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Rich Seafood Dish Recipes
Enjoy our collection of Rich Seafood Dish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Rich Seafood Dish recipes.
Rich Seafood Newburg
Combine seafood and butter in 1 1/2-quart casserole.
MICROWAVE 2 MINUTES on '7'.
Add beaten egg yolks to cream.
Combine with lobster.
MICROWAVE 5 MINUTES on '7', or until sauce is heated but not boiling, stirring after every 2 minutes.
Add... - 37.7936
Rich Seafood Au Gratin
Defrost any frozen seafood.
Flake or cut lobster into chunks.
In 1-quart bowl, combine onion, celery, green pepper, parsley, garlic and butter.
MICROWAVE 3 to 4 MINUTES on HIGH, or until vegetables are tender.
Add flour, stir until smooth.
Add... - 46.1711
Rich Seafood Medley
1) In a slow cooker, arrange shrimp, crab, scallops in layers.
2) Mix milk with soup and pour over the sea food.
3) Mix spices with butter and spread on top.
4) Cover and cook for 3-4 hours.
5) Serve hot over noodles or rice. - 38.649
Thin Spaghetti With A Rich Seafood Sauce
1. Bring the stock and the vermouth to a boil. Add the squid pieces, lower the heat, and simmer for 25 minutes.
2. Add the lobster and clams and cook for 2 minutes longer, then add the fish. Cook an additional 2 minutes. The fish pieces will cook very... - 33.9102
Rich Oyster Stew
Melt 3 tablespoons butter or margarine in a large kettle.
Add shallots or onion and celery.
Over medium heat, saute until soft.
Add bay leaf and lemon peel; saute 1 minute longer.
Add half and half, salt, paprika, red pepper and Worcestershire sauce.
Heat... - 40.1225
Rich Oyster Stew
Heat milk and cream together in kettle until a film forms over top; do not boil.
Drain oysters; reserve liquor.
Place oysters in saucepan; add 2 tablespoons reserved liquor, butter and Worcestershire sauce.
Heat until oysters plump and edges begin to... - 35.6758
Seafood Curry With Coconut, Citrus And Cucumber
This Asian-inspired curry, more sweet than hot, pairs nicely with a medium-bodied Australian Riesling that will balance its sweet, citrus and hot tones. An off-dry white or rosé picks up on the nuance of the sweet coconut. Dependable: dry, unoaked Australian... - 45.4957
Rich New England Clam Chowder
For Separating the Shells:
1. Place clams in a large kettle; add 1-cup water.
2. Cover and bring to boiling.
3. Reduce heat; steam just until shells open, 5 to 10 minutes.
4. Remove clams from shell. Dice clams; strain liquid, reserving 16 cup.
5. Fry salt... - 39.3875
Rich Scalloped Oysters
In 1 quart casserole, place butter, onion and green pepper.
Microwave at high (10) 2 to 3 minutes until tender.
In small mixing bowl, combine butter, cracker crumbs, salt and pepper.
In 2 quart casserole, place 1/3 crumb mixture, one can... - 41.5842
Paella - With Seafood And Rice
This is a great dish and takes very little preparation time.
Take garlic and mince it. Take shrimp and devein it leaving the shells on. Take 15 ounces of tomatoes and peel them. Chop up the tomatoes.
Take a pan and put water in it. Let the water boil on high... - 38.8414
Its a classical Spanish preparation of rice with seafood. - 49.3998
Fresh Seafood Stew
Here’s a Mediterranean meal in one pot that promises to please all seafood lovers. It’s a treasure trove of flavor with clams and red snapper fillets. - 37.3608
Rich Oyster Stew
The rich oyster stew is a delicately prepared stew with sall oysters. Cooked with milk and butter, the oyster stew is flavored with celery salt and a dash of worcestershire sauce and can be served for dinner parties. - 30.3782
Rich Pacific Oyster Bisque
Precook oysters; drain and chop.
Set oysters aside.
Scald milk, seasonings and butter.
