Craving for something healthy and roasted then check out this Asparagus Roast recipe, you will definitely like it. Chef Alicia once again brings to you the healthiest recipes, the asparagus roast is a very healthy and filling dish. - 123.698

An easy and simple side dish like roasted asparagus, often goes pretty well with any gorgeous main dish. This asparagus dish is also loaded with nutrients, so you can prepare these even for regular meals. Follow the easy steps, as guided by the chef in this... - 121.389

In a mood to have beef, check out this video because chef Billy shows us how to make the delicious Don Vito Ribeye with a side of Glazed Asparagus. Don Vito is a sauce prepared by Billy himself. An innovative and tasty dish. Everyone should definitely try it... - 101.115

Looking for a simple lowcarb vegetable casserole? Here is an amazing recipe with brussel sprouts, asparagus, yellow squash, sugar snap peas and bacon. The vegetables here are topped with bacon and simply roasted in an oven to perfection. - 90.4245

You will find oodles of fresh tender asparagus flooding the farmers market in spring and summer time. Make the most of these healthy, delicious greens, which come in thin, thick or medium size spears. This recipe is probably the simplest and most delicious... - 84.314

This asparagus a la plancha is a great dish with white asparagus and the video is in Spanish. - 80.0855

Snap off tough ends of asparagus. Remove scales from stalks with a knife or vegetable peeler, if desired. Arrange asparagus and onion separately on 2 baking sheets coated with cooking spray. Bake onion at 400° for 15 to 18 minutes or until lightly browned,... - 42.3561

Place the spears on a large sheet of kitchen foil. Drizzle over the oil and lemon juice and scatter with the chopped mint. Season with salt and a little freshly ground pepper. Bring the edges of the foil up and seal loosely. Bake for 15 minutes at... - 32.6306

Place a 10-inch omelette pan in a 500°F (260°C) oven for 5 minutes. Meanwhile, snap off and discard tough ends of asparagus: then set asparagus aside. Pour oil into pan and swirl to coat pan bottom evenly: then use tongs to roll asparagus in oil. Return pan... - 26.312

1. Preheat oven to 425°. 2. Snap off tough ends of asparagus. Toss asparagus with olive oil, lemon juice, salt and pepper. Place in a single layer on a nonstick baking sheet. 3. Bake at 425° for 5 to 7 minutes or until asparagus is crisp-tender and lightly... - 25.1507

1. Preheat the oven to 375°F. Rinse the asparagus. Snap off the hard ends of the spears and discard them. 2. In a medium bowl, toss the asparagus in the oil to lightly coat the spears. Add the salt and pepper. 3. Spread the asparagus on a nonstick or... - 24.4886

Simple, elegant, AND healthy? Now thats something! - 12.6453