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Rum Cheesecake Recipes
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The mocha rum cheesecake is a richly flavored cheesecake that can be served for dessert. Made with crushed oatmeal cookie crumbs, the mocha rum cheesecake is prepared with cream cheese, whipped cream, eggs and flavored with coffee, chocolate and vanilla.... - 48.4411
Gourmet Gala Cheesecake With Orange Rum Sauce
Preheat oven to 375°F.
Thoroughly grease 10-inch springform pan.
Beat together cream cheese and butter in large bowl until creamy.
Blend in sour cream.
Add sugar, cornstarch, lemon juice and vanilla; beat until well blended.
Add eggs, one at a time, beating... - 47.3749
Mocha Rum Cheesecake
In a mixing bowl toss together crushed cookies and butter or margarine till well combined.
Press onto the bottom and 1 1/2 inches up the sides of a 9-inch springform pan.
Stir together rum and coffee crystals.
In a large mixer bowl beat cream cheese, sugar,... - 47.055
Rum Mocha Cheesecake
Rum Mocha Cheesecake has a great taste. Rum Mocha Cheesecake gets its taste from cream cheese mixed with eggs and flavored with dark rum. Rum Mocha Cheesecake inspired by many food chains worldwide. - 46.7769
Rum Raisin Walnut Cheesecake
In small bowl, combine raisins and rum; set aside.
In another small bowl, mix crumbs, walnuts, sugar and butter; press firmly on bottom of 9-inch springform pan.
In large bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until... - 45.1713
Refrigerator Rum Cheesecake
1. Mix the gelatin, three-quarters cup of the sugar and the salt in the top of a double boiler.
2. Beat the egg yolks, add the milk and add to the gelatin mixture. Cook over boiling water, stirring, until the gelatin dissolves and the mixture thickens... - 43.1885
Rum Raisin Cheesecake
Combine oats, nuts, margarine and brown sugar; press onto bottom of 9-inch springform pan.
Bake at 350°, 15 minutes.
Combine cream cheese, granulated sugar and 2 tablespoons flour, mixing at medium speed on electric mixer until well blended.
Add eggs, one at... - 41.284
Chocolate And Rum Cheesecake Pie
Mix the biscuits with the caster sugar and butter. Use to line the bottom and sides of a 20 cm (8 inch) fluted flan dish. Press into place with the back of a spoon. Chill until firm.
Cream the cheeses together and add the caster sugar. Melt the chocolate in a... - 34.4321
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