Stir in potato granules.
Add small amount of milk mixture to slightly beaten egg yolk; combine with remaining milk mixture.
Stir in tomato soup; blend well.
Add chopped... - 39.4275
The Great Canadian Lobster Pot
How about hosting a Canadian party with some Canadian Food? Well, that is exactly what the chef is doing, he has a totally new recipe which he has named as The Great Canadian Lobster Pot. Lobsters, mussels, clams, shrimps, corns on the cob and potatoes boiled... - 124.514
Dungeness Crab Cakes
Combine all ingredients except flour and oil; mix well. Chill.
Shape into 4 cakes, about 3/4 inch thick. Dust with flour. Sauté crab cakes in hot oil on both sides about 10 minutes or until golden brown. - 32.5559
Remove skin and bones from halibut; cut into bite-sized pieces.
Sauté vegetables in 3 tablespoons butter. Add halibut, chicken broth, salt and pepper. Simmer covered, 5 minutes. Add milk and heat gently. Combine remaining 3 tablespoons butter with flour... - 32.1192
For those who love eating seafood, they would never let go of the chance of enjoying a crawfish dish. The most usual and easiest method of cooking crawfish is simply by boiling it in water with seasoning. You can learn about how to buy and boil this... - 43.9871
You can use black or New Zealand green-lipped mussels for this French recipe. When buying either type, select ones with tightly closed shells that are not cracked or broken. If a mussel is open, tap it; it should close promptly. To clean mussels, scrub the... - 38.3373
Spanish-style Steamed Shellfish
Ingredients traditionally used in Spanish seafood stews are brought together here. Spanish chorizo and saffron flavor the broth, and a classic red pepper-based romesco sauce provides a tangy accent. - 43.4608
Saute Onion,garlic,fennel and add all liquor and reduced it add tomato paste and cook it till sourness of tomato paste goes off add loboster head and give brown colour and crushed it add water and simmer for 1... - 43.1008
Basque Fish Stew
Traditionally known as marmitako, this stew always includes line-caught tuna, potatoes, garlic, onion and peppers. What else the dish should contain is the subject of many culinary competitions, yielding as many recipes as there are imaginative cooks and... - 40.9414
Fresh clams add incomparable flavor to this classic chowder. For more information on shucking fresh clams, click on the link at right. - 38.8509
Portuguese Clam And Sausage Stew
Use fresh Mexican (not dried Spanish) chorizo, or substitute hot Italian sausage. While Asian fish sauce may seem out of place here, its a trick to add an indescribable element of flavor. - 36.1858
Brazilian Shellfish Soup
In a wide, deep saucepan over medium heat, melt the butter. Add the onions and sauté, stirring occasionally, until tender and translucent, about 10 minutes. Add the jalapeños, nuts, garlic, ginger and coriander, and sauté until heated through and the... - 35.6268
Thai Shrimp And Squash Soup
An aromatic herb used throughout Southeast Asia, lemongrass resembles a green onion in shape and has long, thin, gray-green leaves. Kaffir lime leaves, from the Kaffir lime tree, have a distinctive shape: They are attached in pairs, end to end. Both of these... - 43.7806
THIS IS A BENGALI DELICACY FROM EAST BENGAL ( NOW BANGLADESH ). YOU CAN PREPARE THIS WITH BHETKI FILLET, HILSA, & OTHER FISH. GOES WELL WITH STEAMED RICE. - 40.3088
Salmon And Corn Chowder
To cut the kernels from the cob, hold the ear of corn by its pointed end and stand it upright and slightly angled, resting its stem end in the bottom of a wide bowl. Using a sharp knife, cut down the length of the cob, taking off 3 or 4 rows of kernels at a... - 45.8775
PRAWN MARINATED WITH MUSTARD & STEAMED INSIDE GREEN COCONUT. BENGALI DELICACY. - 37.1133
Corn Chowder With Grilled Shrimp
A farmers’ market or roadside stand is the best source for sweet corn. The natural sugars in the corn begin converting to starch the minute the ears are picked, so freshness is critical. Look for cobs with crisp green husks and dry, brownish silk that... - 43.8976
