Rum Bake Recipes

Put the bananas in a greased baking dish. Sprinkle with the sugar and rum. Bake in a moderate oven (180°C/350°F or Gas Mark 4) for 15 minutes. Remove from the oven and allow to cool for 10 minutes. Reset the oven to warm (170°C/325°F or Gas Mark 3). Mix... - 33.644

Combine walnuts, dates, cherries, and sugar. Fill the cored apples with the mixture. Arrange filled apples in the slow cooker, not touching the sides, where they may burn. Apples may be stacked upon one another if staggered. Pour wine around apples. Cover and... - 32.766

Cut the bananas in half lengthways, then each half in half crossways. Place the pieces in a baking dish and sprinkle with the sugar and rum. Bake in a preheated moderate oven, 160°C (325°F), Gas Mark 3, for 15 minutes. Pour the cream over the bananas. Mix... - 35.1763

Preheat oven to 375°F. Slice bananas lengthwise, then in half, and place in 8-inch pie plate. In small pan, melt butter. Stir in brown sugar and cinnamon. Pour over bananas. Bake 15 to 20 minutes. Fold rum into topping. Spoon sugar sauce over bananas; top... - 31.8541

1. Preheat oven to 350°F. 2. In 2-cup measure, combine milk, sugar, rum, butter, cinnamon, ginger, and nutmeg. 3. Place four 8-ounce baking dishes on cookie sheet; place 2 banana pieces in each. Pour milk mixture evenly into each dish. 4. Bake 15 minutes, or... - 29.5722

Preheat oven to 375° F. Generously butter and lightly sugar a 6-cup souffle dish; set aside. In saucepan, melt butter; blend in flour. Gradually add milk. Cook, stirring constantly, until mixture comes to boil and thickens. Add sugar, stir, and remove from... - 42.2816

Core apples; peel skin from top third of each apple. Place apples in microwave-safe baking dish or custard cups. Pour Spiced Lemon Baste over apples. Cover with vented plastic wrap. Microwave at HIGH (100% power) 7 to 10 minutes or until apples are tender yet... - 43.3097

In a small bowl sprinkle the yeast over the warm water. Set aside for five to ten minutes to soften. Pour in the milk and stir until well dissolved. Beat in the eggs. Set aside. Place the flour into a large bowl and make a hole in the center. Pour in the... - 38.3717

Blend the yeast with the milk and 2 oz.(1/2 cup) of the flour in a large bowl. Leave in a warm place for 20 minutes or until frothy. Sift the remaining flour and salt into the yeast mixture and stir in the sugar and beaten eggs. Add the softened butter and... - 42.0336

Sift flour and salt into a large warmed bowl. Cream yeast and sugar in a small bowl, then add warm milk. Make a well in centre of flour and add yeast mixture. Sprinkle a little flour from sides over top, cover with a cloth and leave in a warm place for 15... - 30.7495

My favorite Rum Cake Recipe. This cake is spongy and melts in your mouth. Rum adds so much flavor and taste to it. - 39.8426

1. Measure flour, soda and salt into a sifter. 2. Beat butter or margarine and shortening with brown and granulated sugars until fluffy in large bowl with an electric mixer at high speed beat in eggs and rum extract. 3. Sift in flour mixture, a third ait a... - 31.129

Peel and halve the bananas and arrange in a well buttered dish. Mix the lemon juice with 2 tablespoons water and pour over the fruit. Sprinkle with the sugar. Bake in a moderately hot oven, Mark 5, 375°F. for 20 minutes. Add the rum and cook another 2... - 21.4418

Lightly grease two baking trays. Sift the flour into a bowl. Rub in the butter until the mixture resembles fine breadcrumbs, then stir in the caster sugar and ground hazelnuts. Add the egg and half the rum and mix well to make a soft dough. Spoon the mixture... - 39.9969

Pour rice into blender and work into a powder. Pour into large bowl or food processor and add remaining ingredients. Work with wooden spoon or steel blade until mixture is completely blended; mixture will be sticky. Form into 20 patties. Place patties on an... - 27.883

This Rum cake recipe is my dad's special. This is one of his favorite recipes and he loves baking it whenever there is a gathering at home. The smell of rum, walnuts and all is something that I just love. I am sure that you would love this too. - 37.573

My mother-in-law gave me this cookie recipe years ago and I have been making these tender pecan and chocolate-chip shortbreads every Christmas since. They are always gobbled up in no time and everyone fights for the last ones. They are simple to make and... - 127.334

