Rotisserie Pork Roast Recipes

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Rotisserie Pork Shoulder Roast

Pork shoulder cooked on the rotisserie with an Adobo & Tequila wet rub and a slightly spicy dry rub. - 118.782

Pork Knuckle 1

How about a wonderfully roasted pork knuckle on a horizontal rotisserie. Watch is amazing video that shows this outstanding recipe to make your holiday picnic more special. This video has an excellent presentation and surely exhibits the joy of cooking,... - 117.524

Spicy Roast Pork

Put pork in shallow pan; coat with remaining ingredients mixed together. Marinate in refrigerator overnight, turning once or twice so that sauce penetrates all areas equally. Remove from marinade, reserving marinade. Roast pork in open pan in preheated... - 40.7727

Veal And Pork Roast

Have meatman roll boneless pork loin inside boneless leg of veal and tie securely. Center roast on rotisserie spit. Adjust holding forks and tighten screws. Test balance. Insert meat thermometer. Attach spit to rotisserie and turn on motor. Roast at 325° for... - 39.6512

Boned Roast Lamb With Pork

Have butcher bone leg of lamb, replacing bone with pork tenderloin. Roll and tie roast for pan roasting or rotisserie; rub lamb with seasonings. For pan roasting, preheat oven to 325°. Place lamb on rack in roasting pan and roast, uncovered, about 3 hours... - 30.4878

Tuscan Pork Arista

In a small bowl, mix oil, rosemary, lemon zest, garlic, salt, and pepper to form a paste. With a knife, make six deep incisions in roast. Using your fingers stuff some of the herb paste into each incision; rub the remainder all over into roast. Wrap meat in... - 38.8553

Orange Pork Curry

GETTING READY 1. Get the backbone loosen from ribs by a meatman although leaving it attached. 2. Cut to within 1 inch of backbone in 1-inch chops. MAKING 3. In each slit, insert orange wedge and peel side out. 4. Insert skewer lengthwise near edge through... - 43.322

Peking Pork

1. Trim any excess fat from pork; place pork in a large shallow dish. 2. Combine soy sauce, sherry, brown sugar, garlic, anise seeds, salt and pepper in a jar with a tight-fitting lid; shake well to mix; pour over pork. Let stand, turning meat several times,... - 32.031

Orange Pork Curry

Have meatman loosen backbone from ribs, but leave attached. Cut to within 1 inch of backbone in 1-inch chops. In each slit, insert orange wedge, peel side out. Insert skewer lengthwise through chops and fruit. Tie roast with cord, end to end, and in 2 or 3... - 41.3812

Litsong Baboy

Have the pig dressed for roasting. Cut prunes into halves and soak in lime juice for about 1 hour. Rub prunes and juice in cavity of pig and truss with skewers or string. Roast on rotisserie over charcoal or on rack in roasting pan in preheated moderate oven... - 32.9817

Barbecue Pork Sandwiches

Enjoy this rightfully made and delicious Barbecue Pork Sandwiches - an awesome treat to serve for any occasion. Let your guests bite in to this Barbecue Pork Sandwiches and envy your culinary skills. - 33.2773

Barbecued Pork Loin

Sprinkle meat with salt and pepper. Run spit through center of meat, making sure it is evenly balanced. Secure to rotisserie with heavy cord. Insert meat thermometer so tip is in center of roast but not resting in fat or on rod. Grill over hot coals for 2... - 39.9837