Rib preparations are varied and can be prepared from a choice of ribs like pork, beef, lamb, turkey etcetera. Ribs can be prepared in a number of ways which include grilling, roasting, barbecued ribs and marinated ... More »
The fantastic video shows how amazing and easy it is to make delicious prime rib roast. It takes just a little work the previous night to enhance flavor, but it is so worth it. The video makes a perfect au jus gravy for a prime rib roast to enjoy! - 144.739
There is nothing more delicious then the barbecued beef short ribs with some roasted mushrooms and potatoes. Take a look at this excellent video and this is something which you should try out to enjoy the delicate and moist beef ribs. Fantastic way to include... - 144.272
Do enjoy slow cooked food? Slow cooked food has wonderful aroma which rises as the food gets cooked in the slow cooker. This video shows one of the most simple recipes of slow cooked short ribs ragu. Enjoy the ragu and the aroma too. - 140.319
If you are looking for cooking directions for a prime rib roast and cannot find a recipe that can give you the luscious and tender prime rib roast that you want, watch this great video by Chef John that provides not only provides you with the standard... - 137.706
This is Roasted Prime Rib from Sobeys is guaranteed to thrill. Fantastic taste and flavor come from the garlic and thyme in there. I think that this would make a perfect main dish on a Sunday afternoon. Enjoy! - 134.908
How about a Korean kalbi steak dish to be enjoyed in the comfort of your home and your pocket as well? It’s a not a bad idea because in this video you are going to view Korean style Kalbi Steak which is easy to make at home. This is an excellent video that... - 132.369
How do you plan to open the outdoor grill season this year? Here is a video which can give a perfect recipe to commence the same. In the video, the chef is going to reverse sear bone in ribs. Watch the video to know how he does it. - 121.057
Holiday time is great for pampering your family with some sumptuous appetizing meal and relaxing to rejuvenate. Watch this wonderful video that shares an excellent idea for a real zesty food. Take a look at the video for it's amazing smoking technique and... - 120.894
If you have missed the way BBQ Pit Boys recipe to make country style ribs, do not worry. In this video the chef makes the country style ribs in their style. The ingredients are simple and the method is also very simple. Watch the video for the recipe. - 117.03
Farm or Ranch outdoor holidays are purely refreshing, especially making and enjoying food is all the more. Check out Chef Deen in the Cloud Maker ranch showing how to cook Prime Rib using only dry rubs with meat on a cast iron oven. Great to enjoy the cooked... - 114.883
God bless the Gourmet Dude, coz' he knows how to make perfect Baby Back Ribs. He is also teaching you how to make them. Home made ribs cannot get any better that this. Give it a try! - 114.567
How about a spicy roasted pork rib for your entire family to enjoy a Sunday meal? If you have watched Scott's earlier videos you would probably be dying to see how he makes his pork ribs using his spice rub and barbeque sauce. He is using an ingredient to... - 111.1
When you are too fond of prime ribs and want to prepare quite frequently, then this recipe of roasted prime ribs is just for you. It's easy, simple but comes out to be super delicious. Watch the video and learn the magic, so that you too can spell it at your... - 110.466
Here is a recipe for all those who think ribs ought to be the best beef cut with bone. This barbecued prime rib steak is so simple to prepare and uses a handful of ingredients, but brings out the flavor in such a manner that the meat tastes heavenly. It’s a... - 109.205
This classic country-style favorite is surprisingly simple to make at home. Simple yet flavorful, you can prepare spare ribs at home in a few simple steps. Tender steaks cooked in luscious sauce is so indulgent that you can't really stop at one serving. - 103.262
Wine flavored meats are great for lunches and here is one such recipe to make outdoor. Check out Joanie and Deen showing how to cook Prime Rib with Bordelaise Sauce in an outdoor cast iron oven. Fill a glass with your favorite wine and enjoy this with it! - 100.83
Soft and succulent beef short ribs, with a mild flavor of coffee - how do you like the idea? Yes, it is going to be a culinary delicacy for your appetite. You can plan this recipe for any of your outdoor grilling project. The rising aroma of coffee, will make... - 96.171
Maangchi is showing a traditional Korean dish that is served on special occasions. Beef short ribs slow cooked in soy sauce based broth can make one drool. Maangchi has shown the cooking process very well but she has missed out on the recipe for the cooking... - 94.7434
