Refrigerator Yeast Dough Recipes

Dissolve yeast in warm water in large mixing bowl. Stir in sugar, salt, shortening, eggs, potatoes and 4 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured surface; knead until... - 38.3962

Combine yeast, warm water, and 1 teaspoon sugar in a small bowl; let stand 5 minutes. Combine remaining sugar, milk, oil, and salt in a small saucepan; cook over medium heat until sugar dissolves, stirring occasionally. Let cool to 115°. Add yeast mixture to... - 33.2073

Heat water or milk to boiling. Set in a pan of ice water and stir occasionally until very cold. Crumble yeast into 1/2 cup of it and stir until smooth. Add remaining water, sugar, salt, and eggs and 3 cups of the flour. Beat vigorously until well blended. Add... - 31.2763

1. In a large bowl, sprinkle yeast over 1 1/2 cups warm (110°) water. Let stand until yeast is soft, about 5 minutes. 2. Add sugar, salt, 1/2 cup butter, and eggs; beat to blend. Add 5 cups flour and stir until well moistened. Cover with plastic wrap and... - 25.4439

Combine hot water, sugar, salt, and shortening. Cool to lukewarm. Measure warm water into a large mixing bowl. Sprinkle yeast over water; stir until dissolved. Stir in lukewarm water mixture. Add egg and 2 1/2 cups flour. Beat until smooth. Stir in remaining... - 36.4192

Measure water into large mixing bowl. Add 2 tsp.sugar and stir to dissolve. Sprinkle yeast over water and let stand 10 minutes. Stir well. Add 2/3 cup sugar, salt, shortening, eggs, mashed potatoes and half of flour. Beat thoroughly with a wooden spoon un - 29.4022

This Refrigerator Dough is brilliant for making sweet rolls. Trust me, just follow this Refrigerator Dough recipe to the last letter and you will get a yummy roll! Try it out! - 44.0754

Dissolve yeast in warm water. Stir in sugar, salt, shortening, eggs, potatoes and 4 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured board; knead until smooth and elastic, about... - 37.4936

Melody and her helpers show you how to quickly make a really good pizza dough that you can store for later use. - 94.9251

Hot, soft and buttery describes my grandma Barb's easy, homemade yeast rolls. Yep, these rolls are so easy that even I, with my yeast roll challenged self can make them. I grew up on these rolls and knew the holidays where approaching when the phone started... - 116.356

Prepare dough as for standard white bread, adding eggs after 3 cups of flour. Knead until smooth and place in greased bowl; brush generously with melted shortening. Cover; refrigerate. When ready to use, remove amount of dough needed; immediately return... - 33.9812

Scald milk and pour over sugar, salt, and butter in a large bowl. Let cool to lukewarm. Soften yeast in the water and blend into milk and sugar mixture with the beaten eggs. Gradually stir in flour to make a soft dough; cover and let rise in warm place until... - 38.5516

In a large bowl, combine the 1/3 cup sugar with shortening, salt, and boiling water; let cool to lukewarm. Dissolve yeast and the 1 teaspoon sugar in the 1/4 cup warm water; let stand in a warm place (80°) until bubbly (about 15 minutes). Combine yeast... - 39.2615

1. In a large bowl, combine 6 cups flour with the dry yeast, sugar, salt, dry milk, and wheat germ. Stir well. 2. In a second bowl, combine the butter and the hot water. Stir to melt the butter and then add to the flour mixture. Mix well. 3. Add more flour, 1... - 38.9372

Either boil and mash 2 or 3 medium potatoes or prepare instant mashed potatoes following package directions. Heat milk, water, and shortening to 120°F (48°C). Assemble Doughmaker. In large mixer bowl, combine 3 cups (750 ml) flour, yeast, sugar, salt,... - 42.3857

Dissolve yeast in warm water in large mixing bowl. Stir in milk, sugar, shortening, salt, egg and 2 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured surface; knead until smooth... - 34.3584