Pad Thai With Shrimp
As in cooking pad Thai the choice of meat is dependent on you, those who love sea food can enjoy it with shrimps. - 35.7538
All the world loves stuffed pasta served in a rich broth, whether it’s tortellini, kreplach or wontons. It is easy to find wonton wrappers in many food stores, so why not dazzle your family and friends with this delectable soup? To make ginger juice, grate... - 43.6275
A flavorful seafood sauté that’s simple enough to throw together in a time crunch. - 34.6854
Venezuelan Pabellón Criollo With Shrimp And Scallops
Stephanie, The Posh Pescatarian, takes your taste buds on a trip to South America with a Venezuelan favorite - Pabellón Criollo with shrimp and scallops. A seafood lover's dream! No need to pack a bag, just bring along your appetite and your sense of... - 35.8342
Shrimp And Scallop Casserole
On popular demand by Dave's fans, he is cooking his family favorite Shrimp and Scallop Casserole. In this video, he aims to show us how to make a casserole so all of us can cook casseroles with our favorite ingredients. He is showing the low country style of... - 103.064
Pan-seared Halibut Cheeks Dressed With Pancetta Vinaigrette
If you can find halibut cheeks forget scallops! Chef John creates a restaurant style dish with basic ingredients right out of your kitchen pantry. Warm pancetta vinaigrette is a wonderful sauce for any fish. This plate looks so beautiful; you can almost see... - 91.2154
Bouillabaisse (mediterranean Fish Soup)
Like all traditional dishes, bouillabaisse, a fish soup commonly found in restaurants and homes along France's Mediterranean coast, can take many forms. Its origins are in the fishermen's stews that were typically cooked up on the beaches, after the day's... - 41.9061
Toasted almonds, mandarin oranges and snow pea pods accent this Asian-style baked shrimp 'n rice casserole. Let me know how this recipe works out for you. - 38.1269
Creole Shrimp And Sausage Jambalaya
For those of you who didn’t know the difference between Creole and Cajun jambalaya, the former contains tomatoes, unlike the later. This recipe of Chef John’ is a classic, New Orleans' Creole jambalaya, the successor of the Spanish paella. He uses brown... - 151.022
Prawn Fried Rice
Are you looking for simple way to make Prawn Fried Rice? This Prawn Fried Rice recipe is perfect for you. Prawn Fried Rice is a delicious seafood dish. It is included as a main dish in Indian lunch and dinner menu. It goes well with any Indian Curry. You... - 47.6234
Shrimp Soba Noodles
I love this Shrimp Soba Noodles recipe .Cooking is my hobby which I have primarily learn't from my mother. Normally for lunch during holidays, I cook this noodle and enjoy it with my mother. You must try this Shrimp Soba Noodles recipe. - 40.6083
Surf & Turf Shrimp
This surf and turf recipe perfectly combines the ingredients form land and sea to make a scrumptious dish. In this video the chef shows simple instructions to make mouthwatering shrimp surf and turf recipe made with cilantro and orange juice to give that... - 96.757
Mussels With Mustard Sauce
I like this Mussels with Mustard Sauce recipe. Cooking is my hobby which I have primarily learn't from my mother. Normally for lunch during holidays, I cook this dish and enjoy it with my mother. You must try this Mussels with Mustard Sauce recipe. - 38.3656
Dry Fish Curry
A dry fish curry, prominent towards the southern regions of India, (kerala). It has different variations depending on the region. This i presume would be one of the easiest methods that would work great for working class people and families that are on the go. - 46.589
Seafood chowders are rich with texture and flavor and here is a recipe to make one. Check out Stephanie making Turks & Caicos Conch Chowder using calamari steaks, coconut milk, vegetables and lot of flavors. Great treat to have on the beach! - 101.909
Citrus Broiled Alaska Salmon
Slice peel and pith from oranges; slice crosswise into 1/4 inch rounds.
