Rich food is the term mainly given to foods which contain high calorie ingredients and include lots of spices. Rich foods are often loaded with fatty ingredients like oil, butter, ghee, cheese or cream and contain ... More »
Rich boy sandwiches are my answer to poorboy sandwiches! Made with slices of bologna, salami and chopped ham the rich boy sandwiches are also given a generous helping of cheese and heated. Served hot with ketchup or just by itself, rich boy sandwiches are... - 33.4662
Rich Cheese Scones is a perfect side dish. Rich Cheese Scones gets it taste from cheese and eggs. Rich Cheese Scones is cherished by many world-wide. - 34.1314
If you wish to keep your cake moist as well as dress it up in a fanciful way, learning how to frost your cake will help. In this video, Betty teaches how to make rich vanilla frosting from the scratch. Bake your favorite cake, add a creamy layer of this rich... - 83.4101
Rich rice pudding is cooked with milk, long-grain rice, whipped cream and vanilla extracts. This voluptuously creamy rich rice pudding is served chilled. Note down the simple ingredients for this lavish Rich rice pudding NOW and enjoy this yummy rich rice... - 27.7225
In large bowl, combine whole wheat flour, sugar, undissolved yeast, orange peel and salt. Heat nondairy breakfast creamer, water and oil until very warm, (125º to 130ºF); DO NOT BOIL. Stir into dry ingredients; blend well. Stir in dates and enough... - 33.6494
Rich Butter Icing is an easy to prepare icing recipe which you will simply love on your cakes. I bet, you will surely get a huge fan following for this one! - 24.0185
Want to know of a simple recipe that will yield an unbelievably rich and tasty sauce that you can serve with pork chops, or any other meat, for added taste? Then watch this video and learn of an easy sauce recipe. This sauce makes the most of onions and... - 15.4712
This rich honeyed fruit mince is truly healthy and delicious with the goodness of a variety of fruits in honey. Throw in more of your favorite fruits to suit your individual palate! - 34.121
Thoroughly cream butter or margarine with 1 cup sugar.
Stir in unbeaten egg yolk and vanilla.Add remaining sugar and cream.
Beat to a spready consistency.
Spread on top and sides of 9-inch square cake.. - 23.9701
Heat oven to 450°.
Mix 2 cups buttermilk baking mix and 2/3 cup light cream (20%) until soft dough forms.
Gently smooth dough into a ball on floured cloth covered board.
Knead 5 times; roll 1/2 inch thick.
Cut with floured 2 inch cutter.
Bake on un greased... - 19.5552
Sift the flour and salt into a mixing bowl.
Rub in the butter until the mixture resembles fine breadcrumbs.
Stir in the sugar.
Add the egg with a spoonful of cold water and mix to a dough.
Add more water if the dough is too dry.
Chill for 30 minutes before... - 25.3257
MAKING
1.Mix egg yolks, sugar and lemon juice and cook over hot water 5 minutes, stirring constantly until mixture thickens.
2.Fold gently into stiffly beaten egg whites.
3.Chill
SERVING
4.Use in lemon tart - 24.4317
Want to learn how to bake the perfect fruit cake? Then this video is just the thing for you. Watch now and get ready to surprise the guests with your amazing baking skills! This recipe is quick, simple and promises to yield an unbelievably delicious fruit... - 15.8192
Rich short biscuits are flour and butter biscuits prepared with pastry flour. Baked in the oven to nice brown color, these rich short biscuits can be served with cold salads or as a cocktail accompanyment. - 35.4937
Beat eggs until lemon colored.
Combine eggs, milk and sugar in top of double boiler.
Cook, stirring, over boiling water until thickened.
Remove from heat; add vanilla and nutmeg.
Add whipped cream to custard; chill.
Serve cold in small glasses. - 29.4266
Sift powdered sugar and add to melted chocolate.
Add salt and coffee; beat well.
Add yolks, one at a time, beating well after each addition.
Add butter and vanilla and beat again.
Enough to do sides and top of cake. - 27.7975
Place flour and salt in a large bowl.
Make a well in the center and put into it the butter, yolks, and water.
Using your fingertips, gradually pull in the flour.
Mix until all ingredients are well combined and dough forms a ball.
Cover.
Chill several hours... - 30.4968
Combine flour and salt in medium bowl.
Cut in butter and lard with pastry blender or 2 knives until mixture resembles coarse crumbs.
Sprinkle water, 1 tablespoon at a time, over flour mixture, mixing until flour is moistened.
Shape dough into a ball.
Roll,... - 22.4016
Melt butter or margarine with cocoa in a large saucepan over low heat, stirring often, until mixture is smooth; remove from heat.
Beat in 10X sugar, salt and vanilla until smooth with electric mixer at high speed. - 20.1712
Mix sugar, salt and flour in saucepan.
Stir in milk.
Set over medium heat and cook, stirring constantly, until mixture boils.
Boil 1 minute.
Remove from heat.
Stir a little over half of mixture gradually into egg yolks.
Pour back into saucepan, and continue... - 31.4856
Sift together flour, baking powder, and salt; stir in sugar.
Beat egg lightly, add butter, milk and cream.
Beat liquid into flour mixture until smooth.
Heat frying pan or griddle; spoon 1 tablespoon mixture on to greased heated griddle.
Cook until bubbly... - 25.7621
Place egg-yolks, cocoa, cornflour (cornstarch), and sugar into saucepan; gradually add milk, stirring until well blended.
Stir over medium heat until mixture boils and thickens; cool.
Whip cream and fold into cooled chocolate custard.
Pour into meringue... - 25.275
Sift sugar with cocoa into heavy saucepan.
Stir in cream.
Over low heat, stir until smooth.
Add butter, stirring occasionally until smooth and slightly thickened.
(Too much stirring causes bubbles in the glaze.) Cool until thick enough to pour over top of... - 23.482
Sieve the flour and seasoning together, rub in the butter, add the cheese and bind with the egg yolk.
If necessary add a very little water.
Roll out and use for savoury flan or tartlet cases or to make cheese biscuits or straws.
If baking by itself, use a hot... - 30.3298
Follow the same rubbing-in procedure as for shortcrust pastry, but mix to a dough using the egg yolk lightly beaten with a scant tablespoon of cold water.
