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Salmon Mold Recipes
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Salmon Avocado Mold
1. In a saucepan, soften gelatine in 1 cup cold water; heat over very low heat with constant stirring to dissolve gelatine.
2. Stir in lemon juice, vinegar, sugar, onion, horseradish and ½ teaspoon salt.
3. Refrigerate mixture until... - 48.2248
Summer Salmon Mold
You're sure to love this Summer Salmon Mold for it mihgt remind you of the salad your mum prepared during those holidays. Here's a simple and quick to make recipe for Summer Salmon Mold to help you recreate your holiday magic! - 46.0889
Summer Salmon Mold
1) Take a double boiler and soak gelatin in milk in the upper chamber of the boiler.
2) Dissolve the gelatin in hot water.
3) Take a bowl and blend together paprika, mustard, egg yolks, and salt.
4) Pour little milk in the mixture, beat... - 45.0368
In saucepan combine sugar, 1 envelope gelatin, and 1/4 teaspoon salt; stir in 1 1/4 cups water, vinegar, and 1 tablespoon lemon juice.
Cook and stir just till mixture boils and gelatin is dissolved.
Remove from heat; chill till partially set.
Fold in cucumber... - 44.9052
Salmon Salad Mold
Combine the water and lemon juice in a saucepan.
Sprinkle the gelatin over the liquid to soften; stir over low heat until gelatin is dissolved.
Remove from heat and set aside to cool.
Remove skin and bones from salmon and flake in its liquid.
Blend salmon,... - 44.1295
Piquante Salmon Mold
1.In a bowl, soften gelatin in cold water 5 minutes
2.In top of a double boiler, combine seasonings, egg yolks and milk and cook over hot water 6 to 8 minutes or until thickened, stirring constantly
3.Now add butter, lemon juice and gelatin, stirring... - 43.201
Salmon Luncheon Mold
Sprinkle 1 envelope gelatin over 1/2 cup chicken broth in saucepan.
Place over low heat and stir until gelatin is dissolved.
Remove from heat; stir in remaining broth, lemon juice and salt.
Pour into bottom of 6-cup ring mold.
Chill until almost firm.
Cut... - 41.9906
Salmon Sour Cream Mold
Soften gelatin in 1/2 cup cold water; stir over low heat till gelatin dissolves.
Prepare sour cream sauce mix according to package directions.
Blend in mayonnaise, lemon juice, and dillweed.
Gradually stir in gelatin.
Drain salmon, discarding skin and... - 41.408
Chilled Salmon Mold
Early on day:
1. In bowl, flake salmon, removing skin and bones.
2. In measuring cup sprinkle gelatin over cold water; let stand.
3. In double boiler, over hot, not boiling, water, with wire whip or metal spoon, combine salt, mustard, sugar, and eggs; then... - 38.656
Salmon Ring Mold
Salmon Ring Mold is an excellent dish for your weekend luncheons. This mouthwatering and unique seafood preparation is incomparable. Try this wonderful Salmon Ring Mold recipe for yourself! - 38.5807
Cheese And Salmon Ring Mold
1 First make the sauce. Place butter in a 1 litre/1 3/4 pint (4 1/4 cup) jug and microwave on full power for 1 minute to melt.
2 Stir in flour and salt and pepper. Blend in tomato puree (paste) and milk.
3 Microwave on full power for 3 minutes.
4 Beat well... - 37.7228
Salmon Cucumber Mold
Soften gelatin in 1/4 cup cold water for 5 minutes; add 1/2 cup boiling water, stirring until dissolved.
Add salt, sugar, lemon juice, vinegar and pepper; cool.
Add cucumber with juice.
Chill until slightly congealed, stirring occasionally.
Remove skin and... - 36.6473
Salmon Fruit Mold
In saucepan, soften gelatin in 1 cup cold water; stir in sugar.
Stir over low heat till gelatin and sugar are dissolved.
Add lemon juice.
Combine mayonnaise and sour cream; beat into cooled mixture till smooth.
Fold in remaining ingredients.
Pour into 5... - 36.5248
Cheese And Salmon Mold
Cheese And Salmon Mould has an implausible taste. The seafood and cheese gives the Cheese And Salmon Mould an incredible taste. Cheese And Salmon Mould is inspired by restaurants universally. - 36.3081
Canadian Salmon Mold
Soften gelatin in 1/2 cup cold water; dissolve in hot bouillon.
Cool slightly; add to mayonnaise gradually, blending well after each addition.
Add chili sauce, lemon juice, onion, Worcestershire sauce, monosodium glutamate, salt and pepper; chill until... - 35.17
Magic Salmon Mold
Drain and flake salmon; remove skin and bones.
Place salmon in bottom of mold.
Dissolve gelatin in 1 1/2 cups boiling water; add 1 1/4 cups cold water, vinegar, lemon juice and salt.
Pour half the gelatin over salmon; chill until set.
Fill mold with... - 32.7065
Dissolve gelatine in a cupful of tepid fish stock or water.
Mix with flaked fish.
Put slices of hard boiled egg and tomato at the base and sides of a wetted pudding basin so that the mould will be prettily decorated when it is turned out.
Season the fish with... - 30.185