Red Syrup Recipes

Combine the first 6 ingredients in a small non-aluminum saucepan, bring to a boil. Reduce heat, simmer, uncovered, for 20 minutes or until liquid is reduced to 1/2 cup. Drain wine mixture in a colander over a large bowl, discard solids. Add berries, toss to... - 27.2286

Cook boar in salt water, until half done; add carrots cut into strips, parsnips, onions, garlic, and red wine; flavour with pepper, bay leaf and juniper berries and cook until meat is tender. - 23.8515

GETTING READY 1. Clean rose hips by washing and remove calyces. 2. Pass it through mincer and add boiling water. MAKING 3. Boil the water and remove from heat and keep it aside for 15 minutes. 4. Strain the mixture by passing it through cloth or jelly bag... - 35.051

Combine first 8 ingredients in a 3-quart microwave-safe dish; microwave at HIGH 5 minutes or until mixture boils. Peel and core pears, leaving stems intact. Slice about 1/4 inch from base of each pear so it will sit flat. Add pears to poaching liquid; cover... - 38.1304

MAKING 1. Take a small jar, add all the ingredients to it. 2. Cover and shake to blend well. 3. Place in the refrigerator to chill till used. FINALIZING 4. Take individual tall glasses. 5. Shake the lemonade syrup and fill 1/3rd of each of the glass. 6. Add... - 35.3622

1. To prepare syrup, combine first 5 ingredients in a small saucepan. Bring to a boil, cook 3 minutes or until mixture is slightly syrupy. Remove from heat, stir in 1/4 cup mint and rind. Let stand 30 minutes. Strain syrup through a sieve over a small bowl;... - 32.3551