Season salmon fillets with salt. Broil fillets, 4 to 6 inches from heat, allowing 10 minutes per inch of thickness, measured at thickest part. Remove fillets just before they are cooked... - 27.6793
Deep-dish Salmon Tart
Roll out sufficient pastry, and line a deep oblong baking dish, 9" x 6 1/2" x 2".
Turn salmon and its juice into bowl.
Discard dark skin; mash bones and salmon with juice.
Add next 7 ingredients.
Taste, and season with lemon juice, salt and pepper to taste... - 44.1692
Seared Scallops Over Arugula Lentils And Bean Salad
This dish captures what we love most about spring - fresh light and bright flavors. Chef John combines seared fresh scallops with a handful of spicy arugula, butter beans and lentils to make a really light, healthy refreshing salad with a great combination of... - 139.338
Seafood Over Angel Hair Pasta
Seafood over angel hair pasta is a delightful seafood pasta recipe. Made with shrimps, scallops, mussels, the pasta is laced with sherry and cooked with added vegetables. Prepared with chicken broth, the seafood angel hair pasta is creamy and rich. - 40.7442
Curried Seafood Bake
Cook macaroni according to package directions; drain.
Cook onion and curry in the 3 tablespoons butter till onion is tender.
Stir in flour and salt.
Add milk; cook and stir till thickened and bubbly.
Remove from heat; stir in sour cream.
Stir in macaroni and... - 42.2055
1. Make a roux (the flavor base for so many Creole dishes) by melting butter or margarine in a heavy kettle; stir in the flour. Cook, stirring constantly, over low heat, until the flour turns a rich brown, about 15 minutes.
2. Stir in onion and garlic. Cook,... - 32.5126
1 In a heavy kettle, make a roux (the flavor base for many Creole dishes) by melting butter or margarine; stir in flour. Cook, stirring constantly, over low heat, until flour turns a rich brown, about 15 minutes.
2 Stir in onion and garlic. Cook,... - 39.7469
Garlic Seafood Gumbo
Make a roux of flour and bacon drippings in a heavy iron pot.
Cook over medium heat and stir constantly until a rich brown color.
Add 1 heaping tablespoon of fresh ground file right before you remove roux from heat, stirring constantly until roux and file are... - 45.4721
Pasta And Seafood Marinara
1. Saute the onion and the garlic in the margarine in a large skillet until softened.
2. Add the shrimp or scallops, or the clams with their liquid.
3. Stir in the tomatoes, tomato paste, mushrooms with their liquid, the oregano, salt, if you wish, lemon... - 37.8275
Surfin Sapo's Seafood Gumbo
1. To prepare the roux, in a large, heavy bottomed skillet heat 1 cup of vegetable oil on medium low heat. Add the flour to it. Using a wooden spoon to stir, cook the flour in the oil for 45 minutes or so, stirring frequently, until the mixture... - 100.042
Ahoy there! A savory blend of crab and rich cheeses bakes in this delicious pie that’s hearty enough to satisfy even the hungriest of crews. - 38.8589
Seafood Mushroom Newburg
Appease your growling stomach with this impressively delicious recipe for Seafood Mushroom Newburg. Believe, this Seafood Mushroom Newburg doesn't take much of your time, but is appetizingly inviting to indulge your taste-buds! - 43.4226
You will love this recipe, Rich flavors blend nicely and is a great way to serve a crowd. - 120.569
Catalan Noodles With Seafood
1. In a mortar pound garlic cloves and parsley with a pestle.
2. In a deep wok or large frying pan, heat 2 tablespoons of oil.
3. Gently cook onions and tomatoes until they soften.
4. Add garlic and parsley mixture and paprika.
5.... - 47.0687
Curry-mustard Rice Salad
This Curry Mustard Rice Salad recipe is the favorite of my wife. Whenever there is a gathering or celebrations at my home, her emphasis on cooking this side dish. It is delicious and liked by all. You will love this Curry Mustard Rice Salad Recipe. - 43.2653
Creamy Alaska Salmon Pasta
In large pot of boiling water, cook pasta according to package directions; drain.
