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Red Pickled Egg Recipes
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Pickled Eggs And Red Beets
Boil beets until tender.
Skin and put in a deep bowl.
Bring water, vinegar, sugar, spices and salt to a boil.
Pour over beets and let stand overnight.
Place eggs in the mixture, making sure eggs are completely covered with liquid.
Let stand in refrigerator... - 32.9804
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Red Beet Eggs
Red Beet Eggs is the best bet for picnics, and there are no lengthy procedures involved for the preparation part. All you need is the spicy pickling liquid of the red beet and hard boiled eggs. Just give it a try. - 18.4246
Put eggs in saucepan and cover with cold water.
Set on heat and bring just to a boil.
Cover and remove from heat.
Let stand 20 minutes.
Cool under cold running water and shell.
Pack into a 1-qt. jar.
Combine vinegar, red pepper pods, pickling spice, sugar,... - 41.0948
Place as many eggs as you wish to pickle in heavy saucepan; cover with water.
Salt water heavily.
This will make shells easy to remove.
Bring to boil over medium heat.
Reduce heat to maintain slow boil; cook eggs 15 minutes.
Remove from heat; cool under cold... - 30.7075
Grind ginger and garlic.
Mix together all the ingredients with the exception of eggs and boil for 15 minutes.
Strain and cool.
Pack eggs in a jar and pour the vinegar on top.
Cover tightly and use after a week.
They can be used in salads or sandwiches. - 36.7955
Boil beets until tender and remove skins.
If you have small beets, no larger than about an inch in diameter, you can leave them whole.
Larger beets should be cut up. (Many of Waterloo County's Pennsylvania Dutch housewives like to cut them in quarters.) Heat... - 29.043
Red Envelope Fish
Preparation Combine sauce ingredients in a small saucepan.
Place over medium-high heat and cook, stirring, until sauce boils and thickens slightly.
Keep warm while preparing fish.
Cutting only 1/2 inch deep into fish, score fillets lengthwise at 1-inch... - 40.8676
Ham And Egg Rolls
Ham and egg rolls can be served as meal rolls or as a side in meals. Made with cooked eggs and ham slices served with lettuce leaves, the ham and egg rolls are best served with mayo and pickles. They are savory and very appetizing as sides for parties and... - 29.3556
Corned Beef Egg Salad
Corned Beef Egg Salad - the name itself makes me go drool. This salad often finds a place on my dining table, it is indeed the rich flavor of the Corned Beef Egg Salad which makes it the favorite of my family. Check out the recipe of Corned Beef Egg Salad, I... - 37.4608
Sweet Mustard Pickles
Cover with heaping cup of salt and boiling water.
Drain and run cold water through.
Let drain thoroughly before putting into the sauce.
Mix into a smooth paste with cold water.
Add vinegar, sugar and butter, and cook until thickened.
Add 2... - 44.6515
Place the vegetables in a crock and add enough brine to cover vegetables.
Brine should be strong enough to float an egg.
Weight vegetables down with a scalded, heavy plate and place fruit jar filled with water on plate.
Let set for 2 to 3 weeks or until... - 38.0094