Rice Salad Raisin Recipes

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Wild Rice Salad With Raisins And Madeira

1. In large saucepan, combine stock and 1 tsp of the salt; bring to a boil. Stir in wild rice, bring to a boil, reduce heat, cover and simmer for 40 minutes. Stir in bulgur. Cover and continue cooking for about 15 minutes. 2. Meanwhile, in a small saucepan... - 28.8539

Curried Rice With Raisins

1. Stir rice into salad oil in top of medium-size double boiler; heat over direct heat, stirring constantly, until rice is well coated with the oil. 2. Blend in turmeric, curry powder and salt; stir in raisins. Add enough water to the broth to make 11/2 cups... - 27.8448

Rice Salad With Currants

1. Preheat oven to 350°. Cook rice according to package directions. Transfer to a large bowl and let cool, tossing occasionally. 2. Meanwhile, in a dry medium frying pan, toast pine nuts over medium heat 2 to 3 minutes, or until fragrant and lightly browned,... - 33.3114

Curried Egg & Rice Salad

Cut eggs in half lengthwise; scoop out yolks, mash well, and mix with chutney, milk, and salt and pepper to taste. Spoon mixture into egg white halves; chill if made ahead. Spread almonds in a shallow pan and toast in a 350° oven until golden (about 8... - 38.1047

Sailor's Raisin Chicken Scramble

MAKING 1) In a heavy skillet, cook the chicken in hot shortening over low flame till it is browned and then push the pieces to one side. 2) Add onions to the skillet and cook till they are softened. 3) Add all remaining ingredients, stirring to the concoction... - 41.8676

Curried Rice Salad

This Curried Rice Salad is a desire ! Savor the incredible taste of rice with raisins, green onion, parsley and seasoned with garlic pepper, tomato wedges and salad greens. Though an accompaniment, its so delicious that I have it as a meal too. Try this... - 42.2913

Curried Chicken And Rice Salad

Combine rice, salt, water and ginger in heavy saucepan. Bring to boil, then stir with fork. Cover. Reduce heat and simmer about fifteen minutes, or until rice is tender and water is absorbed. COOL. Combine cooled rice, chicken, cooked and raw vegetables and... - 45.3379

Thyme Rice Salad

Place raisins in a bowl. Pour water over raisins and let stand for 5 minutes; drain well. Add rice, oil, vinegar, and thyme. Core apple and finely chop. Mix apple with lemon juice; then stir apple and olives into salad. Season to taste with salt. Cover and... - 41.2892

Wild Rice And Asparagus Salad

1. Place the rice in a large pan with 600ml water, bring to the boil, reduce the heat, cover, then simmer for 15-20 mins until all the water has been absorbed and the rice is tender. 2. Heat the oil in a small frying pan, add spices and almonds. Cook for 5-7... - 40.377

Confetti Rice Salad

In medium saucepan, combine bouillon cubes and 2 cups water; bring mixture to a boil. Stir in rice. Cover and simmer 20 minutes, until liquid is absorbed and rice is tender. Remove from heat; cool 5 minutes. Drain peaches, reserving 1/4 cup liquid. Save... - 44.9426

Hot Curried Rice Salad

In saucepan bring water, bouillon granules, curry powder, and salt to boiling. Stir in rice; cover and reduce heat to low. Cook 14 minutes. Add raisins and mushrooms; remove from heat and let stand, covered, for 10 minutes. Meanwhile, cook peas following... - 39.4958

Curry Rice Salad With Apples

This Curry Rice Salad With Apples tastes yummy ! A delicious chilled blend of brown rice and spiced apples and raisins, this Curry Rice Salad makes a meal by itself! Just try and let me know - 38.8069

Lemony Rice Salad With Carrots And Radishes

1. Combine first 7 ingredients in a small bowl. 2. Combine rice and remaining ingredients in a medium bowl. Drizzle with lemon mixture, and toss well. - 32.7146

Piquant Rice Salad

Cook rice in a pan of boiling salted water for 15 minutes, drain well, cool and place in a salad bowl. Add bell pepper, raisins, scallions, parsley, salt, pepper and dressing. Toss well and chill for 30 minutes. - 32.6828

