Refrigerator Buns Recipes

Heat brown sugar, corn syrup and 3 tablespoons butter, stirring until sugar dissolves. Pour into greased 13- × 9- × 2-inch baking pan. Sprinkle pecans evenly in bottom of pan. Set aside. Place water in large, warm bowl. Sprinkle in yeast; stir until... - 33.6676

Try out these gooey cinnamon buns for a nutritious breakfast. Watch this impressive video to make these flavorful buns that are raw and requires no baking. The video is absolutely interesting and offers great serving suggestions too. Simply try out and enjoy! - 135.109

Sift flour, baking powder and salt in a bowl. Stir in sugar and oil. Rub well with finger tips. Add few spoons water and 1/2 teaspoon vinegar, mix together and knead to a soft dough. Shape into a round ball, cover with a damp cloth. Keep aside for 30... - 37.6552

Pecan Sticky Buns is a simple and delicious buns that I often prepare it for my children. These Pecan Sticky buns are sure to leave you licking your fingers! Try this brilliant Pecan Sticky Buns recipe. - 35.8676

Tuna Cabbage Buns is quite a yummy deal and packs in the richness of tuna, mayonnaise, maragarine and seasonings. This is a make ahead sandwich recipe and you are required to refrigerate it atleast for 24 hours before serving. Check out the recipe of Tuna... - 38.49

Combine tuna, cheese, mayonnaise, eggs, onion, olives and relish in medium bowl. Mix well. Spoon mixture into buns. Wrap each bun in paper napkin. Place 2 at a time in oven. Microwave 1 to 2 minutes on '8', or until cheese has softened into mixture. Note:... - 33.854

Dissolve yeast in warm water. Stir in sugar, shortening, 1 egg, the salt and 3 1/2 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Place dough in greased bowl; turn greased side up. Cover; refrigerate at least... - 37.3411

Separate biscuits, cut each in half. Brush with mayonnaise. Combine 1/4 cup sugar, cinnamon, and pecans, roll biscuits in mixture. Place 2 pieces in each greased muffin cup. Bake at 400° for 10 to 12 minutes or until golden. Combine 1/2 cup powdered sugar... - 31.6431

1. Combine corn syrup, brown sugar,, butter or margarine and salt in a small saucepan. Cook over low heat until mixture bubbles 1 minute. Remove from heat; cool. 2. Spoon mixture into each of 12 large muffin-pan cups. 3. Separate rolls. Place 1 roll in each... - 19.8559

Preparation In a small pan, stir together gelatin and chicken broth; let stand for 5 minutes or until gelatin has softened. Bring just to a boil, stirring constantly. Let mixture cool, then refrigerate until firm. Combine remaining filling ingredients in a... - 38.9816

In a small pan, stir together gelatin and chicken broth; let stand for 5 minutes or until gelatin has softened. Bring just to a boil, stirring constantly. Let mixture cool, then refrigerate until firm. Combine remaining filling ingredients in a medium... - 40.4546

Preheat oven to 350°F. In small bowl combine 2 tablespoons brown sugar, corn syrup, pecans and 1 tablespoon margarine. Spoon about 2 teaspoons mixture into each of 9 (2 1/2-inch) muffin pan cups. Unroll entire crescent roll dough; pinch seams together to... - 37.4558

This Butterscotch Sticky Buns recipe is going to be bigger hit than any other recipe you have ever tried. I used to regularly order this from out, but now that i know how to prepare it, i make it all the time. Hope you enjoy it as much as i do. - 47.3649

1. In large bowl, combine warm water, yeast, and 1 teaspoon granulated sugar; stir to dissolve. Let stand until foamy, about 5 minutes. Stir in cardamom, 1 1/2 teaspoons salt, butter, remaining 1/2 cup granulated sugar, and 1 1/2 cups flour until mixed well.... - 41.8325

Mix all ingredients together. Split 8 hamburger buns or finger rolls. Remove about 2 tablespoons of soft centre from each. Spread the inside with soft butter, then with mayonnaise. Fill generously with the tuna mixture, then wrap each bun in foil. Keep... - 28.2792

In a small bowl, combine beef, onion, salt, pepper, and catsup; mix well and shape into 4 equal patties. Arrange in a single layer in a 9 inch baking dish. Cover with wax paper. Microwave on HIGH (100%) for 3 minutes. Drain off juices and turn patties... - 35.2698

In mixer bowl combine 1/2 cup of the flour and the yeast. In saucepan heat together milk, oil, sugar, and salt just till warm (115° to 120°). Add to dry mixture in bowl. Beat at low speed of electric mixer for 1/2 minute, scraping sides of bowl... - 32.4592

Divide each roll in the center and place each half on a buttered or oiled square of aluminum foil. Place side by side in a steamer. Cover and steam over simmering water for about 10 minutes or until translucent and firm and no longer sticky. Separate the... - 21.6

