooking spray.
Place the... - 41.2658
I just adore the flavor of potatoes and this Herbed-Potato Frittata is one of my hot favorites. It is indeed the richness of potatoes and seasonings that make this Herbed-Potato Frittata yum. Give this Herbed-Potato Frittata a try. - 41.1451
Easy Curried Rice
Peel and slice the onion.
Slice the tomato.
Melt butter in a medium saucepan, and saute onion over medium heat.
Stir in tomato slices, salt, and curry powder.
Add rice and water.
Reduce heat to low.
Simmer until rice is tender, about 30 minutes.
NOTE: Millet... - 34.3464
Combine salad oil, vinegar, thyme, salt and pepper.
Place tomatoes in shallow bowl.
Pour dressing over tomatoes.
Chill for 2 to 3 hours, turning tomatoes occasionally.
Remove from dressing; roll in parsley and chives.
NOTE: A dash of dried thyme may be... - 32.5224
Heat 2 cups water and the salt to boiling.
Add shrimp; heat until water boils.
Cook until shrimp are tender, 1 to 2 minutes; rinse quickly with running cold water to cool.
Mix shrimp, salad dressing and bay leaf.
Cover and refrigerate at least 2 hours.
(Can... - 27.7843
Bright Bean Salad
The bright bean salad is prepared with french style green beans. Tossed with cerrots and onions, the bright bean salad is dressed with vineger salad dressing and oil. served chilled or as such, the bright bean salad can be served as a side in a meal. - 28.995
Grilled Steak Fajitas
Here is an amazing steak fajitas recipe with onion and bell peppers. Serve the steak fajitas over warm tortillas and top with some fresh homemade guacamole. This steak fajitas are surely going to bring rave reviews from your family and friends. - 103.403
Crustless Chicken-and-broccoli Quiche
Crustless Chicken-And-Broccoli Quiche is the best bet for any occasion and is unique with its rich flavor. Breadcrumbs, seasonings, cheese and chicken blend to make this Crustless Chicken-And-Broccoli Quiche yummier. Just give this Crustless... - 44.3377
Boil potatoes until tender and drain thoroughly.
Stir in 3/4 cups cheese, flour, egg yolks, salt, pepper and 1 1/2 T. melted butter.
On a lightly floured board roll out some of the potato dough to form a rope about 1 inch thick.
Cut rope into 1 1/2 inch... - 36.7005
Marinated Pepper Salad
This Marinated Pepper Salad partners well with a lot of lunchtime dishes. Try out the Marinated Pepper Salad and tell me how you like it ! - 31.4633
Confetti Spaghetti Salad
Confetti Spaghetti Salad is a chill and serve salad and is served best on lettuce leaf. You can all try elbow macaroni for spaghetti. Just give this Confetti Spaghetti Salad a try. - 37.6185
Old-fashioned Beef Stew
Mix flour, 1 teaspoon salt and the pepper.
Coat meat with tlour mixture.
Melt shortening in large skillet.
Brown meat thoroughly.
Add water; heat until water boils.
Reduce heat Cover tightly; simmer 2 hours.
Stir in vegetables and seasonings.
Cover and simmer... - 41.6446
Veal parmesan is a cooked veal preparation with parmesan cheese and bread crumbs. Browned in a skillet with paprika for flavor the veal parmesan is served with a cooked sauce mix of tomato sauce with oragano and mozarella cheese. - 43.9155
Rack Of Lamb With Pistachio Mint Crumb Crust And Tangy Mint Sauce
Rack Of Lamb With Pistachio Mint Crumb Crust And Tangy Mint Sauce is a unique and tasty lamb preparation that you simply shouldn€™t miss. This tasty Rack Of Lamb With Pistachio Mint Crumb Crust And Tangy Mint Sauce helped me score a few points with my... - 43.633
In a large saucepan over medium heat, cook cottage cheese and butter until butter is melted.
Cool to 110° to 115°.
In a large mixing bowl, dissolve yeast in water.
Add eggs, sugar, onion, dill, salt, baking soda and cottage cheese mixture.
Add 3 cups flour;... - 40.672
this pizza recipe is a soft dough made from scratch recipe that bakes up with a nice and brown crust spread with a sauce mix of spaghetti sauce with minced garlic and chopped onions, the pizza is topped with sliced pepperoni, shredded mozarella and oregano... - 46.5922
Steamed Red Potatoes
Place potatoes in a large bowl and cover with water.
Let potatoes soak while you seed and coarsely chop the green peppers, then peel and coarsely chop the onions.
Remove potatoes from water and scrub.
Do not peel.