Once A Week Kitchen - Gemstone Salad

This rice salad not only looks gorgeous and colorful, it tastes fantastic and is perfect for a party buffet! The 'jewels' in the salad are raisins, sweet corn, red pepper and peas. It is healthy, satisfying, pretty to look at, and easy to make and can be... - 92.0065

Tangy Rice Salad

The tangy rice salad is prepared with cooked rice and flavored with a medley of curry powder, lemon juice, vinegar and mayonnaise. Along with added raisins, the tangy rice salad has green peppers in it too. - 38.328

Curried Bastmati Rice And Apple Salad

1. In a serving bowl, combine rice, apple, celery, radishes, onions and raisins. 2. In a small bowl, whisk together the dressing ingredients; pour over the salad and toss to mix well. Serve at room temperature. - 31.0547

Curried Turkey Rice Salad

Curried Turkey Rice Salad has an Implausible taste. The turkey and rice gives the Curried Turkey Rice Salad Astonishing taste. - 42.6443

Moulded Rice Salad

Moulded Rice Salad has a Sole taste.The Vinegar and Sugar gives the Moulded Rice Salad Enormous taste. - 35.7734

Curried Rice N Fish Salad

Break or cut the fish into large chunks. For salad, in a large mixing bowl stir together the yogurt, mayonnaise or salad dressing, milk, curry powder, and salt. Add rice, apple, peanuts, celery, and raisins. Toss lightly to coat. Add fish, then toss lightly... - 35.2205

Beef Strips With Raisins

Pick over, wash and drain raisins. Put to soak in wine. Prepare steaks by cutting into strips about 1/2" x 2". Combine flour, salt and pepper and coat strips. Heat oil in frying pan until it begins to sputter. Put in flour-coated meat, and brown... - 35.9873

Fruited Rice Salads

Fruited Rice Salads has an Out of this world taste. The orange juice and celery gives the Fruited Rice Salads Impressive taste. Must catch it - 36.604

Sweet Potato-wild Rice Salad

1. Bring broth to a boil in a medium saucepan. Add rice,- cover, reduce heat, and simmer 45 minutes or until liquid is absorbed. 2. Preheat oven to 400°. 3. Combine sweet potato and 1/2 teaspoon oil in a bowl, tossing well to coat. Arrange sweet potato in a... - 34.59

Curried Chicken And Rice Salad

Curried Chicken And Rice Salad has an awsome taste. It is an easy to prepare dish. The non vegetarians salad lovers should try Curried Chicken And Rice Salad. - 45.1109

Rice Salad With Tamari Sauce

1. In a large saucepan, combine rice with water. Cook over medium heat 30 minutes. Drain and let cool. 2. In a bowl, combine rice, raisins, onions, sesame seeds, bean sprouts, cashews, green pepper, celery and parsley. Toss thoroughly. 3. Into a blender or... - 30.7921

Grilled And Chilled Chicken Rice Salad

Brush chicken breast halves with soy sauce, and sprinkle with lemon-pepper seasoning. Coat grill rack with vegetable cooking spray, and place on grill over medium-hot coals. Place chicken breasts on rack, and cook 5 to 6 minutes on each side or until chicken... - 42.3031

Indonesian Rice Salad

MAKING 1. In a salad bowl place all the salad ingredients. 2. Whisk the dressing. Pour it on the salad. 3. Toss well so that the salad is well coated. SERVING 4. Serve Indonesian rice salad immediately. - 42.6923

Citrus Rice Salad

MAKING 1.Take a medium mixing bowl and add in orange sections, 1/3 ounce almonds, rice, bell pepper, scallion and currants. Keep aside. 2.In another mixing bowl, mix together lime juice, vinegar, orange juice, white pepper and blend well. 3. Pour orange... - 44.4384

Curried Rice Turkey Party Salad

Pour onion salad dressing over rice and cucumber in a large bowl; toss lightly until mixed. Cover and chill at least 1 hour. Blend mayonnaise, monosodium glutamate, salt, pepper, celery salt, and curry powder; toss with turkey. Cover and chill at least 1... - 38.2426