Don't add the egg all at once; you may only need part of it depending on the type of flour used, kitchen... - 27.2176
MAKING
1) In a skillet melt margarine. Add flour and stir constantly until brown.
2) Gently add bouillon until mixture boils and thickens.
3) Cook and stir for 3-5 minutes longer.
4) Add brown sauce and stir. Strain.
SERVING
5) Serve hot. - 29.8464
Cut steak into 5 or 6 serving-size pieces.
Place in slow-cooking pot.
Add dry onion soup mix, water, and condensed mushroom soup.
Cover and cook on low for 6 to 8 hours.
Excellent when served with mashed potatoes.
Makes 5 or 6 servings. - 29.2559
Sift the flour and salt into a bowl and add the butter.
Cut it into small pieces with a knife, and then lightly work it into the flour with your fingertips until the mixture resembles coarse bread crumbs.
Add the egg and water mixture and mix it in, adding a... - 22.982
Rich tart shell recipe is a recipe for tart shell that can be filled with any filling of choice. prepared with sifted flour and eggs the tart shell is baked to a ligh brown color. - 32.8397
Well at home everyone loves munching on this Rich Raisin Scones and I just love making it for them coz it's quite too easy and simple. All you need is flour, a lot raisins and in about 20 minutes this fruit scone is ready to serve. Give it a try and I am sure... - 43.9104
Dissolve yeast in warm water.
Combine dissolved yeast and remaining ingredients in large mixing bowl.
Beat until smooth, about 1 minute.
Dough will be very soft.
Cover with a damp cloth.
Place in refrigerator for at least 2 hours, or overnight.
Shape as... - 38.3153
Heat milk and cream together in kettle until a film forms over top; do not boil.
Drain oysters; reserve liquor.
Place oysters in saucepan; add 2 tablespoons reserved liquor, butter and Worcestershire sauce.
Heat until oysters plump and edges begin to... - 35.6808
Heat oven to 350°.
Heat chocolate pieces and cream, stirring constantly, until chocolate is melted and mixture is smooth.
Cool slightly.
Beat remaining ingredients; stir gradually into chocolate mixture.
Pour into 4 ungreased 6-ounce custard cups or 4 or 5... - 33.4175
In small bowl of mixer beat egg whites to soft peaks; gradually add 3/4 cup of the confectioners' sugar, beating till stiff peaks form.
Set this meringue aside.
Using same beater in large bowl, beat butter till creamy.
Mix remaining sugar with cocoa;... - 27.3335
Mix the shortening into the flour and remaining dry ingredients.
Add milk; mix to a soft dough.
Turn out onto a board; knead as lightly as possible (1/2 dozen times).
Roll; cut into round or triangular shapes.
Bake on a greased cookie sheet at 350°F until... - 30.5631
Sift flour, salt and baking powder together; rub in butter until mixture resembles coarse breadcrumbs. Mix egg yolk, water and lemon juice and stir in quickly with a knife to form dough. Shape into a ball, wrap in plastic film and chill 20 minutes before... - 26.9752
Place chicken, including feet and giblets, in a pot, cover with cold water, and add onion stuck with cloves, several celery tops, leeks, and peppercorns and, simmer slowly several hours until chicken is tender.
Remove chicken from pot and simmer broth for 1/2... - 34.0001
Sift flour, baking powder, salt, cream of tartar, and sugar together.
Cut in shortening until mixture resembles coarse crumbs.
Add milk and stir with fork until soft dough is formed.
Turn out on lightiy floured board and pat or roll lightly 1/2 inch... - 29.1499
1. Mix the sugar and cream of tartar. Add the water and bring to a boil, stirring until the sugar dissolves. Continue boiling to 246° (a drop of the mixture forms a firm ball in cold water). Set aside to cool to lukewarm.
2. Beat the egg yolks in an electric... - 21.3244
Heat the oil in a 4-quart pot, add the veal bones, onion, and carrot, and saute over high heat for 4 minutes, stirring constantly to prevent burning.
Add all the remaining ingredients, bring to a boil, and lower the heat.
Simmer the broth, uncovered, for 1... - 26.3642
Combine fruit and ginger in large bowl.
Pour coffee over and let stand 1 hour, stirring occasionally.
Heat oven to 300 degrees.
Grease a 10-inch tube pan.
Line with greased heavy brown paper.
Cream butter well.
Add sugar gradually, beating well after each - 35.1318
Sift together the flour, sugar, baking powder and salt into a mixing bowl.
Beat the egg yolks until pale yellow, then combine with the milk.
Pour the egg and milk mixture into the flour and stir until smooth.
Add the melted butter or bacon fat and blend... - 26.8583
Sift flour with salt into a bowl.
Cut butter into flour until in small pieces and well coated.
Then rub in with the fingertips until mixture looks like crumbs.
Make a well in the center and add sugar, if using, egg yolk, and 3 tablespoons water and stir to... - 30.0815
Dredge prepared fruit and nuts with 1 cup of the flour.
Cream next five ingredients together.
Make pineapple juice up to 1 cup with orange juice or brandy.
Add to creamed mixture alternately with dry ingredients sifted together.
Add fruit mixture.
Steam cakes... - 33.5372
In medium-sized heavy saucepan, melt broken chocolate with water and coffee.
Stir constantly until mixture is very smooth.
Remove from heat.
Mix in sugar and beat until smooth.
Beat in egg yolks and vanilla.
Place pan in bowl of ice and water.
Add butter, in... - 36.4424
Combine the stock, yeast, and honey; let it stand for about 5 minutes, then beat in the eggs.
Stir together the brewer's yeast, wheat germ, salt, milk powder, and soy flour; beat this mixture into the dough, then beat about 100 strokes.
Gradually add the... - 35.1596
1. Sift the flour and salt into a large bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs.
2. Mix the egg yolk and water together. Sprinkle over the dry ingredients and mix in lightly to form a soft dough.
3. Gather the dough... - 26.2054
1. Blend the dried egg and 30 ml/2 tbls of the water to a smooth cream.
2. Place the remaining water and sugar in a small heavy-based pan and dissolve over a low heat. Do not stir. When the sugar has dissolved, increase the temperature and boil steadily until... - 23.961
1. Mix the sugar and cream of tartar. Add the water and bring to a boil, stirring until the sugar dissolves. Continue boiling to 246° (a drop of the mixture forms a firm ball in cold water). Set aside to cool to lukewarm.