1. Mix all ingredients in a crock or glass container. DO NOT USE METAL. Leave overnight at room temperature. 2. In the morning, add 1 cup flour and enough water to make a thick batter. 3. Repeat second step for 2 or 3 days. 4. Allow the starter to sit for 1... - 25.2571

Add butter and sugar to milk; stir until dissolved. Cool to lukewarm. Sprinkle in yeast; let soak for 5 minutes. Combine flour and salt in mixing bowl; add yeast mixture, blending well. Add eggs; cover. Refrigerate overnight. Divide dough into 4 equal parts;... - 38.4689

Heat sour cream in double boiler until slightly yellow around edges. Soften yeast in water and let stand 5-10 minutes. Put margarine and salt in large bowl, add sour cream, stir well. Cool to lukewarm. Blend in 1 cup flour until smooth. Stir in yeast mixture... - 38.0638

Dissolve yeast in warm water. Combine dissolved yeast and remaining ingredients in large mixing bowl. Beat until smooth, about 1 minute. Dough will be very soft. Cover with a damp cloth. Place in refrigerator for at least 2 hours, or overnight. Shape as... - 38.6828

Mix butter, boiling water, salt, and sugar in a large bowl until thoroughly blended. Cool to warm. Soften yeast in the warm water. Blend in the eggs and cold water. Beat into warm mixture in large bowl. Add 3 cups flour, 1/2 cup at a time, beating vigorously... - 39.1279

Dissolve yeast in 1/4 cup water. Add egg whites, 1, cup water, oil, sugar, and 2 cups flour. Beat 2 minutes at medium speed of electric mixer until smooth. Stir in 2Vi cups flour (dough will be sticky). Cover and chill overnight. Remove from refrigerator, and... - 30.3962

Craving for soft bread. Try the yeast rolls as a perfect breakfast option or as dinner rolls. Watch this video to prepare moist and tasty rolls at the same time soft and crisp. They say, the bread served with the meal makes all the difference. This recipe... - 137.654

Looking for an exciting, easy to treat to make for your holiday? Try these yummy rolls. Light and luscious, Betty's holiday potato yeast rolls are perfect for a fancy dinner. Easy to make, this no-knead rolls are a total treat to make and devour. Watch the... - 97.8259

In a small bowl, soften yeast in water. Combine flour, salt, and butter or margarine in Bosch bowl. Blend until mixture has the appearance of cornmeal. Add the yeast mixture, sour cream, egg yolks, and almond extract. Blend until flour is moistened. Remove... - 37.13

If you have forever wanted to make tasty yeast rolls just like the way your mum or grandma made, here's your turn to master the art of making yummy yeasty spoon rolls. Betty's version of these homemade rolls is so easy, elegant, and sumptuous that you really... - 104.201

In a mixing bowl, dissolve yeast in 1/4 cup water. Add butter, sugar, eggs, salt and remaining water; mix well. Add 2 cups flour; beat until smooth. Gradually stir in enough remaining flour to form a soft dough (do not knead). Place in a greased bowl. Cover... - 38.736

Measure hot water into large bowl. Stir in 1/2 cup sugar, butter or margaine and salt. Cool to lukewarm. Meanwhile, measure lukewarm water into very large mixing bowl. Stir in 2 teaspoons sugar, and sprinkle with yeast. Let stand 10 minutes; then stir... - 39.4639

In large bowl dissolve yeast in water. Stir in sugar, salt, 2/3 cup oil, eggs and potatoes. Mix in flour and knead on lightly floured board until smooth and elastic. Place in greased bowl and cover with damp cloth. Place in refrigerator. Punch down... - 42.7686

Soften yeast in water with 1 teaspoon of the sugar and let stand for 10 minutes. Add remaining sugar and salt to hot milk. Add 1/4 cup of this mixture to hot riced potatoes and beat until smooth and fluffy. Cool to lukewarm. Combine milk and yeast mixture and... - 36.288