2. In small bowl, whisk together milk and the sauce packet; set aside.
3. In a large sauce pan or Dutch oven, melt butter over medium heat. Add shallot and cook until... - 35.7235
Exotic Cajun Chicken And Sausage Gumbo
This dish is ideal for those days when you are in mood of tasting something very versatile and delicious. Try this when your appetite is better or you’ve invited guest and want them to try something different. This would be a perfect one dish meal and can... - 90.4702
Linguini With Clams
Linguini with clams is one of the delicate Italian preparations, which you would surely like to serve at any special dinner. The most interesting part is that this creamy and delicious pasta can be prepared only in 15 minutes, once the pasta is ready. Watch... - 118.545
Shrimp And Sausage Gumbo
If you love Cajun recipes like Chef Scott, then you much have this Shrimp and Sausage Gumbo recipe which is his favorite Cajun dish. This video is absolutely enlightening as Scott tell you how to replace the shrimp and sausages with your favorite meat. So,... - 128.298
Merluzzo Spaghetti Puttanesca
Bored of the tomato or creamy base pasta sauces? Try this one. This cod and arugula puttanesca pasta sauce is spicy, hot and so full of flavor. It makes a healthy low-fat pasta dish. It definitely tastes better than it looks! This delicious sauce, with the... - 106.977
Paella - Howto
If Spanish dishes are the topic of the moment then Paella is one of the dishes that should always come to mind. It is very different and exclusive. Comes from a Valencia Spanish community from where it gets its name. It has many varieties today, which... - 49.9496
Crabmeat spread makes the best bet for the seafood themed parties. This is pretty easy to prepare too and just requires a handful of ingredients for the preparation part. Just check out the recipe of the rich tasting and yummy crabmeat spread. - 24.5432
Crab Meat Supreme
Crab meat supreme is a baked crab meat recipe made with green pepper and pimientos. Prepraed with savory mustard and worcestershire sauce for flavor, the crab meat supreme is baked with milk and is rich and delicious as a filling meal. - 33.7933
Scallops Saint Jacques
€¢ When using big scallops, cut them in half to make two round slices. Leave the small ones whole.
€¢ Place the butter in an 8 x 8-inch (20 x 20 cm) glass or microwave-safe plastic dish and melt 2 minutes at HIGH.
€¢ Roll the scallops in absorbent... - 44.0393
Veal Scallopini In Cream Sauce
Veal Scallopini in Cream Sauce makes the best bet for the seafood parties. The dish packs in the richness of veal, butter, cheese and cream. Hmm, this Veal Scallopini in Cream Sauce is quite a treat. - 35.2829
Lobster Cardinal is a prefect side dish. Lobster Cardinal gets its rich flavore from turmic powder and curry powder. Lobster Cardinal is served with rice or pasta. - 30.4615
Quick Prawn Curry
Quick Prawn Curry is easy t make. Quick Prawn Curry gets its rich flavor from curry powder and mayonnaise. Quick Prawn Curry is cherished all over the world. - 24.2251
Asparagus And Crab Veloute
Asparagus And Crab Veloute is a mouth watering side dish recipe. I am sure this tasty and irresistible Asparagus And Crab Veloute dish will get you a lot of compliments! - 39.8873
Special Macaroni And Tuna Salad
Special Macaroni And Tuna Salad is a special treat for the seafood lovers. The salad is rich with the flavors of macaroni, vegetabled and mayonnaise. Give this Special Macaroni And Tuna Salad a try. - 29.984
Salmon salad is an exclusive treat for the seafood lovers. This salad is rich with the flavors of eggs, macaroni and mayonnaise. Check out the recipe of Macaroni Salmon Salad. - 28.4896
Fluffy Crab Salad