2. Beat the egg yolks in an electric... - 32.1145
MAKING
In a medium work bowl, cream the softened butter with sugar until light and creamy.
Beat in the egg and blend into the creamed mixture.
Stir in the ground almonds. Keep the cream aside.
In a clean, dry and grease free bowl, use a hand beater or wire... - 35.8963
MAKING
1) In a large bowl, blend the flour and salt , cut in the butter until crumbly.
2) Stir in egg yolk, sprinkle castor sugar, fold gently into the flour, gradually add water to make a stiff dough.
3) Lightly knead the... - 31.3553
MAKING
1) In a double boiler or saucepan, combine the sugar, flour and salt.
2) Stir in the whole eggs and egg yolk, blend well.
3) Stir in 1/4 cup milk, then heat and add rest of the milk and cook over hot water or on a gentle heat for about 5 minutes,... - 33.2886
MAKING
1. Take a heavy-bottomed pan, add sugar and water. Place on Low heat and dissolve sugar.
2. Allow the sugar syrup to boil steadily for 2 to 3 minutes till a candy thermometer inserted shows 225°F.
3. Take a deep bowl and place in ice cold water.
4.... - 30.4366
In a small saucepan, combine milk and flour.
Beat with a wire whisk or rotary beater until smooth.
Cook over low heat until thick; cool.
In a medium mixing bowl, cream butter or margarine and sugar until light and fluffy.
Beating with electric mixer on high... - 32.7221
MAKING
1. Into a cool bowl, sieve in the flour and salt and add the butter. Fold the butter into the flour with 2 knives or a pastry blender or finger tips to create a breadcrumb like appearances.
2. Sprinkle in sugar (if used) and mix gently.
3. In a large... - 32.0296
Have ready an 8" mould, brushed all round inside with melted butter.
Prepare fruit and mix together.
Sieve flour and salt.
Cream but- ter and sugar.
Gradually mix flour, milk and fruit into creamed ingredients.
Put into prepared mould and smooth top.
Bake on... - 41.6531
Sift 1 1/2 cups flour and 1/2 teaspoon salt into bowl; cut in 1/2 cup margarine.
Blend egg with 1 tablespoon milk; add to flour mixture.
Stir with fork until dough clings together; roll out to 1/8-inch thickness.
Cut with 2 1/2-inch round cutter.
Arrange... - 42.7146
1. Sieve the flour.
2. Cream the margarine and sugar very well until light and creamy.
3. Add the vanilla essence and sieved flour and a pinch of salt. Gradually go on mixing till it forms into a soft dough.
4. Turn the mixture on to a floured board and roll... - 36.6712
Put the butter, honey and cocoa into the pan.
Put it onto gentle heat.
You have to watch it, stir occasionally and remove as soon as the butter is melted.
Stir the butter, honey and cocoa together well.
While the butter is melting, you can crush the... - 36.7201
Sprinkle one side of meat with half the flour; pound in.
Turn meat and pound in remaining lour.
Cut meat into 6 to 8 serving pieces.
Melt shortening in large skillet; brown meat in shortening over medium heat, about 15 minutes.
Sprinkle onion soup mix over... - 30.8843
Butter 8- or 9-inch square pan; set aside.
Combine sugar, cocoa and salt in heavy 4-quart saucepan; stir in milk.
Cook over medium heat, stirring constantly, until mixture comes to full rolling boil.
Boil, without stirring, to soft-ball stage, 234°F on a... - 32.0331
Line a 7-inch (18-cm) square pan with foil or waxed paper.
In a medium bowl, beat butter, egg yolks and powdered sugar until pale and creamy.
Stir in orange peel.
Melt chocolate in a double boiler over low heat.
Stir cooled tea and melted chocolate into... - 31.7482
In a large bowl, dissolve yeast in water; blend in ginger and 1 tablespoon of the sugar.
Let stand in a warm place until bubbly (about 15 minutes).
Stir in remaining 2 tablespoons sugar, the milk, salt, and oil.
Gradually beat in enough of the flour, 1 cup at... - 37.8451
1. Combine all ingredients except water in 6-quart (6-L) kettle. Add enough water to cover solids by 2 inches (5 cm). Heat over medium-high heat to boiling; reduce heat to low. Simmer, uncovered, 30 minutes.
2. Strain broth through sieve or colander lined... - 27.2202
1. In a 2-quart glass bowl, stir 1/2 cup sugar and gelatin together. Beat in egg yolks and milk. Microwave,'uncovered, a Power Level 4 for 5 to 6 minutes, or until mixture has thickened and begun to steam. Stir every minute. Beat in chocolate with a wire... - 25.3218
Combine first 4 ingredients in a large bowl; make a well in center of mixture.
Combine egg yolks, milk, cream, and butter; stir with a wire whisk.
Add to dry ingredients, stirring just until dry ingredients are moistened.
Beat egg whites and cream of tartar... - 38.7375
Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°).
Combine sugar, shortening, salt, and milk; scald, stirring till shortening melts and sugar dissolves; cool to lukewarm.
Add 1 1/2 cups of the flour; beat well.
Add... - 36.3682
Sift 1 1/2 cups flour and 1/2 teaspoon salt into bowl; cut in 1/2 cup margarine.
Blend egg with 1 tablespoon milk;add to flour mixture.
Stir with fork until dough clings together; roll out to 1/8-inch thickness.
Cut with 2 1/2-inch round cutter.
Arrange... - 37.5449
Preheat the oven to 400°.
Place the turkey necks on a cookie sheet or in a large roasting pan and roast, uncovered, for 25 minutes.
Carefully drain off the fat, turn the necks over, and roast for 25 minutes more.
Place the roasted necks in a large pot and... - 43.6285
Crush the macaroon biscuits and put them in a greased 900-ml (1 1/2-pint) souffle dish.
Heat the cooking chocolate and cream in a saucepan almost to boiling point.
Whisk the eggs and sugar in a bowl until light and creamy.