Confetti Rice Salad

This Confetti Rice Salad is simply amazing ! You'll simply love this rice, peas, peach in wine and irresistible seasonings very much with your meat or pasta dishes. Just try this Confetti Rice Salad and let me know if you like it ! - 45.9828

Nutted Wild Rice

GETTING READY 1. In a strainer, rinse rice. MAKING 2. In a saucepan, add rinsed rice and add the stock; bring the rice to a rapid boil. 3. Reduce the heat to low and simmer for 45 minutes until it is just cooked. 4. Check the rice after 30 minutes; if it is... - 48.7593

Marinated Rice Salad

MAKING 1) In a bowl, place together rice, celery, green pepper, onion, parsley, and raisins. 2) Stream the dressing over top and toss well until thoroughly blended. 3) Put the lid on the bowl and refrigerate, until well chilled for at least 2 hours. 4) Line a... - 43.4762

Curried Chicken And Rice Salad

Curried Chicken And Rice Salad has a fine taste. The red pepper with white wine vinegar gives the Curried Chicken And Rice Salad a uinque taste. - 37.0166

Curried Rice Salad

Please keep the soybeans, wheat, and rice separated for cooking. Wheat and soybeans take a bit longer than rice to get tender, so you might cook them first in the pressure cooker. Put the wheat in small containers with water, and put the soybeans in the water... - 41.7237

Cold Rice Salad

Cook bacon until crisp; drain and crumble. Combine all ingredients except olive oil in a bowl. Toss the mixture with olive oil and chill the salad for at least 12 hours. A musf for a summer picnic. - 32.7532

Confetti Rice Salad

GETTING READY 1. In medium saucepan, combine bouillon cubes and 2 cups water and bring mixture to a boil. 2. Stir in rice, cover and let it simmer 20 minutes, until liquid is absorbed and rice is tender. 3. Remove from heat and let it cool 5 minutes. 4. Drain... - 48.0923

Rice And Pineapple Salad

GETTING READY 1. Finely chop the pineapple rings into bits. 2. Halve, deseed and finely chop the green pepper. 3. Wash, trim and shred the spring onions. 4. In a colander or sieve, place the rice 5. Wash under cold tap water and drain thoroughly, 3 to 4 times... - 40.2463

Thyme Rice Salad

In a bowl, mix raisins, rice, oil, vinegar, and thyme; blend well. Mix apple with lemon juice; stir lightly into salad along with olives. Season to taste with salt. If made ahead, cover and refrigerate for up to 4 hours. To serve, mix cheese with rice, then... - 36.9727

Rice Salad With Assorted Sausages

This rice salad with assorted sausages has been a favorite of mine ever since I tasted it ! Try this rice salad with assorted sausages as accompaniment and let me know if you like it ! - 34.537

East Indian Rice Salad

MAKING 1) In a large non-stick pan, heat oil and saute the bay leaf and onions for 5 minutes. 2) Mix in the carrots and saute for a further 5 minutes. 3) When the onions have browned and the carrots have become soft, add in the cooked rice, Swiss Chard,... - 47.8872

Indonesian Rice Salad

1. In a large bowl, combine rice, green onions, green pepper, celery, bean sprouts, raisins, cashews, sesame seeds and parsley. Toss thoroughly. 2. In a blender or food processor, combine vegetable oil, orange juice, lime juice, soy sauce, sesame oil, ginger... - 32.516

Indonesian Rice Salad

BRING THE WATER to a boil, stir in the rice, and return just to a boil. Lower the heat, cover the pan, and simmer until the rice is tender and all the water is absorbed, about 20 minutes. When cooked, transfer the rice to a large bowl. FOR THE DRESSING, stir... - 46.705

Moroccan Mixed Rice Salad

1. Bring 350 ml/12 fl oz of the water, the soy sauce and the treacle to the boil in a large pan. Add the wild rice; bring back to the boil. Cover and simmer for 40 minutes until cooked. Remove from the heat. 2. Heat the oil in a pan, add the brown rice and... - 37.8015