Melt butter in bottom of 9x1 1/2-inch pan. Add brown sugar and corn syrup; heat in oven to dissolve sugar. Arrange pecans to form design. Place biscuits atop in single layer. Bake in hot oven (425°) 15 minutes or till biscuits are done. Let stand 4... - 26.1255

Unroll dough (do not separate into strips). Spread cream cheese evenly over dough; spread jam evenly over cheese, and sprinkle with sugar. Beginning at short side, tightly roll up dough, jellyroll fashion; pinch seam to seal (do not seal ends of roll). Cut... - 28.8927

Set Power Select at MEDIUM. In small bowl, combine sugar, pecans and cinnamon. Unroll the 2 sections of dough, but do not separate. On each long rectangle, spoon 1 teaspoon butter and 1 tablespoon pecan mixture; re-roll. Cut each into quarters, forming 8... - 36.6757

Heat oven to 375 °F. In ungreased 8x4 or 9x5-inch loaf pan, combine margarine, brown sugar, coconut and almonds. Heat in oven until margarine is melted; remove from oven. Spread coconut mixture evenly over bottom of pan. Combine marmalade and... - 35.6435

Sesame Seed Buns is a delicious stuffed bun. The flavors of this bun will definitely hook you to it. Try the Sesame Seed Buns recipe and surprise your family with this tasty dish. - 45.0731

Dissolve 1 tsp (5 mL) of the sugar in warm water; sprinkle in yeast. Let stand for 10 minutes or until frothy. Meanwhile, in small saucepan, heat milk, remaining sugar, butter and salt until butter has melted; let cool to lukewarm. In large bowl, combine... - 39.1188

1. Make pastry: Cut butter into small pieces in a large bowl; allow to stand at room temperature for 15 minutes. 2. Sift flour and salt into a bowl. Work in butter until the mixture resembles coarse oatmeal. 3. Beat yolks with water and oil. Add to the flour... - 39.193

Try the Orange Sticky Buns the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Orange Sticky Buns! - 29.7642

Dissolve yeast in water. Add Sourdough Starter. Mix in 2 cups flour. Let stand 12 hours or overnight to develop starter. Stir to dissolve crust. Add honey, milk, salt, oil, and eggs; mix well. Stir in bran. Add 2 cups flour; work in. Pour 1 cup flour on... - 39.8594

Combine brown sugar and butter; spoon into 8 greased muffin tins. Arrange apple slices and raisins on brown sugar mixture. Top with a cinnamon roll. Bake for 15 to 20 minutes at 375° F. Buns will be medium dark brown. Let stand 2 minutes before carefully... - 32.7715

Melt butter in 8 x 1 1/2-inch round pan. Add brown sugar and corn syrup; heat till sugar dissolves. Scatter pecans on bottom. Place biscuits atop in single layer. Bake in hot oven (425°) about 15 minutes or till done. Let stand 5 minutes. Invert and serve... - 35.1563

1. For the sauce, stir together mayonnaise and pickle relish. Refrigerate at least 1 hour or up to 3 days. 2. In a shallow dish, stir together flour, cornmeal, salt, and pepper. Dip chicken to coat both sides. Heat half of oil in a large frying pan over... - 32.9767

Heat oven to 375°F. In medium skillet, combine sugar, ginger, garlic and soy sauce. Cook over medium heat until boiling; add chicken. Cook 3 to 4 minutes or until chicken becomes opaque; remove from heat. With a slotted spoon, remove chicken from ginger... - 37.4567

Preheat oven to 450 degrees. Measure 1/2 teaspoon butter into each of 12 medium muffin cups. Place the muffin pan in oven until butter is melted. Remove from oven and spoon 1 teaspoon coconut, then 2 teaspoons peanut brittle into each cup. Top with... - 29.6254

MAKING 1. In a large saucepan, bring one litre of water to simmering boil. 2. Put Old bay seasoning in it. Add shrimp, and cook for 3-5 minutes or until they become pink and translucent. 3. Drain and set the shrimps aside to cool. 4. Add celery, green onion,... - 119.503

1. Heat shortening or lard in hot wok over medium-high heat. Add garlic, stirring for 10 seconds. Put in barbecued pork and green onion, stirring for 15-20 seconds. Combine other ingredients and mix well. Slowly pour this mixture over the barbecued pork and... - 32.0177

GETTING READY 1. Preheat oven to 400 degrees F. MAKING 2. In a large bowl, mix yeast and water. 3. Add butter, and sugar in it. Let it stand for 5 minutes. 4. Put egg, salt, and flour. Using dough hook attachment of your mixer, blend to form a soft dough.... - 113.25

This is a gluten-free buckwheat bread recipe that I have developed myself. With sourdough this bread gives a great taste which will satisfy the most selective sourdough bread lover. - 41.1971