Then pour on the chocolate... - 44.1148
1. Sift the flour with the baking powder and salt.
2. Beat the butter, margarine or shortening thoroughly; add the sugar and continue creaming until well mixed. Mix in the egg; add the vanilla.
3. Add the sifted dry ingredients alternately with the milk; add... - 34.3104
Place flour and salt in processor bowl fitted with metal blade.
Cut shortening and butter in 1/2-inch chunks and distribute over flour.
Process until fat particles look like small peas (8 seconds).
Measure water into a cup, turn motor on again, and add water... - 31.4248
Line 8-or 9-inch square pan with foil, extending foil over edges of pan.
Butter foil.
In heavy 4-quart saucepan, stir together sugar, cocoa and salt; stir in milk.
Cook over medium heat, stirring constantly, until mixture comes to a full rolling boil.
Boil,... - 37.6848
In large bowl, mix together 1-1/2 cups of flour, sugar, salt and undissolved yeast; add butter.
Gradually add water to flour-yeast mixture.
Beat with electric mixer at medium speed 2 minutes.
Add eggs and 1/2 cup of flour; beat 2 minutes at high speed.
Stir... - 44.6987
MAKING
1. In a large mixing bowl, sieve the flour along with salt.
2. Cut the lard into small cubes and add to the flour.
3. Using your fingertips, rub the flour and fat until all the fat has been mixed with the flour. The mixture will have a sandy texture... - 36.8822
GETTING READY
1. Into a large basin, sift the flour.
2. Cut the butter into bead sized cubes.
MAKING
3. To the flour add the butter and using your fingertips or 2 palette knives, rub in or cut in the butter until the mixture resembles crumbs.
4. Add the... - 32.8372
MAKING
1) Wash fruits and mix together with water, oil, treacle, spice, grated rinds.
2) Make a thin mixture of arrowroot and 2 tablespoons of water.
3) Add flour and arrowroot mixture to fruit mixture and mix well.
4) Take a large cake tin and grease it.... - 45.2386
1. Prepare 9-inch baked pie shell as directed; cool.
2. Meanwhile, in heavy 1-quart saucepan, beat milk, salt, egg yolks, and 1/4 cup sugar until well mixed. Sprinkle gelatin evenly over mixture; let stand 1 minute to soften gelatin slightly. Cook over... - 33.6076
Sift the first five ingredients together twice; set aside.
Combine the egg substitute and vanilla extract, raspberry liqueur, and buttermilk.
Using an electric mixer, cream the margarine or butter and the prune puree.
Add acesulfame-K and sugar and beat... - 43.9987
Grease a 10-inch (25-cm) springform cake pan.
To make crumb crust, combine cracker crumbs and margarine in a medium bowl.
Press crumb mixture evenly over bottom of greased cake pan.
Preheat oven to 325°F (165°C).
To make filling, put cream cheese, egg... - 44.6494
Prepare the yeast liquid: mix the compressed yeast with the warm water until dissolved or dissolve the 1 teaspoon sugar in the warm water, sprinkle in the dry yeast and leave in a warm place until dissolved and frothy, about 10 minutes.
Mix the warm skimmed... - 37.6152
Lightly oil a large bowl.
In a medium-size bowl, dissolve yeast in water; stir in 1 tablespoon of sugar.
Let stand until foamy, 5 to 10 minutes.
In a food processor fitted with the steel blade, blend in remaining sugar, 3 cups of flour, custard mix and... - 34.132
Dissolve yeast in water in a large mixer bowl; blend in ginger and 1 tablespoon of the sugar.
Let stand in a warm place until mixture is bubbly, about 15 minutes.
Stir in the remaining 2 tablespoons sugar and the milk, salt, and salad oil.
With mixer on low... - 42.3804
GETTING READY
1. In a cup, blend the yeast into about 4 fl oz (120 ml / 1/2 cup) of the water
2. Grease two loaf tins with the vegetable fat
3. Preheat the oven to 425°F/220°C (Gas Mark 7)
MAKING
4. Place the flour in a heap on a large pastry board
5.... - 34.2941
To many of you, baking a pie at home is quite a crucial task. But, this recipe video will demonstrate you to bake a fabulous chocolate pecan pie, at your own kitchen. If you still find it unbelievable then watch the video and try your hands. Surely, you are... - 141.788
Rich Vanilla Milkshake is my all time favorite. My mother makes this Rich Vanilla Milkshake recipe and always turns out to be lovely. Rich Vanilla Milkshake is inspired by many restaurants across the world. - 16.0628
Lightly grease two baking trays and prepare a paper piping bag.
Cream the butter with the sugar until very soft, light and fluffy.
Place the chocolate in a bowl over a saucepan of hot water.
Heat gently, stirring occasionally, until melted.
Stir the melted... - 41.303
To make shortbread, sift flour onto a clean working surface or into a large bowl.
Dot with butter.
Make a well in the center and add sugar, egg yolk, salt and lemon peel.
Working from the center outwa'rds, quickly knead all ingredients to a smooth... - 43.1264
Pierce sausage with a fork and put it in a 4- to 5-quart pan.
Drain the beans and add to the sausage, along with water.
Bring to a boil, reduce the heat, cover, and simmer for 20 minutes.
Remove the sausage and set aside.
Continue cooking the beans until they... - 42.4146
GETTING READY
1. Preheat the oven to 450° F.
2. Rinse onions, celery, carrots, tomatoes, parsnips, and leeks with water.
3. Chop them coarsely.
MAKING
4. In a roasting pan, place chopped onions, celery, carrots, tomatoes, parsnips, and leeks at the bottom... - 44.6953
MAKING
1) In a 6 quarts pressure cooker, place the bone and knuckle pieces and cover with cold water.
2) Bring to a rapid boil until bubbly, then drain off the water and rinse the bones under running cold water.
3) Rinse the pressure cooker, return the bones... - 43.3463
Chop the pineapple into 1/4" slices, the cherries in half, and the peel into 1/4" pieces.
Combine chopped fruit and raisins.Pour over the brandy, stir well. Cover and leave overnight. Stir once or twice.
Chop almonds into slivers.
Combine with the pecans.