Pistachio Rice Salad

Cook rice in plenty of boiling salted water for 10-12 minutes or until tender, drain and rinse it thoroughly with hot water. Drain again then turn onto a large, flat platter and leave to dry. Shell the pistachios, if necessary, and split them. Make dressing... - 30.9765

Persian Rice Salad

If you want a yummy salad to serve for your party then Persian Rice Salad is the one for you! I often make it as a surprise treat for my guests! Try making this addictive Persian Rice Salad! - 32.8428

Spinach, Rice And Bell Pepper Salad

MAKING 1) Take a medium size bowl and combine all ingredients in it. Toss nicely. Cover and refrigerator. SERVING 2) Take out from the refrigerator and serve immediately. - 36.1118

Indonesian Turkey Rice Salad

Combine turkey, chili powder, and cinnamon in a medium bowl; stir well. Coat a large nonstick skillet with cooking spray; add oil. Place over medium-high heat until hot. Add turkey mixture, and saute 5 minutes or until turkey is no longer pink. Combine turkey... - 40.2668

Celery Salad

1. Cook the brown rice in boiling salted water according to directions on the packet - about 45 minutes until just tender. 2. Rinse well, drain and leave to cool. 3. When cold, mix with the diced celery, raisins, chopped herbs, grapes and seasoning. 4. Pile... - 43.5012

Chinese Salad

–  Sprinkle mushrooms with lemon juice and place in large salad bowl. Add other ingredients and set aside. –  In a bowl, combine all dressing ingredients. Pour over vegetable salad. Toss. Marinate for 1 hour before serving. - 30.3073

Crispy Crunchy Salad

In a large bowl, mix all ingredients, except for dressing. In a small bowl, mix dressing ingredients. Approximately 30 minutes before serving, pour dressing over salad. - 30.1892

Broccoli With Pine Nuts & Rice

Toast pine nuts in a medium-size frying pan over medium heat until golden (about 4 minutes), stirring often. Pour out of pan and set aside. Increase heat to medium-high. To pan, add oil, rice, raisins, and chili powder. Cook, stirring, until rice is opaque... - 41.2953

Dry Fruit And Walnut Rice

Dry fruit and walnut rice is an exotic way of turning a simple steamed rice into an exotic, rich and tempting dish. No matter what you eat with this rice, it tastes all the more better as the rice changes its flavor. Watch the video for simple steps of... - 114.697

Main-dish Chicken Salad

Main-Dish Chicken Salad is an irresistible recipe that you simply can't resist. Try this Chicken Salad; I am sure you will have a huge fan following for this one! - 44.5214

Stuffed Melon Salad

1 Cut the avocado flesh into chunks, cover with lemon juice and put aside. 2 Cut the chicken meat into strips. Cut around the top of the melon in a zig-zag motion and remove the lid. With a Parisian cutter, hollow out the flesh to form balls. 3 Mix the... - 35.8871

Broccoli With Pine Nuts & Rice

In a 10- to 12-inch pan over medium-high heat, stir pine nuts until lightly toasted, about 4 minutes; set nuts aside. To pan, add oil, rice, raisins, and chili powder. Stir until rice is opaque, about 3 minutes. Add broth, mix, and bring to a boil; then cover... - 35.2673

Broccoli With Spiced Rice & Pine Nuts

Toast pine nuts in a wide nonstick frying pan over medium-low heat until lightly browned (about 3 minutes), stirring. Remove from pan and set aside. In same pan, heat oil over medium-high heat. Add rice, raisins, and chili powder. Cook, stirring, until rice... - 36.936

Greek Lamb Pilau

Cut lamb into 1 1/2 inch cubes, trimming fat away. Simmer bones for 1-2 hours to make lamb stock. Put lamb, 6 cups strained stock or water, garlic, herbs, salt and pepper into a pot and simmer until lamb is tender (about 1 hour). Lift out lamb and set... - 43.7414

How To Make Malabar Ghee Rice

This traditional Malabar Rice dish, is often considered as a vegetarian substitute for biryani and always features on festive occasions in Kerala. It’s rich with hydrogenated vegetable fat, fragrant with spices and sweet with fruits. This recipe is a vegan... - 95.6184