Cut potatoes into 1/16-inch (thin)... - 39.2825
Batter Fried Shrimp
Reduce sugar in recipe for fritter batter for fruits to 1 tablespoon; substitute seasoned salt for salt and add 1/2 teaspoon chili powder.
Spear cooked, shelled, deveined, medium-size shrimp with a fondue fork or long bamboo skewer.
Dip shrimp into batter;... - 22.5269
Blue Cheese Butter
Proceed as for Herb Butter, but omit salt and substitute 4 tablespoons blue cheese for herbs.
Season sandwiches. - 16.9414
Oven Rye Bread With Caraway Seeds
Preheat oven to 350° F.
Mix flours and caraway seeds together.
Beat in egg yolks and sprinkle with seasoned salt and sugar substitute.
Mix cheese with butter, add dry ingredients, and blend well.
Beat egg whites with cream of tartar until stiff.
Spoon into a... - 41.7601
Herb Parsley Butter
Beat butter with onion salt until fluffy.
Add parsley and basil and beat just until blended.
Spread on prepared toast bases.
NOTE: If desired, sprinkle canapes with chopped salted pecans.
PARSLEY BUTTER: Follow recipe for Herb Parsley Butter.
Substitute 3/4... - 30.6249
4 Grain And Seed Bread
1. Preheat oven to 350° F.
2. In a bowl combine cornmeal, baking powder, seeds and flour.
3. Beat egg yolks.
4. Sprinkle seasoned salt and sugar substitute.
5. In another bowl blend cheese and butter.
6. Mix the dry ingredients with the... - 44.5797
Ricotta Cheese Rye Bread
1.Preheat oven to 350° F.
2.In a mixing bowl combine caraway seeds and flour.
3. Mix well beaten egg yolks.
4. Sprinkle sugar substitute and seasoned salt.
5. Mix butter and cheese.
6. Add dry ingredients with mixed butter and cheese.... - 46.4022
Smooth And Thick Bechamel Sauce
Cook the butter and flour together for 2 to 3 minutes to remove the flour's raw taste.
Stir in chicken stock and cream; stirring constantly, cook until smooth and thick.
Season with salt, nutmeg.
When serving with fish, substitute fish stock for chicken stock. - 22.4676
Irish Fried Potato Balls
1. In a pot, boil potatoes for 30 minutes. Drain and keep potatoes in a large bowl.
2. Add the butter and 1/4 cup milk and mash the potatoes until smooth. Once done, set aside to cool.
3. In a pan, add the bacon. Once cooked, pat it dry.... - 0
Parmesan Caesar Dressing
1. In a screw-top jar, mix all the ingredients together.
2. Shake the mixture well.
5. Add over a salad and serve. - 38.974
Artichokes In Mushroom Cream
Cook artichoke hearts according to package directions, substituting seasoned salt for salt.
Drain and set aside.
Meanwhile, heat butter in a double-boiler top; add mushrooms and onion and cook, stirring occasionally, until mushrooms are lightly browned.
Blend... - 41.7659
Lime Dill Dressing
Beat ingredients together in a small bowl.
Refrigerate for 1/2 hour. - 32.1209
Eggs And Potatoes - Frittata
1. In a pan pour in the oil and add in the potatoes.
2. Make room in the pan and place chili in the pan.
3. Season with salt and black pepper. Stir the potatoes.
4. Pour in the egg substitute. Mix well with the potatoes.
5. Garnish the... - 84.8319
1) Make the simmering liquid. For this, mix the vinegar, onion, cloves, peppercorns, sugar, salt (or salt substitute), red pepper flakes and liquid red pepper seasoning in a pan. Bring the mixture to boil on low heat for 10 minutes.
2) Put the shrimp... - 44.0762
1.Preheat oven to 350° F.
2.In a bowl mix salt, baking powder, zucchini, sugar substitute and flour.
3. Beat the egg yolks one by one.
4. Add the cheeses in the mixture.
5. Beat cream of tartar and egg whites till they become stiff.
6.... - 46.654
Sprinkle the sliced brains with salt and pepper.
Beat the eggs and season with salt and pepper.
Mix in the spring onions.
Gently heat the oil in a frying pan and pour in the egg and onion mixture.
Spread the sliced brains evenly over the top and cook over a... - 28.3064
Millet Cake Melts With Sun Dried Tomatoes
In a small bowl, cover the tomatoes with boiling water; soak for 4 minutes.
Drain the tomatoes and finely chop them; set aside.
Add 1 teaspoon of the oil to a small saucepan and heat over medium heat.
Add the onions, carrots and garlic.