The... - 46.7066
Rich Soy Dressing is used in different kind of salad. Rich Soy Dressing is easy to make recipe. Rich Soy Dressing gets its taste from say sauce mixed with vinegar. - 22.8249
Rich Chocolate Sauce is an extremely tasty dessert. My children love it when I make this for our parties. There is never a worry about left over when it comes to these yummy Rich Chocolate Sauce. Try it! - 21.4918
Rich brownies are almost like cake and are absolutely chewy and delicious. They are very easy to make and can be made with variations like adding extra chocolate, using low calorie ingredients and no eggs. Which ever way you choose to make them, rich... - 42.5762
Rich cinnamon cookies are beautifully spiced and richly flavored cookies made with a hint of vanilla to them. baked with eggs, flour, sugar and butter, the rich cinnamon cookies are best served up wih a warm glass of milk and are a favorite with kids. - 45.1738
Rich peach shotcakes are buttery and fruity cakes topped with peaches along with sugar and whipped cream. Served warm as dessert after a meal, these shorcakes are a real delight. - 20.598
Standard Method Follow the method as for Rich Milk Bread adding the additional ingredlients with the dry ingredients to the yeast batter.
Short-Time Method Follow the method as for Rich Milk Bread adding the additional ingredlients to the dry ingredients... - 20.4636
Mash corn through sieve or food press.
Add to cream, onion, and seasoning and put into top of double boiler.
Simmer until onion is tender, stirring constantly.
Just before it is done, add butter, remove onion.
If too rich, thin with thin cream. - 25.84
Pump in that extra antioxidant punch into your body with this Rich Chocolate Pudding made using unsweetened chocolates! What's more interesting is the vanilla flavoring! Give this Rich Chocolate Pudding a try and you will for sure love it! - 36.2063
Rich Chocolate Cheesecake has a fine taste. If you like cheese with chocolate cake then try this Rich Chocolate Cheesecake recipe, you will love it. Rich Chocolate Cheesecake is inspired by many bakeries around the world. - 41.7469
Rich Fruit Cake is a well loved cake in my family. As Christmas nears everyone's longing for the rich fruit cake also increases. Try this wonderful Rich Fruit cake and you will understand why it is so addictive! - 47.3593
MAKING
1. In a blender, put together all ingredients and blend until smooth.
SERVING
2. Drizzle Rich Chocolate Sauce over creamy pastries or ice-creams. - 27.4562
Rich Potato Leek Soup is a delicious and mouth watering soup. The very smell of the boiling soup draws my family into the kitchen! You just have to prepare the Rich Potato Leek Soup for yourself to understand what I am talking about. - 44.9027
The Basic Rich Brown Sauce is one of my favorite sauce preparations that can be served as a side dish. Prepared with tomato sauce and tomato paste, the Basic Rich Brown Sauce are best served on get together and parties. - 32.8377
Rich Man is an amazingly delicious dessert recipe which cannot just escape your guest's attention in any party. Serve this Rich Man recipe to your guests, I bet everyone will praise for your creativity. - 42.2142
Fiber Rich Muffins is simply an irresistible recipe. Try this amazingly delicious Fiber Rich Muffins; I am sure you will always tempt to prepare this for every party! - 44.6051
Try out the easy-to-make Rich Chocolate Mousse. Enjoy the Rich Chocolate Mousse at any party and let us know how you and your guests liked it! - 39.1051
The best thing about last weekends family get together feast was my aunts Rich Chocolate Mousse! I dint waste time in getting hold of this wonderful Rich Chocolate Mousse recipe and trying it myself. Trust me, you should try it too..if you have a sweet tooth... - 29.6391
Prepare the yeast liquid: mix the compressed yeast with the warm milk.
Add the vitamin C tablet and stir until dissolved.
Put the flour, salt and sugar in a large bowl and rub in the fat.
Add the yeast liquid and the lightly beaten egg to the dry ingredients... - 40.0014
1. Butter a deep skillet or similar pan large enough to hold the salmon steaks in a single layer without touching.
2. Pour enough of the Court Bouillon into the skillet so the fish will be just barely covered when added to the skillet. Bring the liquid to... - 29.2335
Let your taste-buds savor the extraordinary with this Rich Golden Cake. Follow this easy recipe for Rich Golden Cake and take delight in enjoying every bite of it! - 46.452
No Indian meal is complete without a dessert and what better than trying out the very popular Rich Gajar ka Halwa/ The main ingredient in this dessert is carrots which are known for their abundance in vitamin A. This dish is a North Indian specialty and is... - 96.0605
The rich oyster stew is a delicately prepared stew with sall oysters. Cooked with milk and butter, the oyster stew is flavored with celery salt and a dash of worcestershire sauce and can be served for dinner parties. - 30.3834
Divide the dough into 2 equal pieces.
Shape to fit two well greased small 4 1/2 x2 1/2 x1 1/2-inch loaf pans.
Cover and let rise for about 45 minutes to 1 hour in a warm place.
Bake in the center of a moderately hot oven (375°F) for 30-35 minutes.
Remove the... - 23.0938
METHOD 1
Melt butter in a medium-size saucepan and stir in the flour with a whisk or wooden spoon.
Remove from heat and stir in the hot milk all at once.
Whisk to scrape all the butter mixture away from the pan, then return to medium heat.
Cook-stir until... - 33.9014
1. Heat the butter or margarine in a large pot until melted. Stir in the flour, then cook over a low heat, stirring constantly, until the flour is a rich brown colour.
2. Gradually stir in the water and stock. Stir constantly while adding the liquid to... - 31.2072
Wash chicken bones and chicken pieces thoroughly.
Place bones, chicken and water in a large pan over moderate heat till it starts simmering.
Skim off scum as it rises to the top.
Lower heat and keep skimming for 30-40 minutes till stock is clear.
It must... - 38.2609
MAKING
1) In a pan, heat the milk and sugar till the sugar dissolves completely.
2) Pour the mixture over the eggs, while stirring constantly.
3) Transfer the mixture back to the pan. Heat over low flame till the custard thickens slightly.
