Red Licorice Candy Recipes

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CCP - SEF: 17
Jolly Ole Saint Nick Cake

Preheat oven to 350°F. Grease and flour one 13x9-inch baking pan and two 8-inch round cake pans. Prepare cake mixes according to package directions. Divide among pans. Bake 35 to 40 minutes or until wooden toothpick inserted in centers comes out clean. Cool... - 45.6274

Red Twist Elves

1. Cut licorice laces into 1 1/2- to 2-inch lengths to make arms for candy twists. If desired, cut tiny pieces of laces to make eyes or mouths. Cut gumdrop wedges to make noses. 2. In a 2-cup glass measure or small, deep microwave-safe bowl, heat white candy... - 29.4907

Edible Cookie Ornaments

Place frosting in small bowl. Add desired food color; blend well. Place colored frosting in decorating bag fitted with small writing or decorator tip, or in small resealable plastic freezer bag with 1 corner snipped off to make a very small hole for... - 30.6188

Christmas Tree Poke Cake

PREPARE 1 cake mix as directed on package. Pour batter into greased and floured 9-inch square pan. Bake at 325° for 50 to 55 minutes or until cake tester inserted in center comes out clean. Cool 10 minutes. Remove from pan; finish cooling on rack. Repeat... - 43.5491

Chocolate Critters

Line a baking sheet with waxed paper, then grease the paper with butter or margarine. Set baking sheet aside. In a medium heavy saucepan heat butterscotch pieces, chocolate pieces, corn syrup, and butter or margarine till melted, stirring constantly. Remove... - 28.6641

Clown Cake

To Make Cake: Preheat oven to 325°F. Grease an ovenproof mixing bowl about 9 inches across the top and 3 inches deep that holds about 10 cups of water with shortening and line it with heavy foil, leaving about 2 inches extended over the sides. Grease the... - 46.4533

Gingerbread Girls And Boys

Icing: Add more water, 1 tsp. at a time until you get the consistency that can be used in a decorator tube Cookies: Cream liquid Butter Buds and sugar. Blend in molasses, water, flour, ginger, nutmeg, and allspice. Cover; chill 2-3 hours. Heat oven to 375°... - 40.9876

Bewitching Ice Cream Cones

Coat edge of ice cream cones with decorating gel; press chocolate wafer against gel to make brim of hat. Set aside. Drop eight scoops of ice cream onto a waxed paper-lined baking sheet. Cut licorice into strips for hair; press into ice cream. Add ocolate... - 41.4428

Christmas Tree Poke Cake

Place cake layers, top sides up, in two clean 9-inch square cake pans. Pierce cakes with large fork at 1/4-inch intervals.Dissolve each flavor of gelatin separately in 1 cup of the boiling water. Carefully pour strawberry flavor gelatin over one cake layer... - 46.632

Gingerbread Boys

Cream shortening and sugar. Blend in molasses, water, flour, salt, soda, ginger, nutmeg and allspice. Cover; chill 2 to 3 hours. Heat oven to 375°. Roll dough 1/4 inch thick on lightly floured cloth-covered board. Cut with gingerbread boy cutter; place on... - 46.155

How To Make Cookies: Easy To Bake Halloween Cookie Ideas

If you're looking to make some new treats that aren't too tricky on Halloween, these spider and mummy cookies will make your spooky party even more fun. Professional baker and author Liv Hansen for the Betty Crocker Kitchens shows how to bake and decorate... - 122.008

Marshmallow Snowman

Holiday is all about spending time with family and kitchen especially with the kids. So, to have a fun and enjoyable time, you need a recipe that is not stressful to make. Here, is a very interesting holiday marshmallow snowman recipe that is so creative to... - 123.072

Marshmallow Snowmen

1. Assemble candies for decorating by colors. If desired, cut orange gumdrops into slender wedges for carrot-shaped noses, green gumdrops into leaves, red gumdrops into berries, licorice sticks into twig like arms. 2. To make hats, heat chopped red (or green... - 37.7524

Teddy Bear Gift Bread

Preheat oven to 350°F Generously grease baking pan. In food processor or large bowl, combine all dry ingredients. Add egg, milk and oil. Mix just until blended. Spoon batter into prepared pan. Bake 20 to 25 minutes or until toothpick inserted in center comes... - 44.0211

Let's Have A Gingerbread Party!

Dip one Popsicle stick into Royal Icing and coat bottom of base so it sticks to paper plate. Coat bottom and side edges of front piece and one side piece with icing; join together and stick onto base. Repeat with back and remaining side piece. Let dry... - 39.2325


1. Preheat the oven to moderate (350°). Grease a large cookie sheet. Set aside. 2. Spread the hazelnuts in a single layer in a baking pan. 3. Toast the hazelnuts in the preheated moderate oven (350°) until the nuts are pale golden under their skins, for... - 41.5744

Jungle Animal Cupcakes: Monkey, Lion, Tiger And Zebra Cupcakes

Lions and tigers and zebras, oh my and don't forget the monkeys. The kids will go wild (but not too wild) when they see these adorable cupcakes, perfect for a jungle theme birthday party. Professional baker and author Liv Hansen for the Betty Crocker kitchens... - 122.745