Cook and stir about 2... - 43.9605
Beef Stew In Foil
1 For six servings, make double folds of regular (12-inch) foil or separate pieces of heavy-duty foil, each about 20" long.
2 Preheat the oven to 350°F.
3 On each foil wrap, spoon equal portions of meat and vegetables in the... - 39.2291
John's Stuffed Bell Peppers
Brown ground chuck and when almost brown, add onion and celery and cook until tender, covered.
In a large saucepan, combine meat mixture, cooked shrimp, chopped ham, cooked rice, green onions, parsley, bouillon cubes mixture and bread crumbs.
These bread... - 41.2922
Cheese Herb Buffet Loaves
Mix 2 cups flour, sugar, salt and undissolved yeast thoroughly in a large bowl.
Combine the milk, 1 cup water and margarine in a saucepan and place over low heat until liquids are warm.
Margarine does not need to melt.
Add to dry ingredients gradually and... - 43.1743
Ask the butcher to cut up a 5-lb. fowl or roasting chicken as for a fricassee.
Roll each piece of chicken in flour.
Cut 1/2 lb. lean salt pork into small squares.
Scald for 5 minutes in boiling water, drain and rinse with cold water.
Peel and cut vertically... - 44.0392
Meat Loaf Pie With Ricotta Filling
Preheat the oven to 350° F.
Mix together the ground meat, oats, 1/2 cup of the tomatoes, shallots, 1 egg or 1/4 cup egg substitute, cheese, 1 teaspoon of the Italian seasoning, salt, and black pepper until well-blended.
Pat half the mixture into a... - 44.5836
Guilt Free Spaghetti Alla Carbonara
Exclusively Italian. This is a video to make carbonara spaghetti with prosciutto. Truly delicious. Combined with authentic Italian seasoning to present absolute restaurant style food at home. It is perhaps the closet one can get to classic Italian cuisine.... - 124.296
If you and your family are tired of the regular cutlets you make at home and you feel it is about high time you tried something different, gypsy cutlets might be the one for you. There is none so exciting as these gypsy cutlets. Check it out! - 31.2967
1. In a bowl mix vinegar, water, pepper and 1/8 cup olive oil.
2. Keep the steak in this mixture and marinate it well.
3. Keep the marinated steak in the refrigerator for 2 hours - it is recommended to keep it overnight.
4. In a skillet,... - 46.5398
Pork Filling For Potlickers
Stir together soy sauce, honey, garlic powder, and onion.
Brown meat in oil over high heat.
Stir together flour and sherry.
Combine soy mixture and sherry mixture and stir into pork mixture.
Cook until mixture boils and thickens.
Taste for seasoning.
Add salt... - 40.9892
Spicy Bean Patties
1. Preheat oven to 400Â°F. Using a fork, in medium mixing bowl mash beans; add rice, egg substitute, bread crumbs, Mexican seasoning, ground red pepper, and salt and stir to thoroughly combine; set aside.
2. Spray small nonstick skillet with nonstick... - 35.0444
Fillet With Pappardelle Stroganoff
When you think of entertaining, Beef Stroganoff probably isn’t the first thing to come to mind. This classic dish has been revamped to be healthier by using Greek Yogurt and having the presentation of a 5 star restaurant entree. - 0
Stir Fry Of Sweet Peppers And Zucchini
Heat oil in wok or large skillet over high heat.
Add onion and red pepper and stir-fry until onion softens slightly about 2 minutes.
Add zucchini, garlic and herbs and stir-fry another 2 minutes.
If not serving immediately, reheat by stir-frying over high... - 36.3055
Parsnip And Apple Soup
1) Take a covered pan,in it cook the chopped parsnip, apple and onion in the butter for 10-15 minutes till just tender, over a low heat.
2) Now add the water to the pan with the 2 stock cubes, the lemon rind and the bay leaves and then allow to cook... - 41.3045
Marinated Green Bean & Red Pepper Salad
No matter whether you are the slow cooker or a person who does not have much time, my Marinated Green Bean & Red Pepper Salad will turn out to be filling and hearty as well. Try this Marinated Green Bean & Red Pepper Salad and you will realize the magic of... - 44.3536
1. Grease a shallow baking dish with oil or spray.
2. Preheat oven to 450°F
3. Beat egg with salt and pepper.
4. Combine Parmesan cheese with crumbs.
5. Bread the turkey by dipping each in egg then rolling and pressing in crumb... - 44.3536
Vegetable And Cheese Strata
Heat oil in a nonstick skillet over medium-high heat until hot.
Add zucchini, mushrooms, bell pepper, onion, and garlic; saute vegetable mixture 6 minutes or until tender.