4) Strain the... - 31.8822
A savvy eater knows how to eat healthy without compromising on taste and this savvy dish perfectly caters to that. Keith Snow whips up a rich and delicious cream of broccoli soup that not only delivers a big punch of many essential vitamins and other... - 105.869
Rich strawberry shortcakes are creamy rich desserts made with fresh strawberries and light cream. Baked to a golden brown and topped with whipped cream the strawberry shotcake is generally served warm. - 41.9757
Rich Christmas Pudding is a unique and winning meat dessert that my family looks forward to having every year! This is perfect for your dinner parties all around the year too. Surprise your guests with this exquisite dish. I am sure they will love the Rich... - 50.3806
Planning to finish your meal with a delicious rich chocolate cheesecake dessert? Gracious and festive, this Rich chocolate cheesecake recipe can turn out to be an ideal addition to your holiday dessert buffet. You will be surprised at the result ! - 45.4103
This Rich Chocolate Cheesecake is a compelling addiction !With a blend of cream cheese and melted chocolate that you'll desperately crave for, this dessert will always remind you that good food is one of the finest pleasures of life and you are lucky enough... - 48.7685
Bored of broiling and grilling your steaks and wish you had a better, more sumptuous way to devour your round chunks of meat? Well, then here's your pick. Betty's oven-baked round steak is a delightful departure from the regular steak dishes. Plus, it's... - 99.6855
1. Bring the stock and the vermouth to a boil. Add the squid pieces, lower the heat, and simmer for 25 minutes.
2. Add the lobster and clams and cook for 2 minutes longer, then add the fish. Cook an additional 2 minutes. The fish pieces will cook very... - 33.9152
Melt butter in top of double boiler over boiling water.
Add flour and salt and blend until smooth.
Gradually add milk and continue to cook until mixture thickens.
Stir constantly to keep smooth.
Add cheese, cover and stir occasionally until cheese is melted... - 36.5352
Heat oven to 400°F.
Lightly grease cookie sheet.
In medium saucepan, heat water, butter and salt to full rolling boil; reduce heat to low.
Add flour all at once; beat with spoon until mixture forms ball.
Remove from heat.
Add eggs, one at a time, beating... - 36.4639
GETTING READY
1) Thaw pastry.
2) Preheat the oven to 425°.
3) Trim leeks, cut into 1 inch lengths.
4) Blanch in boiling water for 5 minutes, then drain thoroughly.
MAKING
5) In a skillet, melt butter and fry the leeks for 5 minutes.
6) Sprinkle with flour... - 41.1213
MAKING
1) In a 2-quart saucepan, melt butter on medium flame.
2) Add in the onions and saute for about 5 minutes.
3) Next, add in tomatoes, potatoes, parsley, celery, celery leaves, beef stock, bay leaf, salt, thyme, pepper and lemon juice.
4) Let the mixture... - 45.2221
MAKING
1. In a saucepan, scald milk.
2. In a bowl, beat eggs slightly.
3. Add sugar and salt.
4. Add hot milk very slowly, stirring it continuously.
5. In a double boiler, cook the above liquid while stirring it continuously for 4-5 minutes or until the... - 42.3819
MAKING
1. In a 7-inch flan ring or tin, line the bottom with a rolled out two-thirds of the short crust pastry.
2. In a bowl, take raisins and wash it in very hot water. Drain and dry.
3. Add orange juice, grated orange rind and golden syrup. Mix it well.... - 44.2864
GETTING READY
1)Preheat oven at 350°.
MAKING
2)Cook macaroni and keep it aside.
2)In a big saucepan add onion, green pepper and flour in butter and saute till the mixture is smooth and tender.
3)Slowly add milk to the mixture and cook till it turns... - 46.884
Are you on the lookout for a yummy cake recipe that is different from the commonplace? Then this video is just the thing for you. Watch and learn to make a unique coffee cake that promises to pleasantly surprise. This is a simple recipe and does not require... - 15.7808
MAKING
1) In a mixing bowl, allow yeast to soften in water, allowing a softening time of 5 minutes for the dried yeast.
2) Mix in dry mix ingredients, all at once with a fork.
3) Make a soft dough by pouring in enough water, if needed, such that the dough... - 46.5854
GETTING READY
1) Preheat oven to 200°C, 400°F/Gas 6.
MAKING
2) In a bowl, add all the batter ingredients and beat together.
3) Place in a warm place for 20 minutes until frothy.
4) In a bowl, place the flour and salt to rub in the margarine.
5) Add this... - 40.7639
GETTING READY
1) Preheat the oven to 325°F.
2) Grease a deep 9-inch round cake tin. Line it with a greased non-stick parchment paper.
MAKING
3) In a bowl, mix butter and sugar. Beat till it gets light and fluffy. Beat in the black treacle.
4) Slowly beat in... - 47.3407
MAKING
1. Cut fish into small cubes.
2. Take an electric blender and add a part of ½ cream and few fish cubes at a time and whirl it until it turns into smooth puree. (Run the fish through a food grinder using the fine blade and blend it with cream).
3.... - 41.6315
Love pancakes but do not know how to make the perfect stack at home? Then you must watch this video. Watch and learn to cook the perfect rich pancakes, a yummy treat that everyone loves. Serve them for breakfast with butter, honey or maple syrup and your... - 42.1513
In a heavy skillet, heat olive oil and butter.
Over medium heat, brown lamb, a few pieces at a time.
Transfer with a slotted spoon to a deep ovenproof casserole.
Bring 2 quarts of salted water to a boil.
Cut a shallow X in the root end of each pearl onion and... - 40.8262
Special occasion celebrations mean cake, so wow your guests with this impressive creation. This irresistibly moist cake is given the final touch with a luscious dollop of Chocolate Icing and fresh hazelnut. It is an impressive alternative to a birthday cake. - 148.827
The Malai Kofta is a typical and rich main dish. If you like to indulge once in a while on some super rich Indian gravies, then you've gotta try this one. Manjula in her ever humble way, shows you how to make this recipe in this video. This dish goes well... - 149.52
This is a pasta made with different ingredients. We normally use chicken or meat but the Chef uses bacon and nuts making it a rich pasta dish. This is even tastier and if you're inviting friends over, you can surely make this dish. -
For chocolate lovers, here is a dessert that ensures you double fun. Why not, because this tart is rich in chocolate used for both filling and glaze. A good choice to spread sweetness during any celebrations. - 100.132
In 10-inch omelet pan or skillet, over medium heat, melt butter until just hot enough to sizzle a drop of water. Cook, stirring occasionally until pepper is crisp tender, about 1 to 2 minutes. Stir in curry powder and vegetables. Reserve 3 to 4 tablespoons... - 34.1543
This Egg Nogg recipe is my favorite.This Egg Nogg recipe is simple and easy. My friends really enjoy the dish I cook. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this delicious Egg Nogg . You should try this... - 36.8559
Combine eggs and potatoes; mix well.