Many people become paralyzed with fear when faced with having to cook a really expensive cut of meat to a perfect medium-rare. This is Chef John's specific formula for achieving a perfect med-rare prime rib. Size, timing, and cut are everything for the... - 94.3426
If you made a standing rib roast or bone in prime rib and have leftovers, this is what you should make out of it to serve a couple of days later as a quick and simple brunch. Watch the video to see how Dave uses rib roast and sears the portions in a skillet.... - 90.1939
Watch this part 1 of the video that shows chef JB smoking beef ribs. The video offers this appetizing meal idea for holiday picnics, weekend backyard barbecue party. Definitely a fantastic way to smoke and enjoy some scrumptious beef ribs. Take a look..... - 89.0689
See this part 2 of the bbq ribs video that shares a recipe for smoked pork ribs. Watch chef JB as he serves these absolutely delicious pork ribs with mac and cheese. Give this a try during your next holiday outing and enjoy a great barbecue time with your... - 88.9939
If you are not a big turkey fan and are looking for a unique dinner entrée idea for Christmas or New Years feast, this grilled bone-in Prime Rib Roast is indeed an excellent choice! This super easy recipe has “special” pressed all over it and is perfect... - 85.3427
For all the meat lovers, here's a specially crafted recipe that you will love. Watch the chef churn out this brilliant Texan Ribeye Grill now. You would want to make this dish over and over again. - 80.1685
Looking for a great barbecue recipe? Here's one that you must try. Chef prepares this awesome Mexican Grilled Ribeye in this video, that is simple and yummy. You must not miss out on this recipe. - 80.1511
Hunting for the perfect recipe for Spicy Barbecued Ribs? Here's a simple recipe to make your favorite Spicy Barbecued Ribs at home. Yes, give it a try; it's quick and simple too! - 48.3853
GETTING READY
1)On a chopping board, cut the spareribs into generous serving pieces and season with salt and pepper.
2)Take a large kettle. Add in the spareribs along with onions and cover with water.
3)Bring to a boil. Then, reduce the heat and simmer for... - 46.5181
GETTING READY
1. Preheat the oven at 350°.
MAKING
2. In a large sauce, mix short ribs and all the remaining ingredients other than except onions.
3. Cover the pan and simmer for 2 hours or until soft. Allow it to cool down and then chill for 1 1/4 hours... - 45.8859
Asian Short Ribs has an awesome taste. The beef and chicken broth gives the Asian Short Ribs a miraculous taste. Asian Short Ribs is inspired by restaurants internationally. Must try it. - 43.1197
GETTING READY
1) Dredge the beef short ribs, thoroughly with the flour.
MAKING
2) In a large heavy pan, saute the beef short ribs in shortening, until browned.
3) Drain off the excess drippings from the pan.
4) In a bowl, combine rest of the ingredients... - 43.0728
MAKING
1. In a small (1 quart) microwave dish, place onion.
2. Cover dish with plastic wrap
3. Microwave at HIGH for 2 minutes until onion is limp
4. In the meantime, blend tomato sauce, brown sugar, lemon juice, mustard and liquid smoke in another bowl.
5.... - 41.636
Spicy country ribs is a grill cooked ribs recipe. Made with country style spareribs, these ribs are flavored with chili and mustard sauce, flavored with added hot pepper and garlic to taste. - 41.4586
Craving for some meat? Beef rib eye grilled will do the trick! Marinated in soy sauce, pineapple and crushed garlic for a couple of hours and then seared to perfection. JB can't do without meat, if your kind who can't do too then this is the video demo to... - 41.1849
Combine short ribs with remaining ingredients, except onions, in large saucepan; cover.
Simmer 2 hours or until tender.
Cool; chill 1 hour and 15 minutes before serving.
Skim off all fat; remove any loose bones from ribs and remove bay leaf.
Place meat in a... - 40.8037
Mix the flour, mustard and seasonings together.
Rub into roast.
Place roast into a roasting pan.
Pour Worcestershire and soya sauce over.
Surround roast with the vegetables and bay leaf.
Pour in the wine.
Bake to desired doneness on Baron of Roast Beef, ,... - 40.6979
Combine all the ingredients for the spice mixture and stir to blend.
Brush the steaks generously with the melted butter.
Dredge them evenly in the blackening mixture.
Heat a large cast-iron skillet over high heat until it is smoking.
Place the steaks in the... - 40.4308
For marinade: In medium mixing bowl stir together red wine, onion, lemon juice, water, Worcestershire sauce, dried rosemary, marjoram and garlic salt.
Place meat in large plastic bag or in baking dish.
Add marinade.
Secure bag or cover dish.
Refrigerate at... - 40.1142
Trim excess fat from meat and place ribs in a shallow roasting pan or broiler pan.
In a small bowl, stir together mustard and vinegar.