How To Make Pork Filling: Place the pork in a bowl and marinade it with hoisin sauce and refrigerate it for 1-2 hours. Heat the shortening in a pan. Saute the garlic and onions Put the marinade pork and cook until the color of the outer part turns light... - 44.6985

Stir all ingredients together. Spoon over hamburger patty or directly on bun. Keeps for ages in refrigerator. - 26.1496

How to make the famous Cheese Spread Mix, a savory cheese recipe! Try this Cheese Spread Mix for once; I bet, your friends and family will be asking for more! - 28.13

For those of you who have a fascination for burgers, here is the perfect Crowd Burgers recipe to please you as well as a crowd at a home. Obviously there is nothing better than a good Crowd Burger.One that you can relish! - 40.1789

Cook above ingredients together to heat through and melt cheese. Cool. Put into buns, wrap separately in aluminum foil, store in refrigerator until used. Then heat at 350 degrees until warmed through. Serve in foil wrapping. This is a recipe from the 1940's... - 34.5543

GETTING READY 1) Rest the shortcut pastry for about 30 minutes in the refrigerator. 2) Lightly grease a bun tin with a touch of butter. 3) Break an egg into a small jug or cup and beat well. 4) Pre-heat the oven to 175°C (Gas Mark 3). MAKING 5) Lightly... - 80.7074

Todd Wilbur shows you how to make a home version of the world's most famous hamburger from scratch. - 0

Cut thin slice from top of each bun; reserve. Remove center from each bun, leaving 1/4 inch wall. Mix cheese, mayonnaise, salt and basil; spread about 1/4 cup in bottom of each bun. Mix zucchini, tomato, onion and olives; divide among buns. Top with reserved... - 34.9675

In Part 2 of the series, it is now time to make the Cajun sauce. This sauce will add flavor to the burger and give it a real Cajun feel, even when you are making it at home with everyday ingredients. - 89.9009

Dissolve yeast in warm water. Combine dissolved yeast and remaining ingredients in large mixing bowl. Beat until smooth, about 1 minute. Dough will be very soft. Cover with a damp cloth. Place in refrigerator for at least 2 hours, or overnight. Shape as... - 38.6828

My friend who is personal chef to many Hollywood stars gave this Taija Chicken Burger recipe. The unique thing about this Taija Chicken Burger is that it is very delicious. Taija Ray is madly in love with this, she is rumored to eat Taija Chicken Burger three... - 42.0377

Learn how to make restaurant style Caprese sandwiches in no time. This could be the ideal snack to pack for picnics and pretty much everything else! - 126.112

Crumble hamburger into 1 quart casserole; add onion. Microwave uncovered 4 minutes. Stir to break up meat. Microwave uncovered until meat is firm, 1 to 2 minutes; drain. Stir in catsup, mustard, salt, pepper and cheese. Cover and refrigerate until ready to... - 35.9942

We toast up our Sockeye Smoked Salmon and served them on slider buns with sautéed onion, bell pepper and sauce. - 34.235

Wendy's restaurant is testing a new burger in select locations. I have not seen them here in Texas so I decided to create my own. The burger itself is not very different, what is new is the pretzel bun that they are using. John over at mancavemeals recently... - 0

Place chicken in a shallow dish. Pour salad dressing over chicken, cover and marinate 6 to 8 hours in refrigerator. Remove chicken from marinade. Place a browning grill or skillet in microwave oven, preheat at HIGH for 4 to 5 minutes. Coat grill with cooking... - 33.8425

Barry shows you one way how to make a McDonalds Filet-O-Fish / McFish from home. - 100.104

How to make a pepper grilled hamburger with special sauce. - 134.877

Bayou Sauce: In small bowl, stir together mayonnaise, chili sauce and hot pepper sauce. Cover and refrigerate until serving time or up to 3 days. In bowl, mix together beef, green pepper, garlic, cumin, oregano, thyme, lemon rind, hot pepper sauce and salt;... - 33.7699

In a small saucepan, simmer together the tomato sauce, onion, garlic, mustard, Worcestershire sauce and brown sugar. Simmer for 10 minutes and cool completely. Mix the beef with the bar beque sauce in a large bowl. Shape into 4 patties and refrigerate at... - 34.5161

In a large bowl, combine the chicken, lemon juice, garlic, green onions, soy sauce, ginger and egg white. Shape into 4 patties. Refrigerate for 1 hour. Coat the grill with cooking spray and preheat for 5 minutes. Grill the patties for7-8 minutes, or according... - 32.5394

In the bowl of a food processor, combine the rice, corn, green pepper, onion, pepper, salt, juice and chili powder. Pulse rapidly to produce a coarse, mealy texture. Shape the vegetable-rice mixture into 4 patties and refrigerate for 2 hours. Lightly coat the... - 34.298

If you are bored of serving meat burgers, here is an interesting twist. Try making easy salmon and vegetable burgers with weelicious host, who is preparing them for a summertime party. The patties are easy to make and can be refrigerated until guests arrive.... - 141.047