Remove from heat.
Stir in artichokes, and set aside.
Arrange Italian bread cubes in a... - 44.2578
Creamy Cashew Garlicky Sage Sauce
Saute garlic in olive oil or butter over medium heat. Add in sage until well coated and remove from heat.
In a blender, add in the cashews and 3/4 cups water, nutritional yeast and bullion cube and puree. If the sauce is thick enough, don’t add anymore... - 28.0569
Potato Salad For Beginners
If you are planning to host a casual barbecue at your home anytime soon, then this recipe might just come handy for you. Beryl Stokes whomp up the quintessential potato salad using fresh ingredients. This never-fail recipe is likely to be a hit everywhere,... - 115.799
Bamboo Shoot And Asparagus Soup
Bamboo Shoot And Asparagus Soup makes a delicious appetizer and easy really simple to prepare. This soup can really add a lot of variation to your meal spread. The ingredients used in the Bamboo Shoot And Asparagus Soup add to the flavor of this dish. Try... - 50.2799
Freezer Mix All-american Hot Dish
Prepare all american hot dish except substitute 3 1/2 cups lightly packed frozen browned 'n seasoned freezer .
Mix for the drained browned ground beef and onion; omit salt. - 13.7749
Freezer Mix Skillet Goulash
Prepare skillet goulash except substitute 314 cups lightly packed frozen browned 'n seasoned freezer .
Mix for the drained browned ground beef and onion; decrease salt to 1 teaspoon - 15.3539
Freezer Mix Pasties
Prepare Hamburger Pasties except substitute 3 1/2 cups lightly packed frozen browned 'n seasoned freezer .
Mix for the drained browned ground beef and onion; omit garlic salt and pepper. - 14.153
Freezer Mix Beef-noodle Combo
Prepare creamy beef noodle combo except substitute 31/2 cups lightly packed frozen browned 'n seasoned freezer.
Mix for the drained browned ground beef and onion; decrease salt to 1/2 teaspoon. - 18.23
Season chicken with salt and pepper.
On plate, combine bread crumbs and chili powder.
Dip chicken in egg substitute and dredge in crumbs, coating both sides.
In large nonstick skillet over medium-high heat, heat oil.
Add chicken; cook 1 1/2 to 2 1/2 minutes... - 25.8861
1. Put the stock in a small pan. Add meat extract, gelatine and seasoning.
2. Heat until gelatine has dissolved and use as substitute for Meat Glaze. - 27.7525
Heat oil, stir in flour, and slowly stir in broth and lemon juice.
Cook, stirring, until thickened.
Add mustard and taste for seasoning.
Add salt if needed.
Variations: If you can use milk, you can substitute butter for the safflower oil or use a... - 35.3391
Round Steak Sauterne
The steak sauterine is a prepared with round steak and cooked in the oven. Flavored with sauterne and cream of mushroom soup, the steak sauterne is roasted with green onions and seasoned to taste. the steak sauterne can be served over rice. - 38.295
Dairy White Sauce
Melt butter in saucepan.
Stir in flour and salt and blend to smooth paste.
Add cold milk and cook until it thickens, stirring constantly.
Season as desired. - 32.3999
Roasted Pecans Gourmet
Spread pecan halves in a baking pan.
Pour melted butter over the nuts and toss them well.
Roast nuts in a moderately slow oven at 325 degrees for about 25 minutes or until they are lightly colored and sizzling.
During roasting, shake them once or... - 32.6851
1. In a plastic or glass jar mix thoroughly.
2. Substitute for crumb coating on poultry and fish.
3. Store covered and use as desired. - 33.7182
Three Fillings For Phyllo Triangles
Bring Roquefort and cream cheese to room temperature and mash them together thoroughly in a small bowl.
Stir in the egg, combine well, and stir in the pistachios.
Season to taste with nutmeg and pepper.
The Roquefort is usually so salty that no additional... - 27.0491
Scrambled Eggs And Ham
Melt the butter in a pan, add the ham and let it heat gradually in the butter.
Beat the eggs, add the milk and season to taste, pour into the pan and stir until the eggs begin to set.
Have the toast ready and pile the egg mixture on it.
Serve at once.
Tongue... - 25.8351
Dilly Brussels Sprouts
In seasoned boiling water, cook Brussels sprouts until just tender.
Add remaining ingredients and chill in covered container overnight.
Serve with crackers as hors d'oeuvres.
Serves 10 to 12.