Beating constantly with a wire whisk, slowly pour in oil.
Then add garlic, thyme, Worcestershire, and pepper and beat until... - 39.5357
GETTING READY
1) Preheat the oven for roasting.
MAKING
2) On the roasting pan, place the rib roast of veal.
3) In a bowl, mix together the salad oil, flour, paprika, nutmeg or sage, salt and pepper.
4) Spread the mixture over the top of the veal.
5) Spoon... - 39.5022
Trim the fat from the meat and with a sharp knife make several incisions over the surface.
Insert a piece of garlic into each opening.
Combine the onions, carrots and celery and place half on the bottom of a lightly oiled baking pan.
Lay the brisket or prime... - 38.3065
Trim fat off ribs.
Place ribs in a 3 qt.glass casserole dish.
Pour water over ribs.
Cover and microwave on DEFROST for 1 hour 30 minutes to 2 hours [SIMMER-4, 1 hour to 1 hour 30 minutes].
Rearrange ribs once during cooking.
Drain.
Combine remaining... - 38.032
Trim excess fat from ribs, then place ribs in a shallow roasting pan or broiler pan.
In a small bowl, whisk together mustard and vinegar.
Beating constantly, slowly pour in oil.
Then add garlic, thyme, Worcestershire, and pepper; beat until well... - 37.7194
MAKING
1) In a small, heavy saucepan place over moderate heat, heat the oil.
2) Add the garlic and saute till it is transparent. This takes about 2 to 3 minutes. Ensure that the garlic does not burn.
3) Whisk in all the remaining ingredients.
4) Reduce the... - 37.1847
Rub ribs with oil.
In a small bowl, combine the brown sugar, paprika, pepper, garlic powder, onion powder and cayenne; rub over ribs.
Wrap in a large piece of heavy-duty foil (about 28 in.x 18 in.).
Seal the edges of foil.
In asmall bowl, combine the barbecue... - 37.1173
Combine all the ingredients, except the ribs.
Heat over high heat until boiling.
Reduce heat and simmer for 30 to 40 minutes, until thick.
Coat the 4 lbs.of baby back pork ribs, front and back, with the sauce.
Wrap ribs in aluminum foil and bake at 300... - 36.4161
Preheat an oven to 500°F (260°C).
Position a rack in the bottom third of the oven.
In a roasting pan without a rack, place the roast rib-side down (fat-side up).
Sprinkle with pepper, if desired.
If you wish to salt the roast, do so toward the end of... - 36.0989
Score the fat on the top of the roast into diamond shapes.
Rub the pepper on the fat.
Cream together the soft butter, dry mustard and salt.
Spread on the red part of the meat (not on the fat).
Place the roast rib-side down in the pan.
Roast, uncovered and... - 35.5815
Glazed Ribs are a unique dish that you can serve at home for a grand dinner. I made this for my meat crazy husband for our anniversary dinner and he loved it! Try the Glazed Ribs and you will understand why! - 35.5131
Place spareribs in broiler pan without rack.
Bake in 450-degree oven for 30 minutes.
Reduce heat to 350 degrees; continue cooking ribs for 30 minutes longer.
Combine catsup, vinegar, corn syrup, soup mix, garlic, chili powder and pepper in quart jar.
Add 1... - 35.4864
This Barbecued Rib Chops is a deliciously simple and satisfying meal and is enjoyed by foodies across the world. Try out this more unusual recipe for Barbecued Rib Chops and take delight in its wonderful glory. - 35.3904
In large heavy pan, brown meat in shortening; pour off fat.
Add soup, water and seasonings.
Cover; cook over low heat 2 hours 30 minutes.
Stir occasionally.
Spoon off fat.
Add remaining ingredients.
Cover; cook 20 minutes or until noodles are done.
Stir often. - 35.1623
MAKING
1)In a small bowl, mix the salad dressing and tomato paste.
2)Using a barbecue brush, apply a thin layer over the top side of the chops.
3)Line the chops 3 to 4 inches from heat.
4)Cook on an outdoor grill for 5 to 7 minutes. Chops can also be... - 34.7241
Have butcher completely loosen bones for easier carving of roast.
Trim any excess fat from top of beef, leaving a layer about 1/4 inch thick.
Combine mustard and garlic in a small bowl; spread over top of beef.
Sprinkle peppercorns over mustard mixture.
Place... - 33.9049
Wrap meat well and freeze until solid.
Combine oil and garlic; rub evenly over frozen meat.
Stand roast, rib bone down, on a rimmed baking sheet or broiler pan between the 2 potatoes, placed.
Roast frozen; do not thaw.