Mix yeast, sugar, salt, and water together until yeast is dissolved. Add remaining ingredients and beat well for 8 minutes. Cover and allow to rise for about 40 minutes or until doubled in bulk. Stir down and beat in butter. Butter a 9" ring mold or 2 dozen... - 35.6066

1. Arrange the bananas close together in a buttered shallow casserole and lay the orange slices over them, overlapping somewhat. 2. Cover the oranges with a thick layer of brown sugar, dot with butter, and bake in a slow oven, 300°, 30 minutes, or until... - 26.5843

Sift sugar, flour, and salt together; cut in shortening; add rum. Mix thoroughly; shape into 1-inch balls. Place on greased baking sheets. Flatten, bake at 400° for 10 to 15 minutes - 26.4957

Scald milk. Add butter, salt, and 1/4 cup granulated sugar until melted. Cool to lukewarm. Dissolve yeast in warm water. Add to lukewarm milk; mix well. Stir in eggs and lemon peel. Add flour; beat until smooth. Cover; let rise 5 hours. Beat down until smooth... - 40.5991

Preheat oven to 350°. Slice bananas in half, lengthwise, and assemble with curved side up in shallow baking dish. Sprinkle bananas with lemon juice, brown sugar and a generous portion of rum. Put in oven and add the finely chopped almonds which have been... - 28.8399

Dissolve the sugar in the water, add lemon rind and boil for 5 minutes. Remove rind, add lemon juice and rum. Cream yeast and sugar, add luke-warm milk. Sift flour and salt into basin, make well in centre, stir in yeast mixture and well-beaten eggs. Dot... - 39.7832

Grease a 10-inch (25-cm) springform cake pan. Preheat oven to 400°F (205°C). To make cake, mix breadcrumbs and rum in a small bowl; set aside. Separate 6 of the eggs. Put 2 whole eggs, 6 egg yolks and sugar into a large bowl. Beat until pale and creamy, 5... - 42.8468

Grease and flour tube pan. Line bottom of pan with nuts. Mix cake mix and pudding. Add oil, rum and then eggs, one at a time. Beat well. Bake at 325° for 45-60 minutes. - 29.7626

Baba Au Rhum With Maple is a sweet treat you'll love to gorge on. Bake the Baba Au Rhum With Maple cake effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 42.9831

Grease and flour a 9-1/4x5-1/4-inch (23x13-cm) loaf pan. Preheat oven to 375°F (190°C). In a large bowl, cream butter and sugar until pale and fluffy. Beat in eggs one at a time. Sift all-purpose flour, corn flour and baking powder together; carefully fold... - 43.1703

Baked Alaska is a novel cake dish you should try out. A tasty dessert that you can easily prepare, let us know what you feel about the Baked Alaska dessert after you have it. - 41.5371

Preheat oven to 375° F. Butter 6 custard cups and dust with fine bread crumbs. Set on a trivet or place in a small shallow oblong pan. Beat eggs until fluffy. Add 1/4 cup sugar and continue beating on high speed of mixer until sugar is dissolved. Sift flour... - 44.3081

An authentic rum ball recipe is all you ever wanted? Your wish stands granted. Watch the chef demonstrate a detailed process of how you can prepare these Old School Rum Balls in your own kitchen. Go ahead, surprise your family with this classic delicacy today. - 83.5209

Cream butter until soft; add sugar gradually, beating until light and fluffy. Add eggs one at a time, beating after each addition. Blend in lemon juice, lemon peel together. Add flour, cornmeal, baking powder; add to batter. Blend well; stir in rum; pour... - 35.3391

In saucepan put butter, sugar and water. Cook, stirring, until sugar is dissolved. Add remaining ingredients. Simmer for 5 minutes. - 24.5136

Preheat oven to 325°F (160°C). Generously butter 10 inch (25 cm) spring-form cake pan. Place butter and lemon rind in large bowl; work butter until pliable. Add sugar and cream together using spatula. Add 1 egg and 3 tbsp (45 ml) flour and cinnamon; beat... - 43.3761

Combine all ingredients, and pour into pie shell. Bake at 400° for 35 minutes or until crust is browned and filling is slightly puffed. Cool. - 30.7797

Measure water into small bowl. Add 1 tsp. sugar and stir to dissolve. Sprinkle yeast over and let stand 10 minutes. Stir well. Stir in milk and 1/4 cup sugar. Beat eggs, butter and vanilla together thoroughly. Sift flour, salt and coriander together into... - 43.5533

Grease two 9 inch cakepans; line with wax paper, and grease again. Set aside. Combine chocolate and water in a small saucepan; place over low heat, stirring until chocolate melts. Set aside to cool. Cream butter; gradually add sugar, beating well at medium... - 39.3064

