Cardamom Rice Pudding
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Rice Pudding With Cardamom And Saffron Recipes
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Rice Pudding With Cardamom And Saffron
1. Rinse the rice well, put it in a large heavy-based saucepan and add half the milk. Add the cardamom seeds and bring to the boil slowly over a very low heat, stirring occasionally. Cook for about 10 minutes, until all the milk has been absorbed by the rice,... - 39.0428
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Chawal Ki Kheer- With A Dash Of Saffron
Chawal ki kheer is a popular Indian dessert made by boiling rice in milk and sweetening the pudding with sugar. Cardamom powder, saffron, and nuts can be added to the pudding for enhanced texture and flavor. - 0
Fragrant Rice Pudding
Bring 900 ml/l 1/2 pints milk to the boil in a large, heavy saucepan.
Stir the rice into the milk, return to the boil, then simmer over a low heat until the mixture thickens and the rice is tender.
This will take 75-90 minutes; you should stir frequently to... - 40.4787
Rice & Cauliflower Pudding
This Pudding is made out of Rice & Cauliflower. Adding cauliflower is unusual as the florets gets merged with rice and it tastes delicious. - 45.0285
1. Wash the Basmati rice thoroughly and place in a large saucepan. Pour in 900 ml (1 1/2 pints) of the milk and bring to the boil. Add the green cardamoms and cook over a very low heat for 15-20 minutes until the milk has been absorbed by the rice.
2. Remove... - 31.9138
Kheer / Indian Rice Pudding
Learn how to make Indian Rice pudding (one of the most popular Indian dessert) made using milk, rice, sugar, saffron and green cardamom. - 0
Rice & Garlic Kheer
People who are adventurous can try this unusual yet delicious dessert- Rice & Garlic Pudding.
The Garlic gets cooked in such a way that no one can find out that Garlic is being added. Ensure that the garlic is thinly sliced and cooked carefully.
This Pudding... - 47.2453
Add the milk and rice in a pan.
Put the ground cardamom into it.
Wait for the mixture to come to a boil.
Take care to simmer only slightly till the grains start breaking up and the rice gets softened.
Combine saffron, almonds and pistachio with it.
Cook for... - 41.8466
Chawal Ki Kheer
Chawal ki kheer or rice kheer, as the name suggests is made with rice. Rich in carbs and other essential nutrients, because of the milk used in the preparation, this pudding is ideal for all age groups. Condensed milk is also added to the kheer to make it... - 0
Payasam, a traditional dish in the Indian subcontinent, is a rice pudding typically made by boiling rice with milk and sugar. It is often flavored with cardamoms, saffron, pistachios or almonds that have been soaked overnight and made into fine paste. - 46.4582