Rice Medley Recipes

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Rice Medley

In 2-quart casserole, combine all ingredients. Mix well. Cover. Microwave at High for 5 minutes. Reduce power to 50% (Medium). Microwave for 45 to 55 minutes longer, or until liquid is absorbed and rice is tender. Let stand, covered, for 5 minutes. Remove bay... - 46.3473

Turkey Rice Medley With Acorn Squash

MICROWAVE DIRECTIONS: In small microwave-safe bowl, combine margarine, syrup, salt and ginger. Microwave on HIGH for 30 to 40 seconds or until margarine is melted; blend well. Set aside. Cut squash halves crosswise into 1-inch thick slices. Arrange slices in... - 44.8505

Seafood Rice Medley

Pour 1 quart boiling water over scallops and salt in a saucepan. Cook, covered, until scallops are just tender. Remove from stock with a slotted spoon. Cut scallops into halves; set aside. To the stock, add sliced onion, garlic, cloves, peppercorns, and... - 42.3999

Rice Medley

MAKING 1. In a sauce pan, heat sufficient water to cook rice and add salt to taste 2. Bring water to a boil before adding rice. 3. Cook rice for 12 to 15 minutes or until it is tender-crisp. 4. Drain in a colander and let stand in the steam. Keep hot. 5.... - 42.3679

Rice Vegetable Medley

This Rice Vegetable Medley is superly delicious ! I love this mixed fare rather than serving rice with a vegetable accompaniment on busy days because it saves me a lot of time I'd have spent cooking two different items altogether. Also, I find this tastier !... - 39.9603

Rice Medley With Vegetables

Run cold water over uncooked wild rice in a strainer for 1 minute, lifting rice with fingers to rinse well. In a medium saucepan combine wild rice, water, onion, brown rice, mushrooms, garlic, and bouillon granules. Bring to boiling; reduce heat. Cover and... - 39.0247

Rice Medley

Rice Medley is a sumptuous meal in itself. I often make this for the weekend luncheons. It is so tasty you might actually forget to have the other dishes. Try this simple and easy recipe for Rice Medley. - 29.8521

Hurry Up Rice Medley

Fry bacon in a large skillet; remove and add celery. Cook until tender. Stir in rice, deviled ham and a mixture of the egg, salt, and pepper to taste.Heat mixture thoroughly and continue stirring. 2. Spoon into a greased shallow casserole; sprinkle top with... - 28.5889

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