Roast, uncovered, in a 400° oven for 1... - 33.5665
Place ribs in a large pot and cover with water.
Bring water to a boil and then simmer for 15 minutes.
Remove ribs from water.
Combine the garlic, ginger, soy, Bourbon, Hoisin, honey, ketchup, and vinegar in a bowl.
Add the ribs and cool to room... - 33.4003
Simmer ribs, covered, in salted water to cover, about 1 hour.
In saucepan, melt butter; add garlic and cook 5 minutes.
Add catsup, chili sauce, brown sugar, onion, Worcestershire sauce, mustard, celery seed, salt, bottled hot pepper sauce, and lemon... - 33.0754
Cut short ribs into approximately 2 1/2-inch cubes.
With bone side down, dice-cut this way: Cut cubes halfway to bone every 1/2 inch in one direction; at right angles, cut every 1/2 inch, but go only 1/2 inch deep.
Combine remaining ingredients to make... - 33.0036
In a medium-size bowl, combine catsup, hoisin sauce, lemon juice, sugar, garlic, cinnamon, allspice, red pepper, and cloves: mix well.
Set aside. (At this point, you may cover and refrigerate sauce for up to 4 days.)
Place ribs on a grill 4 to 6 inches above... - 32.9059
Spicy Short Ribs has a fine taste. Spicy Short Ribs gets its taste from beef mixed with flour and flavored by vinegar. Spicy Short Ribs is inspired by many restaurants around the world. - 32.7706
Chill 6 martini glasses.
Almost fill a martini mixer with ice.
Pour in vermouth.
Stir well.
Add gin and vodka.
Stir and stir until your hand holding the mixer feels cold.
Rub a piece of lemon peel around the rim of each of the chilled glasses.
Drop a piece of... - 32.6174
1. prepare the prime rib: Preheatthe oven to 325°. In a pepper grinder or a spice mill, coarsely grind all of the peppercorns. Transfer to a small bowl. Season the roast with salt and the pepper mixture.
2. In a large ovenproof skillet, heat the oil until... - 32.2887
Trim all visible fat from the roast and sponge meat well with a mixture of lemon juice and water.
Combine mustard, flavor salt, pepper and garlic powder together with enough steak sauce to form a paste.
Rub the paste into the meat.
Stand roast in a shallow... - 32.1805
Rub ribs with salt and pepper; place in shallow baking dishes.
Combine next 6 ingredients for marinade; pour over ribs, coating all.
Let stand 2 hours at room temperature or overnight in refrigerator, spooning marinade over occasionally.
Drain, reserving... - 31.6871
In glass bowl micro-cook onion in butter till tender, about 1 1/2 minutes.
Stir in chili sauce, vinegar, sugar, pepper sauce, and 1 teaspoon salt.
Cut ribs in serving-size pieces.
Arrange in 12 x 7 1/2 x 2-inch baking dish.
Micro-cook, covered, for 20... - 31.4204
Place roast on cooking platter and rub with soup mix.
Arrange roast fat side down, with mushrooms over top and around sides.
Cook uncovered on High for 10 minutes.
Remove roast from microwave, turn on one side and let stand 5 minutes (standing time permits... - 31.161
Rub garlic over roast.
Pack Lawry's salt into fat on top and meat on sides.
Cover completely with lots of Lawry's salt.
Season with salt and pepper.
In shallow pan place sliced onions.
Lay roast on top.
Do not put water in pan while cooking.
Place in 400°... - 31.1509
In a small cup, stir together oil and garlic; brush mixture evenly over cut sides of frozen meat.
In a 9 by 13 inch baking dish, stand rib upright, fat side down, and place a potato on each side to support roast.
Microwave, uncovered, on HIGH (100%) for 12... - 30.5002
Rub ribs with salt and pepper; place in shallow baking dishes.
Combine next 6 ingredients for marinade; pour over ribs, coating all.
Let stand 2 hours at room temperature or overnight in refrigerator, spooning marinade over occasionally.
Drain, reserving... - 30.4594
1. Place roast, fat side down on microwave roasting rack in 2-quart (12x7) glass casserole. Season with salt and pepper.
2. Microwave on HIGH for, 16 minutes. Turn fat side up.
3. Microwave on ROAST for 12 to 16 minutes or until rare doneness. Let stand,... - 30.2993
Place spareribs meaty side up in open shallow roasting pan.
Heat remaining ingredients to boiling, stirring constantly.
Boil and stir 3 minutes.
Pour sauce over meat.