Minted Rice Stuffed Tomatoes

Peel tomatoes, if desired, and remove stems. Cut a thin slice from the top of each tomato, chop, and set aside. Scoop out pulp and seeds (reserve for other uses); invert shells to drain. In a bowl, mix together chopped tomato, rice, raisins, green pepper,... - 33.7434

Mutton Pilaf

Mutton Pilaf has a fine taste. Mutton Pilaf get its taste from mutton mixed with rice and topped with raisins. Mutton Pilaf is inspired by many restaurants around the world. - 43.4879

Tibetan Rice

Stir rice into salad oil in top of medium size double boiler; heat over direct heat, stirring constantly, until rice is well coated with the oil. Blend in turmeric, curry powder and salt; stir in raisins. Add enough water to the broth to make 1 1/2 cups (or... - 31.6342

Tibetan Rice

Stir rice into salad oil in top of medium-size double boiler; heat over direct heat, stirring constantly, until rice is well-coated. Blend in turmeric, curry powder, and salt; stir in raisins. Add enough water to consomme to make 1 1/2 cups (or use bouillon... - 31.8352

Raw Mango Rice Medley

Grind the masala very fine and reserve the water with which you wash the grinding stone or mixie. Wash the vegetables and raisins. Place 1 cup ghee in a large vessel and over a medium heat. When hot, add the masala and fry till it becomes red. Add the... - 31.9161

Easy Tomato Rice

1)Blend the tomatoes in a mixer grinder to make a puree. Keep it aside. 2)Heat 2 - 3 tbsp of ghee in a pressure cooker. 3)Add all the spices and allow them to splutter. 4)Add the tomato puree and stir well. 5)Stir, till the puree starts to thicken. :- Do... - 36.4992

Classic Biryani Rice

I grew up eating Biryani almost every Sunday afternoon. To me, this recipe looks closest to my grandmothers. Fragrant and sinfully flavored by those cheeky spices. This in my opinion is the ultimate dinner meal. You can learn how to pull of the classic... - 130.021

Chicken With Kashmiri Rice

GETTING READY 1. Preheat the oven to 350°F 2. Clean the chicken and remove all visible fat from the chicken 3. Pat the chicken dry and place on a roasting 4. Wash and clean the rice. MAKING 5. In a large 3-quart saucepan, sauté the garlic, and the... - 44.0878

Chicken And Rice Biryani

Bring to boil over high heat, reduce heat, cover and cook the chicken about 20 to 30 minutes, or until the meat is tender. Measure 7 cups of the broth. Set aside. Skin, bone and cut the chicken into one-half-inch cubes. Cover, keep warm, set aside. Discard... - 45.3983

Bacon & Rice Stuffed Trout

GETTING READY 1. On a microwave grilling rack, arrange the bacon slices. 2. Cover them with double sheets of paper toweling. 3. Microwave on HIGH for just about 4 minutes or until crisp. 4. Place bacon on paper toweling and let cool slightly before... - 41.6046

Lamb Kofta With Rice, Labneh And Fattoush

The Lamb kofta served with Calcutta rice and Mediterranean salad is a true gastronomic adventure. Cooked in a combination of spices and ingredients , the dish is a great way to indulge in absolutely divine tastes and flavors. - 51.1032

Vaghareli Khichri Or Khichdi - Vegetable Rice - Gujarati Cuisine

All those who enjoy eating Indian rice will relish this dish. In India we call it khichdi. It's a very simple dish but very tasty. It is very light to eat. You can serve the rice with papad, pickle or raita. Don't forget to watch the video for this amazing... - 101.5

Healthy Broccoli And Bacon Salad

Weight watchers, this is the recipe designed to help you lose those inches and cut out some flab! See the video on how to make this healthy broccoli salad which is full of nutrients and goodness! - 100.113


Stuffed Grape Leaves aka Dolmathes are a party food-just rolling the stuffed leaves, laughing and talking makes for the beginning of a party. A small glass of Retsina (Greek wine) helps in this labour of rolling dozens of grape leaves. Greeks always have... - 54.1827

