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Rum Pork Recipes
Enjoy our collection of rum pork recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for rum pork recipes.
Roasted Guinea Pig And Snake Bite Rum
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Martinique Stuffed Chicken In Rum
The martinique stuffed chicken in rum is a roasted chicken recipe made with amber rum and cream cheese along with pork sausages, green onions and parsley. What makes this martinique stuffed chicken so awesome is the flavor and taste of the cream cheese... - 48.6596
Roast Pork Calypso
About an hour before cooking, soak hickory chips in enough water to cover; drain chips.
Using a sharp knife, make a 1 inch deep slash between each rib on the fat side of the roast, about eight slashes in all.
In a small mixing bowl stir together the brown... - 41.8782
Bananas Au Rum
Melt butter in top pan of chafing dish over direct heat; add bananas.
Sprinkle with one half of sugar and a dash of cinnamon.
Cook until bananas are lightly browned.
Turn and sprinkle with sugar and cinnamon.
Cook until soft; add rum and ignite.
Serve with... - 26.8801
Ortolans On Croutons
Rub the skin with the cut side of the lime half.
Season with salt and pepper.
Render the salt pork over high heat in a dutch oven.
Saute ortolans for 6 minutes, or until well browned.
Heat rum, ignite it, and pour it, still flaming, over the... - 40.3218
Bbq Pork Ribs With Pirate Rub
Want to try something unique and new for your next barbeque project - go through this video to prepare the hot and spicy Pirate Rub for using over the pork ribs. Go for slow barbeque process by following chef's instruction and enjoy hot and succulent ribs.... - 104.593
Sweetened Dijon Grilled Pork Loin
If you don't mind a little sweetness in your meats, here is sweetened dijon grilled pork loin recipe for you. It is so flavorful with the various sweeteners used to marinate the pork and mixed with the dijon mustard, it tastes divine. Try it for your next... - 115.557
Maple Glazed Pork Roast
With a paring knife, pierce the pork all over; insert the garlic slices into the gashes, then rub the lime juice into the pork.
Combine the rum, maple syrup, and cayenne pepper in a medium size bowl.
Add the pork, turning to coat well.
Cover and refrigerate... - 33.9723
Pork Loin With Little Green Apples
Presoak a clay pot, top and bottom, in water for 15 minutes.
Rub the trimmed pork loin with the garlic, salt and ground pepper.
Put the sliced onion in the bottom of the pot, then add the pork loin and insert a meat thermometer.
Place the potatoes, yams and... - 39.6311
Tropical Pork Medallions
Trim all fat and silverskin from the pork and slice into 1-inch thick medallions.
Prepare the marinade and add the pork slices.
Cover and refrigerate for 1 hour.
Remove pork from marinade and place on one sheet of the foil.
Sprinkle with cilantro.
Top with... - 27.0071
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