Roast in 350° oven 1 1/2 hours or until done, basting 4 or 5 times. - 30.1546
Place ribs in 3-quart (13 x 9 x 2-inch) glass baking dish, cover with waxed paper.
Cook on 70 (roast) 25 minutes; after 15 minutes, rearrange by placing outside ribs in center.
Drain off fat.
Mix remaining ingredients well and brush over both sides of... - 30.032
Heat fat in Dutch oven; brown ribs well on all sides.
Combine all other ingredients in mixing bowl; pour over meat.
Cover; simmer for 2 hours, turning occasionally, until meat is tender. - 29.7019
Looking for an easy recipe that promises to yield a yummy and juicy prime rib roast? Then this video is just the thing for you. Watch Rob as he cooks a tender and juicy beef dish that everyone is sure to love. The oven roasted meat turns out perfectly done... - 29.6772
Trim all visible fat from the roast and sponge meat well with a mixture of lemon juice and water.
Combine mustard, flavor salt, pepper and garlic powder together with enough steak sauce to form a paste.
Rub the paste into the meat.
Stand roast in a shallow... - 29.0468
1. Preheat the grill or broiler. Place the ribs in a 6-quart Dutch oven, add enough cold water to cover, and bring to a boil over high heat. Lower the heat and simmer, uncovered, for 10 minutes. Using tongs, transfer the ribs to paper towels.
2. To prepare... - 27.3965
Heat oven to 500°F.
1. Put the rib roast in roasting pan, season with salt and pepper and rosemary, and sear in preheated oven for 15 minutes. Lower heat to 350°F. and cook until internal temperature reaches 130°F, about 1 1/4 hours, for medium-rare.... - 27.2413
Preheat oven to 500 degrees.
Place the roast in a roasting pan with the fatty side up.
In a small bowl, mix together the garlic, olive oil, salt, pepper and thyme.
Spread the mixture over the fatty layer of the roast, and let the roast sit out until it is at... - 26.8561
Prime rib roast is an oven cooked roast recipe. Prepared with mustard, garlic and seasoned to taste, the prime rib roast is both easy and makes a filling dinner for the table. - 26.2996
Barbecued Prime Rib Bones has a blistering taste. The meat and Mustard Marinade gives the Barbecued Prime Rib Bones an impressive taste. Barbecued Prime Rib Bones is inspired by restaurants universally. Must catch it. - 26.0469
Combine oil and garlic; rub evenly over cut surfaces of frozen meat.
Stand rib, bone side down, in a shallow baking pan between potatoes placed like book ends.
Roast, uncovered, in a 400° oven for 1 hour.
Insert a meat thermometer through fat layer into... - 25.4373
Preheat oven to 350° F.
Rub ribs thoroughly with salt and garlic.
Place in a shallow baking pan and bake 45 minutes, turning occasionally.
Meanwhile, melt marmalade in a small saucepan; add mustard and blend thoroughly.
Remove ribs from oven and pour just... - 25.2815
1. Preheat the oven to 400°. Set the baby back ribs on a large rimmed baking sheet, skinned side up. In a small bowl, stir together the chopped garlic with the minced scallions, soy sauce, olive oil, brown sugar and rice vinegar. Season the ribs lightly with... - 25.1128
Preheat oven to 500°F.
Score fat on meat and rub generously with Seasoned Salt.
Cover bottom of roasting pan with rock salt 1 inch thick.
Place roast directly on rock salt and roast, uncovered, 8 minutes per pound for rare - 24.4898
Cut gashes in fat part of roast and insert garlic cloves.
Season with salt and pepper rubbed into meat.
Sear quickly in hot pan on top of stove to seal in juices.
Make a small incision through the skin of the meat and insert thermometer so that the bulb... - 24.1016
For each serving: Cut off a 36-inch length of aluminum foil and fold it in half.
Just off-center of the foil, place 2 apple rings (1/2 inch thick); top with 1/2 cup sauerkraut, then with 2 sections (enough for a serving) of the loin back ribs.
Sprinkle with... - 22.4989
1. In small bowl, stir first 3 ingredients until smooth. Place rib eye roast, fat side up, on small rack in large open roasting pan; spread top of roast with mustard mixture. Insert meat thermometer into center of roast. Roast meat in 350°F. oven about 1... - 22.036
When hanging out with buddies or entertaining guests on a lazy afternoon, the sweet, sticky, melt-in-your-mouth back baby ribs could make for a perfect treat. Outrageously delicious, back baby ribs are very popular in Canada and are very easy to make too.... - 12.1689
Roast a beef over your grill for next holiday outing out in the country. This beef roast is sure to make the campers happy for sure! See the video on how to get this going! -