Mushrooms may be substituted. - 31.6023
Dressing Of The House
1. In a screw-top jar, mix all the ingredients together.
2. Close the jar and shake the mixture well.
4. Add over a salad and serve. - 36.2188
Herb Millet Casserole
This Herb Millet Casserole tastes heavenly with a bowl of rice. Try this Herb Milllet Casserole for your weekend lunch and tell me if you like it ! - 35.1323
Greek Village Salad
Greek Village Salad Recipe, a summer classic! World famous Greek Salad - healthy recipe from the Mediterranean island of Cyprus.
It's always best to use fresh produces. It's understandable that you may not have access to, for instance, fresh olives. If it's... - 0
Vegetable Parmesan Quiche
Preheat oven to 400° F.
Park's Piecrust in a 9-inch pie pan.
Bake 5 minutes.
Lower oven temperature to 350° F.
Steam mushrooms and green onions 3 minutes in microwave, covered.
Let rest 5 minutes.
Or saute in a little water in a... - 42.3434
Pork Loin With Mustard
1. In a bowl season pork with pork and pepper.
2. In a skillet heat oil on medium heat. Check that it does not smoke.
3. Brown the pork pieces in oil.
4. Remove the pork pieces and lower the heat.
5. Add the shallots and saute until... - 45.5805
Have ready the cabbage or chard leaves.
Pour the warm milk over bread crumbs, add eggs, cheese, and seasoning.
Place 1 heaping tablespoon of mixture on each leaf.
Fold in sides first; then roll and fasten with toothpick or tie string around the... - 43.5125
Slice eggplants into eighteen 1/2 inch rounds.
Season with lime juice, salt, and ground peppers.
Marinate 15 minutes.
Make a batter the consistency of whipping cream by mixing flour with beer.
Dip and coat eggplant slices in batter.
Fry in heated oil until... - 37.2569
Cook fish in 2 cups water for about 15 minutes.
Cook potato in small amount qf boiling salted water for about 15 minutes.
Meanwhile, dice salt pork and fry until crisp but not brown.
Add onion and cook about 10 minutes more; do not brown.
Add potato, pork and... - 42.9576
Fish Stick With Banana Chutney
To make the banana chutney: Grate 1 tablespoon rind from the limes into a medium bowl; cut the limes in half and squeeze 3 tablespoons juice into the bowl.
Discard the limes.
Stir in the bananas, red and green peppers, scallions, jalapefio peppers, brown... - 43.489
Chicken Dressing Casserole
Combine stone-ground cornmeal, baking soda, and baking powder in a medium mixing bowl; make a well in center of mixture.
Combine buttermilk and 1/4 cup egg substitute; add buttermilk mixture to dry ingredients, stirring just until dry ingredients are... - 43.9228
Sprinkle drumsticks with 2 teaspoons of the salt.
Combine flour with remaining salt, paprika, and thyme or tarragon.
Dip chicken in buttermilk; then roll in seasoned flour.
Heat corn oil 1/2 inch deep in skillet; place drumsticks in hot oil.
Cook, uncovered,... - 34.8235
Red Snapper In Tomato Herb Sauce
1) Preheat the oven at 400 degrees.
2) Take the baking dish and keep the fillets with skin side down.
3) Add tomatoes, lime juice, onion, wine and half basil.
4) Season with salt and pepper and bake for 10 minutes at 400... - 38.7631
Cinnamon Cheese Balls
Cinnamon Cheese Balls gives a rich flavor to pecans. Variations of your own can be tried out, just use a few ounces of creativity and brew your own masterpiece cheese balls. Give this cinnamon cheese balls a try. - 34.0424
Creamed Crabmeat And Vegetables
Wash the fresh mushrooms and remove stems.
Cover the stems with the cold water, add tne onion sliced and 1 tsp. salt.
Boil 20 minutes, drain, reserve liquor and measure it.
Slice mushroom caps and saute in 2 tbsp. fat until tender.
Melt 6 tbsp. fat in the top... - 43.425
Lenten Mackerel is an easy to prepare side dish which you will simply love. I bet, you will surely get a huge fan following for this one! - 39.953
Zucchini And Rice Casserole
Coarsely grate zucchini into a sieve set over a bowl.
Press squash into sieve to extract juice.
Retain the juice and the squash.
Simmer onion and garlic in the oil about 5 minutes.
Add the zucchini and toss about 2 minutes.
Stir in flour.
Cook another minute... - 43.518
Couscous With Figs And Raisins
In the top of a large double boiler, heat the vegetable oil and saute the shallot over direct heat until it's sizzling.
Add the broth or water, seasonings, and dried fruits, and bring the mixture to a boil.
Add the wheat in a slow stream so that the water... - 36.9384