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Rice Paper Prawn Recipes
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Prawn Salad And Toasted Rice
1. Split each prawn in half lengthways, leaving the tail attached to one half. Remove the dark intestinal veins and pat dry on kitchen paper. Sprinkle with a little salt and cayenne pepper.
2. To make the dressing, combine the vinegar with the chilli and... - 41.9829
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Yangzhou Fried Rice
Here is a interesting recipe for preparing Yangchou Fried Rice. This is a simple and tasty method to prepare your Yangchou Fried Rice and trust me this it adds to the elegance of your spread! - 47.1847
1. To prepare the prawns shell them but leave the tails on.
2. Split each prawn in half, leaving the tails still firmly attached.
3. In a bowl mix salt, pepper, light soy sauce and Chinese rice wine and keep aside.
4. Dip the prawns in... - 41.9341
Shrimp Toasts With Chinese Rice Wine
Defrost and rinse the shrimps.
Pat dry thoroughly.
With a food processor or a cleaver, chop the shrimp to a fine, pulplike mass.
Peel the fresh water chestnuts and chop them fine.
Mix the minced shrimp, chopped water chestnuts, and ground pork fat with the... - 43.787
Sizzling Rice Shrimp
Sizzling Rice Shrimp is a tasty and filling shrimp preparation everyone will take to in no time. I prepare this often for my weekend luncheons. Prepare the Sizzling Rice Shrimp yourself! - 47.7491
Shrimp With Cashews
Shrimp With Cashews is a yummy preparation that will look perfect in your dinner spread. This yummy shrimp preparation has the right balance of promising flavors. Try making this unique and well loved Shrimp With Cashews! I am sure you will love it too! - 46.7654
Shrimp With Cashew Nuts
Clean the shrimps and pat dry thoroughly with paper towels; then marinate with egg white, tapioca starch, salt, and wine for at least 20 minutes.
Combine the seasoning sauce ingredients and stir until salt is dissolved.
Fry the cashew nuts in 6 Tbs heated oil... - 41.0217
Prawns Di Sciullo
Shell and devein prawns. Rinse in cold water, drain and pat dry with paper towels. Sprinkle prawns with salt and pepper and give a light dusting of flour. Dip in beaten egg. Melt the butter and oil in a large frying pan and saute prawns over medium heat,... - 29.0895
Hot Pepper Prawns
1. Peel the shells of prawns and remove their fine digestive cord using small sharp knife.
2. Dry the prawns by pressing on kitchen paper.
3. Blend the cleaned prawns with salt, sesame oil and corn flour.
4. Take a large-frying pan and... - 46.9726
1. To prepare the prawns remove the legs and tails by pulling them off with your fingers, but leave the body shells on.
2. Devein them and pat dry with kitchen paper.
3. In a preheated wok, heat the seasoned oil then blanch the prawns in... - 43.6624
Coconut Prawn Burgers With Mango Salsa
Combine rice, coconut cream and water in medium pan.
Bring to boil; simmer, covered tightly, about 15 minutes or until rice is tender and liquid absorbed.
Shell and devein prawns; discard heads and tails.
Chop prawn meat coarsely; combine in medium bowl with... - 39.9036