Line 6 tart pans with pastry. Bake at 400 degrees until golden brown; cool. Prepare whipped dessert mix according to package directions; add nuts and rum. Pour into cooled tart shells; chill in refrigerator. Serve with dessert topping mix; garnish with shaved... - 30.0666

Beat the eggs well; add the vanilla. Sift the sugar with the flour, salt, and baking powder. Add the chopped pineapple, cherries, and dates; mix well to coat. Stir into the beaten eggs; mix well. Turn into a greased and floured 9 x 9-inch baking pan. Bake in... - 43.7792

Black Beans In Rum is a delicious side dish recipe which I always love to have on my dinner table. I bet, once you have this Black Beans In Rum, you will always crave for some more. - 35.9816

Grind vanilla wafers and nuts very fine in a food grinder or electric blender. Mix with cocoa, syrup and rum until a thick paste is formed. Dust the palms of hands with the sugar. Pull off the dough in bits, and roll into balls the size of a big cherry. Set... - 29.3067

Combine buttermilk and granulated fructose. Beat margarine until creamy. Beat in orange rind. Then beat in eggs, one at a time (beating well after each addition). Combine flour, baking powder, baking soda, and salt in a sifter. Sift into a bowl. Add sifted... - 42.9241

Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat. Pour into a 1 1/2 -quart casserole. Beat egg whites stiff and fold in lemon extract. Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks. Spread over top of apple-sauce... - 37.4957

Into large mixer bowl, sift flour with Ground Chocolate, sugar, baking powder and salt. Add butter, half and half and vanilla to center of dry ingredients. Mix together and beat on high speed 5 minutes. Add eggs one at a time, beating well after each... - 36.3823

1. Place cookies, right-side up, On wire rack. 2. Combine caramels and butter or margarine in small saucepan; heat slowly, stirring constantly, until caramels melt; stir in rum. 3. Spoon warm caramel over cookies; allow to set 10 minutes. 4. Combine... - 30.0335

This video is in 2 parts. This is part 2 of the recipe video. Watch part 1 for 'Rum Cake' to make the full recipe. - 127.926

Pour rice into blender and work into a powder. Pour into a large bowl or food processor. Add remaining ingredients. Work with wooden spoon or steel blade until mixture is completely blended (mixture will be sticky). Form into 20 patties. Place patties on an... - 31.95

–  Preheat oven to 350 °F (175 °C). –  In a bowl, combine all ingredients except turkey legs. –  Baste turkey legs generously with mixture. –  In a shallow baking dish, arrange turkey legs skin side up. –  Place baking dish in oven, ladle... - 30.2652

In mixer bowl cream together sugar and butter or margarine. Add eggs and rum extract; beat well. Dissolve coffee crystals in boiling water. Stir into creamed mixture. Stir together flour, baking powder, and salt. Stir into creamed mixture. Chill several... - 39.4003

Blend the cake flour, sugar, baking powder, and salt in a mixing bowl. Make a well in the center of the dry ingredients and add the softened butter, eggs, and lemon peel. Beat until batter is smooth, about 5 minutes. Turn batter into a generously greased... - 40.8364

Preheat oven to 325°F. Spray a bundt pan with a non-fat cooking spray. Sprinkle Grape-Nuts cereal over bottom of pan. Mix cake ingredients together. Pour batter over Grape-Nuts cereal. Bake 45 minutes to one hour. Cool and invert on serving plate. Glaze: In... - 39.8701

Preheat oven to 350°F. Grease and flour 2 (9 inch) round cake pans. Cream butter and sugar together. Add eggs; beat well. Combine flour, soda, cinnamon and salt in separate bowl; add to creamed mixture. Mix in apples and nuts. Bake about 50 minutes. Cool... - 39.9623

This is a simple recipe for you to make your favorite Coffee Rum Chiffon Pie in your own style. Deliciously different and appetizingly inviting, this Coffee Rum Chiffon Pie recipe is a must try! - 43.7242

Sift together 3 times the cake flour, baking powder, baking soda and salt. Whip egg whites until soft peaks form; gradually, add vinegar and water and continue whipping into stiff peaks. In a bowl combine chocolate chips, sorbitol, and sugar replacement. Add... - 43.4478

Heat oven to 375°F. Grease 13x9-inch pan. In large bowl, combine cake mix, oats, nutmeg and margarine at low speed until crumbly. Reserve 1 cup crumbs for topping. To remaining crumbs, blend in egg until well mixed. Press in bottom of prepared pan. Bake at... - 40.4632