Add salt to flour; blend into potato mixture.
Form into 1 1/2- inch roll; cut into 1-inch pieces.
Drop dumplings into boiling water gradually ; boil, covered, for 15 to 20 minutes or until cooked through.
Drain; roll in... - 30.2987
"Mix sugar, flour and salt in 1 1/2-quart bowl; stir in syrup.
Beat in one ugg at a time.
Mix in evaporated milk, pecans and viinilla.
Pour filling into pie shell.
Bake at 350 degrees for 50 minutes or until firm.
Cool before serving.
" - 40.0398
Sift first 4 ingredients together; cut in butter.
Add egg yolk and sour cream; blend well.
Divide into 2 parts; roll out on floured surface.
Press half the pastry into pie pan.
Add desired filling; cover with remaining pastry.
Brush top with egg white;... - 35.4872
Cream sugar and margarine together.
Add one egg at a time, beating well after each addition.
Add flour.
Mix in coconut and pineapple gradually.
Pour into pie shell.
Bake at 350 degrees for 35 minutes. - 36.3116
Combine 11/2 cup sugar, molasses, 1 cup flour, egg, 1 cup water and vanilla in saucepan; mix well.
Cook, stirring constantly, until thickened; pour into pie shell.
Combine remaining sugar, 1 tablespoon flour, soda, baking powder and shortening; blend until of... - 31.1019
Cream 5 oz.
of ground almonds with 5 oz.
of butter and 5 oz.
of caster sugar in a warmed earthenware bowl.
Gradually add 1/2 glass of Cointreau, and beat for 15 to 20 minutes.Line the bottom and the sides of a deep mould with sponge fingers.
Put in half the... - 20.6626
Combine graham cracker crumbs and melted butter, mixing well; firmly press on bottom and sides of a 10-inch spring-form pan.
Place chocolate morsels in top of double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Beat cream... - 32.6244
Cook macaroni according to package directions; drain.
Rinse with warm water, and drain again; set aside.
Saute" onion and green pepper in butter in a large saucepan until tender.
Add flour, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually... - 35.6244
Place egg yolks in mixer bowl; beat at highest speed for 10 minutes.
Add 1 cup sugar, walnuts, baking powder, cracker meal and whiskey; mix well.
Beat egg whites until stiff peaks form; fold into egg yolk mixture.
Spread into 4 greased, floured and waxed... - 40.2706
Combine sugar and cocoa; gradually stir in milk.
Add whipping cream, corn syrup, and butter; mix well.
Bring to a boil over medium heat, stirring constantly; reduce heat and simmer 10 minutes without stirring.
Remove from heat, and stir in vanilla.
Serve warm... - 24.3026
Cream shortening, and add sugar.
Add eggs and vanilla, and beat until fluffy.
Sift flour, baking powder, baking soda and salt together; add alternately with sour milk.
Fold in raisins.
Drop by teaspoonfuls onto greased cookie sheet, about 2 inches apart.
Bake... - 38.8686
Sift flour, sugar, baking powder and salt together.
Cut in butter or margarine to make fine particles.
Mix together egg, juice and orange rind.
Make well in flour mixture, and add liquid; mix all together lightly with fork.
Drop dough from tip of teaspoon,... - 34.2241
Stir the icing sugar together with a beaten egg and the yolk of a second egg till the mixture is very soft.
Sift in the flour, then add a large glass of boiled milk which has been allowed to cool, and the Cointreau.
Simmer over a gentle heat stirring... - 27.1117
Make some very thin pancakes in a small frying-pan.
Pile them on a plate and keep hot.
Just before serving, mix in a double saucepan or a bowl placed in a saucepan half-full of hot water 3 tablespoonfuls of butter, the juice of an orange, 2 tablespoonfuls of... - 20.0897
Apples, oranges, or pineapple are all suitable for this recipe.
Cut the fruit up, and steep it for 1 hour in a drop of Cointreau mixed with sweetened water.
Mix 5 oz.
of flour with 2/3 of a glass of water, add a pinch of salt and the yolk of an egg.
Beat,... - 19.6565
Combine 1 cup pineapple juice and sugar in a small saucepan; cook over medium heat, stirring constantly until sugar dissolves.
Combine cornstarch and 1/4 cup pineapple juice; stir into pineapple juice mixture in saucepan.
Bring mixture to a boil; cook 1... - 23.6565
In small saucepan, heat together milk, 1/4 cup (50 mL) sugar, butter and salt until butter has melted.
Let cool to lukewarm.
Dissolve 1 tsp (5 mL) sugar in warm water; sprinkle in yeast and let stand for 10 minutes or until frothy.
In large mixing bowl,... - 45.4262
Heat oven to 375 degrees.
Cream butter and icing sugar until light and fluffy.
Add egg yolks and beat well.
Add flour.
Blend very well.
Roll 1/8 to 1/4 inch thick on floured board or pastry cloth.
Cut with large cookie cutter (3-inch) and put on ungreased... - 36.0196
Place chicken in a large pot.
Add enough water to cover the chicken.
Add salt.
Bring to a boil.
Reduce heat and simmer for 1 1/2 hours.
Add scallions and gingerroot; simmer for 1/2 an hour.
Remove from heat.
Strain broth.
Use in recipes calling for... - 30.0724
1.
To make the meatballs: place the lamb in a large bowl and mix in the onion, ginger, cardamom, cinnamon, mint and mincemeat until well combined.
Stir in the beaten egg to bind the mixture.
2.
Shape the mixture into 16 small balls.
Mix together the Bisto... - 37.5567
If using clams in shell, place in large kettle; add 1 cup water.
Cover and bring to boiling.