If you love crabs, you will sure go for this Fluffy Crab Salad. The Fluffy Crab Salad makes the best pick for the seafood theme parties and is rich with the flavors of cooked eggs, mayonnaise and buttered white bread. Check out the recipe of this chill and... - 30.5562
Macaroni Salmon Salad
Macaroni Salmon Salad makes the best pick for the seafood theme parties. This Macaroni Salmon Salad is rich with the flavor of mayonnaise and salad seasonings. Check out the recipe of Macaroni Salmon Salad. - 25.5111
Best Macaroni Salad
Best Macaroni Salad makes the ideal pick for the macaroni lovers. This Best Macaroni Salad is rich with the flavors of cheese, cabbage and mayonnaise. Check out the recipe of Best Macaroni Salad. - 29.1574
Fish And Macaroni Salad
Fish And Macaroni Salad is best served when chilled. The salad is rich with the flavors of macaroni, mayonnaise and flaked fish. Check out the recipe of Fish And Macaroni Salad. - 30.2168
Crab delectable is rich tasting crabs in a platter. This salad is just delicious and you can try adding one cup cooked elbow macaroni for added flavor. Check out the recipe of the juicy n creamy Crab Delectable. - 31.1322
Salad supper makes the best pick for supper. The salad is rich with the flavors of macaroni, tuna and mayonnaise. Give this chill and serve a try. - 33.6083
Lemon Dill Fried Shrimp
Lemon Dill Fried Shrimp packs in the richness of shrimp and the tangy flavor of lemon. Makes the right pick for seafood parties, this Lemon Dill Fried Shrimp will sure win you accolades. - 30.6952
The Caviar Mousse is packed with the richness of mayonnaise, caviar, white wine and seasonings. This Caviar Mousse is sure a juicy pick for the parties. Just check out recipe of the rich tasting caviar mousse. - 42.6545
This crab curry recipe is a seafood recipe prepared with crabmeat. Cooked with tamarind and coconut along with spices to taste, the crab curry has a rich gravy to it and can be served over rice. - 40.8421
Gambas Pil Pil
Rich, golden garlic cloves and a splash of pisco flavor juicy prawns in this Chilean version of a classic Spanish tapa. - 34.9933
Favorite Tuna Macaroni Salad
Favorite Tuna Macaroni Salad combines the richness of tuna with macaroni. This salad is best served when garnished with egg slices, paprika and olives. Give this Favorite Tuna Macaroni Salad a try. - 37.2299
Macaroni Shrimp Salad
Macaroni Shrimp Salad is one of my masterpieces, which I prefer to make whenever there is a special occasion. The salad packs in the richness of olives, parsley, mustard, paprika and is pretty easy to make too. Just check out the recipe of the yummy and tasty... - 38.2138
Dill Sauced Salmon
Dill Sauced Salmon packs in the richness of salmon, sour cream and seasonings. This is a great choice for adding to your pool-side party menu and is pretty easy to prepare too. Just check out the recipe of Dill Sauced Salmon listed here. - 38.5201
Curried Lobster has a unique taste. Curried Lobster gets it rich taste from lobster flavored with currypowder and fish stock. Curried Lobster is inspired in many resturnat globally. - 37.6316
Simmer together the lobster, 2 tablespoons (heaping ones) butter, sherry, and Worcestershire sauce for 15 or 20 minutes.
In a separate pan melt 2 tablespoons butter and rub into this 1 heaping tablespoon flour until both are smoothly blended.
Warm the cream... - 37.1041
Shrimp Noodle Bake
I tried the Shrimp Noodle Bake last week and believe me it was an instant hit. It is indeed the flavors of cheese, butter, bread crumbs and seasonings that make Shrimp Noodle Bake the best bet. Just check out the recipe of the rich and flavorsome Shrimp... - 43.1678
Best Baked Salmon
Place salmon in a shallow baking pan.
Season well with salt and pepper; sprinkle with lemon juice.
Mix the sour cream and onion, and spread over fish.
Bake uncovered in a 375° oven for 35 to 45 minutes, or until the fish flakes without being translucent in... - 25.0887