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Rose Water Drink Recipes
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Mango Rose Water Cocktail
Fill a cocktail shaker with ice.
Pour in the mango nectar, vodka, fresh lime juice and rose water and shake well until chilled.
Strain the cocktail into a tall glass and serve immediately - 26.2138
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Red Rose Water Cordial
Mix the food colouring with the Atter syrup, pour into a bottle with an airtight lid and store in the refrigerator.
Dilute 2 tablespoons of syrup in a glass of iced water and serve as a cold cordial drink. - 18.3613
Wild Rose Petal Tea
Mix together and store in covered container.
Steep 1 1/2 tsp.per cup of boiling water.
Good iced - 22.7157
Wild Rose Soda
Simmer sugar, syrup and 3/4 cup water in saucepan 25 minutes.
Puree rose petals with 1/2 cup water in blender.
Add to cooled sugar-syrup mixture along with lemon juice.
Mix in coloring, if desired.
Pour 2 1/2 to 3 Tbsp.of syrup into bottom of 8 oz.glass.
Add... - 33.2525
Pink Rose Petal Wine
Pick only sweet pink rose petals the sweeter the rose, the better the wine, Pack petals down tightly in large glass or enameled container until it makes 1 qt. of packed petals.
Pour the boiling water over and let stand 24 hours.
Drain off the liquid,... - 26.6192
Spiced Wild Rose Hip Wine
Wash hips well.
Crush with mallet and place in crock.
Pour over 1/2 gal.water.
Boil 1 1/2 lbs.sugar in 1 qt.water for 2 minutes.
Cool 10 minutes, then add lemon and spices.
Add yeast and let ferment 1 week.
Strain through several layers of cheese... - 38.6102
Wild Rose Petal Wine
Pour 1/2 gal.boiling water over rose petals in crock.
Cover and let rest for three days, stirring occasionally.
Boil 2 lbs.sugar in 1 qt.water for 4 minutes.
Cool 10 minutes then add to sugar mixture along with yeast.
Let ferment for 4 days.
Strain through... - 37.0145
Rose Petal Wine
Cut off and discard the white bottoms of the petals.
Let cold water run over the petals for about ten minutes.
Drain the petals and place them in a three-gallon stone crock or enamel pot.
Pour two gallons of water into an enamel pot and bring to a boil.
While... - 37.3933
Chill wine and carbonated water.
Cut one orange and one lemon into slices.
Squeeze juice from remaining fruits into a pitcher; stir in sugar.
Stir in wine; add carbonated water and fruit slices.
Serve in wine glasses. - 31.0197
Rose Flavoured Lassi
1. Pour the rose syrup, natural yogurt and sugar into a food processor or blender and whisk for about 1 minute. Add the milk and the water and work for 1 further minute.
2. Pour the lassi into individual glasses and serve topped with ice cubes and fresh rose... - 29.2164