Salmon Tarragon Recipes

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CA: 4
Salmon And Tarragon Fishcakes With Hollandaise

Put the salmon in a shallow pan with the bay leaf, a little seasoning and enough milk to cover. Bring to a simmer and cook for about 6 minutes until just done, then drain, cool and flake. Mix the potatoes, anchovy essence, mustard, tarragon and ketchup with... - 45.7763

Salmon With Tarragon Sauce

Heat oven to 375°F. Cut 28 x 18-inch sheet of heavy-duty foil. Place salmon on foil. Sprinkle cavity and outside of fish with parsley, 1 tablespoon tarragon, 1/4 teaspoon salt and paprika, 1/8 teaspoon pepper and the juice. Fold long sides of foil together... - 41.248

Whole Salmon With Tarragon Dressing

Have fish cleaned but don't remove head and tail. Sprinkle 1 teaspoon salt and dash pepper inside fish; dot with butter. Cut fish in half crosswise. Cover an 11 by 15-inch shallow baking pan with lettuce leaves and place both halves of the fish on the... - 36.1388

Steamed Salmon With Tarragon

MAKING 1 Select a decorative heatproof plate that will fit into the steaming vessel. 2 Scatter the green onions on the bottom of the plate. Lay the salmon fillet over green onions, skin side down, folding the tail section under, if necessary to fit in the... - 33.5326

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Poached Salmon With Tarragon Cream Sauce

To make Tarragon Cream Sauce, melt butter in medium saucepan over medium heat. Add shallot and garlic; reduce heat to low and cook 5 minutes or until shallot is tender. Add 1/2 cup wine and clam juice. Bring to a simmer. Simmer 10 minutes or until sauce is... - 43.7879

Tarragon Salmon With Crispy Root Chips

GETTING READY 1) Pre-heat the oven to 200C/fan 180C/gas mark 6. 2) In a pan, steam or boil the mixed roots for 5 minutes. Drain the water and pat dry. Keep them aside. MAKING 3) In a non-stick roasting tin, add 1 tablespoon of oil. Place it in the oven for a... - 37.6563

Smoked Salmon & Tarragon Pate

Put all the ingredients for the pate in a blender or food processor and process until almost smooth. Put the pate in a bowl, cover, and chill until required. - 21.9913

Grilled Asparagus With Smoked Salmon And Tarragon Mayonnaise

GETTING READY 1. Prepare grill by lighting a fire. MAKING 2.To make the tarragon mayonnaise, in a bowl put mayonnaise . 3.Add tarragon, lemon juice, oil, and salt and mix well. 4.Refrigerate covered until serving. 5.Cut away tough stem ends from the... - 44.7073

Broiled Salmon Tarragon

GETTING READY 1) Preheat the broiler. MAKING 2) In a bowl, mix the melted butter, lemon juice and seasonings together. 3) Place the salmon steaks on a greased broiler rack and brush with half of the seasoned butter. 4) Broil the steaks 2 inches from heat for... - 43.8407

Grilled Salmon With Tarragon Mayonnaise

Thaw fish, if frozen. For sauce, in a small bowl combine mayonnaise or salad dressing, green onions, lemon juice, and 2 teaspoons fresh tarragon. Cover and chill. Tear heavy foil slightly longer than salmon. Cut several slits in foil. Spray foil with nonstick... - 42.2079

Copper River Salmon Featuring Almond Tarragon Vinaigrette And Caramelized Couscous

Fresh Copper River Salmon (or any salmon for that matter) is simply and elegantly complemented by this light and nutty vinaigrette. We served it caramelized couscous featuring fennel, apple, and spinach. - 119.57

Marinated Tarragon Salmon

Heat 1 inch water, the lemon, 1 teaspoon salt and 1/4 teaspoon dill weed to boiling in 10-inch skillet; reduce heat. Arrange salmon in skillet. Simmer uncovered until salmon flakes easily with fork, 6 to 8 minutes; drain. Carefully remove skin from... - 40.3363

Marinated Tarragon Salmon

Marinated Tarragon Salmon has a different taste. The lemon flavour gives the Marinated Tarragon Salmon a tangy and refreshing taste. - 46.9749

Oven Seared Salmon Steak With Creamy Tarragon Chili Sauce

This salmon recipe is quick, easy, healthy and packed with flavor. Chef Binks recreates a low-fat chili mayo sauce using low-fat mayo, yogurt flavored with tarragon and chili garlic. The spicy herbed sauce is the perfect complement to salmon fillets. Dr.... - 116.107

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