Peach And Chicken Salad

GETTING READY 1) Clean the chicken by removing the chicken flesh from the bones. Dispose the skin and cut all the meat neatly into bite-sized pieces. MAKING 2) In a bowl, combine together the cooked brown rice, chicken pieces, golden raisins, orange peel and... - 42.3321

Pilaf And Curried Chicken Salad

MAKING 1) Heat oil in a large saucepan, add onion and sauté for 5 minutes. 2) Stir in rice and cook for 1 minute, stirring. 3) Add water or stock. 4) Mix raisins, apricots, walnuts, cinnamon, bay leaf, salt, and pepper. 5) Boil the mixture. Cover and simmer... - 46.132

Banana Curried Salad

Cook rice with water, salt and butter or margarine according to package directions. Chill. Cut bananas into 1/2-inch slices. Sprinkle 1 tablespoon lemon juice over banana slices. In a large bowl, combine rice, celery, raisins, peanuts, pimiento and... - 43.7727

Cranberry Broccoli Salad

Do you like broccoli? How about a nice healthy side dish to go with your meal? Here is a wonderful video recipe showing you how to prepare it. The video also gives you some great nutritional facts about broccoli, so listen closely! - 127.469

Microwave Granola

MAKING 1. In a glass dish, place the raisins and soak in hot water to cover for 10 minutes or till the raisins are plump. Drain the raisins and set them aside. 2. In glass bowl, mix the sugar, oil and honey and cover and cook on HIGH (9) for 1 minute or... - 41.4999

Curried Chicken Salad

1. Cook rice in boiling salted water for 12-15 minutes until tender. Drain well and refresh under cold water. Place in a bowl. 2. Place the seasoning and sugar in a bowl with the curry paste and blend in the egg yolk. 3. Gradually add the corn oil drop by... - 45.0104

Chicken Waldorf Salad

In a 2-quart saucepan over medium heat, bring the stock to a boil. Add the rice. Cover and cook over medium-low heat for 10 minutes, or until all the stock has been absorbed. Fluff with a fork. Spread in an even layer on a large tray. Place in the freezer or... - 45.8635

Korilakkuma Kumigar's Halloween Obento Part 1: Pumpkin Cream Cheese Salad~easy

GETTING READY 1. Chop pumpkin. MAKING 2. Microwave pumpkin pieces for 10 minutes. 3. In a bowl, combine pumpkin and cream cheese. 4. Add raisins, sugar, mayonnaise and yoghurt. Mix it gently. 5. Add salt and pepper and mix gently. SERVING 6. Serve it with... - 105.427

Curried Fish Risotto

1 Boil beans in salted water until tender. Rinse and drain. Decorate with the spring onions (scallions). 2 In a heavy frying pan (skillet) heat the oil and the butter. Gently fry the onion and green pepper 3 minutes until softened. Stir in the rice and cook... - 43.9039

Saudi Arabian Kabsa

Here is an outstanding video that shows how to prepare a national dish of Saudi Arabia called Kabsa. In this video, the chef here explains the importance of Kabsa in Saudi Arabia. Try out this fantastic, spicy rice that would surely make your meal more... - 131.407

Chicken Waldorf Salad

MAKING 1) Bring the stock to a boil in a 2-quart saucepan placed over moderate heat. 2) Add the rice and cook over moderate-low heat for about 10 minutes or till all the stock has been absorbed. 3) Use a fork to fluff and on a large tray, spread the rice in... - 44.1712

Curried Vegetable Salad

MAKING 1. In a large saucepan over medium heat, heat oil and saute onion, apple and garlic, if desired for 5 minutes. 2. Stir in curry powder, cook for 2 minutes, stir in stock, lemon peel and lemon juice and bring to a boil. 3. Lower heat and simmer for 2... - 45.4105

One Dish Six Boy Curry Salad

Mix first 9 ingredients together. Mix rhubarb sauce with remaining ingredients; blend into salad. Chill to mix flavors. - 36.3826