Reduce heat; steam just till shells open, 5 to 10 minutes.
Remove clams from shell.Dice clams; strain liquid, reserving 16 cup.
Fry salt pork till crisp.
Remove bits... - 39.4103
This may be served hot or cold with pork and poultry dishes, or with cream desserts.
Method Pit fresh cherries: combine them in a sauce- pan with sugar and cinnamon.
Cover and heat until the juice runs from the cherries (almost at boiling point); turn into a... - 24.0335
Combine sugar and cornstarch thoroughly in a small heavy saucepan.
Stir in milk gradually.
Bring to a boil quickly, stirring constantly.
Add about half the hot mixture gradually to the egg yolks.
Pour back into the pan and bring back to a boil, stirring... - 34.3251
Chop the bacon finely .
Chop the onion finely .
Chop the celery, carrot and mushrooms finely .
Heat the oil in a pan and cook the bacon and vegetables over low heat until the onions are soft and golden.
Add the flour and stir well for 2 minutes over low... - 37.3048
Heat the milk to lukewarm and blend in the fresh yeast or follow package directions for the dry yeast.
Leave in a warm place for 10 minutes until the liquid is frothy.
Put the flour, salt, spice and sugar into the processor bowl.
Cut the butter into pieces... - 37.9558
1. Cream the margarine, sugar and salt.
2. Add the oats and mix well.
3. Grease a shallow 175 mm. (7") square tin.
4. Press the mixture evenly into the prepared tin.
5. Bake in a hot oven at 400°F. for 15 to 20 minutes.
6. Cool slightly in the... - 35.3451
In 9-inch nonstick skillet combine chicken livers and broth mix; cook, stirring frequently, until livers are browned on the outside but still pink on the inside, about 5 minutes.
Add vermouth and set aside.
In work bowl of food processor combine remaining... - 34.5712
1 Lightly beat the curds and mix into it the coriander and salt. Rub this mixture well into the meat, pour the excess over and keep aside for an hour.
2 Heat the oil. Add to it the cardamoms and cumin and fry for a few seconds.
3 Add the onions and fry a... - 33.6539
Heat the oil.
Add the onions.
Fry till softened but not browned.
Add the ginger and chillies and fry for a few minutes, stirring and adding a few teaspoons of water if needed.
Add the turmeric, coriander and tomatoes and fry till the fat separates.
Add the... - 41.2084
Combine sugar, milk, and butter in 4-quart micro proof bowl.
Cook on HI, 20 to 22 minutes, or until a drop of mixture dropped into cold water forms a soft ball (234°F to 240°F on a candy thermometer.
A small amount of syrup dropped into ice water... - 32.9316
1 Put the first 8 ingredients, i.e., from the gram to the turmeric, then salt into a pressure cooker. Add water enough to come about 1 1/2 inch above all the ingredients. Close the cooker and allow it to reach maximum pressure, then reduce heat and cook for... - 32.7856
Melt the butter; add the flour and milk slowly, stirring constantly.
Season.
Beat the egg yolks.
Add a small amount of sauce slowly to the egg yolks, then combine with the rest of the sauce.
After the eggs have been added, do not place over direct heat.
Just... - 29.8778
Mix thoroughly butter, sugar and flavoring.
Blend in flour and salt.
Shape dough into roll, about 2 inches in diameter.
Roll in pecans.
Wrap; chill at least 4 hours.
Heat oven to 400°.
Cut roll into 1/8-inch slices.
Place 1 inch apart on ungreased baking... - 35.5421
Place chocolate and butter in 1-quart measure or bowl.
Microwave 2 minutes on HIGH, or until chocolate and butter are melted.
Stir.
Stir in milk.
Add sugar and beat until smooth and creamy.
Add vanilla.
Note: Can be reheated easily.
Excellent over ice cream,... - 27.7117
Cream together butter or margarine and brown sugar in the Bosch bowl.
Add whole wheat flour, and mix well.
Mixture should be soft.
Press into a 7 x 11 inch baking dish.
Bake in a 325° F.
Oven for 30 minutes.
While crust is baking, make the filling by... - 39.077
Cream butter, gradually add sugar, beating well.
Add eggs, one at a time, beating well after each addition.
Add melted chocolate.
Combine flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour... - 41.8751
Heat 1 tbsp/15 mL oil in large, flat casserole dish that can be used on stovetop.
Add onion and garlic and cook over low heat for 3 to 5 minutes, until tender and fragrant.
Add sweet peppers and celery.
Cook for 5 minutes.
Transfer mixture to bowl and... - 41.59
In large bowl, combine fruits and bourbon; toss well to mix.
Let stand, covered, 3 to 4 hours or overnight.
In another large bowl, cream butter.
Beat in sugar until fluffy.
Beat in eggs, one at a time, until well blended.
Stir in melted chocolate.
(Mixture... - 42.6993
Roll pastry to 1/8-inch thickness on a lightly floured surface.
Place in a 9-inch pieplate, trim off excess pastry along edges.
Fold edges under, and flute.
Prick bottom and sides of pastry with a fork.
Bake at 400° for 3 minutes, remove from oven, and... - 41.5854
Heat a small amount of fat in pan; thoroughly brown cubed pork.
Add salt and black pepper to taste.
Add bouillon and cover.
Cook over low heat 20 minutes.
Add green pepper, onion and pineapple cubes.
Cover and cook 10 minutes.
Blend cornstarch with pineapple... - 40.2548
This is a recipe fpr a tasty Gravy. You can prepare this at home amd serve it with any Indian Bread. I love this wonderful recipe especially because t was the first few recipes that I learned when I started cooking! - 40.2251
Precook oysters; drain and chop.
Set oysters aside.
Scald milk, seasonings and butter.
Stir in potato granules.
Add small amount of milk mixture to slightly beaten egg yolk; combine with remaining milk mixture.
Stir in tomato soup; blend well.
Add chopped... - 39.4321
Cream shortening and sugar, add vanilla.
Beat eggs well.
Sift dry ingredients together and add to the creamed mixture alternately with beaten eggs.
Chill for 1 hour.
Mold with cookie press or drop from teaspoon and flatten with damp towel covered glass.
Bake... - 34.8031