This video is in 2 parts. This is part 1 of the recipe video. Watch part 2 for 'Glazing Your Rum Cake' to make the full recipe. - 124.328

Preheat oven to 325°F. Grease and flour 10-inch tube or 12-cup Bundt pan. Sprinkle nuts over bottom of pan. Mix all cake ingredients together. Pour batter over nuts. Bake 1 hour. Cool. Invert on serving plate. Prick top. Drizzle and smooth glaze evenly over... - 41.0716

1. In a medium bowl, combine cookie crumbs, walnuts, powdered sugar, rum, and corn syrup. Stir until well blended. 2. With hands, form into 1-inch balls. Roll balls in cocoa mix and place between layers of wax paper in a tightly covered container. Refrigerate... - 21.3201

Cut the bread into eight slices and place in a deep buttered dish. Brush with the melted butter. Set aside. Combine the raisins, currants and rum in a separate bowl. Set aside. In a separate bowl beat the eggs and sugar thoroughly. Stir in the milk and cream,... - 41.0173

Combine 1/2 cup brown sugar, 1/4 cup butter, milk, flour, and 1/2 teaspoon rum extract, cook over low heat until mixture boils. Pour into a lightly greased 10- x 7- x 1 1/2-inch baking pan. Sprinkle pecans over sugar mixture. Roll dough on a lightly floured... - 36.139

This is a desert you can make 1 or 2 days before and it is just delicious. - 0

Try this Orange Rum Yum Cake the next time you host a party!. I promise you, your guests will love the flavor of this yummy and moist cake. Try this excellent and simple Orange Rum Yum Cake! - 28.7082

Chocolate Rum Gateau recipe adapted from Marguerite Patten BBC cookery show. - 41.9392

Melt sugar in a saucepan with 2 or 3 tbsp of water. Slowly bring to the boil, stirring constantly. Whenmixture begins to turn a light brown colour, pour into a buttered mould, or souffle dish, and set aside. In a large bowl mix beaten egg yolk with the... - 33.8378

1. Preheat oven to 350°F. Coat a 9-inch deep-dish baking pan with nonstick cooking spray. 2. Combine first 7 ingredients (eggs through vanilla) in a blender, and process until smooth. Spread the bread cubes in the pan. Pour the milk mixture over the bread... - 29.8414

Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat. Pour into a 1 1/2 -quart casserole. Beat egg whites stiff and fold in lemon extract. Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks. Spread over top of apple-sauce... - 36.5711

Heat the milk and nutmeg in the top of a double boiler. Beat the egg yolks, one third cup sugar and salt until light. Pour the hot milk over the egg yolks, stirring well. Return to the double boiler and stir until thick. Remove from the heat and stir in the... - 43.3001

Combine cake mixes and prepare together according to package directions, except decrease water to a total of 2/3 cup. Stir in pumpkin and pie spice. Turn into well greased and floured 10 inch fluted tube pan. Bake at 325° till cake tests done, about 1... - 38.8076

Heat oven to 375 degrees. Line a 9-inch pie pan with pastry, building up a high fluted edge. Set aside. Put chocolate and butter in small saucepan and set over lowest heat until melted. Beat eggs, 1/3 cup sugar, corn syrup, chocolate mixture and vanilla... - 42.4933

Use a greased and floured 10" tube or bundt pan. Sprinkle nuts evenly in bottom of pan. Mix other ingredients well and blend for 3 minutes. Pour over nuts and bake for 1 hour at 325° - test for doneness. Cool on rack then invert on serving plate. Prick the... - 32.3604

Rum Cake A La Grecque is a delicious easy to prepare dessert recipe. I bet, once served at a party, you will get a lot of compliments for this Rum Cake A La Grecque. - 46.3062

In a baking dish toast 2/3 cup of the coconut in the middle of a preheated 350° F oven until it just begins to color, transfer it to a small bowl, and let it cool. In a metal bowl set over a saucepan of simmering water melt the chocolate and the butter with... - 39.1005

Heat oven to 350 degrees. Line a 9-inch spring-form pan (with tube centre) or angel food pan with greased heavy brown paper. Add soda to boiling water and set aside. Cream butter and sugar until fluffy. Add eggs and beat well. Sift flour and salt together and... - 41.423

Join Robin as she travels the world to find some of the most unique and beautiful travel spots around the world.Places like Ecuador, Italy, Croatia, Slovenia, Hungary and Alcatraz. Get great travel ideas and find new places. - 18.2009