Stuffed Smoked Pork Chops

Stuffed Smoked Pork Chops is a mouth watering side dish recipe. I am sure this tasty and irresistible Stuffed Smoked Pork Chops dish will get you a lot of compliments! - 30.7964

Orzo Salad

MAKING 1) In a mixing bowl, mix the vegetable oil, salt, cilantro, 2 tablespoons sesame oil, rice vinegar, sherry vinegar, orange peel, soy sauce, red pepper flakes, pepper, sugar, green onions, ginger and garlic together. 3) Cook the orzo as per the package... - 45.0753

Raw Papaya, Cabbage And Fresh Coconut Salad

Place the papaya, cabbage, cashew nuts and raisins into a bowl. Mix in the lime juice and sugar. Sprinkle a little fine salt. Mix and chill. Place 1 1/2. tablespoon of pure ghee into a small karahi. Heat and add the curry leaves, green chillies and aniseeds... - 35.4299

Sweet And Sour Pepper Salad

Attention all the weight watchers!! Here's a great salad recipe that you must try. Watch chef Heather prepare this truly scrumptious Sweet and Sour Pepper Salad. We bet your guests will certainly call back to ask for the recipe. - 94.9371

Curried Chicken Salad

1 Make a roux with the butter and flour and cook gently for 2 minutes without browning. Gradually add the milk and chic- ken stock, stirring all the time, until the sauce boils and becomes thick and smooth. 2 Add the curry powder, season- ing and lemon... - 38.9675

Carrot Salad With Wasabi Dressing - Vegan

Here is a nice and healthy salad that can be used as a great side. It is easy, quick and super clean. - 109.973

Chou Chou Salad

Steam the carrots and cauliflower until tender— about 10 minutes. To make a spice flavor base for the dressing, pour the oil into a small skillet over medium heat and saute the cayenne, mustard seed, cumin seed and turmeric for 3 minutes. Add the sugar... - 44.645

Stuffed Grape Leaves

This is a wonderful Stuffed Grape Leaves recipe. You can serve this lovely dish to your guests at your next party. Trust me they will love the Stuffed Grape Leaves . - 48.5436

Stuffed Chard Or Grape Leaves

Heat oil in a wide frying pan over medium heat; add nuts and cook, stirring, until golden. Remove nuts with a slotted spoon and set aside. Add onions to pan and cook, stirring frequently, until golden brown (15 to 20 minutes). Add parsley and cook for 2... - 46.1604

Pineapple Slaw

Remove the outer leaves of the cabbage, and rinse and dry it. Remove the core and grate the cabbage fine (which can be done in a food processor). In a large bowl, mix the cabbage with all the remaining ingredients. Chill an hour or so. Toss well before... - 34.8485

Potato & Egg Curry

This is a recipe for a tasty Potato & Egg Curry. You can serve this for a heart meal at home. I love this wonderful Potato & Egg Curry recipe especially because it was one of the first few recipes that I learned when I started cooking! - 47.0922

Vegetarian Stuffed Eggplant

Halve eggplants lengthwise. In large deep skillet, bring 1/2" water to a boil. Add eggplant halves, cut sides down. Cover and simmer about 10 minutes or until just tender. Remove with tongs. When cool enough to handle, scoop out pulp, leaving 1/2" shell. Chop... - 49.7901

Festive Picnic Spread

Place each ingredient in individual covered plastic dishes and chill overnight. At the picnic spot, open plastic dishes and arrange. Sprinkle salad cream with chopped chives. - 32.7476

Company Chicken

GETTING READY 1. For each chicken, slash skin in several places such as breast, legs and wings. 2. Combine 2/3 cup chutney-type relish, lemon juice and corn syrup; mix until well blended. 3. Cover chickens with chutney mixture, rubbing it into the skin. Let... - 44.0535

Rummed Up Chicken

MAKING 1. In a bowl, mix together lime juice, rum, oil, salt, pepper and Tabasco and add the chicken to marinade; let it set for an hour 2. Remove the chicken and add it to hot oil in a skillet to fry till brown; turn the heat down, cover and cook for ten... - 39.3455